20 Cauliflower Indian Sweet Recipe Experience Flavor Like Never Before!
Published on: Mar 29, 2024
Cauliflower is a versatile and nutritious vegetable that can be used in a variety of dishes, including traditional Indian sweets. In this article, we will share a delicious and easy to make cauliflower Indian sweet recipe that will satisfy your sweet cravings while providing you with essential vitamins and minerals. This recipe is perfect for those who are looking for a healthier alternative to traditional Indian sweets without compromising on taste. So, let's dive into the world of cauliflower and discover a new way to enjoy this superfood!
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Main Ingredients: Garam Masala, Ground Turmeric, Chilli Powder, Sweet
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Ingredients
For the Cauliflower Mixture:
Cauliflower - 1 medium-sized head
Milk - 1 cup
Sugar - 1/2 cup
Ghee - 2 tablespoons
Cardamom Powder - 1 teaspoon
Almond Slivers - 1/4 cup
For the Sugar Syrup:
Sugar - 1 cup
Water - 1/2 cup
Saffron Strands - a few
Cardamom Pods - 2-3
Instructions:
Start by preparing the sugar syrup. In a saucepan, add the sugar, water, saffron strands, and cardamom pods. Bring it to a boil and let it simmer for 5-7 minutes until it reaches a slightly thick consistency. Once done, turn off the heat and keep it aside.
Next, wash the cauliflower head and cut it into small florets. In a separate pan, heat ghee and add the cauliflower florets. Fry them until they turn golden brown and then add the milk, sugar, and cardamom powder. Stir well and cook on medium heat until the milk evaporates and the cauliflower is cooked through.
Once the cauliflower mixture is ready, pour the sugar syrup over it and mix well. Let it simmer for a few minutes until the syrup is absorbed by the cauliflower.
Finally, turn off the heat and transfer the cauliflower Indian sweet to a serving dish. Garnish with almond slivers and serve hot or chilled.
Benefits of Cauliflower Indian Sweet:
Cauliflower Indian sweet is a healthy and delicious dessert that is loaded with numerous health benefits. Cauliflower is a rich source of vitamin C, K, and B6 along with essential minerals like potassium, magnesium, and manganese. It is also high in fiber and low in calories, making it a perfect guilt-free indulgence. The addition of saffron and cardamom in this recipe not only adds a burst of flavors but also provides anti-inflammatory and antioxidant properties. So, you can enjoy this sweet treat without feeling guilty!
Conclusion:
With this simple and easy cauliflower Indian sweet recipe, you can satisfy your sweet cravings in a healthy way. This dish is perfect for special occasions or as a dessert after a hearty meal. So, next time you are in the mood for something sweet, try making this delicious and nutritious cauliflower Indian sweet at home. Your taste buds and body will thank you!