19 Checkered Italian Cookie Recipe Cook Up Something Special!
Published on: Mar 16, 2024
Checkered Italian cookies, also known as “Biscotti alla Nutella,” are a delectable treat that combines the rich flavors of chocolate and hazelnut in a beautifully patterned cookie. These traditional Italian cookies are perfect for any occasion, whether it's a family gathering or a holiday celebration. In this article, we will provide you with a professional and well-organized introduction to this mouthwatering recipe that will have you impressing your family and friends in no time.
Get ready for a classic Italian dish that will have your taste buds singing! These homemade Italian meatballs are the perfect combination of juicy meat, flavorful herbs, and savory cheese. Serve them up with your favorite pasta and sauce for a hearty and delicious meal.
2of 20
Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're looking for a show-stopping dish to impress your friends and family, these Great Big Italian Meatballs are the way to go. Made with a combination of beef, pork, and veal, these meatballs are bursting with flavor and are sure to be a hit. Serve them as the main course or as an appetizer at your next dinner party.
3of 20
Crispy Spicy Almond Roccoco Italian Cookie
Main Ingredients: Flour, Baking Powder, Baking Soda, Canela, Ground
Looking for an Italian dessert that's a little out of the ordinary? These Crispy Spicy Almond Roccoco Italian Cookies are the perfect choice. Made with ground almonds, cinnamon, and a hint of cayenne pepper, these cookies have a unique flavor that will leave you wanting more. Enjoy them with a cup of coffee or as a sweet treat after dinner.
Warm up with a bowl of this Classic Italian Wedding Soup. This traditional dish is made with tender meatballs, hearty vegetables, and flavorful broth. Whether you're getting married or not, this soup is the perfect comfort food for any occasion.
5of 20
Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
Following a keto diet doesn't mean you have to give up delicious Italian flavors. These Keto Stuffed Peppers are packed with ground beef, Italian seasoning, and melted cheese. They make a satisfying and low-carb meal that the whole family will love.
Transport yourself to Italy with this Authentic Italian Braciole recipe. Thinly sliced beef is stuffed with a savory filling of breadcrumbs, herbs, and cheese, then simmered in a rich tomato sauce. This dish may take a little extra effort, but the end result is well worth it.
7of 20
Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Why buy frozen meatballs when you can make your own homemade version? These Homemade Italian Meatballs are easy to make and taste so much better than store-bought. Use them in your favorite pasta dish or enjoy them on their own as a tasty snack.
8of 20
Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
If you have a sweet tooth, these Italian Almond Paste Cookies are a must-try. Made with almond paste, these cookies have a rich and nutty flavor that pairs perfectly with a cup of tea or coffee. Plus, they're gluten-free, making them a great option for those with dietary restrictions.
Looking for a dish to bring to a potluck or picnic? This Italian Pasta Salad is a crowd-pleaser. Tossed with a flavorful dressing and loaded with fresh vegetables, salami, and cheese, this salad is a delicious and colorful addition to any table.
10of 20
Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Indulge in a creamy and comforting meal with this Creamy Italian Ravioli recipe. Made with a rich and flavorful sauce, tender ravioli, and fresh herbs, this dish is sure to satisfy your cravings. Serve it with a side salad for a complete and satisfying meal.
Upgrade your usual chicken casserole with this Italian-inspired recipe. Loaded with chicken, pasta, and a flavorful tomato sauce, this dish is a great way to add some variety to your weeknight meals. Plus, it's a great way to sneak in some extra veggies for picky eaters.
If you're looking for a healthy and hearty meal, this Italian Lentil Soup is the way to go. Packed with protein from lentils and vegetables, this soup is a great option for vegetarians. Serve it with some crusty bread for a satisfying and filling meal.
Take your crescent rolls to the next level with this Italian Crescent Casserole. Filled with ground beef, Italian seasoning, and cheese, this dish is a delicious and easy dinner option for busy weeknights. Plus, it's a great way to use up leftover crescent rolls.
Following a keto diet doesn't mean you have to give up your favorite Italian dishes. These Keto Italian Meatballs are made with almond flour instead of breadcrumbs and are served in a rich and flavorful tomato sauce. They're a delicious and guilt-free way to satisfy your cravings.
Looking for a tasty appetizer for your next party? These Italian Sausage-Stuffed Mushrooms are a great choice. They're packed with savory Italian sausage, cream cheese, and herbs, making them a crowd-pleasing and easy-to-make option for any occasion.
16of 20
Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
Short on time but still want to enjoy a delicious Italian meal? These Quick and Easy Italian Meatballs are the perfect solution. Made with just a few ingredients and cooked in a flavorful tomato sauce, these meatballs are ready in no time. Serve them over pasta or in a sub for a satisfying meal.
17of 20
Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
Make cleanup a breeze with this Sheet Pan Italian Chicken Dinner. Chicken, potatoes, and vegetables are roasted in a flavorful herb and garlic sauce, creating a complete and delicious meal on just one pan. Plus, it's a great way to get your family to eat their veggies.
18of 20
Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
Warm up on a cold day with a bowl of this Hearty Italian Beef and Vegetable Soup. Tender beef, hearty vegetables, and a flavorful broth make this soup a comforting and satisfying meal. Serve it with some crusty bread for a complete and filling dinner.
19of 20
Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
Fire up the grill and try these Italian Pork Kabobs with Summer Vegetables. Marinated in a flavorful herb and garlic sauce, these kabobs are loaded with juicy pork, fresh vegetables, and plenty of Italian flavor. They make a great addition to any BBQ or summer meal.
Looking for a no-fuss dinner option that still packs a punch of flavor? This Easy Italian Roast Beef is the way to go. Simply season a beef roast with Italian herbs and let it cook in the oven until tender and juicy. Serve it with some roasted vegetables for a complete and satisfying meal.
Ingredients:
Dough:
All-purpose flour - 2 ½ cups
Baking powder - 1 teaspoon
Salt - ¼ teaspoon
Unsalted butter - ½ cup, softened
Sugar - ½ cup
Eggs - 2
Vanilla extract - 1 teaspoon
Filling:
Nutella - ½ cup
Chopped hazelnuts - ½ cup
Instructions:
1. In a large mixing bowl, sift together the flour, baking powder, and salt. Set aside.
2. In another bowl, cream the butter and sugar until light and fluffy. Add in the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
3. Slowly add the flour mixture to the butter mixture, mixing until a dough forms. Divide the dough into two equal portions.
4. On a lightly floured surface, roll out one portion of the dough into a rectangle shape, approximately ¼ inch thick.
5. Spread the Nutella evenly over the dough, leaving a small border around the edges. Sprinkle the chopped hazelnuts on top of the Nutella.
6. On a separate surface, roll out the second portion of dough into a rectangle shape, approximately ¼ inch thick. Carefully place it on top of the first layer, pressing down gently to seal the edges.
7. Using a sharp knife, cut the dough into small 1-inch squares.
8. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
9. Place the squares on the prepared baking sheet, leaving a little space between each one. Bake for 10-12 minutes, until lightly golden.
10. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
11. Serve and enjoy these delicious Checkered Italian Cookies with your loved ones!
Additional Tips:
For a crunchier texture, bake the cookies for an extra 2-3 minutes.
You can also add a touch of cinnamon to the dough for a hint of warmth to the flavor.
These cookies can be stored in an airtight container for up to a week.
