18 Chana Masala Curry Recipe Indian Prepare To Be Amazed!

Published on: Mar 29, 2024

Chana masala curry is a popular and flavorful Indian dish that is loved by many. This hearty and delicious curry is made with chickpeas, also known as chana, and a blend of aromatic spices that give it its distinctive taste. Whether you are a fan of Indian cuisine or looking to try out a new and exciting recipe, this chana masala curry is a must-try. In this article, we will share a professional and well-organized introduction to this mouth-watering dish, including its history, ingredients, and step-by-step instructions on how to make it at home.

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1 of 20

Chicken Curry in the Crockpot

Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
Spicy Chicken Crockpot Curry Recipe
Crockpot Thai Chicken Curry - The Endless Meal®
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Looking for a flavorful and easy weeknight meal? Look no further than this chicken curry in the crockpot recipe! It's packed with warm spices and tender chicken for a satisfying and delicious dinner. The slow cooker does all the work in this recipe, making it perfect for busy nights when you don't have a lot of time to spend in the kitchen. Simply add all the ingredients to the crockpot and let it simmer away until the chicken is tender and the flavors have melded together. For an even easier meal, you can prep all the ingredients the night before and refrigerate them in the crockpot insert. Then, in the morning, just pop the insert into the slow cooker and turn it on. By the time you come home from work or running errands, dinner will be ready and waiting for you.
2 of 20

Chana Masala

Main Ingredients: Red Onion, Chickpeas, Garlic, Minced Ginger, Tomato
Quick Chana Masala Recipe - Cookie and Kate
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If you're a fan of Indian food, then you have to try this chana masala recipe. It's a vegetarian dish made with chickpeas, tomatoes, and a blend of aromatic spices that will tantalize your taste buds. Chana masala is a popular Indian dish that is often served with rice or naan bread. It's packed with protein and fiber, making it a filling and nutritious meal. The combination of spices, including cumin, coriander, and garam masala, give this dish its signature flavor and aroma. You can adjust the spice level in this recipe to your liking by adding more or less chili powder. And if you want to make it even heartier, you can add some diced potatoes or carrots to the dish. Serve it over rice or enjoy it on its own for a delicious and satisfying meal.
3 of 20

Chana Dhal-Indian Style Lentils

Main Ingredients: Dhal, Turmeric Powder, Cinnamon Stick, Onion, Serrano
Clean and Simple Dhal (Indian Lentils) - Kitrusy
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Lentils are a staple in Indian cuisine, and this chana dhal recipe is a must-try for any lentil lover. It's made with split chickpeas, tomatoes, and a blend of spices for a flavorful and comforting dish. The key to making the perfect chana dhal is to cook the lentils until they are soft and creamy. This will give the dish a smooth and velvety texture that is perfect for soaking up all the delicious spices. Make sure to stir the lentils occasionally while they cook to prevent them from sticking to the bottom of the pot. This dish is traditionally served with rice or roti, but you can also enjoy it as a side dish with your favorite Indian curry. It's a great way to add some plant-based protein to your diet and enjoy the flavors of India at the same time.
4 of 20

Chettinad Mushroom Masala (South Indian Mushroom...

Main Ingredients: Mushrooms, Onion, Medium Tomatoes, Cumin Seeds, Black
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Mushroom lovers, this recipe is for you! This Chettinad mushroom masala is a flavorful and hearty dish that is perfect for vegetarians or anyone looking to add more meatless meals to their diet. The Chettinad region in South India is known for its spicy and flavorful cuisine, and this mushroom masala is no exception. It's made with a blend of spices, including fennel seeds, cinnamon, and star anise, which give the dish its unique and delicious flavor. And don't worry, the spice level can be adjusted to your liking. This dish is perfect for a weeknight dinner, as it comes together quickly and easily. Serve it over rice or with some naan bread for a satisfying and delicious meal that will transport you to the flavors of South India.
5 of 20

Slow Cooker Chicken Tikka Masala with Vegetables

Main Ingredients: Yellow Onion, Garlic, Boneless, Skinless Chicken
Slow Cooker Chicken Tikka Masala - Chicken Tikka Masala Recipe | Recipe ...
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If you love chicken tikka masala, but don't have a lot of time to spend in the kitchen, this slow cooker version is for you. It's packed with tender chicken, flavorful vegetables, and all the delicious spices that make this dish so popular. The slow cooker does all the work in this recipe, making it perfect for busy days when you don't have a lot of time to cook. Simply add all the ingredients to the slow cooker and let it simmer away until the chicken is tender and the vegetables are cooked to perfection. This dish is perfect for meal prep, as it reheats well and can be enjoyed throughout the week. Serve it over rice or with some naan bread for a satisfying and flavorful meal that will please the whole family.
6 of 20

Indian-inspired Chicken Meal Prep Bowls

Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas
Indian-Inspired Chicken Meal Prep Bowls - The Girl on Bloor
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Looking for a healthy and delicious meal prep option? These Indian-inspired chicken meal prep bowls are packed with protein, veggies, and all the flavors of India for a tasty and satisfying meal. The key to making these bowls is to marinate the chicken in a blend of spices, including turmeric, cumin, and garam masala. This will infuse the chicken with flavor and make it tender and juicy. You can also customize the vegetables to your liking, making this dish perfect for using up any veggies you have on hand. These meal prep bowls are great for busy weekdays when you don't have a lot of time to cook. Simply divide them into containers and store them in the fridge for an easy grab-and-go lunch or dinner. Enjoy the flavors of India in a healthy and convenient way with these delicious meal prep bowls.
Main Ingredients: Garlic, Plain Yogurt, Ginger, Salt, Turmeric, Chili
The Best Butter Chicken Recipe
Easy Slow Cooker Butter Chicken
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Butter chicken, also known as murgh makhani, is a popular Indian dish that is loved all around the world. With its creamy and flavorful tomato-based sauce, it's no wonder this dish has become a favorite for many. This recipe is a simplified version of the traditional butter chicken, making it perfect for anyone who wants to try their hand at making this dish at home. It's made with tender chicken, a rich tomato sauce, and a blend of spices that give it its signature flavor. Serve this dish over rice or with some naan bread for a delicious and comforting meal that will satisfy all your cravings for Indian food. And don't be afraid to make extra, as this dish reheats well for leftovers the next day.
8 of 20

Chicken Tikka Masala

Main Ingredients: Chicken Breasts, Yogurt, Turmeric, Curry, Cumin
Chicken Tikka Masala – Modern Honey
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Another classic Indian dish that is loved all over the world, chicken tikka masala is a must-try for anyone who loves Indian food. It's made with marinated chicken, a creamy tomato sauce, and a blend of aromatic spices for a dish that is bursting with flavor. This chicken tikka masala recipe is made in the oven, making it perfect for a weeknight dinner when you don't have a lot of time to spend in the kitchen. You can also use store-bought tikka masala sauce to make it even easier. Serve it over rice or with some naan bread for a delicious and satisfying meal that will transport you to the streets of India.
9 of 20

Cauliflower Garam Masala

Main Ingredients: Olive Oil, Chopped Onion, Garam Masala, Curry, Cumin
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Cauliflower is a versatile and nutritious vegetable that is perfect for incorporating into Indian dishes. In this recipe, cauliflower is cooked with a blend of garam masala spices for a flavorful and healthy side dish. Garam masala is a spice blend commonly used in Indian cuisine, and it's what gives this dish its unique and delicious flavor. You can adjust the spice level to your liking, making it perfect for those who prefer a milder or spicier dish. This dish is great for vegetarians or anyone looking to add more plant-based meals to their diet. Serve it alongside your favorite Indian curry or enjoy it on its own for a delicious and healthy side dish.
10 of 20

Indian Spice Cauliflower Soup

Main Ingredients: Avocado Oil, Red Onion, Fresh Turmeric, Carrots
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Looking for a cozy and comforting soup that is packed with flavor? This Indian spice cauliflower soup is just what you need. It's made with cauliflower, aromatic spices, and a touch of cream for a creamy and delicious soup that will warm you up from the inside out. The key to making this soup is to roast the cauliflower first. This will give it a rich and nutty flavor that pairs perfectly with the warm spices. You can also adjust the spice level to your liking, making it perfect for those who prefer a milder or spicier soup. This soup is great for a light lunch or dinner, and it reheats well for leftovers the next day. Serve it with some crusty bread for a satisfying and flavorful meal that will transport you to the streets of India.
11 of 20

Garam Masala Coconut Curry

Main Ingredients: Quinoa, Onion, Tomatoes, Olive Oil, Coconut Milk
Coconut Milk Garam Masala Curry with Turkey & Spinach | Elle Republic
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If you love the flavors of Indian cuisine but want a dish that is a little lighter, this garam masala coconut curry is for you. It's made with a blend of warm spices, coconut milk, and vegetables for a creamy and flavorful curry that is perfect for vegetarians. This dish is packed with a variety of vegetables, including potatoes, carrots, and peas, making it a nutritious and satisfying meal. You can also add chickpeas or tofu for some extra protein. Serve it over rice or with some naan bread for a comforting and delicious meal that will transport you to the streets of India.
12 of 20

Indian Chicken Wrap

Main Ingredients: Chicken Breasts, Curry, Lemon Juiced, Flatbreads
Jo and Sue: Indian Spice Shredded Chicken Wrap With Avocado Curry Sauce
Indian Chicken Wrap - Prinos Farm & Deli
Blackened Chicken Wraps - Sara Haas, RDN, LDN
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If you're looking for a quick and easy lunch or dinner idea, these Indian chicken wraps are perfect. They're packed with tender chicken, vegetables, and a blend of spices for a flavorful and satisfying meal. The key to making these wraps is to marinate the chicken in a blend of spices before cooking it. This will infuse the chicken with flavor and make it tender and juicy. You can also customize the vegetables to your liking, making this dish perfect for using up any veggies you have on hand. These wraps are great for a busy day when you don't have a lot of time to cook. Simply wrap them up and take them on the go for a delicious and convenient meal. Enjoy the flavors of India in a portable and tasty way with these chicken wraps.
13 of 20

Easy 10-Minute Indian – Mediterranean Chana

Main Ingredients: Curry Sauce, All Purpose Flour, Olive Oil, Unsweetened
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If you're short on time but still want to enjoy the flavors of India, this easy 10-minute Indian Mediterranean chana is just what you need. It's made with canned chickpeas, tomatoes, and a blend of spices for a quick and flavorful dish that can be enjoyed on its own or as a side. This dish is perfect for those busy weeknights when you don't have a lot of time to cook. It comes together in just 10 minutes and is packed with protein and fiber, making it a filling and nutritious meal. Serve it over rice or with some naan bread for a complete and satisfying dinner.
14 of 20

Cauliflower Channa Dal Masala Curry

Main Ingredients: Fennel Seeds, Channa Dal, Cauliflower, Chopped Onion
Cauliflower / Gobi masala Recipe | A Little Bit of Spice
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This cauliflower channa dal masala curry is a delicious and healthy vegetarian dish that is perfect for incorporating more plant-based meals into your diet. It's made with cauliflower, channa dal lentils, and a blend of spices for a flavorful and satisfying meal. The key to making this dish is to cook the lentils until they are soft and creamy. This will give the dish a smooth and velvety texture that is perfect for soaking up all the delicious spices. You can also adjust the spice level to your liking, making it perfect for those who prefer a milder or spicier dish. Enjoy this dish on its own or as a side with your favorite Indian curry. It's a great way to add some plant-based protein to your diet and enjoy the flavors of India at the same time.
15 of 20

Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...

Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt
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Chicken kofta curry is a popular Indian dish that is made with spiced chicken meatballs in a flavorful and spicy sauce. It's a dish that is loved by many for its delicious and comforting flavors. Making the meatballs for this dish is easy and can be done in just a few simple steps. Once they are cooked, they are added to a rich and aromatic sauce made with tomatoes, onions, and a blend of spices. The result is a dish that is bursting with flavor and perfect for sopping up with some naan bread or rice. This dish is great for a special occasion or when you want to impress your family or friends with your Indian cooking skills. Serve it up with some basmati rice and enjoy the delicious flavors of this classic Indian dish.
16 of 20

Indian Kadai Chicken Gravy

Main Ingredients: Curry, Coriander Seeds, Cumin Seeds, Fennel Seeds
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Kadai chicken is a popular Indian dish that is made with tender pieces of chicken in a flavorful and spicy gravy. It's a dish that is perfect for anyone who loves a little heat in their food. The key to making this dish is to cook the chicken until it is tender and juicy. This can be done in a pressure cooker or on the stovetop, and then the chicken is added to a rich and spicy gravy made with tomatoes, onions, and a blend of aromatic spices. This dish is perfect for a dinner party or when you want to impress your family or friends with your Indian cooking skills. Serve it with some naan bread or rice for a delicious and satisfying meal that will transport you to the streets of India.
17 of 20

Bakery Style masala Bread Sandwich

Main Ingredients: Bread, Onion, Tomato, Green Chilies, Curry, Turmeric
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If you're looking for a tasty and satisfying breakfast or snack, this bakery-style masala bread sandwich is just what you need. It's made with sliced bread, a flavorful masala spread, and your choice of fillings for a delicious and hearty sandwich that is perfect for any time of day. The masala spread is what gives this sandwich its unique and delicious flavor. It's made with a blend of spices, including cumin, coriander, and turmeric, and can be customized to your liking. You can also add your favorite vegetables or meats to the sandwich for some added nutrition and flavor. This sandwich is great for a quick and easy meal, and it's perfect for on-the-go. Enjoy it for breakfast, lunch, or a snack for a delicious and flavorful treat that will satisfy all your cravings for Indian food.
18 of 20

Vegan Indian Dal with Spinach

Main Ingredients: Yellow Split Peas, Water, Salt, Ground Turmeric, Chili
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Dal is a staple in Indian cuisine, and this vegan Indian dal with spinach is a delicious and nutritious dish that is perfect for incorporating more plant-based meals into your diet. It's made with lentils, spinach, and a blend of spices for a flavorful and comforting dish. The key to making this dish is to cook the lentils until they are soft and creamy. This will give the dish a smooth and velvety texture that is perfect for soaking up all the delicious spices. You can also adjust the spice level to your liking, making it perfect for those who prefer a milder or spicier dish. Serve this dal over rice or with some naan bread for a delicious and satisfying meal that will please the whole family. It's a great way to add some plant-based protein to your diet and enjoy the flavors of India at the same time.
19 of 20

Chicken Kofta Curry (Indian Meatball Curry)

Main Ingredients: Lean Meat, White Onion, Mint, Garam Masala, Garlic
Chicken Kofta Curry - Fun Love and Cooking
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Chicken kofta curry is a popular Indian dish that is made with spiced chicken meatballs in a flavorful and spicy sauce. It's a dish that is loved by many for its delicious and comforting flavors. Making the meatballs for this dish is easy and can be done in just a few simple steps. Once they are cooked, they are added to a rich and aromatic sauce made with tomatoes, onions, and a blend of spices. The result is a dish that is bursting with flavor and perfect for sopping up with some naan bread or rice. This dish is great for a special occasion or when you want to impress your family or friends with your Indian cooking skills. Serve it up with some basmati rice and enjoy the delicious flavors of this classic Indian dish.
20 of 20

Masala Scotch Eggs

Main Ingredients: Hard Boiled Eggs, Lean Ground Meat, Mashed Potatoes
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The History of Chana Masala Curry

Chana masala curry has its roots in Northern India, specifically in the Punjab region. It is a staple dish in Indian households and is also popularly served in restaurants and street food stalls. The word "chana" translates to chickpeas in Hindi, and "masala" refers to a blend of spices. As the name suggests, this dish is made with chickpeas and a variety of spices that vary from region to region. Over the years, chana masala curry has gained popularity worldwide and is now a well-known dish in many countries.

The Ingredients You Need

To make a delicious chana masala curry, you will need chickpeas, onion, garlic, ginger, tomatoes, and a variety of spices such as cumin, coriander, garam masala, and turmeric. These ingredients are easily available in most grocery stores, making it convenient to recreate this dish at home. You can also add other vegetables like potatoes or bell peppers to make it more nutritious and add extra flavor to the curry.

How to Make Chana Masala Curry

Making chana masala curry may seem intimidating, but it is actually quite simple. To start, you will need to soak the chickpeas overnight or for at least 8 hours. This helps to soften them and reduce the cooking time. The next step is to sauté the onions, garlic, and ginger in a pot until they are soft and fragrant. Then, add in the tomatoes and spices and cook until the tomatoes are fully cooked and the mixture is thick and flavorful. After that, add in the soaked chickpeas and some water and let it simmer for 15-20 minutes until the chickpeas are tender. You can adjust the consistency of the curry by adding more or less water, depending on your preference. Once the curry is ready, garnish it with fresh cilantro and serve it with rice or naan bread for a complete and satisfying meal. In conclusion, chana masala curry is a delicious and versatile dish that is loved by many. With its rich history and flavorful ingredients, it is a dish that is worth trying. As you can see, making this dish at home is not as complicated as it may seem, and the end result is a hearty and flavorful curry that will leave you wanting more. So, gather your ingredients and give this chana masala curry a try today!
18 chana masala curry recipe indian Prepare to be amazed!

Chicken Curry in the Crockpot

yield: 4 total time: 45 minutes
5.0 Stars (3 reviews)
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Ingredients

  • 4 pounds chicken thighs
  • 1 onion medium, chopped
  • 3 tablespoons curry
  • 1 can coconut milk unsweetened
  • 16 ounces salsa whatever heat you like - I use Medium

Nutrition

  • Calories : 1240 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 380 milligrams
  • Fat : 92 grams
  • Fiber : 6 grams
  • Protein : 82 grams
  • SaturatedFat : 39 grams
  • Sodium : 1040 milligrams
  • Sugar : 8 grams
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