15 Celery Rice Indian Recipe Dive Into Deliciousness!

Published on: Mar 26, 2024

Celery rice is a traditional Indian dish that is both delicious and nutritious. It is a popular choice among vegetarians and vegans, as it is free from any animal products. This simple yet flavorful dish is perfect for any occasion and can be enjoyed as a main meal or as a side dish. In this article, we will explore the key ingredients and steps to make a delicious celery rice Indian recipe.

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Spicy Red Lentil and Chickpea Stew (Paula's Moroccan...

Main Ingredients: Onion, Olive Oil, Fresh Ginger, Minced Garlic, Ground
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Looking for a hearty and flavorful meal to warm you up on a cold night? Look no further than this spicy red lentil and chickpea stew! Inspired by Paula's Moroccan roots, this dish is packed with bold flavors and nutritious ingredients. Start by sautéing onions, garlic, and ginger in a large pot. Then add in vegetable broth, red lentils, chickpeas, diced tomatoes, and spices like cumin, coriander, and paprika. Let it simmer until the lentils are tender and the flavors have melded together. Serve over steamed rice and top with fresh cilantro and a dollop of plain yogurt for a creamy and cooling contrast to the spice. This dish is not only delicious, but also vegan and gluten-free, making it a crowd-pleaser for all dietary restrictions.
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Known for its rich and creamy sauce, Indian butter chicken is a classic dish that never fails to satisfy. The secret to its silky texture is marinating the chicken in yogurt, spices, and garlic before cooking. Once marinated, the chicken is cooked in a spiced tomato and butter sauce, giving it its iconic flavor. Serve this dish with basmati rice and naan bread for a complete and authentic Indian meal. For a healthier version, you can also try using coconut milk instead of butter for a dairy-free option. Whichever way you make it, this dish is sure to be a hit at any dinner table.
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Indian Vegetable Pilaf

Main Ingredients: Basmati Rice, Butter, Fennel Seed, Cloves, Canela, Star
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Pilaf, also known as pulao, is a popular Indian dish that combines rice, vegetables, and spices to create a flavorful and satisfying meal. The key to a good pilaf is using long grain rice and cooking it with vegetable broth for added depth of flavor. For the vegetables, you can use any combination you like, but some popular choices are peas, carrots, potatoes, and cauliflower. You can also add in tofu, paneer, or chickpeas for some protein. Top it off with toasted cashews or almonds for a crunch and fresh herbs like cilantro or parsley for added freshness. This dish is not only delicious, but also vegetarian and gluten-free, making it a versatile option for any occasion.
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Immunity Boosting Indian Mulligatawny Soup

Main Ingredients: Butter, Ginger Root, Garlic, Onion, Celery, Curry
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Mulligatawny soup is a popular Indian dish that has gained popularity all over the world. It is a hearty and flavorful soup that combines lentils, vegetables, coconut milk, and spices to create a delicious and comforting meal. This soup is also known for its immune-boosting properties, as it is packed with turmeric and ginger, two powerful anti-inflammatory and antioxidant ingredients. So not only is it delicious, but it is also good for you! For an extra protein boost, you can add in chicken or tofu to the soup. Serve with crusty bread for a complete and satisfying meal.
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Indian Coconut Curry Chicken and Rice Soup

Main Ingredients: Full Fat Coconut Milk, Vegetable Broth, Chard, Cooked
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Another Indian-inspired soup, this coconut curry chicken and rice soup is a unique twist on the classic chicken and rice soup. It combines coconut milk, curry powder, chicken, and rice to create a creamy and flavorful soup. This soup is perfect for a cold day or when you're feeling under the weather. The curry powder adds a nice kick of spice while the coconut milk adds a touch of sweetness. Top it off with some fresh herbs for added freshness and flavor. You can also make this soup vegetarian by substituting tofu for the chicken. Either way, it's a delicious and comforting meal that will warm you up from the inside out.
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Dahl, also known as dal, is a staple in Indian cuisine. It is a simple and comforting dish made with red lentils, spices, and tomatoes. This dish is not only delicious, but also vegan and gluten-free, making it a great option for those with dietary restrictions. You can make this dish as spicy or as mild as you like, depending on your preference. Serve it over rice or quinoa for a complete meal, or as a side dish to your main course. It's the perfect combination of flavor, comfort, and nutrition.
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Indian Lemon Rice

Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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Lemon rice is a simple and flavorful dish that is commonly served as a side dish in Indian cuisine. It's made with basmati rice, lemon juice, and spices, giving it a tangy and refreshing taste. For added texture and flavor, you can also add in cashews, peanuts, coconut, or vegetables like peas or carrots. Serve this dish alongside your main course or as part of a larger Indian-inspired spread.
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Indian Rice and Potatoes

Main Ingredients: Medium Potatoes, Yogurt, Fresh Cilantro, Ginger
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Rice and potatoes may seem like an unlikely pairing, but in Indian cuisine, they come together to create a delicious and comforting dish. This dish combines basmati rice, potatoes, spices, and vegetables like peas, carrots, and cauliflower. The potatoes add a nice heartiness to the dish, while the spices give it a bold and flavorful kick. Serve this dish as a side or as a main course for a simple and satisfying meal.
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Indian Mulligatawny soup (Vegan)

Main Ingredients: Oil, Yellow Onion, Garlic, Medium Carrots, Celery
This vegan version of mulligatawny soup is just as delicious as the original, but without any animal products. It combines red lentils, coconut milk, veggies, and spices to create a creamy and flavorful soup. Not only is this soup packed with plant-based protein and nutrients, but it also has the added bonus of being gluten-free. Serve with some crusty bread for dipping and enjoy a warm and comforting meal.
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Baked Chicken and Rice

Main Ingredients: Cream Of Chicken Soup, Cream Of Mushroom Soup, Cream Of
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If you're looking for a simple and flavorful dinner that requires minimal effort, this baked chicken and rice dish is the way to go. It combines chicken, rice, veggies, and spices in one dish, making it a convenient and complete meal. The chicken is cooked until tender and juicy, while the rice absorbs all the flavors of the spices and vegetables. You can also add in some coconut milk for added creaminess and flavor. It's a perfect weeknight meal for the whole family to enjoy.
11 of 20

South Indian Fish Curry, Meen Kulambu, Fish Pulusu

Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
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This South Indian fish curry, also known as meen kulambu or fish pulusu, is a tangy and flavorful dish that is sure to please seafood lovers. It combines fish, spices, tamarind, and coconut milk to create a delicious and unique curry. The tamarind gives the dish a nice tanginess, while the coconut milk adds a touch of sweetness, creating a perfect balance of flavors. Serve this dish over rice for a complete and satisfying meal.
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Indian Spiced Cauliflower Cakes

Main Ingredients: Rice, Large Potatoes, Ginger, Garam Masala, Ground
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Cauliflower is a versatile and nutritious vegetable that can be used in many different dishes. These Indian spiced cauliflower cakes are a unique and tasty way to enjoy this vegetable. They are made with cauliflower, spices, chickpea flour, and herbs, creating a crispy and flavorful cake. You can serve these cakes as a side dish or as a main course, topped with some coconut yogurt or tamarind chutney. They are a great option for vegetarians or anyone looking to add more vegetables to their diet.
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Chicken Tikka Masala

Main Ingredients: Boneless Skinless Chicken Breasts, Masala, Plain
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Chicken tikka masala is a popular Indian dish that has become a staple in many households. It combines chicken, spices, tomatoes, and cream to create a rich and creamy curry that is full of flavor. This dish is best served with basmati rice and naan bread for dipping. You can also make it vegetarian by substituting tofu or paneer for the chicken. Whichever way you make it, it's a delicious and satisfying meal that will transport your taste buds to India.
14 of 20

Rice Pilaf

Main Ingredients: Butter, Rice, Chicken Broth, Celery, Fresh Parsley
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Rice pilaf is a versatile and customizable dish that can be made with any combination of rice, vegetables, spices, and protein. This dish is perfect for using up any leftover vegetables or protein you may have in your fridge. Some popular ingredients to add to rice pilaf are peas, carrots, onions, chicken, and cashews. You can also add in some peanut butter for added creaminess and curry powder for extra flavor. The possibilities are endless with this dish!
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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Curry chicken is a staple in Indian cuisine and for good reason. It's a simple and flavorful dish that can be made with chicken, spices, tomatoes, and coconut milk. The key to a good curry chicken is using a variety of spices like cumin, coriander, turmeric, and garam masala. Serve this dish with some basmati rice and naan bread for a complete and satisfying meal. You can also make it vegetarian by substituting tofu or vegetables for the chicken.
16 of 20

Slow Cooker Lamb Curry

Main Ingredients: Lamb Shoulder, Yogurt, Salt, Ground Turmeric, Vegetable
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If you're short on time but still want to enjoy a flavorful and hearty meal, this slow cooker lamb curry is the perfect solution. Simply add lamb, spices, vegetables, and coconut milk to your slow cooker and let it cook for hours until the meat is tender and the flavors have melded together. This dish is perfect for a cozy night in or for entertaining guests. Serve it with some rice, naan bread, and fresh herbs for a complete and delicious meal.
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Curried Chicken and Rice Salad

Main Ingredients: Chicken, Rice, Celery Stalks, Pimento Stuffed Green
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Looking for a new twist on the traditional chicken and rice dish? Try this curried chicken and rice salad! It combines chicken, rice, fruits, and vegetables to create a refreshing and flavorful salad that is perfect for a light lunch or dinner. The curry powder adds a nice kick of spice, while the fruits like raisins, apples, or mangoes add a touch of sweetness and crunch. Experiment with different combinations to find your favorite version of this delicious and healthy salad.
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Authentic Jambalaya (Tasty Creole Style)

Main Ingredients: Olive Oil, Medium Onion, Celery, Medium Bell Pepper
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Jambalaya is a popular dish in Creole cuisine that combines rice, sausage, chicken, and spices to create a hearty and flavorful meal. This dish is a perfect example of the fusion of Indian and French cuisine, as it combines Indian spices with French sausage. For an added twist, you can also add in some shrimp or crawfish for a seafood jambalaya. Serve with some crusty bread or cornbread for a complete and satisfying meal.
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Indian Turkey Curry

Main Ingredients: Rice, Turkey Breast, Onion, Oil, Curry Powder, Coconut
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Looking for a new way to use up your leftover Thanksgiving turkey? Try this Indian turkey curry! It combines leftover turkey, spices, vegetables, and coconut milk to create a flavorful and unique dish. You can add in any vegetables you have on hand, but some popular choices are peas, carrots, potatoes, and cauliflower. Serve this dish with some steamed rice for a delicious and easy meal.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
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If you're looking for a hassle-free and delicious dinner, this slow cooker Indian butter chicken is the answer. Simply add chicken, spices, tomatoes, and butter to your slow cooker and let it cook for hours until the chicken is tender and the flavors have melded together. This dish is perfect for busy weeknights or when you have guests over. Serve with some basmati rice and naan bread for a complete and satisfying meal. You can also make it vegetarian by substituting tofu or vegetables for the chicken.

The Main Ingredients

When it comes to making celery rice, the key ingredient is, of course, celery. It is a versatile vegetable that is packed with essential nutrients such as vitamin K, folate, and potassium. It adds a unique crunch and flavor to the dish. Additionally, rice is a staple in Indian cuisine and serves as the base for this dish. It is a good source of carbohydrates and provides energy to the body. Other essential ingredients include onion, garlic, and spices such as turmeric, cumin, and coriander. These ingredients add depth and flavor to the dish, making it a true Indian delicacy.

The Cooking Process

To begin making celery rice, start by cooking the rice according to the package instructions. While the rice is cooking, heat some oil in a pan and add chopped onions and garlic. Saute until they turn golden brown. Next, add the spices and saute for a minute to release their aroma. Finally, add chopped celery and stir-fry for a few minutes until it becomes tender. Once the rice is cooked, mix it with the celery and spice mixture in the pan. Toss everything together until well combined. Your delicious celery rice is now ready to be served!

Health Benefits

Apart from being tasty, celery rice offers several health benefits. As mentioned earlier, celery is a nutrient-dense vegetable that is low in calories and high in fiber. It aids digestion, lowers inflammation, and may even help in weight loss. Rice, on the other hand, is a good source of energy and can help regulate blood sugar levels. The combination of these two ingredients makes celery rice not only a delicious dish but also a healthy one.

Final Thoughts

In conclusion, celery rice is a must-try dish for anyone looking to add some variety to their meals. It is a simple yet flavorful dish that can be easily customized to suit individual tastes. Whether you are a vegetarian, vegan, or simply looking for a healthy meal option, give this Indian recipe a try and indulge in its delicious flavors.
15 celery rice indian recipe Dive into deliciousness!

Indian Butter Chicken

yield: 4 total time: 30 minutes
4.7 Stars (232 reviews)
View Recipe

Ingredients

  • 6 tablespoons butter divided
  • 2 pounds chicken breasts cut into 1" chunks
  • 1 yellow onion diced
  • 3 garlic cloves minced
  • 3 teaspoons Garam Masala
  • 1 tablespoon ginger fresh grated
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 cups tomato sauce or one 14 oz can would work
  • 2 cups cream
  • salt
  • pepper
  • lime optional
  • cilantro optional
  • naan
  • rice

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 290 milligrams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 57 grams
  • SaturatedFat : 31 grams
  • Sodium : 1110 milligrams
  • Sugar : 11 grams
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