20 Cheddar Chili Cheesecake Recipe Southern Living You Must Try Them!

Published on: Mar 29, 2024

If you're a fan of savory and sweet combinations, then this cheddar chili cheesecake recipe is a must-try. This unique twist on the classic cheesecake will have your taste buds dancing with delight. Combining the Southern flavors of cheddar cheese and chili with the creaminess of cheesecake, this dish is perfect for any dinner party or special occasion. Follow along as we show you how to make this savory dessert that is sure to impress your friends and family.

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Get ready for a southern twist on a classic dish with this mouthwatering Beer Can Chicken recipe. This Southern Grits Casserole is the perfect side dish to accompany your juicy and flavorful chicken. The creamy grits mixed with savory cheese and a hint of spice will have your taste buds singing. It's the ultimate comfort food that is sure to be a crowd-pleaser at any gathering.
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Upgrade your traditional mac and cheese with this southern baked version. This Beer Can Chicken recipe takes the classic comfort food to the next level with a crispy and golden top layer and a creamy and cheesy interior. The secret ingredient? A touch of spicy dijon mustard for a kick of flavor. This dish is sure to be a hit at your next family dinner or potluck event.
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Take your Beer Can Chicken meal to the next level with a side of southern pimento cheese. This creamy and tangy spread is the perfect accompaniment to the juicy and flavorful chicken. Add a touch of smoked paprika for an extra layer of flavor and serve with your favorite crackers or sliced bread. It's a quick and easy dish that will impress your guests every time.
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Get a taste of the south with this classic shrimp and grits dish. This Beer Can Chicken recipe takes a traditional southern favorite and adds a twist by incorporating beer into the mix. The result is a flavorful and indulgent dish that is perfect for a special occasion or a cozy night in. Don't forget to top it off with some crispy bacon for an extra layer of deliciousness.
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Upgrade your mac and cheese game with this southern-style recipe. This Beer Can Chicken recipe takes a classic dish and adds a touch of southern charm with the addition of corn and jalapenos. The result is a creamy and spicy mac and cheese that is sure to be a hit with your tastebuds. It's the perfect side dish to accompany your flavorful Beer Can Chicken.
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For a traditional and no-fail mac and cheese recipe, look no further than this southern-inspired dish. This Beer Can Chicken recipe takes the classic dish and elevates it with the addition of sharp cheddar cheese and garlic. The result is a rich and creamy mac and cheese that will have you coming back for seconds. It's the ultimate comfort food that is perfect for any occasion.
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Experience the taste of the south with this authentic shrimp and grits recipe. This Beer Can Chicken dish combines the creamy and savory flavors of grits with the spicy kick of cajun seasoning. The result is a dish that is bursting with flavor and is sure to be a hit at any gathering. Don't forget to top it off with some crispy fried shrimp for an extra layer of deliciousness.
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Add a touch of sweetness to your meal with this southern corn pudding. This Beer Can Chicken recipe combines the flavors of corn and honey for a creamy and indulgent side dish. The result is a dish that is both savory and sweet, and is sure to be a hit at any gathering. Serve it alongside your flavorful Beer Can Chicken for a delicious and satisfying meal.
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For a taste of the south, try this delicious southern tomato pie. This Beer Can Chicken recipe combines the flavors of ripe tomatoes, fresh herbs, and cheddar cheese for a savory and indulgent dish. The result is a perfect side dish to accompany your flavorful Beer Can Chicken. Serve it warm for a comforting and satisfying meal.

Ingredients You'll Need

For the Crust:

  • 1 1/2 cups of crushed graham crackers
  • 1/4 cup of melted butter
  • 1/4 cup of grated cheddar cheese
  • 1/4 cup of chopped walnuts

For the Filling:

  • 3 packages (8 ounces each) of cream cheese, softened
  • 1 cup of sour cream
  • 1/4 cup of heavy cream
  • 3 eggs
  • 1/2 cup of grated cheddar cheese
  • 1/4 cup of chopped green chilies
  • 1/4 cup of chopped red bell pepper
  • 1/4 cup of chopped red onion
  • 1/4 cup of chopped fresh cilantro
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of cayenne pepper

Instructions

1. Preheat Your Oven

Start by preheating your oven to 350 degrees Fahrenheit.

2. Make the Crust

In a bowl, mix together the crushed graham crackers, melted butter, grated cheddar cheese, and chopped walnuts until well combined. Press the mixture into the bottom of a 9-inch springform pan and bake for 10 minutes.

3. Prepare the Filling

In a separate bowl, beat the cream cheese until smooth. Gradually add in the sour cream and heavy cream, mixing well after each addition. Then, add in the eggs one at a time, beating well after each addition. Finally, stir in the grated cheddar cheese, chopped green chilies, red bell pepper, red onion, cilantro, salt, and cayenne pepper.

4. Assemble and Bake

Pour the filling over the baked crust and smooth out the top. Bake for 45 minutes or until the center is almost set. Turn off the oven and leave the cheesecake inside for an additional 30 minutes. Then, remove from the oven and let it cool completely before refrigerating for at least 4 hours.

5. Serve and Enjoy

Once chilled, remove from the springform pan and slice into wedges. Serve and enjoy your delicious cheddar chili cheesecake with a dollop of sour cream and some extra chopped cilantro on top.

With its unique combination of savory and sweet flavors, this southern living cheddar chili cheesecake will surely be a hit at your next gathering. Impress your guests with this unexpected twist on a classic dessert and watch as they go back for seconds. Give this recipe a try and let us know what you think!

20 cheddar chili cheesecake recipe southern living You must try them!

Southern Grits Casserole

yield: 16 total time: 60 minutes
5.0 Stars (3 reviews)
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Ingredients

  • 6 cups water
  • 2 cups grits uncooked
  • 1/2 cup butter divided
  • 3 cups shredded cheddar cheese divided
  • 1 pound ground pork sausage
  • 12 eggs
  • 1/2 cup milk
  • salt
  • pepper

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 215 milligrams
  • Fat : 23 grams
  • Fiber : 1 grams
  • Protein : 17 grams
  • SaturatedFat : 12 grams
  • Sodium : 300 milligrams
  • Sugar : 1 grams
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