16 Chana Gravy Recipe Indian Unleash Your Inner Chef!
Published on: Mar 29, 2024
Chana gravy is a popular Indian dish that is loved by people of all ages. It is a flavorful and nutritious dish made with chickpeas and a variety of aromatic spices. This dish is not only delicious but also easy to make, making it a favorite among busy households. Whether you are a fan of Indian cuisine or just looking to expand your culinary horizons, this chana gravy recipe is a must-try for you.
Chana Masala - Chickpeas Curry, How to make Chana...
Main Ingredients: Kabuli Chana, Baking Soda, Salt, Water, Olive Oil
Chana masala, also known as chickpea curry, is a popular Indian dish that is loved by many. It's a delicious and hearty meal that is perfect for vegetarians and vegans, as well as those who simply want to switch up their meat-based dinners. Made with a blend of aromatic spices, tomatoes, and chickpeas, this dish is full of flavor and texture. Follow this recipe to learn how to make the best chana masala at home.
Butter chicken, also known as murgh makhani, is a classic Indian dish that has gained popularity all over the world. It's a creamy and rich chicken curry that is flavored with a blend of spices, butter, cream, and tomatoes. The tender chicken pieces are marinated in a yogurt-based marinade and then cooked in a flavorful gravy, resulting in a dish that is loved by many. Try this authentic recipe to make your own Indian butter chicken at home.
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Chickpea Spinach Curry (Chana Palak Masala)
Main Ingredients: Canola Oil, Onion, Garlic, Ginger, Cilantro, Turmeric
Chana palak masala is a delicious and nutritious dish that combines the goodness of chickpeas and spinach. This vegetarian curry is packed with protein and iron, making it a healthy and satisfying meal. The chickpeas are cooked in a spicy and flavorful gravy, and then mixed with fresh spinach leaves to make a hearty and delicious curry. This dish is perfect for those looking for a healthy and filling vegetarian option.
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Chana Masala
Main Ingredients: Sunflower Oil, Onions, Cumin, Salt, Garlic, Fresh
Chana masala is a staple in Indian cuisine and is enjoyed by people all over the world. It's a simple yet flavorful dish that is made with chickpeas, onions, tomatoes, and a blend of spices. This dish is a great option for vegetarians and vegans, as well as those looking for a meatless meal. It's easy to make and can be enjoyed as a main dish or as a side dish with rice or roti.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Chicken korma is a traditional Indian dish that is loved for its rich and creamy gravy. It's a mild and fragrant curry that is perfect for those who are not fond of spicy food. The chicken is marinated in a yogurt-based marinade and then cooked in a flavorful gravy made with onions, tomatoes, and a blend of spices. This dish is a great option for those looking for a comforting and hearty meal.
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Easy Chana Masala
Main Ingredients: Grape Seed Oil, Yellow Onion, Ground Cumin, Sea Salt
If you're looking for a quick and easy chana masala recipe, then look no further. This dish is made with canned chickpeas, making it a great option for busy weeknights. The canned chickpeas are cooked in a flavorful tomato-based gravy, making it just as delicious as the traditional version. Serve it with rice or roti for a satisfying and flavorful meal.
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Chana Masala (Indian Chickpeas)
Main Ingredients: Chickpeas, Chopped Tomatoes, Onion, Ginger Paste
This chana masala recipe is perfect for those who love a bit of heat in their food. The chickpeas are cooked in a spicy and tangy gravy, making it a great option for those who enjoy bold flavors. This dish is also packed with protein and fiber, making it a healthy and satisfying meal. Try this recipe for a delicious and spicy twist on the classic chana masala.
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Chana Dhal (Indian Lentils)
Main Ingredients: Yellow Split Peas, Water, Green Chilis, Large Tomato
Chana dhal, also known as chana dal, is a popular Indian dish made with split chickpeas. It's a simple and flavorful dish that is packed with nutrients and is often enjoyed as a side dish with rice or roti. The lentils are cooked in a tomato-based gravy and flavored with a blend of spices, resulting in a hearty and delicious dish.
Shrimp curry, also known as prawn curry, is a popular seafood dish in Indian cuisine. It's a spicy and flavorful curry that is made with shrimp, onions, tomatoes, and a blend of spices. This dish is perfect for seafood lovers and is great served with rice or naan bread. Try this authentic recipe to make a delicious and aromatic Indian shrimp curry at home.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
If you're looking for a creamy and flavorful curry, then this Indian chickpea coconut curry is the perfect dish for you. The chickpeas are cooked in a coconut milk-based gravy, making it rich and delicious. A blend of Indian spices adds a depth of flavor to this dish, making it a must-try for any curry lover.
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Chana Dhal-Indian Style Lentils
Main Ingredients: Dhal, Turmeric Powder, Cinnamon Stick, Onion, Serrano
Chana dhal, or chana dal, is a popular lentil dish in Indian cuisine. It's a simple and flavorful dish that is packed with protein and is often enjoyed as a side dish with rice or roti. This lentil dish is cooked in a tomato-based gravy and flavored with a blend of spices, resulting in a hearty and delicious meal.
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Chana Chaat – Indian Chickpea Salad
Main Ingredients: Chickpeas, Small Red Onion, Cucumber, Cilantro, Green
Chana chaat is a popular Indian street food that is loved for its tangy and spicy flavors. It's a combination of boiled chickpeas, onions, tomatoes, and a variety of chutneys and spices. This dish is perfect for those looking for a healthy and flavorful snack or appetizer. Try this recipe to make your own delicious chana chaat at home.
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Homestyle Chana Masala | Indian Chickpeas
Main Ingredients: Chickpeas, Bay Leaves, Hot Water, Chick Peas, Water
This homestyle chana masala recipe is a delicious and hearty dish that is perfect for any occasion. The chickpeas are cooked in a tomato-based gravy and flavored with a blend of spices, making it a flavorful and satisfying meal. This dish is perfect for vegetarians and vegans, as well as those looking for a meatless option.
Chicken curry is a staple in Indian cuisine and is enjoyed by people all over the world. It's a flavorful and aromatic dish that is made with chicken, onions, tomatoes, and a variety of spices. This dish can be made with bone-in or boneless chicken and can be adjusted to suit your spice preferences. Try this authentic recipe to make your own delicious Indian chicken curry at home.
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Instant Pot Indian Chana Masala
Main Ingredients: Cooking Oil, Onion, Cloves, Canela, Bay Leaves, Ginger
Using an Instant Pot to make chana masala is a great way to save time and effort, without compromising on flavor. The chickpeas are cooked in a rich and flavorful gravy, resulting in a delicious and satisfying meal. This recipe is perfect for those who are short on time but still want to enjoy a homemade Indian meal.
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Chana dal | Punjabi chana dal masala | chana dal fry
Main Ingredients: Chana Dal, Water, Turmeric Powder, Salt, Oil, Ginger
This chana dal recipe is a popular Punjabi dish that is loved for its rich and spicy flavors. The lentils are cooked in a tomato-based gravy and flavored with a blend of spices, making it a hearty and delicious dish. Serve it with rice or roti for a comforting and filling meal.
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Chicken Gravy, Indian Gravy
Main Ingredients: Oil, Cardamoms, Cloves, Cinnamon Sticks, Onions, Ginger
This chicken gravy recipe is a must-try for any curry lover. It's a flavorful and aromatic dish that is made with chicken, onions, tomatoes, and a variety of spices. The tender chicken pieces are cooked in a rich and creamy gravy, making it a perfect option for those who enjoy milder curries. Serve it with rice or naan bread for a delicious and satisfying meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal nirvana, also known as dal makhani, is a popular Indian dish that is enjoyed by many. It's a creamy and flavorful lentil dish that is cooked in a rich and aromatic gravy. This dish is often served at special occasions and celebrations and is loved for its indulgent flavors. Try this authentic recipe to make your own dal nirvana at home.
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Chana Masala, South Indian Style
Main Ingredients: Oil, Onion, Ginger Garlic Paste, Green Chilies, Medium
This South Indian style chana masala is a variation of the classic dish with a unique twist. The chickpeas are cooked in a coconut milk-based gravy and flavored with a blend of South Indian spices, resulting in a rich and flavorful dish. This recipe is perfect for those who want to try something new and different, while still enjoying the familiar flavors of chana masala.
If you're new to Indian cooking or are looking for an easy and fuss-free chana masala recipe, then this one is for you. Made with canned chickpeas, this dish can be whipped up in no time and is packed with flavor. The chickpeas are cooked in a tomato-based gravy and flavored with a blend of spices, making it a delicious and satisfying meal. Serve it with rice or roti for a complete Indian meal.
Introduction: The Delicious and Nutritious Chana Gravy Recipe - A Must-Try Indian Dish
Chickpeas - The Star Ingredient
The main ingredient in chana gravy is chickpeas, also known as garbanzo beans. These tiny legumes are packed with nutrients and are a great source of plant-based protein. They are also low in fat and high in fiber, making them a healthy addition to any meal. Chickpeas are a staple in Indian cuisine and are used in a variety of dishes, including chana gravy. They provide a hearty and satisfying texture to the dish, making it a filling and wholesome meal.
Aromatic Spices - The Key to Flavor
What sets Indian cuisine apart from others is its rich and complex use of spices. The same goes for chana gravy, which is made with a blend of aromatic spices that give it its unique flavor. These spices not only add depth and complexity to the dish but also have various health benefits. Turmeric, cumin, coriander, and garam masala are some of the spices used in this recipe, all of which have anti-inflammatory and antioxidant properties. They not only enhance the taste of the dish but also make it a nutritious meal.
Simple and Easy Preparation
One of the best things about this chana gravy recipe is that it is simple and easy to prepare. With just a few ingredients and spices, you can have a delicious and wholesome meal on the table in no time. The recipe also allows for customization, so you can adjust the amount of spices according to your taste preference. It is a great dish to make for a quick weeknight dinner or to impress your guests at a dinner party. Serve it with rice or naan bread for a complete and satisfying meal.
Conclusion
In conclusion, chana gravy is a must-try dish for anyone looking to explore the delicious and diverse world of Indian cuisine. It is a flavorful and nutritious dish that is easy to make and can be customized to suit your taste. With its star ingredient chickpeas and a blend of aromatic spices, this dish is not only delicious but also packed with health benefits. So, next time you are craving something new and exciting, give this chana gravy recipe a try and treat your taste buds to a burst of Indian flavors.
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