19 Cheese Garlic Butter Italian Bread Recipe Experience Culinary Bliss Now!

Published on: Mar 16, 2024

In today's fast-paced world, it can be difficult to find the time and energy to cook a delicious and satisfying meal. However, with this cheese garlic butter Italian bread recipe, you can create a mouthwatering and comforting dish in no time. This recipe combines the rich flavors of cheese, garlic, and butter, with the warm and crusty texture of Italian bread. Not only is it simple to make, but it also makes for a perfect appetizer or side dish for any meal. So, let's dive into the details of this delectable recipe and learn how to make it at home.

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1 of 20

Cheesy Artichoke Loaf

Main Ingredients: Italian Bread, Garlic Butter, Cream Cheese, Marinated
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This Cheesy Artichoke Loaf is the perfect side dish for your Beer Can Chicken. Made with fresh garlic, artichoke hearts, and a blend of cheeses, this loaf is crispy on the outside and gooey on the inside. It's packed with flavor and will have everyone reaching for seconds.
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Balsamic Bruschetta Chicken on Ciabatta Bun

Main Ingredients: Balsamic Vinegar, Olive Oil, Garlic, Chicken Breast
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Take your Beer Can Chicken to the next level with this Balsamic Bruschetta Chicken on a Ciabatta Bun. The juicy chicken is marinated in balsamic vinegar and topped with a fresh tomato and basil bruschetta. Served on a toasted ciabatta bun, this sandwich is a perfect blend of savory and fresh flavors.
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Eggplant Parmesan Sandwich (crispy and cheesy)

Main Ingredients: Eggplant, All Purpose Flour, Eggs, Panko Bread Crumbs
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If you're looking for a vegetarian option for your Beer Can Chicken, this Eggplant Parmesan Sandwich is a must-try. The crispy eggplant is coated in parmesan and breadcrumbs and topped with marinara sauce and melted mozzarella cheese. Served on a toasted bun, this sandwich is full of flavor and texture.
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Roast Beef Open Faced Mini Sandwiches

Main Ingredients: Ciabatta Rolls, Roast Beef, Shredded Mozzarella
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These Roast Beef Open Faced Mini Sandwiches are a perfect appetizer for your Beer Can Chicken dinner. The thinly sliced roast beef is topped with a creamy horseradish sauce and served on toasted baguette slices. These mini sandwiches are bursting with flavor and will be a crowd favorite.
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Grilled Steak Sandwich

Main Ingredients: Steaks, Olive Oil, Salt, Pepper, Steak Seasoning
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This Grilled Steak Sandwich is a must-try for any meat lover. The juicy steak is marinated in a blend of spices and grilled to perfection. Served on a toasted bun with caramelized onions and provolone cheese, this sandwich is rich and satisfying.
6 of 20

Jalapeno Popper Garlic Bread

Main Ingredients: Cream Cheese, Milk, Garlic, Jalapeno, Cayenne Pepper
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Spice up your Beer Can Chicken dinner with this Jalapeno Popper Garlic Bread. The garlic bread is topped with a cream cheese and jalapeno mixture and baked to perfection. It's perfectly crispy with a hint of spice, making it the perfect side dish for your meal.
7 of 20

The Best Garlic Bread

Main Ingredients: Italian Bread, Butter, Garlic, Onion Salt, Dried Basil
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No Beer Can Chicken dinner is complete without garlic bread, and this recipe for The Best Garlic Bread is a winner. Made with fresh garlic, butter, and parmesan cheese, this garlic bread is simple yet full of flavor. Perfectly crispy on the outside and soft on the inside, this garlic bread will complement any dish.
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This Cheesy Italian Bread is a must-have for any Beer Can Chicken dinner. The homemade bread is filled with a blend of Italian cheeses and topped with garlic and herbs. It's soft and cheesy, making it the perfect side dish for your meal.
9 of 20

15 Minute Steak Sandwiches

Main Ingredients: Beef, Olive Oil, Soy Sauce, Red Wine Vinegar, Honey
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Short on time but still want a delicious meal to go with your Beer Can Chicken? These 15 Minute Steak Sandwiches are the perfect solution. The thinly sliced steak is quickly cooked in a skillet and served on a toasted bun with sauteed onions and peppers. It's easy, quick and full of flavor.
10 of 20

Shrimp Avocado Garlic Bread

Main Ingredients: Ciabatta, Garlic Butter, Garlic, Sweet Paprika, Lemon
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Take your garlic bread to the next level with this Shrimp Avocado Garlic Bread. The creamy avocado and juicy shrimp are mixed with garlic and herbs and spread on top of the garlic bread. It's the perfect combination of flavors and a great way to elevate your Beer Can Chicken dinner.
11 of 20

Cajun Lobster Tails

Main Ingredients: Lobster Tails, Garlic Butter, Butter, Lemon Juice
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If you're feeling fancy and want to add a touch of luxury to your Beer Can Chicken dinner, try these Cajun Lobster Tails. The lobster tails are seasoned with Cajun spices and grilled to perfection. Rich and flavorful, these lobster tails will impress your guests and make your meal feel extra special.
12 of 20

Crawfish Bread

Main Ingredients: French Bread, Garlic Butter, Butter, Yellow Onions
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For a unique and delicious side dish to go with your Beer Can Chicken, try this Crawfish Bread. The crawfish is mixed with spices and cheese and baked on top of a French bread loaf. It's creamy and full of flavor, and a great way to add some variety to your meal.
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Broccoli Cheddar Soup

Main Ingredients: Butter, Large Onion, Large Carrot, Garlic Cloves
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No Beer Can Chicken dinner is complete without a warm and comforting soup, and this Broccoli Cheddar Soup is a classic. Made with fresh broccoli, cheddar cheese, and cream, this soup is creamy and full of flavor. Serve it in a bread bowl for a fun twist on a traditional soup.
14 of 20

Beer Cheese Soup

Main Ingredients: Thick Cut Bacon, Butter, Small Onion, Celery, Carrot
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Speaking of soup, why not try this Beer Cheese Soup to go with your Beer Can Chicken? Made with beer, cheddar cheese, and bacon, this soup is rich and hearty. It's perfect for a cold winter night and a great way to incorporate beer into your meal.
15 of 20

Garlic Bread

Main Ingredients: Italian Bread, Unsalted Butter, Garlic, Chopped
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Simple and classic, this Garlic Bread is a perfect accompaniment to your Beer Can Chicken. Made with fresh garlic, butter, and Italian herbs, this garlic bread is crispy and full of flavor. Serve it on the side or use it to make sandwiches with your leftover Beer Can Chicken.
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Cheesy Bread

Main Ingredients: Shredded Mozzarella Cheese, Shredded Sharp Cheddar
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If you can't get enough of cheesy bread, this recipe for Cheesy Bread is a must-try. Made with mozzarella and parmesan cheese, this bread is ooey-gooey and indulgent. It's perfect for dipping into soups or sauces, or simply enjoy it on its own.
17 of 20

Garlic Parmesan Breadstick

Main Ingredients: Warm Water, Bread Flour, Olive Oil, Sugar, Salt, Yeast
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These Garlic Parmesan Breadsticks are the perfect addition to your Beer Can Chicken dinner. The soft and fluffy breadsticks are coated in garlic butter and parmesan cheese and baked to perfection. They're irresistibly delicious and will complement any dish.
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If you're feeling adventurous, try this Stuffed Italian Bread for your Beer Can Chicken dinner. The homemade bread is filled with Italian meats, cheese, and herbs and baked to perfection. It's a flavor explosion in every bite and a fun twist on a traditional bread.
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Pull-apart Garlic Bread

Main Ingredients: Strong Flour, Sugar, Parmesan Cheese, Dry Yeast, Water
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This Pull-apart Garlic Bread is a unique and delicious option to go with your Beer Can Chicken. The soft and fluffy bread is filled with garlic and herbs and baked to perfection. It's perfect for sharing and adds a fun element to your meal.
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Cheesy Bread Sticks-Ramadan Specials #4

Main Ingredients: Pizza Dough, Garlic Sauce, Mozzarella Cheese, Cheese
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Last but not least, we have these Cheesy Bread Sticks that are perfect for your Ramadan celebrations. The soft and chewy breadsticks are topped with a blend of cheeses and herbs and baked to perfection. They're perfect for dipping into sauces or enjoying on their own. Plus, they're a great way to use up leftover Beer Can Chicken.

The Perfect Combination of Flavors

When it comes to comfort food, there's nothing quite like the combination of cheese, garlic, and butter. This trio of flavors is a staple in Italian cuisine and is often used to enhance the taste of dishes. In this recipe, we'll be using mozzarella cheese, minced garlic, and melted butter to create a savory and flavorful spread for our Italian bread.

Mozzarella Cheese: The Star of the Show

Mozzarella cheese is a type of soft, fresh cheese that is commonly used in Italian dishes. It is known for its creamy texture and mild flavor, making it a perfect addition to this recipe. When melted, mozzarella cheese becomes gooey and stretchy, adding a delicious stringy element to the bread.

Garlic: A Pungent and Flavorful Ingredient

No Italian dish is complete without the addition of garlic. It is a staple ingredient in many cuisines and is known for its pungent and distinct flavor. In this recipe, we'll be using minced garlic, which is finely chopped garlic cloves. When mixed with the melted butter, it adds a savory and aromatic kick to the bread.

Butter: A Key Ingredient for a Rich and Creamy Spread

Last but not least, we have butter. It is an essential ingredient in this recipe as it adds richness and creaminess to the cheese and garlic mixture. When melted, butter becomes smooth and velvety, making it the perfect base for our spread.

Making the Recipe: Step by Step

Now that we have our ingredients ready, let's dive into the steps for making this delicious cheese garlic butter Italian bread.

Step 1: Prepare the Bread

Start by preheating your oven to 375°F. Take a loaf of Italian bread and cut it into slices, about 1 inch thick. Place the slices on a baking sheet lined with parchment paper.

Step 2: Mix the Ingredients

In a small bowl, mix together 1 cup of shredded mozzarella cheese, 2 minced garlic cloves, and 4 tablespoons of melted butter. Make sure all the ingredients are well combined.

Step 3: Spread the Mixture on the Bread

Using a spoon, spread the cheese and garlic mixture onto each slice of bread, making sure to cover the entire surface.

Step 4: Bake and Serve

Place the baking sheet in the oven and bake for 10-12 minutes, or until the cheese is melted and bubbly. Once done, remove the bread from the oven and let it cool for a few minutes. Serve warm and enjoy the delicious combination of flavors!

In Conclusion

This cheese garlic butter Italian bread recipe is the perfect way to indulge in a quick and easy yet delicious and comforting dish. With just a few simple ingredients and easy steps, you can create a flavorful and satisfying dish that will impress your family and friends. So, the next time you're in need of a quick and tasty appetizer or side dish, give this recipe a try and thank us later!
19 cheese garlic butter italian bread recipe Experience culinary bliss now!

Cheesy Artichoke Loaf

yield: 7 total time: 12 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 loaf Italian bread
  • 1/2 cup garlic butter Chef Shamy
  • 4 ounces cream cheese softened
  • 6 ounces marinated artichoke hearts drained & chopped

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 25 grams
  • Cholesterol : 55 milligrams
  • Fat : 21 grams
  • Fiber : 1 grams
  • Protein : 6 grams
  • SaturatedFat : 12 grams
  • Sodium : 430 milligrams
  • Sugar : 1 grams
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