17+ Chard Recipe Easter You Won't Believe The Taste!
Published on: Mar 5, 2024
Easter is a time for celebration and indulgence, and nothing says indulgence quite like a delicious and hearty meal. If you're looking for a dish that is both nutritious and satisfying, look no further than chard. This leafy green vegetable is packed with vitamins and minerals, making it the perfect addition to any Easter meal. In this article, we'll share with you a mouth-watering chard recipe for Easter that will impress your guests and leave them wanting more.
Main Ingredients: Swiss Chard, Olive Oil, Yellow Onion, Celery, Carrot
If you're looking for a hearty and healthy side dish to pair with your beer can chicken, look no further than this delicious Swiss chard with cannellini recipe. The tender Swiss chard is sautéed with garlic, onions, and cannellini beans, creating a flavorful and nutritious dish that will be sure to impress your dinner guests.
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Swiss Chard with Garlic and Shallots
Main Ingredients: Olive Oil, Shallots, Garlic Cloves, Red Pepper Flakes
For a simple yet delicious side dish, try this Swiss chard with garlic and shallots recipe. The delicate flavors of the shallots and garlic complement the earthy Swiss chard, creating a dish that is both savory and satisfying. Plus, it's a great way to incorporate more leafy greens into your diet.
Take your Swiss chard to the next level with this rainbow Swiss chard recipe. The vibrant colors of the rainbow chard add a beautiful pop of color to your plate, while the simple sautéing method allows the flavors of the chard to shine. Serve alongside your beer can chicken for a colorful and nutritious meal.
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Garlic Sautéed Swiss Chard
Main Ingredients: Swiss Chard, Olive Oil, Garlic, Water, Sea Salt
For a simple and flavorful side dish that pairs perfectly with beer can chicken, try this garlic sautéed Swiss chard recipe. The garlic adds a delicious punch of flavor to the earthy chard, making it a delicious addition to any meal. Plus, it's a great way to use up any excess Swiss chard you may have on hand.
If you're short on time but still want to enjoy a delicious side dish with your beer can chicken, this simple sautéed Swiss chard recipe is the perfect solution. With just a few ingredients and a quick sauté, you'll have a flavorful and nutritious dish that will complement any meal.
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Kale and Potato Hash With Fried Egg
Main Ingredients: Chopped Garlic, Spices, Kosher Salt, Seasoning, Min
This kale and potato hash with fried egg is a hearty and delicious side dish that is perfect for pairing with beer can chicken. The kale adds a nutritious boost to the dish, while the potatoes and fried egg add a satisfying and hearty element. It's a great way to mix up your usual side dish routine.
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Light Swiss Chard Frittata
Main Ingredients: Large Eggs, Large Egg Whites, Swiss Cheese, Chard
This light Swiss chard frittata is a great way to use up any leftover Swiss chard from your beer can chicken recipe. The eggs and cheese create a creamy and flavorful base, while the Swiss chard adds a nutritious and delicious element. Serve it as a side dish or as a main course for a light and satisfying meal.
For a classic and simple side dish that pairs well with any meal, try this sautéed Swiss chard recipe. The earthy flavors of the Swiss chard are enhanced with a touch of garlic and a splash of lemon juice, creating a dish that is both flavorful and nutritious.
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Garlicky Swiss Chard and Chickpeas
Main Ingredients: Olive Oil, Swiss Chard, Low Sodium Chicken Broth
This garlicky Swiss chard and chickpea dish is a great way to add some protein and fiber to your meal. The chickpeas add a hearty element to the dish, while the garlic and Swiss chard create a flavorful and nutritious base. Serve it alongside your beer can chicken for a well-rounded and satisfying meal.
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Swiss Chard Patties aka Swiss Chard Cakes
Main Ingredients: Swiss Chard, Parsnips, Onions, Garlic, Eggs
For a unique and tasty side dish that will impress your dinner guests, try these Swiss chard patties, also known as Swiss chard cakes. The Swiss chard is mixed with breadcrumbs, Parmesan cheese, and eggs, then pan-fried to create a crispy and flavorful dish. Serve it alongside your beer can chicken for a delightful meal.
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Crunchy Chard Slaw with Toasted Pepitas
Main Ingredients: Chard, Carrots, Olive Oil, Red Wine Vinegar, Salt
If you're looking for a refreshing and crunchy side dish to pair with your beer can chicken, look no further than this crunchy chard slaw with toasted pepitas. The combination of the crispy chard, toasted pumpkin seeds, and tangy dressing creates a flavorful and satisfying dish that will complement any meal.
This Swiss chard and sweet potato gratin is a delicious and hearty side dish that pairs perfectly with beer can chicken. The layers of Swiss chard, sweet potatoes, and creamy Gruyere cheese create a rich and flavorful dish that will be sure to impress your dinner guests.
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Swiss Chard Potatoes Colcannon
Main Ingredients: Red Potatoes, Unsalted Butter, Milk, Half And Half
For a twist on the traditional Irish dish, try this Swiss chard potatoes colcannon recipe. The Swiss chard adds a nutritious boost to the mashed potatoes, while the bacon and green onions add a savory and flavorful element. Serve it alongside your beer can chicken for a satisfying and comforting meal.
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Grilled Rainbow Trout and Rainbow Chard with Citrus...
Main Ingredients: Capers, Red Onion, Lemon, Fresh Lemon Juice, Olive Oil
This grilled rainbow trout and rainbow chard with citrus recipe is a light and refreshing side dish that pairs perfectly with beer can chicken. The delicate flavors of the trout and chard are enhanced with the addition of citrus, creating a flavorful and nutritious dish that is perfect for warm weather meals.
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Vegetarian Pasta e Fagioli
Main Ingredients: Extra Virgin Olive Oil, Onion, Celery Ribs, Salt
This vegetarian pasta e fagioli recipe is a hearty and flavorful side dish that is perfect for pairing with beer can chicken. The pasta and beans create a satisfying and protein-packed base, while the Swiss chard adds a nutritious and flavorful element. It's a great way to mix up your usual side dish routine.
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Swiss Chard Mehari Zushi
Main Ingredients: Swiss Chard, Salt, Soy Sauce, Rice Vinegar, Mirin
For a unique and tasty side dish that will impress your dinner guests, try this Swiss chard mehari zushi recipe. The Swiss chard is stuffed with sushi rice and your choice of fillings, creating a delicious and bite-sized dish that is perfect for pairing with beer can chicken.
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Chard Gratin
Main Ingredients: Swiss Chard, Salt, Cherry Tomatoes, Goat Cheese, Thyme
This chard gratin is a decadent and delicious side dish that is perfect for special occasions or when you want to treat yourself. The layers of Swiss chard, creamy Gruyere cheese, and crispy breadcrumbs create a rich and flavorful dish that will be sure to impress your dinner guests.
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Swiss Chard Salad with Lemon, Parmesan & Bread Crumbs
Main Ingredients: Swiss Chard, Extra Virgin Olive Oil, Fresh Bread
This Swiss chard salad with lemon, Parmesan, and bread crumbs is a light and refreshing side dish that is perfect for pairing with beer can chicken. The tangy lemon dressing and savory Parmesan cheese complement the earthy flavors of the Swiss chard, creating a well-balanced and flavorful dish.
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Sautéed Rainbow Chard
Main Ingredients: Rainbow Chard, Butter, Garlic Paste, Balsamic Vinegar
This sautéed rainbow chard recipe is a simple and delicious side dish that pairs perfectly with beer can chicken. The colorful rainbow chard is sautéed with garlic and red pepper flakes, creating a flavorful and nutritious dish that is perfect for any meal.
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Spicy Swiss Chard Chips
Main Ingredients: Swiss Chard, Extra Virgin Olive Oil, Kosher Salt
If you're looking for a healthy and satisfying snack to enjoy with your beer can chicken, try these spicy Swiss chard chips. The Swiss chard leaves are seasoned with a spicy blend of herbs and spices, then baked to crispy perfection. It's a delicious and nutritious alternative to traditional potato chips.
Why Chard is Perfect for Easter
Rich in Nutrients
Chard is a nutrient-dense vegetable, meaning it provides a high amount of essential vitamins and minerals in a low-calorie package. It is an excellent source of vitamin K, vitamin A, and vitamin C, as well as magnesium, potassium, and iron. These nutrients are essential for maintaining a healthy immune system, which is especially important during the holiday season.
Versatile in Cooking
One of the best things about chard is its versatility in cooking. It can be enjoyed raw in salads, sautéed as a side dish, or incorporated into main meals. This makes it a perfect addition to your Easter menu, as it can be adapted to suit a variety of dishes and dietary restrictions.
Beautiful Presentation
Not only is chard nutritious and versatile, but it also adds a pop of color to any dish. Its vibrant green leaves and colorful stems make it a visually appealing addition to your Easter table. Plus, it pairs well with other seasonal ingredients such as carrots, beets, and spring onions, creating a beautiful and delicious spread for your guests.
Chard Recipe for Easter: Stuffed Rainbow Chard Rolls
Now that you know why chard is the perfect addition to your Easter meal, let's dive into our stuffed rainbow chard roll recipe. This dish combines the earthy flavors of chard with the richness of quinoa and the tanginess of feta cheese, creating a delicious and well-balanced meal.
Ingredients:
8-10 large rainbow chard leaves
1 cup cooked quinoa
1/2 cup crumbled feta cheese
1/4 cup chopped sundried tomatoes
1/4 cup chopped kalamata olives
1/4 cup toasted pine nuts
1 tsp dried oregano
1 tsp dried basil
1/2 tsp garlic powder
Salt and pepper to taste
Instructions:
Preheat your oven to 375°F.
Remove the stems from the chard leaves and blanch them in boiling water for 1-2 minutes. This will make them easier to roll.
In a mixing bowl, combine the cooked quinoa, feta cheese, sundried tomatoes, kalamata olives, pine nuts, oregano, basil, garlic powder, salt, and pepper.
Place a spoonful of the quinoa mixture onto each chard leaf and roll tightly.
Place the rolls in a baking dish and bake for 20-25 minutes, or until the chard is tender.
Serve the stuffed chard rolls with your favorite Easter sides and enjoy!
Final Thoughts
Not only is this stuffed rainbow chard rolls recipe delicious and nutritious, but it also adds a touch of elegance to your Easter meal. Give it a try and impress your guests with this colorful and flavorful dish. Happy Easter!