20 Celery Soup Recipe Chinese Deliciousness Awaits You!

Published on: Mar 20, 2024

Celery soup is a popular and nutritious dish in Chinese cuisine. It is a simple yet flavorful dish that can be enjoyed as a starter or a main course. Made with fresh celery, this soup is packed with nutrients and has a refreshing taste. In this article, we will share with you a traditional Chinese celery soup recipe that is easy to make and perfect for a cold day. So, put on your apron and get ready to cook up a delicious bowl of celery soup with a Chinese twist.

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Quick and Easy Chinese Noodle Soup

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Need a quick and easy meal that's also packed with flavor? This Chinese noodle soup is just the thing. Made with chicken broth, rice noodles, and vegetables, this soup is a great way to get in your veggies while still satisfying your cravings for Chinese takeout. Top it off with some sliced green onions for added freshness.

The Benefits of Celery

Nutritional Value

Before we dive into the celery soup recipe, let's take a moment to appreciate the health benefits of this vegetable. Celery is a low-calorie vegetable that is high in fiber, vitamins, and minerals. It is especially rich in vitamin K, which is essential for bone health, and also contains antioxidants that help protect the body from free radical damage. Additionally, celery is known to have anti-inflammatory properties and may help lower blood pressure and cholesterol levels.

Chinese Medicinal Uses

In Chinese medicine, celery is believed to have cooling properties and is often used to treat ailments related to heat, such as fever, sore throat, and headaches. It is also known to help with digestion and detoxification. With its numerous health benefits, incorporating celery into your diet is a great way to boost your overall well-being.

The Chinese Celery Soup Recipe

Ingredients

  • 1 lb fresh celery, chopped
  • 4 cups chicken or vegetable broth
  • 2 cloves garlic, minced
  • 1 tbsp soy sauce
  • 1 tsp sesame oil
  • 1 tsp sugar
  • Salt and pepper to taste
  • 2 tbsp cornstarch
  • 2 tbsp water
  • 2 green onions, thinly sliced
  • Sesame seeds for garnish

Instructions

  1. In a pot, sauté the chopped celery and minced garlic for 2-3 minutes.
  2. Add in the chicken or vegetable broth, soy sauce, sesame oil, sugar, salt, and pepper. Bring to a boil and then reduce the heat to a simmer.
  3. In a small bowl, mix together the cornstarch and water to create a slurry. Slowly pour this into the soup while continuously stirring to thicken the soup.
  4. Let the soup simmer for another 5 minutes, then turn off the heat.
  5. Garnish with sliced green onions and sesame seeds before serving.

Enjoy Your Homemade Chinese Celery Soup!

There you have it, a simple and delicious celery soup recipe Chinese style. This soup is perfect for a light lunch or dinner and can be customized with your favorite toppings and seasonings. So next time you're in the mood for a warm and nourishing soup, give this Chinese twist on celery soup a try. Your taste buds and body will thank you.
20 celery soup recipe chinese Deliciousness awaits you!

Chinese Tofu and Vegetable Soup

yield: 6 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 5 cups vegetable stock divided
  • 4 scallion chopped
  • 2 cloves garlic minced
  • 1 tablespoon fresh ginger root minced
  • 1 1/2 tablespoons soy sauce
  • 3 stalks bok choy chopped
  • 1 tagliatelle Corn, seeded and julienned
  • 1 cup berry
  • 2 carrots peeled and sliced
  • 2 celery ribs, diced
  • 1 cup bread Lavash, sliced
  • 2 rice noodles
  • 1333 cups bamboo shoots canned
  • 1 1/2 cups firm tofu cut into bite-size cubes
  • 8 rhubarb
  • watercress leaf chopped, to garnish, optional
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