19 Cauliflower Tikka Masala Recipe Indian Discover Culinary Perfection!
Published on: Mar 29, 2024
Cauliflower tikka masala is a popular Indian dish that has gained popularity all over the world. This vegetarian version of the classic chicken tikka masala is a delicious and healthy option for those looking to incorporate more plant-based meals into their diet. Made with a blend of aromatic spices and creamy tomato sauce, this dish is sure to become a favorite in your household. In this article, we will guide you through an easy and authentic recipe for cauliflower tikka masala that you can make at home.
Main Ingredients: Ghee, Yellow Onion, Fresh Ginger, Garlic, Garam Masala
Looking for a delicious vegetarian twist on the classic chicken tikka masala? Look no further than this easy and flavorful recipe. Tender pieces of vegetables are marinated in a creamy yogurt sauce and then cooked in a rich and spicy tomato-based curry. This dish is sure to satisfy your cravings for Indian food, without the need for meat.
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Indian Roasted Cauliflower Curry (Vegetarian Tikka...
Main Ingredients: Cauliflower Florets, Greek Yogurt, Garam Masala, Lemon
This Indian-inspired curry is packed with bold flavors and hearty textures. The star of the dish is the roasted cauliflower, which is coated in a fragrant blend of spices and then simmered in a creamy tomato sauce. This vegetarian tikka masala is perfect for a weeknight dinner or for impressing guests at a dinner party.
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Paneer Tikka Masala
Main Ingredients: Paneer, Fresh Ginger, Minced Garlic, Ground Coriander
Paneer tikka masala is a popular dish in Indian cuisine, and for good reason. The combination of tender chunks of paneer cheese and a rich, flavorful tomato-based sauce is simply irresistible. This vegetarian version of the classic dish is easy to make and will quickly become a favorite in your household.
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Tikka Masala
Main Ingredients: Firm Tofu, Cumin, Corriander, Large Onion, Cauliflower
Tikka masala is a dish that originated in India but has gained popularity and variations all over the world. The base of this dish is typically marinated and grilled meat, but this vegetarian version swaps out the meat for a variety of vegetables. The end result is a hearty and satisfying meal that is packed with flavor.
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Tofu Tikka Masala
Main Ingredients: Extra Firm Tofu, 2 Plain Greek Yogurt, Minced Fresh
If you're looking for a protein-packed vegetarian option for tikka masala, look no further than this tofu version. The tofu is marinated in a blend of spices and then cooked in a creamy and spicy sauce. This dish is perfect for those trying to incorporate more plant-based meals into their diet.
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CAULIFLOWER TIKKA MASALA
Main Ingredients: Cauliflower, Mustard Oil, Paprika, Garam Masala Powder
Cauliflower is a versatile vegetable that can be used in a variety of dishes, including this delicious tikka masala. The cauliflower is marinated and then roasted to perfection before being added to a creamy and flavorful sauce. This dish is sure to please even the pickiest of eaters.
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Vegetarian Tikka Masala
Main Ingredients: Yoghurt, Garam Masala, Paprika, Coriander Seeds
This vegetarian tikka masala is a perfect example of how you can still enjoy all the flavors of a classic dish without the need for meat. The combination of vegetables, spices, and a creamy sauce creates a hearty and satisfying meal that is perfect for any occasion.
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Cauliflower Tikka Masala
Main Ingredients: Cauliflower, White Onion, Garlic, Ginger, Jalapeno
Another delicious take on the classic chicken tikka masala, this vegetarian version swaps out the chicken for cauliflower. The cauliflower is roasted to perfection and then added to a rich and flavorful tomato-based sauce. This dish is perfect for a cozy night in or for impressing guests at a dinner party.
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Loaded Veggie Tikka Masala
Main Ingredients: Yellow Onion, Garlic, Ginger, Fresh Cilantro, Olive
This loaded veggie tikka masala is a great way to get a variety of vegetables into your diet in a flavorful and satisfying way. The combination of vegetables, spices, and a creamy sauce creates a hearty and filling dish that is sure to become a favorite in your household.
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Vegan Tikka Masala With Cauliflower {stove Top or...
Main Ingredients: Coconut Oil, Shallot, Ginger, Garlic Cloves, Cumin
This vegan tikka masala is a great option for those following a plant-based diet. The cauliflower is the star of the dish, marinated and then cooked in a creamy tomato-based sauce. This dish is packed with flavor and is perfect for a cozy night in.
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Chicken Tikka Masala Traybake
Main Ingredients: Garlic, Ginger, Paprika, Cumin, Garam Masala, Chilli
If you're looking for a quick and easy dinner option, this chicken tikka masala traybake is the perfect choice. The chicken is marinated and then cooked on a sheet pan with a variety of vegetables. This dish is perfect for busy weeknights and is sure to be a hit with the whole family.
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Cauliflower Tikka Masala (Vegan)
Main Ingredients: Cauliflower, Coconut Oil, Salt, Black Pepper, Ghee
This vegan version of the classic chicken tikka masala is just as delicious and satisfying as the original. The cauliflower is marinated and then roasted to perfection before being added to a rich and creamy tomato-based sauce. This dish is perfect for a cozy night in or for impressing guests at a dinner party.
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Vegan Cauliflower Tikka Masala
Main Ingredients: Cauliflower, Mazola Corn Oil, Diced Tomatoes, Tomato
Another delicious vegan option for tikka masala, this dish swaps out the meat for tender cauliflower. The cauliflower is marinated and then added to a flavorful and creamy tomato-based sauce. This dish is perfect for those trying to incorporate more plant-based meals into their diet.
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Cauliflower Tikka Masala Pies
Main Ingredients: Cauliflower, Coconut Milk, Medium Tomatoes, Onion
This creative take on tikka masala combines the flavors of the classic dish with the convenience of individual pies. The filling consists of tender cauliflower and a rich and spicy sauce, all encased in a flaky pastry crust. These pies are perfect for a grab-and-go lunch or a cozy dinner at home.
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Vegan Cauliflower Chickpea Tikka Masala
Main Ingredients: Raw Cashews, Diced Tomatoes, Water, Lemon Juice, Garlic
Chickpeas are a great source of protein and are a delicious addition to this vegan cauliflower tikka masala. The combination of chickpeas, cauliflower, and a creamy tomato-based sauce creates a hearty and flavorful dish that is perfect for any occasion.
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Vegan Slow Cooker Tikka Masala
Main Ingredients: Tomato Sauce, Coconut Yogurt, Ground Cumin, Garam
If you're looking for a hands-off approach to making tikka masala, this vegan slow cooker version is the perfect solution. Simply add all the ingredients to your slow cooker and let it cook to perfection. The result is a tender and flavorful dish that is sure to please.
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Tikka Masala with Chickpeas, Cauliflower and Spinach
Main Ingredients: Black Pepper, Chickpeas, Chopped Tomatoes, Rapeseed
This tikka masala is packed with nutritious ingredients, including chickpeas, cauliflower, and spinach. The combination of these ingredients, along with a flavorful and creamy sauce, creates a hearty and satisfying dish that is perfect for any day of the week.
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Vegetarian Keto Tikka Masala
Main Ingredients: Cauliflower, Ground Cumin, Garam Masala, Cayenne
This vegetarian keto tikka masala is a great option for those following a low-carb diet. The vegetables and spices are cooked in a creamy and flavorful sauce, creating a satisfying and delicious meal that is also keto-friendly.
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Mushroom and Tofu Tikka Masala with Cauliflower Rice
Main Ingredients: Portobello Mushrooms, Cauliflower, Cumin Seeds, Extra
This unique twist on tikka masala combines the flavors of the classic dish with the trendiness of cauliflower rice. The mushrooms and tofu are cooked in a creamy and spicy sauce and then served over cauliflower rice for a healthy and satisfying meal.
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A Taste of our Travels – Cauliflower Tikka Masala
Main Ingredients: Cauliflowers, Onions, Garlic, Ginger, Tomato Puree
This flavorful cauliflower tikka masala is inspired by the spices and flavors of India. The cauliflower is marinated and then cooked in a rich and creamy tomato-based sauce, creating a delicious and comforting dish that will transport you to the streets of India with every bite.
Ingredients You Will Need
For the Marinated Cauliflower:
1 head of cauliflower, cut into florets
1 cup plain yogurt
2 tablespoons tikka masala spice mix
1 tablespoon garam masala
1 tablespoon ginger paste
1 tablespoon garlic paste
1 teaspoon cumin
1 teaspoon paprika
1 teaspoon turmeric
1 teaspoon salt
For the Tomato Sauce:
1 onion, chopped
2 cloves of garlic, minced
1 inch piece of ginger, grated
1 tablespoon tomato paste
1 can of diced tomatoes
1 cup vegetable broth
1 teaspoon garam masala
1 teaspoon paprika
1 teaspoon turmeric
1 teaspoon salt
1/2 cup heavy cream
Chopped cilantro for garnish
Instructions
1. Marinate the Cauliflower
Begin by mixing together the yogurt, tikka masala spice mix, garam masala, ginger paste, garlic paste, cumin, paprika, turmeric, and salt in a large bowl. Add in the cauliflower florets and coat them evenly with the marinade. Cover and let it marinate in the fridge for at least an hour, or overnight for maximum flavor.
2. Prepare the Tomato Sauce
In a large pot, heat some oil over medium heat and add in the onion, garlic, and ginger. Cook until the onions are soft and translucent. Stir in the tomato paste and cook for another minute. Then add in the diced tomatoes, vegetable broth, garam masala, paprika, turmeric, and salt. Let it simmer for 15-20 minutes, stirring occasionally.
3. Cook the Cauliflower
Preheat your oven to 400°F (200°C). Place the marinated cauliflower on a baking sheet and roast for 20 minutes, or until it starts to brown and become tender.
4. Finish the Dish
Remove the cauliflower from the oven and add it to the tomato sauce. Let it simmer for another 10 minutes. Then stir in the heavy cream and let it cook for an additional 5 minutes. Serve hot, garnished with chopped cilantro.
Enjoy Your Delicious Cauliflower Tikka Masala!
Now that you have the recipe for this flavorful and healthy dish, it's time to give it a try. This cauliflower tikka masala is perfect for a weeknight dinner or for impressing guests at a dinner party. Serve it with some basmati rice or naan bread for a complete meal. Trust us, once you try this dish, you'll be craving it all the time. Enjoy!
