18 Char Siu Chinese Bbq Pork Recipe Taste The Magic Today!
Published on: Mar 19, 2024
Char siu, also known as Chinese BBQ pork, is a classic dish in Chinese cuisine that is loved by many across the world. The combination of succulent pork and a sweet and savory glaze makes this dish truly irresistible. While many may think that making char siu at home is a daunting task, it is actually quite simple and can be made with ingredients readily available in your pantry. In this article, we will guide you through an easy and authentic char siu Chinese BBQ pork recipe that will have you cooking like a pro in no time.
Char Siu, also known as Chinese BBQ pork, is a popular dish that originated in Cantonese cuisine. It is made by marinating pork in a sweet and savory sauce and then roasting it until it is caramelized and tender. This dish is not only delicious, but it is also extremely versatile and can be used in a variety of dishes. Here are 20 different ways to use Char Siu in your cooking.
One of the most popular ways to use Char Siu is in fried rice. The combination of the sweet and savory pork with the rice and vegetables creates a delectable dish that is perfect for a quick and easy weeknight dinner. You can also add some scrambled eggs and top it with some green onions for added flavor.
Char Siu Bao, or steamed BBQ pork buns, are a staple in dim sum restaurants. These soft and fluffy buns are filled with a sweet and savory Char Siu filling and are perfect for a snack or as part of a larger meal. You can make your own at home by using store-bought buns and filling them with your homemade Char Siu.
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Paleo Char Siu (Chinese BBQ Pork)
Main Ingredients: Plum, Coconut Aminos, Tomato Paste, Almond Butter
If you love dumplings, then you have to try making Char Siu dumplings. These delicious bite-sized treats are filled with a mixture of Char Siu, vegetables, and spices, and are then steamed or fried to perfection. They make for a great appetizer or finger food for parties.
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Easy Char Siu (Chinese BBQ Pork)
Main Ingredients: Honey, Soy Sauce, Hoisin Sauce, Rice Wine Vinegar, Dark
Another popular way to use Char Siu is in noodles. Whether you use egg noodles or rice noodles, adding some Char Siu to your dish will take it to the next level. You can make a simple stir-fry with vegetables and Char Siu, or you can make a soup with noodles and Char Siu for a comforting and hearty meal.
For a unique twist on traditional fried rice, try making Char Siu fried rice cakes. These crispy and flavorful cakes are made by combining cooked rice, Char Siu, and seasonings, and then pan-frying them until crispy. They make for a filling and tasty breakfast or snack.
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Thịt Xá Xíu {Char Siu – Chinese BBQ Pork}
Main Ingredients: Seasoning, Five Spice, Black Pepper, Minced Garlic
If you love egg rolls, then you have to try making them with Char Siu. These crispy and savory rolls are filled with a mixture of Char Siu, vegetables, and spices, and are then fried to perfection. They make for a great appetizer or snack and are sure to be a hit with your family and friends.
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Easy Char Siu (Chinese BBQ pork, 叉烧)
Main Ingredients: Pork Shoulder Steaks, Char Siu Sauce, Oyster Sauce
For a lighter and healthier option, try making Char Siu lettuce wraps. These flavorful wraps are made by filling lettuce leaves with a mixture of Char Siu, vegetables, and seasonings, and are then topped with a tasty sauce. They make for a great appetizer or light lunch option.
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Chinese BBQ pork (Char Siu) Dumplings
Main Ingredients: Char Siu, Oyster Sauce, Hoisin Sauce, Five Spice
Another way to use Char Siu in your cooking is by adding it to fried noodles. Whether you use chow mein or lo mein noodles, adding some Char Siu to your dish will give it a delicious and unique flavor. You can also add some vegetables and your choice of protein for a complete and satisfying meal.
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Chinese Baked BBQ Pork Buns - Char Siu Bao
Main Ingredients: Bread Flour, Water, Milk, Sugar, Salt, Instant Yeast
For a fusion twist, try making Char Siu tacos. These flavorful and juicy tacos are made by filling soft tortillas with a mixture of Char Siu, vegetables, and seasonings, and are then topped with your choice of toppings. They make for a delicious and fun meal for the whole family.
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Sticky Char Siu in the Air Fryer (Chinese BBQ Pork)
Main Ingredients: Jasmine Rice, Greens, Char Siu, Noodle Soup, Pork
If you want to get creative with your cooking, try making Char Siu fried rice balls. These crispy and flavorful balls are made by combining cooked rice, Char Siu, and seasonings, and then deep-frying them until golden brown. They make for a tasty and unique appetizer or party snack.
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Steamed BBQ Pork Buns (Char Siu Bao)
Main Ingredients: Dough, Char Siu, Steamer
For a fusion twist on a classic dish, try making Char Siu pizza. The combination of sweet and savory pork with the cheese and toppings creates a delicious and unique flavor profile. You can also add some vegetables and your choice of protein for a complete and satisfying meal.
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Char Siu Bao (Steamed BBQ Pork Buns)
Main Ingredients: All Purpose Flour, Cornstarch, Baking Powder, Active
If you love omelettes, then you have to try making a Char Siu fried rice omelette. This tasty and filling dish is made by combining cooked rice, Char Siu, and seasonings, and then folding it into an omelette. You can add some vegetables and cheese for added flavor and texture.
For a lighter and healthier option than egg rolls, try making Char Siu spring rolls. These crispy and flavorful rolls are filled with a mixture of Char Siu, vegetables, and spices, and are then fried to perfection. They make for a great appetizer or snack and are sure to be a hit with your family and friends.
If you want to make a hearty and comforting meal, try making Char Siu fried rice casserole. This tasty casserole is made by combining cooked rice, Char Siu, vegetables, and seasonings, and then baking it in the oven until golden and crispy. It is a great dish for feeding a crowd or for meal prepping for the week.
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Char Siu Bao (Chinese BBQ Pork Buns)
Main Ingredients: Char Siu, Green Onion, Dark Soy Sauce, Light Soy Sauce
For a quick and easy meal, try making Char Siu grilled cheese sandwiches. The combination of sweet and savory pork with melty cheese and crispy bread is a match made in heaven. You can also add some vegetables or your choice of protein for added flavor and nutrition.
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Char Siu Bao
Main Ingredients: Sugar, Soy Sauce, Oyster Sauce, Water, Canola Oil
If you want to add some protein to your salad, try using Char Siu as your protein source. You can either use it as a topping for your salad or mix it in with the other ingredients. The sweet and savory flavors of the pork will add a delicious twist to your salad.
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Chinese Char Siu Kikiam
Main Ingredients: Char Siu Pork, Red Onion, Medium Carrot, 5 Spice
For a quick and easy meal, try making Char Siu rice bowls. Simply top a bowl of rice with some Char Siu, vegetables, and your choice of sauce for a complete and satisfying meal. You can also add some fried or scrambled eggs for added protein and flavor.
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Chinese BBQ Pork & Egg Noodles
Main Ingredients: Dried Udon Noodles, Vegetable Oil, Ginger, Garlic
If you love fried rice and soup, then you have to try making Char Siu fried rice soup. This delicious and comforting soup is made by combining cooked rice, Char Siu, vegetables, and broth, and then simmering it until all the flavors are combined. It is a great dish for cold and rainy days.
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Cha Siu (Char Siu, Chinese BBQ Pork)
Main Ingredients: Pork Shoulder, Soy Sauce, Dark Soy Sauce, Granulated
For a twist on traditional ramen, try making Char Siu ramen. This flavorful and comforting dish is made by adding Char Siu to your ramen noodles, broth, and toppings. The sweet and savory flavors of the pork will add a delicious and unique twist to your ramen.
Ingredients
To make char siu Chinese BBQ pork, you will need the following ingredients:
Pork:
1 ½ pounds of pork belly or pork loin
1 tablespoon five-spice powder
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon white pepper
1 teaspoon Chinese cooking wine
1 tablespoon soy sauce
Char siu glaze:
1/4 cup honey
2 tablespoons hoisin sauce
1 tablespoon soy sauce
1 teaspoon Chinese five-spice powder
1 teaspoon sugar
1 tablespoon rice vinegar
Instructions
Step 1: Prepare the Pork
Start by cutting the pork into thin strips, about 1 ½ inches wide. In a large bowl, mix together the five-spice powder, garlic powder, onion powder, and white pepper. Add the pork strips to the bowl and mix well, ensuring that each strip is evenly coated with the spice mixture. Then, add Chinese cooking wine and soy sauce to the pork and mix again. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 2 hours, or preferably overnight.
Step 2: Make the Char Siu Glaze
In a small bowl, mix together the honey, hoisin sauce, soy sauce, Chinese five-spice powder, sugar, and rice vinegar. This will be the glaze for your char siu.
Step 3: Cook the Pork
Preheat your oven to 375°F. Take the marinated pork strips out of the fridge and place them on a lined baking sheet. Bake for 25-30 minutes, flipping the pork halfway through. Once the pork is cooked and slightly charred, remove it from the oven and brush the glaze generously over each strip. Put the pork back in the oven and bake for another 5 minutes, or until the glaze is caramelized and sticky.
Step 4: Serve and Enjoy!
Take the char siu out of the oven and let it cool for a few minutes before slicing it into smaller pieces. Serve with steamed rice, noodles, or any other side dish of your choice. Your homemade char siu Chinese BBQ pork is now ready to be enjoyed!
Now that you have mastered the art of making char siu, you can impress your family and friends with this delicious dish. With its perfect balance of sweet and savory flavors, it is sure to become a favorite in your household. So why not give this char siu Chinese BBQ pork recipe a try and taste the authentic flavors of Chinese cuisine in the comfort of your own home?
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