17 Cauliflower Gravy Recipe Indian They're Simply Irresistible!
Published on: Mar 29, 2024
Are you looking for a delicious and healthy alternative to traditional gravy? Look no further than this mouth-watering cauliflower gravy recipe Indian! Packed with flavor and nutrients, this recipe will be sure to impress your taste buds and your body. Let's get started on creating this delectable dish.
Looking for a delicious and unique twist on the classic beer can chicken? Look no further than this Indian cauliflower curry recipe! The combination of tender chicken, fragrant spices, and hearty cauliflower will have your taste buds singing. Plus, the beer can technique ensures the chicken stays moist and flavorful throughout the cooking process.
2of 20
Indian Potato and Cauliflower Curry
Main Ingredients: Safflower Oil, Mustard Seed, Yellow Onion, Hot Curry
In this recipe, the creamy texture of the potatoes complements the tender chicken and cauliflower perfectly. The addition of traditional Indian spices like cumin, coriander, and garam masala add depth and complexity to the dish. Serve this curry with some fluffy rice or naan bread for a complete and satisfying meal.
3of 20
Indian-Style Potato and Cauliflower Curry
Main Ingredients: Onions, Garlic Cloves, Waxy Potatoes, Cauliflower
This Indian-style potato and cauliflower curry is a great way to add some variety to your usual beer can chicken routine. The potatoes and cauliflower are simmered in a rich and flavorful sauce made with coconut milk, tomatoes, and a blend of aromatic spices. The result is a dish that is both comforting and exotic.
4of 20
Aloo Gobi Masala (Indian Potato Cauliflower Curry)
Main Ingredients: Canola Oil, Onion, Garlic, Fresh Ginger, Bay Leaf
Aloo gobi masala is a staple dish in Indian cuisine, and for good reason. The combination of tender potatoes and cauliflower, along with a fragrant mix of spices, creates a dish that is both hearty and flavorful. And when you add in the beer can chicken, you have a meal that is both impressive and delicious.
5of 20
Indian Roasted Cauliflower Curry (Vegetarian Tikka...
Main Ingredients: Cauliflower Florets, Greek Yogurt, Garam Masala, Lemon
For all the vegetarians out there, this recipe is for you! This Indian roasted cauliflower curry is packed with flavor and protein thanks to the addition of chickpeas. The cauliflower is roasted to perfection and then simmered in a tangy and spicy tomato-based sauce. Serve with some basmati rice or quinoa for a complete and satisfying meal.
This Indian vegetable curry is perfect for those who want a lighter and healthier option for their beer can chicken. The combination of cauliflower, carrots, bell peppers, and chickpeas creates a dish that is both colorful and nutritious. And with the addition of fragrant Indian spices, this curry is bursting with flavor.
7of 20
Chickpea Cauliflower curry
Main Ingredients: Cauliflower, Florets, Chickpeas, Oil, Mustard Seeds
If you're a fan of chickpeas, then you definitely need to try this chickpea cauliflower curry recipe. The hearty and meaty texture of the chickpeas pairs perfectly with the tender chicken and cauliflower. And with the addition of warming spices like turmeric, cumin, and ginger, this curry is sure to become a new favorite in your household.
8of 20
Cauliflower Curry
Main Ingredients: Cauliflower, Oil, Cumin Seeds, Medium Onion, Chopped
This simple and straightforward cauliflower curry recipe is perfect for those who want a quick and easy meal without sacrificing flavor. The combination of tender chicken, cauliflower, and a few basic spices creates a dish that is both satisfying and delicious. Serve with some fluffy rice or naan bread for a complete meal.
9of 20
Slow Cooker Red Lentil Cauliflower Curry
Main Ingredients: Red Lentils, Yellow Onion, Garlic, Cauliflower, Minced
For a hands-off approach to cooking your beer can chicken, try out this slow cooker red lentil cauliflower curry recipe. Simply add all the ingredients to your slow cooker and let it do the work for you. The result is a tender and flavorful chicken and cauliflower curry that is perfect for a busy weeknight.
10of 20
Roasted Cauliflower Curry
Main Ingredients: Cauliflower, Oil, Paprika, Cayenne Pepper, Turmeric
Roasting the cauliflower in this recipe adds a depth of flavor and texture that you won't find in other curry recipes. The tender and caramelized cauliflower pairs perfectly with the fragrant and spicy tomato-based sauce. And with the addition of beer can chicken, this dish is taken to a whole new level.
11of 20
Gobi Masala (Cauliflower Curry)
Main Ingredients: Cauliflower, Turmeric, Red Chili Powder, Kosher Salt
Gobi masala, also known as cauliflower curry, is a classic Indian dish that is loved by many. This recipe adds a twist by using the beer can chicken technique to infuse the chicken with even more flavor. The result is a dish that is bursting with spice and tender chicken and cauliflower.
12of 20
Indian Butter Cauliflower (Vegan)
Main Ingredients: Garam Masala, Ground Ginger, Chili Powder, Curry
Vegans rejoice! This Indian butter cauliflower recipe is completely plant-based and still packs a punch in terms of flavor. The cauliflower is simmered in a rich and creamy sauce made with cashews, tomatoes, and fragrant spices. And by using the beer can chicken technique, you can make this dish even more delicious.
13of 20
Turmeric Cauliflower Curry
Main Ingredients: Cauliflower, Yukon Gold Potatoes, Water, Medium Onion
Turmeric is known for its anti-inflammatory properties and adds a beautiful golden color to this cauliflower curry. The tender chicken and cauliflower are simmered in a fragrant and spicy sauce made with turmeric, cumin, coriander, and ginger. Serve with some fluffy rice and top with some fresh cilantro for a pop of freshness.
14of 20
Fiery Cauliflower Curry
Main Ingredients: Coconut Oil, Large Red Onion, Ginger, Garlic Cloves
If you like your curries on the spicier side, then this fiery cauliflower curry is for you. The combination of tender chicken, cauliflower, and a blend of hot spices will have your taste buds tingling. And by using the beer can chicken technique, the chicken stays juicy and moist, even with all the bold flavors in the dish.
This Indian chickpea curry is a great way to add some plant-based protein to your beer can chicken. The combination of tender chicken, chickpeas, and cauliflower creates a satisfying and hearty meal. And with the addition of fragrant Indian spices, this curry is bursting with flavor.
16of 20
Lentil & Cauliflower Curry
Main Ingredients: Onion, Garlic Cloves, Ginger, Green Chilli, Cumin
This lentil and cauliflower curry is perfect for those who want to add some variety to their usual chicken and cauliflower dishes. The lentils add a hearty and meaty texture to the dish, while the cauliflower adds a touch of freshness. And with the addition of beer can chicken, this curry is taken to a whole new level.
17of 20
Potato and Cauliflower Curry
Main Ingredients: Onions, Red Potatoes, Cauliflower, Garlic, Cumin, Curry
Potatoes and cauliflower are a classic combination in Indian cuisine, and for good reason. The creamy texture of the potatoes complements the tender chicken and fragrant spices perfectly. And by using the beer can chicken technique, the chicken stays moist and flavorful throughout the cooking process.
18of 20
Gobi Masala / Cauliflower Curry
Main Ingredients: Cauliflower, Equal, Onion, Tomato, Ginger, Frozen Peas
This gobi masala, or cauliflower curry, is a great way to spice up your usual beer can chicken recipe. The combination of tender chicken, cauliflower, and a blend of aromatic spices creates a dish that is both comforting and exotic. Serve with some basmati rice or naan bread for a complete and satisfying meal.
19of 20
One Pan Indian Coconut Chicken Curry
Main Ingredients: Vegetable Oil, Boneless Chicken, Onion, Cauliflower
This one-pan Indian coconut chicken curry is perfect for those who want a simple and delicious meal without the fuss of multiple dishes. The chicken and cauliflower are simmered in a creamy and flavorful coconut-based sauce, making for a dish that is both comforting and satisfying. And by using the beer can chicken technique, the chicken stays moist and flavorful throughout the cooking process.
20of 20
Tomato and Cauliflower Curry
Main Ingredients: Cumin Seed, Coriander Seed, Fennel Seed, Ghee, Yellow
Tomatoes and cauliflower are a classic combination in Indian cuisine, and this tomato and cauliflower curry is no exception. The tangy and spicy tomato-based sauce pairs perfectly with the tender chicken and hearty cauliflower. And with the addition of fragrant spices, this dish is sure to become a new favorite in your household.
Ingredients:
1 head cauliflower, chopped into small florets
1 onion, chopped
2 cloves garlic, minced
1 inch ginger, grated
1 tsp turmeric
1 tsp garam masala
1 tsp cumin
1 tsp coriander
1 tsp red chili powder
1 cup vegetable broth
1 can coconut milk
Salt to taste
Cilantro for garnish (optional)
Instructions:
In a large pan, heat 1 tbsp of oil over medium heat. Add in the chopped onion, garlic, and ginger, and sauté until the onion is translucent.
Add in the chopped cauliflower and stir to combine with the onion mixture. Cook for a few minutes until the cauliflower starts to soften.
Next, add in the turmeric, garam masala, cumin, coriander, and red chili powder. Stir to evenly coat the cauliflower.
Pour in the vegetable broth and coconut milk, and bring the mixture to a simmer. Let it cook for about 10 minutes, until the cauliflower is fully cooked and the sauce has thickened.
Using an immersion blender or transferring the mixture to a blender, blend until the gravy is smooth and creamy.
Taste and add salt to your liking.
Serve the cauliflower gravy over rice, naan, or your choice of protein for a delicious and healthy meal. Garnish with cilantro if desired.
This cauliflower gravy is not only bursting with flavor, but it is also a great way to incorporate more vegetables into your diet. Cauliflower is a great source of vitamin C, fiber, and antioxidants, making this gravy both delicious and nutritious. Plus, by using coconut milk instead of heavy cream or butter, this recipe is vegan-friendly and dairy-free. Serve it as a side dish or use it as a base for curries, the possibilities are endless with this versatile and tasty cauliflower gravy recipe Indian.
Now that you have the recipe, it's time to get cooking! Enjoy this delicious and healthy dish that will surely become a staple in your kitchen. Don't forget to share this recipe with your friends and family, they will thank you for it. Happy cooking!
