20 Ceviche Recipe Shrimp Avocado Mexican Experience Flavor Like Never Before!

Published on: Mar 7, 2024

Ceviche is a popular Mexican dish that has gained popularity all over the world. This refreshing and flavorful seafood dish is perfect for the summer or any time you're craving something light and delicious. Made with shrimp and avocado, this ceviche recipe is a must-try for seafood lovers. The combination of these two main ingredients creates a perfect balance of textures and flavors that will leave your taste buds wanting more. In this article, we will show you how to make this mouth-watering shrimp avocado ceviche in a few simple steps.

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1 of 20

Shrimp Ceviche

Main Ingredients: Lime Juice, Lime Wedges, Shrimp, Onion, Fresh Cilantro
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Kick off your summer BBQs with a refreshing and flavorful dish of Shrimp Ceviche. This traditional Mexican dish features succulent shrimp marinated in citrus juice and mixed with fresh vegetables and herbs for a zesty and light appetizer that is sure to impress your guests.
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Mexican Shrimp Ceviche with Avocado

Main Ingredients: Shrimp, Lime Juice, Lemon Juice, Orange Juice, Olive
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Take your Shrimp Ceviche to the next level with the addition of creamy avocado. The rich and buttery texture of avocado pairs perfectly with the tangy citrus flavors of the ceviche, creating a mouthwatering combination that will have everyone coming back for seconds.
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The BEST Fresh Mexican-Style Shrimp Ceviche with...

Main Ingredients: Shrimp, Jalapenos, Roma Tomatoes, English Cucumber, Red
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Shrimp Ceviche Recipe Mexican Style | Lemon Blossoms
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For a truly authentic experience, use only the freshest ingredients in your Mexican-Style Shrimp Ceviche. From juicy tomatoes and crisp onions to aromatic cilantro and spicy jalapenos, every element of this dish should be bursting with flavor.
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Real Mexican Shrimp Tacos 🌮

Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
Real Mexican Shrimp Tacos 🌮 gluten free & keto - gnom-gnom
Real Mexican Shrimp Tacos 🌮 gluten free & keto - gnom-gnom
Real Mexican Shrimp Tacos 🌮 gluten free & keto - gnom-gnom
Mexican Shrimp Tacos Recipe • Ciao Florentina
Turn your Shrimp Ceviche into a main course by serving it as filling for Real Mexican Shrimp Tacos. Top them off with your favorite taco toppings like shredded cheese, sour cream, and salsa for a delicious and satisfying meal.
Main Ingredients: Shrimp, Oil, Limes, Onions, Bell Peppers, Cilantro
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If you can't get enough of shrimp tacos, try this twist on the classic dish with Mexican Shrimp Tacos. The marinated shrimp adds a burst of flavor to the tacos and pairs perfectly with the traditional toppings for a mouthwatering meal.
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Mexican Shrimp Ceviche

Main Ingredients: Corn Tortilla Chips, Avocados, Cooked Shrimp, Fresh
Easy Mexican Shrimp Ceviche with Avocado - Evolving Table
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Looking for a lighter option for your next Mexican feast? Look no further than Mexican Shrimp Ceviche. Packed with protein and fresh vegetables, this dish is both healthy and delicious.
7 of 20

Ceviche-Style Tequila Shrimp

Main Ingredients: Shrimp, Fresh Lime Juice, Lime Zest, Tequila, Avocados
Tequila Lime Shrimp Ceviche-Style | Urban Bliss Life | Recipe | Ceviche ...
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Add a little kick to your Shrimp Ceviche with the addition of tequila. This Ceviche-Style Tequila Shrimp recipe adds a depth of flavor to the dish and will have your taste buds dancing.
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Easy Shrimp Ceviche (Mexican Style)

Main Ingredients: Raw Shrimp, Red Onion, Jalapeno, Seedless Cucumber
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Don't have a lot of time but still want to impress your guests? Whip up a batch of Easy Shrimp Ceviche (Mexican Style). This simple and quick recipe still delivers on flavor and will have everyone thinking you spent hours in the kitchen.
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Spicy Shrimp Tacos

Main Ingredients: Ancho Chili Powder, Ground Cumin, Smoked Paprika
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Spicy Sriracha Shrimp Tacos with Cilantro Lime Slaw - Peas And Crayons
Take your taste buds on a journey with Spicy Shrimp Tacos. The combination of spicy and tangy flavors in this dish will have your mouth watering and your guests asking for the recipe.
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Shrimp Ceviche Tostada

Main Ingredients: Limes, Zest, Orange, Coarse Salt, Red Onion, Jalapeno
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If you're looking for a fun and interactive appetizer for your next gathering, try serving Shrimp Ceviche Tostadas. With crispy tostada shells and a variety of toppings, your guests can customize their own ceviche tostada for a personalized and delicious experience.
11 of 20

Mexican Shrimp Cocktail (Ceviche)

Main Ingredients: Limes Zested, Medium Shrimp, Tomato, Avocado, Garlic
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Take a break from the traditional shrimp cocktail and try this Mexican-inspired version. The combination of tangy and spicy flavors in the marinade make this Mexican Shrimp Cocktail (Ceviche) a standout dish.
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Shrimp Ceviche Tostadas

Main Ingredients: Shrimp, Jalapeno, White Onion, Yellow Bell Peppers
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For a more filling and substantial meal, serve your Shrimp Ceviche on top of tostadas. The crunchy texture of the tostadas adds a satisfying element to the dish and makes it perfect for a light lunch or dinner.
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South Padre shrimp ceviche

Main Ingredients: Kosher Salt, Shrimp, Lime Juice, Plum Tomatoes
South Padre shrimp ceviche | Homesick Texan | Shrimp ceviche, Ceviche ...
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Transport your taste buds to the beautiful beaches of South Padre Island with this authentic South Padre shrimp ceviche recipe. Made with fresh Gulf shrimp and a variety of Mexican spices, this dish will have you feeling like you're on vacation.
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Shrimp and Avocado Ceviche Cups

Main Ingredients: Shrimp, Lime Juice, Tomato, Avocado, Chopped Fresh
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Impress your guests with these elegant and delicious Shrimp and Avocado Ceviche Cups. The combination of creamy avocado and tangy ceviche make for a perfect bite-sized appetizer that is sure to be a hit at any party.
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Shrimp Quesadilla

Main Ingredients: Shrimp, Chipotle Powder, Salt, Pepper, Lime Juice
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Treat yourself to a hearty and flavorful meal with Shrimp Quesadillas. The juicy shrimp and melted cheese make for a delicious filling and the perfect complement to the crispy tortilla.
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Mexican Aguachile

Main Ingredients: Shrimps, Limes, Purple Onion, Cucumber, Avocado
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Spice up your Shrimp Ceviche with the addition of Mexican Aguachile. This dish features shrimp marinated in a spicy chili and lime sauce for a flavorful and refreshing twist on the classic ceviche.
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Caldo de Camarón (Mexican Shrimp Soup)

Main Ingredients: Olive Oil, Potato, Carrots, Onion, Garlic, Dried Chile
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Looking for a warm and comforting dish? Try Caldo de Camarón, a traditional Mexican Shrimp Soup. The combination of shrimp, vegetables, and spices make for a hearty and flavorful soup that is perfect for any occasion.
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Celebrity Cruises’ Shrimp Ceviche Tostada by Chef...

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Recreate the flavors of a luxury cruise with Celebrity Cruises' Shrimp Ceviche Tostada recipe. Chef John Suley shares his take on this classic dish, featuring fresh shrimp, avocado, and a variety of spices for a truly indulgent experience.
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Warm up your taste buds with a bowl of (Mexican Shrimp Soup). This traditional dish is packed with flavor and will have you feeling cozy and satisfied.
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Mexican Seafood Soup (Caldo de Camarón)

Main Ingredients: Shrimp, Chicken Stock, Vegetable Oil, Onion, Medium
Caldo de Camarón (Mexican Shrimp Soup) #WeekdaySupper - La Cocina de Leslie
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Take your soup game to the next level with this Mexican Seafood Soup (Caldo de Camarón). This dish features a variety of seafood, including shrimp, in a flavorful and comforting broth for a meal that will warm your soul.

Ingredients

For the marinade:

  • 1 pound shrimp, peeled and deveined
  • 1 cup freshly squeezed lime juice
  • 1/2 cup freshly squeezed orange juice
  • 1/4 cup red onion, finely chopped
  • 1/4 cup fresh cilantro, finely chopped
  • 2 cloves of garlic, minced
  • 1 jalapeño, seeded and minced
  • 1/4 teaspoon salt

For the ceviche:

  • 2 ripe avocados, diced
  • 1/4 cup cherry tomatoes, halved
  • 1/4 cup red onion, finely chopped
  • 1/4 cup cilantro, chopped
  • 1 jalapeño, seeded and minced
  • Salt and pepper to taste

Instructions

1. Prepare the marinade

In a large bowl, combine the shrimp, lime juice, orange juice, red onion, cilantro, garlic, jalapeño, and salt. Mix well and let it marinate for at least 20 minutes in the fridge.

2. Cook the shrimp

In a medium-sized pot, bring water to a boil. Add the marinated shrimp and cook for 2-3 minutes, or until they turn pink. Drain the shrimp and let them cool down.

3. Combine the ceviche ingredients

In a large bowl, combine the cooked shrimp, diced avocado, cherry tomatoes, red onion, cilantro, and jalapeño. Mix well and add salt and pepper to taste.

4. Serve and enjoy!

You can serve this delicious shrimp avocado ceviche with tortilla chips, on top of tostadas, or even in lettuce cups for a healthier option. Garnish with some extra cilantro and lime wedges for an extra burst of flavor. Enjoy this refreshing and flavorful dish with friends and family.

There you have it, a simple and delicious ceviche recipe with shrimp and avocado. This dish is perfect for any occasion and is sure to be a crowd-pleaser. So, next time you're in the mood for some Mexican flavors, give this recipe a try and impress your taste buds!

20 ceviche recipe shrimp avocado mexican Experience flavor like never before!

Shrimp Ceviche

yield: 6 total time: 90 minutes
4.0 Stars (1 reviews)
View Recipe

Ingredients

  • lime juice
  • lime wedges
  • shrimp
  • onion
  • fresh cilantro
  • ketchup
  • hot sauce
  • extra-virgin olive oil
  • jicama
  • cucumber
  • avocado
  • sea salt
  • tortilla chips for serving
  • 1/2 cup freshly squeezed lime juice plus 2 tablespoons, divided
  • 16 ounces shrimp peeled and de-veined small-ish, 41/50 count per pound
  • 1/2 medium white onion finely chopped
  • 1/3 cup chopped fresh cilantro plus extra sprigs, for garnish
  • 1/2 cup ketchup
  • 2 tablespoons hot sauce like Cholula
  • 2 tablespoons extra virgin olive oil
  • 1/2 cup jicama peeled and diced
  • 1/2 cup diced cucumber
  • 1 ripe avocado medium, peeled, pitted and cubed
  • sea salt to taste
  • lime wedges
  • tortilla chips

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 145 milligrams
  • Fat : 18 grams
  • Fiber : 7 grams
  • Protein : 22 grams
  • SaturatedFat : 2 grams
  • Sodium : 860 milligrams
  • Sugar : 9 grams
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