15 Cauliflower Recipe Indian Food Savor The Mouthwatering Goodness!

Published on: Mar 29, 2024

Cauliflower is a versatile and nutritious vegetable that is popular in Indian cuisine. Its mild flavor and firm texture make it the perfect ingredient for a variety of dishes, from curries to stir-fries. But if you're tired of the same old recipes, we've got a delicious and creative way to incorporate this nutrient-packed veggie into your meals. Our Indian-inspired cauliflower recipe is a must-try for anyone looking to spice up their dinner routine.

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1 of 20

Indian Butter Cauliflower (Vegan)

Main Ingredients: Garam Masala, Ground Ginger, Chili Powder, Curry
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Looking for a delicious and flavorful vegan dish? This Indian butter cauliflower is the perfect recipe for you. Tender cauliflower florets are cooked in a creamy and spicy sauce made with tomatoes, onions, and a blend of Indian spices. The result is a dish that is both satisfying and packed with flavor.
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Whole wheat Pav and Bhaji – Indian Street food

Main Ingredients: Wheat, Yeast, Milk, Water, Sugar, Oil, Salt, Potatoes
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If you love Indian street food, then you have to try this recipe for whole wheat pav and bhaji. Soft and fluffy whole wheat bread rolls are paired with a spicy and flavorful vegetable curry made with potatoes, tomatoes, and a variety of Indian spices. This dish is perfect for a quick and easy dinner or as a snack on the go.
3 of 20

Instant Pot Cauliflower Pav Bhaji (Low Carb Indian...

Main Ingredients: Ghee, Medium Onion, Garlic, Ginger, Spice Mix, Salt
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With this Instant Pot cauliflower pav bhaji recipe, you can enjoy the classic Indian street food dish in a healthier and low carb version. Cauliflower is used as a substitute for potatoes in the bhaji, and it is cooked in the Instant Pot for a quick and easy meal. Serve it with whole wheat pav for a delicious and guilt-free meal.
Indian vegetable curry. Amazing full of flavor and super easy.
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This Indian vegetable curry is a staple in many Indian households. It is a simple and delicious dish made with a medley of vegetables, such as carrots, peas, and potatoes, cooked in a flavorful tomato-based sauce. This curry can be enjoyed as a side dish or served with rice or naan for a complete meal.
5 of 20

Indian Spiced Cauliflower and Potato

Main Ingredients: Cauliflower, Medium Potatoes, Onion, Butter, Salt
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Cauliflower and potatoes are a classic combination in Indian cuisine, and this recipe takes it to the next level with a blend of Indian spices. The cauliflower and potatoes are cooked until tender and then tossed in a fragrant and flavorful spice mixture. This dish is perfect as a side or served with rice and dal for a complete meal.
6 of 20

Indian-inspired Chicken Meal Prep Bowls

Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas
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Meal prep can be a lifesaver for busy weeknights, and these Indian-inspired chicken meal prep bowls are a delicious and convenient option. Marinated chicken is cooked with a variety of vegetables and served over rice for a balanced and flavorful meal. The best part? You can customize the vegetables and spices to your liking for a meal that suits your taste.
7 of 20

Roasted Indian Cauliflower

Main Ingredients: Cauliflower, Grapeseed Oil, Cumin, Garam Masala
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Roasting cauliflower is a simple and delicious way to enjoy this versatile vegetable. In this recipe, cauliflower is roasted with a blend of Indian spices, giving it a flavorful and slightly spicy kick. This dish is perfect as a side or served with rice and dal for a vegetarian meal.
8 of 20

Bloomin’ Indian-Spiced Whole-Roasted Cauliflower {With...

Main Ingredients: Cauliflower, Olive Oil, Spice, Coarse Salt, Cumin
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This bloomin’ Indian-spiced whole-roasted cauliflower is a showstopper dish that will impress any dinner guests. The cauliflower is coated in a flavorful spice mixture and roasted until tender and golden brown. It is then topped with a tangy and creamy yogurt sauce for a delicious and unique dish.
9 of 20

30 Minute Indian Coconut Butter Cauliflower

Main Ingredients: Cauliflower, Full Fat Coconut Milk, Garlic, Fresh
If you’re short on time but still want a flavorful and satisfying meal, this 30-minute Indian coconut butter cauliflower is the recipe for you. Cauliflower is cooked in a creamy and spicy coconut sauce, making it the perfect comfort food. Serve it with rice or naan for a complete and delicious meal.
10 of 20

Crock pot Indian Butter Chicken {Easy & Healthy}

Main Ingredients: Boneless Skinless Chicken, Onion, Garlic, Curry Powder
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This crockpot Indian butter chicken is a healthier and easier version of the classic Indian dish. Tender chicken is cooked in a creamy and flavorful tomato-based sauce, resulting in a dish that is both delicious and nutritious. Let your slow cooker do the work for you and enjoy this tasty meal with minimal effort.
11 of 20

Indian Cauliflower

Main Ingredients: Cauliflower, Yoghurt, Tomato Paste, Finely Chopped
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This Indian cauliflower recipe is a simple and flavorful way to enjoy this cruciferous vegetable. Cauliflower is cooked with a blend of Indian spices, giving it a fragrant and spicy kick. Serve it as a side dish or add it to your favorite curry for a boost of flavor and nutrients.
12 of 20

Low-Carb Indian Samosas

Main Ingredients: Butter, Cauliflower, Onion, Salt, Fresh Ginger Root
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If you’re looking for a low-carb and healthier version of the popular Indian snack, these low-carb Indian samosas are the perfect recipe for you. Made with a cauliflower and almond flour dough and filled with a spicy and flavorful potato and pea mixture, these samosas are a delicious and guilt-free option for snacking.
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This Indian spiced cauliflower recipe is a quick and easy way to add some flavor and spice to this versatile vegetable. Cauliflower is cooked with a blend of Indian spices, giving it a fragrant and slightly spicy kick. Serve it as a side dish or add it to your favorite curry for a boost of flavor and nutrients.
14 of 20

Indian Butter Cauliflower

Main Ingredients: Cauliflower, Butter, Garlic Cloves, Ginger Root
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This Indian butter cauliflower recipe is a delicious and creamy dish that is perfect for vegetarians and meat-eaters alike. Tender cauliflower florets are cooked in a rich and spicy tomato-based sauce, making it an ideal option for a hearty and satisfying meal. Serve it with rice or naan for a complete and flavorful dinner.
15 of 20

Paneer Pav Bhaji (Delicious Indian Street Food Dinner)

Main Ingredients: Bhaji, Burger Buns, Butter, Finely Chopped Onions
Paneer pav bhaji is a popular Indian street food dish that is both delicious and filling. It consists of a spicy and flavorful vegetable curry made with potatoes, tomatoes, and a variety of Indian spices, and is topped with chunks of soft and creamy paneer cheese. Serve it with whole wheat pav for a tasty and satisfying meal.
16 of 20

One Pan Indian Coconut Chicken Curry

Main Ingredients: Vegetable Oil, Boneless Chicken, Onion, Cauliflower
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This one pan Indian coconut chicken curry is a simple and flavorful meal that is perfect for busy weeknights. Chicken is cooked in a creamy and spicy coconut sauce and served with rice for a complete and delicious meal. The best part? It all cooks in one pan, making clean up a breeze.
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If you’re looking for a vegetarian dish that is both flavorful and filling, this Indian spiced cauliflower and potatoes recipe is the perfect option. The cauliflower and potatoes are cooked with a blend of Indian spices, giving them a fragrant and slightly spicy kick. Serve it as a side or add it to your favorite curry for a boost of flavor and nutrients.
18 of 20

Indian Spinach Salad

Main Ingredients: Cauliflower, Radishes, Avocado Oil, Salt, Pepper
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This Indian spinach salad is a light and refreshing dish that is packed with flavor and nutrients. Spinach is tossed in a tangy and spicy dressing made with Indian spices and topped with crunchy peanuts and crispy papadams. Serve it as a side or add some protein to make it a complete meal.
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Healthy Indian Spiced Quinoa

Main Ingredients: Quinoa, Onion, Olive Oil, Jalapeno, Cauliflower
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Looking for a healthy and flavorful alternative to rice? This healthy Indian spiced quinoa is the perfect option. Quinoa is cooked with a blend of Indian spices, giving it a fragrant and slightly spicy kick. Serve it as a side or add it to your favorite curry for a boost of flavor and nutrients.
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This Indian pot-pie is a unique and delicious twist on the classic comfort food. It is filled with a spicy and flavorful vegetable curry and topped with a flaky and buttery crust. This dish is perfect for a cozy and satisfying meal on a cold day.

Why Choose Cauliflower?

Cauliflower is often overlooked in favor of more traditional Indian vegetables like potatoes and peas. However, this cruciferous vegetable is packed with vitamins, minerals, and antioxidants that make it a valuable addition to any diet. One cup of cauliflower contains 77% of your daily recommended intake of vitamin C, as well as substantial amounts of vitamin K, folate, and potassium. It's also a great source of fiber, which can aid in digestion and help you feel fuller for longer. Plus, its mild flavor makes it a versatile ingredient that can easily take on the bold flavors of Indian spices.

Spice It Up

In this Indian cauliflower recipe, we're bringing the heat with a mix of spices that will tantalize your taste buds. Our secret ingredient is turmeric, a bright yellow spice that not only adds a beautiful color to the dish but also boasts anti-inflammatory and antioxidant properties. We also use cumin, coriander, and garam masala to add depth and complexity to the flavor profile. And of course, no Indian dish is complete without a kick of red chili powder.

A Creative Twist

While cauliflower is often used as a side dish or added to curries, we're giving it the spotlight in this recipe by turning it into the star of the show. We start by marinating bite-sized pieces of cauliflower in a mixture of yogurt and spices for maximum flavor. Then, we roast it in the oven until it's crispy on the outside and tender on the inside. The result is a mouth-watering dish that is perfect for a vegetarian main course or a flavorful side dish.

Ready to Try It?

If you're ready to add some excitement to your dinner table, give this Indian cauliflower recipe a try. It's a creative and delicious way to incorporate this nutritious vegetable into your meals and impress your family and friends. So go ahead, gather your spices and get cooking – you won't be disappointed. And for more Indian-inspired recipes, be sure to check out our website for more delicious ideas. <intro> Cauliflower is a versatile and nutritious vegetable that is popular in Indian cuisine. Its mild flavor and firm texture make it the perfect ingredient for a variety of dishes, from curries to stir-fries. But if you're tired of the same old recipes, we've got a delicious and creative way to incorporate this nutrient-packed veggie into your meals. Our Indian-inspired cauliflower recipe is a must-try for anyone looking to spice up their dinner routine. </intro> <h2>Why Choose Cauliflower?</h2> Cauliflower is often overlooked in favor of more traditional Indian vegetables like potatoes and peas. However, this cruciferous vegetable is packed with vitamins, minerals, and antioxidants that make it a valuable addition to any diet. One cup of cauliflower contains <b>77% of your daily recommended intake of vitamin C</b>, as well as substantial amounts of vitamin K, folate, and potassium. It's also a great source of fiber, which can aid in digestion and help you feel fuller for longer. Plus, its mild flavor makes it a versatile ingredient that can easily take on the bold flavors of Indian spices. <h3>Spice It Up</h3> In this Indian cauliflower recipe, we're bringing the heat with a mix of spices that will tantalize your taste buds. Our secret ingredient is <b>turmeric</b>, a bright yellow spice that not only adds a beautiful color to the dish but also boasts anti-inflammatory and antioxidant properties. We also use <b>cumin, coriander, and garam masala</b> to add depth and complexity to the flavor profile. And of course, no Indian dish is complete without a kick of <b>red chili powder</b>. <h3>A Creative Twist</h3> While cauliflower is often used as a side dish or added to curries, we're giving it the spotlight in this recipe by turning it into the star of the show. We start by marinating bite-sized pieces of cauliflower in a mixture of yogurt and spices for maximum flavor. Then, we roast it in the oven until it's crispy on the outside and tender on the inside. The result is a mouth-watering dish that is perfect for a vegetarian main course or a flavorful side dish. <h2>Ready to Try It?</h2> If you're ready to add some excitement to your dinner table, give this Indian cauliflower recipe a try. It's a creative and delicious way to incorporate this nutritious vegetable into your meals and impress your family and friends. So go ahead, gather your spices and get cooking – you won't be disappointed. And for more Indian-inspired recipes, be sure to check out our website for more delicious ideas.
15 cauliflower recipe indian food Savor the mouthwatering goodness!

Indian Butter Cauliflower (Vegan)

yield: 4 total time: 30 minutes
4.6 Stars (17 reviews)
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Ingredients

  • 1/2 teaspoon Garam Masala
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon chili powder
  • 1/4 teaspoon curry powder
  • 1 head cauliflower about 3 to 4 cups florets, cut into florets
  • 2 tablespoons coconut milk Just take from the can before you pour it in
  • 3 teaspoons coconut oil
  • 1 1/2 tablespoons coconut oil
  • 1 small onion diced
  • 1 tablespoon Garam Masala
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon ground black pepper
  • 1 teaspoon curry powder
  • 1 teaspoon sea salt
  • 14 ounces coconut milk minus the 2 tablespoons for the marinated cauliflower
  • 6 ounces tomato paste
  • 1 lime about 1 tablespoon

Nutrition

  • Calories : 360 calories
  • Carbohydrate : 24 grams
  • Fat : 31 grams
  • Fiber : 8 grams
  • Protein : 7 grams
  • SaturatedFat : 27 grams
  • Sodium : 880 milligrams
  • Sugar : 11 grams
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