20 Celery Sticks Indian Recipe Taste The Magic Today!
Published on: Mar 28, 2024
Celery is a versatile and nutrient-rich vegetable that is often overlooked in Indian cuisine. While it may not be a traditional ingredient in Indian cooking, it can add a unique flavor and texture to many dishes. In this article, we will explore a delicious and easy Indian recipe that incorporates celery sticks.
Main Ingredients: All Purpose Flour, Cayenne Pepper, Garlic Powder, Salt
Baked buffalo wings are a classic game day snack that never fails to please a crowd. The combination of spicy buffalo sauce and crispy chicken wings is hard to resist. To make these wings, simply toss chicken wings in a mixture of flour, garlic powder, and pepper and bake until crispy. Then, toss them in a homemade buffalo sauce made from hot sauce, butter, and brown sugar. Serve with celery sticks and creamy blue cheese dressing for the ultimate indulgent treat.
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Stuffed Celery Sticks
Main Ingredients: Celery Sticks, Full Fat Cream Cheese, Greek Yogurt
Celery sticks are not just for snacking on. They also make a great vessel for stuffing with delicious fillings. For a quick and easy appetizer, try stuffing celery sticks with a mixture of cream cheese, chopped pecans, and dried cranberries. For a more savory option, try stuffing celery with a chicken salad made with diced chicken, mayo, and chopped celery. These stuffed celery sticks are sure to be a hit at your next party or gathering.
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Scrummy Coconut Lamb Curry
Main Ingredients: Coconut Oil, Diced Lamb, Brown Onion, Red Chilli
Beer can chicken isn't just for the grill. This scrumptious coconut lamb curry is a great way to use up leftover beer can chicken. To make this curry, simply sauté onion, garlic, and ginger in a large pot. Then, add in curry powder, cumin, and coriander and fry until fragrant. Add in diced tomatoes, coconut milk, and leftover beer can chicken and let simmer until the flavors meld together. Serve over steamed rice for a delicious and satisfying meal.
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Lightly Curried Vegan Beluga Lentils With Vegetables
Main Ingredients: Beluga Lentils, Tomatoes, Onions, Cumin Seeds, Garlic
If you're looking for a hearty and healthy meal, look no further than these lightly curried vegan beluga lentils with vegetables. To make this dish, cook beluga lentils according to package instructions and set aside. In a large pan, sauté onion, garlic, and bell peppers until softened. Add in curry powder, cumin, and turmeric and fry until fragrant. Stir in the cooked lentils and chopped spinach and cook until heated through. Serve over brown rice for a nutritious and flavorful meal.
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Celery, Tomatillo Chutney
Main Ingredients: Celery Sticks, Tomatillos, Thai Chilies, Oil, Himalayan
This unique and flavorful chutney is the perfect accompaniment to any Indian-inspired dish. To make this chutney, simply blend celery, tomatillos, garlic, and fresh cilantro together until smooth. Add in a splash of lime juice and season with salt and pepper to taste. This chutney is great served with curries, naan bread, or as a dip for veggies.
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Vegan Bubur Lambuk (Vegan Savoury Rice Porridge)
Main Ingredients: Water, Basmati Rice, Coconut Milk, Small Onion, Garlic
This vegan version of the traditional Malaysian dish, bubur lambuk, is packed with flavor and perfect for a cozy night in. To make this dish, sauté onion, garlic, ginger, and chili paste in a large pot. Add in vegetable broth, diced veggies, and rice and let simmer until the rice is cooked and the vegetables are tender. Serve with a squeeze of lime juice and a sprinkle of fresh herbs for a delicious and comforting meal.
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Buffalo Chicken Dip
Main Ingredients: Cream Cheese, Buffalo Wing Sauce, Blue Cheese Dressing
This creamy and spicy dip is a must-have at any party or gathering. To make this dip, mix together cream cheese, shredded chicken, buffalo sauce, and ranch dressing. Spread the mixture into a baking dish and top with shredded cheese. Bake until the cheese is melted and bubbly. Serve with tortilla chips, crackers, or veggies for a crowd-pleasing appetizer.
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Detox Juice
Main Ingredients: Oranges, Cucumbers, Carrots, Celery Sticks, Ginger Root
If you're feeling like you need a little reset, try this delicious and refreshing detox juice. Simply blend together pineapple, cucumber, spinach, and a squeeze of lemon juice until smooth. This juice is packed with vitamins and antioxidants and is a great way to kickstart a healthy eating plan.
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Low Carb Chili
Main Ingredients: Ground Beef, Tomato Paste, Tomatoes, Red Bell Pepper
For those following a low carb diet, this chili is the perfect option for a hearty and satisfying meal. To make this chili, sauté ground beef, onion, and garlic in a large pot. Add in diced tomatoes, tomato sauce, and spices and let simmer until the flavors meld together. Serve with your favorite low carb toppings like avocado, shredded cheese, and sour cream.
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Cabbage Weight Loss Soup
Main Ingredients: Olive Oil, Onion, Carrots, Celery Stick, Cabbage
This cabbage weight loss soup is a great option for those looking to shed a few pounds. To make this soup, sauté onion, garlic, and carrots until soft. Add in cabbage, diced tomatoes, and vegetable broth and let simmer until the vegetables are tender. This low calorie and filling soup is great for those looking to eat healthier without sacrificing flavor.
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Red Lentil Soup
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Celery Sticks, Baking
If you're a fan of lentils, you'll love this easy and flavorful red lentil soup. Simply sauté onion, garlic, and spices in a large pot. Add in red lentils, diced tomatoes, and vegetable broth and let simmer until the lentils are cooked and the flavors have melded together. Serve with a sprinkle of fresh parsley for a delicious and hearty meal.
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Mediterranean Stuffed Celery Sticks
Main Ingredients: Celery Sticks, Hummus, Plum Tomato, Cucumber, Kalamata
For a lighter alternative to traditional stuffed celery sticks, try these Mediterranean-inspired ones. Simply stuff celery sticks with a mixture of hummus, diced cucumbers, and crumbled feta cheese. For added flavor, sprinkle with dried oregano and a drizzle of olive oil. These stuffed celery sticks are great for a quick and easy snack or party appetizer.
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Vegetable Soup
Main Ingredients: Extra Virgin Olive Oil, Garlic, Celery Sticks, Onion
This simple and healthy vegetable soup is perfect for those looking for a light and nutritious meal. Simply sauté onion, garlic, and your favorite vegetables in a large pot. Add in vegetable broth and diced tomatoes and let simmer until the vegetables are tender. This soup is great for using up any leftover vegetables you may have on hand.
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Easy Braised Beef Short Ribs
Main Ingredients: Short Ribs, Olive Oil, Onions, Celery Sticks, Carrots
Braised beef short ribs are a delicious and indulgent meal that is perfect for a special occasion. To make these ribs, sear bone-in beef short ribs in a large dutch oven until browned. Add in vegetables, herbs, and beef broth and let simmer on low heat until the meat is fall-off-the-bone tender. Serve with mashed potatoes or creamy polenta for a decadent meal.
Main Ingredients: Mozzarella, Plain Flour, Eggs, Polenta, Cayenne, Fresh
If you're looking for a unique twist on traditional mozzarella sticks, try these polenta-coated ones. Simply coat mozzarella sticks in cooked polenta and bake until crispy. Serve with Ainsley's Bloody Mary ketchup for a delicious and unexpected flavor combination.
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Easy Potato Salad
Main Ingredients: Potatoes, Mayonnaise, Dijon Mustard, Capers, Celery
This easy potato salad is a classic side dish that pairs well with any grilled or BBQ meats. Simply boil potatoes until tender and toss with a mixture of mayo, mustard, and seasonings. For added flavor, try adding diced bacon, chopped hard-boiled eggs, or dill pickles. This potato salad is the perfect summer side dish.
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Slow Cooker Chicken Wings
Main Ingredients: Chicken Wings, Buffalo Sauce, Brown Sugar, Onion
If you're looking for an easy and hands-off way to make chicken wings, try using a slow cooker. Simply place chicken wings in a slow cooker and top with a mixture of BBQ sauce, honey, and soy sauce. Cook on low for 4-6 hours or on high for 2-3 hours. These slow cooker wings are fall-off-the-bone tender and packed with flavor.
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15-Minute Low-Carb Korean Beef Bowl
Main Ingredients: Coconut Oil, Ginger, Garlic, Red Chilli, Celery Stick
This quick and easy Korean beef bowl is a great option for a weeknight meal. Simply cook ground beef in a skillet and add in a mixture of soy sauce, brown sugar, and garlic. Serve over cauliflower rice for a low-carb option or white rice for a more traditional version. Top with sliced green onions and sesame seeds for added flavor and texture.
This flavorful and hearty Indian vegetarian soup is perfect for those cooler nights. To make this soup, sauté onion, garlic, and ginger in a large pot. Add in curry powder, cumin, and turmeric and fry until fragrant. Stir in lentils, diced tomatoes, and vegetable broth and let simmer until the lentils are cooked and the flavors have melded together. Serve with a drizzle of coconut milk and a sprinkle of cilantro for a delicious and comforting meal.
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Authentic Indian Spice Box FREE*
Main Ingredients: Potatoes, Butter, Milk, Black Pepper, White Pepper, Sea
This authentic Indian spice box is a must-have for any home cook looking to recreate traditional Indian dishes. The box includes freshly ground spices like cumin, coriander, and garam masala as well as whole spices like cloves, cardamom, and cinnamon sticks. Use these spices to add authentic Indian flavors to your cooking and create delicious dishes like curries, biryanis, and more.
The Benefits of Celery
Before we delve into the recipe, let's take a moment to appreciate the health benefits of celery. Not only is it low in calories and high in fiber, but it also contains essential vitamins and minerals such as vitamin K, vitamin C, and potassium. Celery is also known for its anti-inflammatory and antioxidant properties, making it a great addition to any diet.
Celery in Indian Cuisine
While celery may not be a commonly used ingredient in Indian cooking, it has been gaining popularity in recent years. With its crunchy texture and slightly sweet flavor, celery can add a new dimension to traditional Indian dishes. Plus, its ability to absorb flavors makes it a great ingredient for curries, stews, and soups.
The Recipe: Curried Celery Sticks
Now, let's get to the main event – a delicious Indian recipe featuring celery sticks. This dish is a perfect blend of spices, vegetables, and protein, making it a well-rounded and satisfying meal. To make this dish, you will need the following ingredients:
1 bunch of celery, cut into sticks
1 onion, chopped
1 teaspoon ginger, minced
1 teaspoon garlic, minced
1 teaspoon cumin powder
1 teaspoon coriander powder
1 teaspoon turmeric powder
1 teaspoon garam masala
1 cup cooked chickpeas
1 cup coconut milk
Salt and pepper to taste
2 tablespoons oil
The Method
1. In a pan, heat 2 tablespoons of oil over medium heat.
2. Add the chopped onions and sauté until they turn golden brown.
3. Add the minced ginger and garlic, and cook for another minute.
4. Next, add the cumin, coriander, turmeric, and garam masala and cook for 1-2 minutes.
5. Add the celery sticks and cook for 5 minutes, stirring occasionally.
6. Add the cooked chickpeas and coconut milk. Mix well and let it simmer for 10 minutes.
7. Add salt and pepper to taste.
8. Serve hot with rice or naan for a complete meal.
Why You Should Try This Recipe
Not only is this dish bursting with flavor, but it also incorporates the health benefits of celery. The combination of spices, vegetables, and protein makes it a nutritious and satisfying meal. Plus, it's a great way to add a new twist to your usual Indian dishes.
So next time you're looking for a new and exciting way to incorporate celery into your meals, give this Indian recipe a try. Your taste buds and your body will thank you!
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