18 Cheese Rice Recipe Indian Experience Flavor Like Never Before!
Published on: Mar 26, 2024
Cheese rice is a popular Indian dish that combines the creamy goodness of cheese with the fragrant and flavorful spices of Indian cuisine. This dish is a perfect way to add some excitement to your rice dishes and is sure to be a hit with both kids and adults. In this article, we will take a closer look at this delectable recipe and learn how to make it at home.
If you're a fan of Indian cuisine, then you have to try this mouth-watering Indian Butter Chicken recipe. Tender pieces of chicken are marinated in a creamy, spiced yogurt mixture before being cooked to perfection on the grill. This dish is perfect for a summer barbecue or a cozy night in. Serve it with some fragrant basmati rice and naan bread for a complete and satisfying meal.
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Capsicum & Paneer Rice ~ Bell Pepper & Indian Cottage...
Main Ingredients: Rice, Capsicum, Oil, Cardamoms, Cloves, Jeera
This colorful and flavorful dish is a staple in many Indian households. Capsicum (bell peppers) and paneer (cottage cheese) are combined with fragrant spices and fluffy basmati rice to create a dish that is both hearty and delicious. It's a great way to incorporate more vegetables into your diet while still enjoying the rich flavors of Indian cuisine.
This comforting and nutritious dish is a staple in Indian cuisine. Red lentils are cooked with a blend of spices and aromatics to create a thick and creamy stew-like dish. It's packed with protein and is perfect for vegetarians or anyone looking for a healthier meal option. Serve it with some garlic naan for a satisfying and flavorful meal.
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Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
This tangy and flavorful rice dish is a popular dish in South India. Cooked rice is tossed with mustard seeds, cumin seeds, curry leaves, and turmeric to create a bright and zesty flavor. It's the perfect accompaniment to any Indian meal, or it can be enjoyed on its own as a light and refreshing lunch.
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Indian Rice and Potatoes
Main Ingredients: Medium Potatoes, Yogurt, Fresh Cilantro, Ginger
This simple and budget-friendly dish is a staple in many Indian households. Potatoes are cooked with fragrant spices and served with fluffy basmati rice for a hearty and satisfying meal. It's the perfect comfort food and can be enjoyed on its own or served as a side dish with your favorite Indian dishes.
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Thayir Vadai | South Indian Dahi Vada
Main Ingredients: Urad Dal, Rice, Green Chilli, Ginger, Curry Leaves
This popular South Indian snack is a must-try for anyone who loves Indian cuisine. Vadai (fried lentil fritters) are soaked in a tangy and creamy yogurt sauce and topped with a variety of spices and toppings. It's the perfect combination of crunchy, creamy, and spicy and is sure to be a hit at any party or gathering.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
This mouth-watering fish curry is a staple in South Indian cuisine. Tender fish fillets are cooked in a spicy and tangy sauce made with a blend of fragrant spices. It's the perfect dish for seafood lovers and can be served with steamed rice or appam (rice pancakes) for a complete and delicious meal.
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Indian Spiced Cauliflower Cakes
Main Ingredients: Rice, Large Potatoes, Ginger, Garam Masala, Ground
If you're looking for a unique and flavorful way to enjoy cauliflower, then you have to try these Indian Spiced Cauliflower Cakes. Grated cauliflower is mixed with aromatic spices and formed into patties before being pan-fried to crispy perfection. Serve them as a side dish or as a vegetarian main course with some raita (yogurt sauce) for dipping.
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Chicken Tikka Masala
Main Ingredients: Boneless Skinless Chicken Breasts, Masala, Plain
This classic Indian dish needs no introduction. Tender chicken pieces are marinated in a spiced yogurt mixture before being grilled and simmered in a rich and creamy tomato-based sauce. It's a crowd-pleaser and is perfect for any occasion. Serve it with some basmati rice and garlic naan for a delicious and comforting meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This fragrant and flavorful curry chicken recipe is a must-try for anyone who loves Indian food. Tender chicken pieces are cooked with a variety of spices and aromatics to create a dish that is both comforting and satisfying. It's perfect for a weeknight meal or for a special occasion. Serve it with some roti (Indian flatbread) for a complete and delicious meal.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
If you're short on time but still want to enjoy a delicious Indian meal, then this Slow Cooker Indian Butter Chicken is the perfect solution. Chicken is cooked in a rich and creamy tomato-based sauce in the slow cooker for hours, resulting in tender and flavorful meat that falls off the bone. Serve it with some basmati rice and naan bread for a hassle-free and delicious meal.
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Indian Turkey Curry
Main Ingredients: Rice, Turkey Breast, Onion, Oil, Curry Powder, Coconut
If you're looking for a unique and delicious way to use leftover turkey, then you have to try this Indian Turkey Curry recipe. Tender pieces of turkey are cooked in a flavorful and aromatic curry sauce, resulting in a dish that is both satisfying and comforting. Serve it with some paratha (Indian flatbread) for a complete and delicious meal.
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Creamy Cashew Indian Butter Paneer...with Fried Paneer!
Main Ingredients: Coconut Oil, Paneer Cheese, Coconut Milk, Roasted
This indulgent and flavorful dish is a must-try for anyone who loves Indian food. Creamy and rich, this Indian Butter Paneer is made with a blend of aromatic spices and creamy cashews. For an extra indulgent touch, the dish is topped with crispy fried paneer, making it a truly decadent and delicious meal.
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Lemon Rice – Indian Rice
Main Ingredients: Rice, Lemon Juice, Cashewnuts, Mustard Seeds, Bengal
This simple and flavorful dish is a staple in South Indian cuisine. Fragrant basmati rice is cooked with lemon juice, mustard seeds, cumin seeds, and curry leaves to create a tangy and zesty flavor. Serve it with some papad (Indian crackers) for a satisfying and flavorful meal.
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Indian Butter Chicken (Chicken Makhani)
Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Vegetable
This classic Indian dish is a must-try for any Indian food lover. Tender chicken is marinated in a spiced yogurt mixture before being grilled and simmered in a rich and creamy tomato-based sauce. It's a crowd-pleaser and is perfect for any occasion. Serve it with some basmati rice and garlic naan for a delicious and comforting meal.
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Chana Masala
Main Ingredients: Sunflower Oil, Onions, Cumin, Salt, Garlic, Fresh
This hearty and flavorful dish is a staple in North Indian cuisine. Chickpeas are cooked in a spicy and aromatic sauce made with a blend of fragrant spices and herbs. It's the perfect dish for vegetarians or anyone looking for a healthier meal option. Serve it with some bhatura (deep-fried bread) for a complete and satisfying meal.
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Healthy Slow Cooker Indian Butter Chicken
Main Ingredients: Yellow Onion, Garlic Cloves, Garam Masala, Ginger
If you're trying to eat healthier, but still want to enjoy delicious Indian food, then this Healthy Slow Cooker Indian Butter Chicken recipe is perfect for you. Tender chicken is cooked in a rich and creamy tomato-based sauce, but with a healthier twist. Serve it with some cauliflower rice for a low-carb option, or with some whole wheat naan for a healthier version of this classic dish.
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Savory Indian-spiced Lentil And Rice Waffle
Main Ingredients: Rice, Pigeon Peas, Beans, Mung Beans, Cumin Seed
If you're tired of the same old waffles, then you have to try this unique and flavorful Savory Indian-spiced Lentil And Rice Waffle recipe. Lentils and rice are cooked with fragrant Indian spices and formed into waffles before being cooked to crispy perfection. Serve them with some coconut chutney for a delicious and satisfying breakfast or brunch option.
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Indian Basmati Rice Pilau
Main Ingredients: Ghee, Cumin Seeds, Red Onion, Salt, Cardamom Pods
This fragrant and flavorful rice dish is a staple in many Indian households. Basmati rice is cooked with fragrant spices and aromatics to create a dish that is both hearty and delicious. It's the perfect accompaniment to any Indian meal, or it can be enjoyed on its own as a light and refreshing lunch.
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South Indian Crepe
Main Ingredients: Rice, Urad Dal, Salt, Oil, Water
This traditional South Indian breakfast dish is a must-try for anyone who loves Indian food. Made from a batter of lentils and rice, these crispy and savory crepes are filled with a variety of flavorful fillings, such as potato masala or coconut chutney. They are a delicious and satisfying way to start your day.
Ingredients for Cheese Rice:
1. Basmati rice
2. Butter
3. Onions
4. Garlic
5. Ginger
6. Turmeric powder
7. Garam masala
8. Red chili powder
9. Tomato puree
10. Green peas
11. Paneer (Indian cottage cheese)
12. Salt
13. Water
14. Cilantro for garnish
How to Make Cheese Rice:
To start off, cook the basmati rice according to package instructions. While the rice is cooking, prepare the other ingredients. In a pan, melt some butter and sauté chopped onions, garlic, and ginger until they turn translucent.
Next, add the spices - turmeric powder, garam masala, and red chili powder - and mix well. Then, add the tomato puree and let it cook for a few minutes. Once the mixture is fragrant and the oil starts to separate, add the green peas and paneer cubes.
Mix everything together and let it cook for a few minutes. Then, add the cooked basmati rice and mix well to combine all the flavors. Add some water if the mixture seems too dry. Season with salt to taste.
Cover the pan and let the rice cook on low heat for about 10 minutes. Once done, turn off the heat and let the rice sit for another 5 minutes. This will allow the flavors to meld together.
Serve the cheese rice hot and garnish with some chopped cilantro for added freshness and color. You can also add some grated cheese on top for a cheesy finish. This dish pairs well with a side of raita (yogurt sauce) or a simple salad.
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