16 Cescos Italian Restaurant Newton Nj Sangria Recipe Cook Up Something Special!
Published on: Mar 16, 2024
Cesco's Italian Restaurant in Newton, New Jersey has been serving up authentic and delicious Italian cuisine for over 20 years. From their homemade pasta dishes to their mouth-watering desserts, Cesco's has become a staple in the community. But one of the most sought after items on their menu is their famous sangria. Made with a secret family recipe, this sangria is the perfect blend of fruity flavors and bold red wine. And now, for the first time ever, Cesco's is sharing their beloved sangria recipe with the world. So, grab your ingredients and get ready to impress your guests at your next gathering with this delicious drink.
Nothing says comfort food like a plate of delicious, homemade Italian meatballs. They are a staple in Italian cuisine and can be enjoyed in many different ways – with pasta, in a sub, or even on their own. This recipe for Italian meatballs is easy to make and is bursting with flavor.
2of 20
Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of big, juicy meatballs, then this recipe is for you. These great big Italian meatballs are made with a combination of ground beef and pork, along with Italian seasonings and breadcrumbs. They are baked in the oven for a healthier twist on the classic fried meatballs.
This hearty soup is a favorite in Italian-American households and is often served at weddings – hence the name "wedding soup". Made with chicken broth, meatballs, vegetables, and pasta, this soup is a meal in itself. It's perfect for a cold winter day or when you're feeling under the weather.
4of 20
Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, you don't have to miss out on delicious Italian food. These keto stuffed peppers are filled with a mixture of ground beef, Italian seasonings, and cheese. They are low in carbs and high in flavor, making them the perfect dinner option for anyone watching their carb intake.
Braciole, also known as braciola, is a traditional Italian dish made with thinly sliced beef and a flavorful filling. The beef is rolled up with the filling and then either braised or simmered in a tomato sauce. It's a labor of love to make, but the end result is worth it.
6of 20
Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These cookies are a staple in Italian households during the holidays, but they are delicious any time of the year. Made with almond paste, sugar, and egg whites, these cookies are soft, chewy, and bursting with almond flavor. They are perfect for dipping in a cup of coffee or tea.
7of 20
Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Forget the frozen meatballs from the grocery store – homemade is always better. These homemade Italian meatballs are made with a mixture of ground beef, pork, and veal, along with Italian seasonings and breadcrumbs. They are cooked in a homemade tomato sauce for maximum flavor.
This pasta salad is a refreshing and flavorful side dish that is perfect for summer cookouts or potlucks. Made with a variety of fresh vegetables, pasta, and Italian dressing, it's a crowd-pleaser that is easy to make and can be prepared in advance.
9of 20
Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you love ravioli, then you have to try this creamy Italian ravioli recipe. It's made with a rich and creamy sauce that is made with cream cheese, Parmesan cheese, and Italian seasonings. The ravioli is cooked in the sauce, making it a one-pot meal that is both easy and delicious.
This Italian chicken casserole is a hearty and comforting dish that is perfect for a family dinner. It's made with chicken, pasta, and a creamy tomato sauce that is filled with Italian flavors like garlic, oregano, and basil. It's topped with mozzarella cheese and baked to perfection.
Lentil soup is a staple in many Italian households, especially during the colder months. This hearty soup is made with lentils, vegetables, and Italian sausage for a flavorful and filling meal. It's perfect for a weeknight dinner or for meal prep for the week ahead.
12of 20
Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
Stromboli is a tasty Italian dish that is made with pizza dough, Italian meats and cheeses, and a variety of toppings. This easy stromboli recipe is a simplified version that is perfect for a quick weeknight dinner. It's also a great way to use up any leftover meats and cheeses in your fridge.
13of 20
Restaurant-Style Italian Minestrone
Main Ingredients: Extra Virgin Olive Oil, Large Onion, Medium Carrots
If you've ever been to an Italian restaurant, chances are you've tried their minestrone soup. This restaurant-style Italian minestrone is a copycat recipe that is just as delicious as the real thing. It's loaded with vegetables, beans, and pasta in a flavorful broth.
This Italian crescent casserole is a fun twist on classic Italian flavors. It's made with crescent roll dough, ground beef, Italian seasonings, and cheese, making it a cross between a pizza and a casserole. It's a kid-friendly dish that is sure to be a hit with the whole family.
Following a keto diet doesn't mean you have to give up your favorite Italian dishes. These keto Italian meatballs are made with a combination of ground beef and pork and are seasoned with Italian herbs and spices. They are served with a creamy tomato sauce and are low in carbs and high in flavor.
Stuffed mushrooms are a classic appetizer in Italian cuisine, and this recipe takes them to the next level. These Italian sausage-stuffed mushrooms are filled with a mixture of Italian sausage, breadcrumbs, and cheese, and are baked to perfection. They are the perfect bite-sized appetizer for any occasion.
17of 20
Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want to enjoy delicious homemade meatballs, this quick and easy recipe is for you. These Italian meatballs are made with just a few ingredients and are cooked in a skillet, making them a fast and easy dinner option.
18of 20
Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan Italian chicken dinner is a complete meal that is ready in just 30 minutes. It's made with chicken, potatoes, vegetables, and Italian seasonings, all cooked on one sheet pan for easy cleanup. It's a perfect weeknight meal that the whole family will love.
19of 20
Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty Italian beef and vegetable soup is a comfort food staple in Italian households. It's made with tender chunks of beef, a variety of vegetables, and Italian seasonings for a flavorful and filling soup. It's perfect for a cold winter day or when you need a hearty meal.
20of 20
Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
These Italian pork kabobs are a delicious and easy dinner option for the summer. The pork is marinated in a flavorful Italian dressing and then grilled along with a variety of summer vegetables. It's a complete and satisfying meal that is perfect for a barbecue or a weeknight dinner.
The Secret to Cesco's Sangria Recipe
If you've ever tried Cesco's sangria, you know that it's not your average drink. The flavors are perfectly balanced and the wine used is of the highest quality. But what sets this sangria apart from others is the secret ingredient - amaretto liqueur. This sweet and nutty addition adds a unique depth of flavor to the sangria, making it one of a kind.
Choosing the Right Wine
The key to making a delicious sangria is choosing the right wine. At Cesco's, they use a bold and fruity red wine, such as a Malbec or Merlot. These types of wines have a strong flavor that can hold up against the other ingredients and won't get lost in the mix. If you prefer a sweeter sangria, you can opt for a rosé or white zinfandel instead.
The Perfect Blend of Fruits
No sangria is complete without a variety of fresh fruits. At Cesco's, they use a mix of oranges, lemons, limes, and apples to create a flavorful and colorful drink. Be sure to cut the fruits into small, bite-sized pieces so they can easily soak in the wine and release their flavors.
Let it Marinate
To get the full flavor of Cesco's sangria, it's important to let it marinate for at least 4 hours. This allows the fruits and wine to fully infuse and create a delicious blend of flavors. The longer it sits, the more flavorful it will become.
Now that you have the inside scoop on Cesco's famous sangria recipe, it's time to gather your ingredients and give it a try. Trust us, your taste buds will thank you. And for an extra special touch, serve it in a stemless wine glass with a slice of orange on the rim. Enjoy!
-10418.jpg?size=696X905)
