19 Cauliflower And Potato Indian Recipe Get Cooking And Enjoy!
Published on: Mar 26, 2024
If you're looking for a flavorful and easy-to-make Indian recipe, look no further than this cauliflower and potato dish. This dish is packed with spices and bold flavors that are sure to satisfy your taste buds. Not only is it delicious, but it's also a great way to incorporate more vegetables into your diet. Let's dive into the recipe and learn how to make this tasty dish.
Main Ingredients: Potatoes, Cauliflower, Cumin Seeds, Onion, Chilli
Aloo Gobi is a popular Indian dish made with potatoes and cauliflower. It is a staple in Punjabi cuisine and is loved by people all over the world. The dish is a perfect blend of spicy and tangy flavors, making it a favorite among many. In this article, we will share with you 20 different recipes for making delicious Aloo Gobi at home.
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Aloo gobi | How to make aloo gobi dry
Main Ingredients: Potatoes, Cauliflower, Onion, Chilli Powder, Cumin
If you prefer your Aloo Gobi on the drier side, this recipe is perfect for you. It is a simple and fuss-free way of making the dish without compromising on the flavor. The dish is made with a few basic spices and can be served as a side dish or a main course.
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Aloo Gobi (Indian Spiced Potatoes and Cauliflower)
Main Ingredients: Potatoes, Cauliflower, Onion, Garlic, Grated Ginger
Aloo Gobi is a classic Indian dish that is loved by many. It is a perfect blend of crispy potatoes and tender cauliflower, cooked in a flavorful spice mix. This recipe is a must-try for all the Indian food lovers out there.
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Aloo Gobi
Main Ingredients: Potato, Cauliflower Florets, Onion, Minced Ginger
If you are looking for a quick and easy Aloo Gobi recipe, this one is for you. Made with minimal ingredients, this dish is perfect for a weeknight dinner or a potluck party. The best part is, it can be made in under 30 minutes.
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Air Fryer Aloo Gobi (Indian Roasted Potatoes &...
Main Ingredients: Cauliflower, Potato, Onion, Tomato, Oil, Garlic Powder
If you are watching your calorie intake but still want to enjoy the delicious flavors of Aloo Gobi, this recipe is perfect for you. It is made using an air fryer, making it a healthier alternative to the traditional recipe.
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Aloo Gobhi Ki Sabzi, Aloo Gobi Curry | Aloo Gobi Sabzi
Main Ingredients: Potatoes, Cauliflower, Oil, Green Chillies, Onions
This recipe is a twist on the classic Aloo Gobi dish. It is made with a combination of potatoes, cauliflower, and other vegetables like peas and carrots. The dish is flavorful and packed with nutrients, making it a perfect addition to your weekly meal plan.
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Easy Aloo Gobi Masala - How to make Aloo Gobi Curry
Main Ingredients: Small Potatoes, Cauliflower, Onion, Small Tomato, Green
This Aloo Gobi recipe is a no-fuss version of the traditional dish. It is made with a store-bought spice mix, making it quick and easy to prepare. The dish is perfect for those busy days when you don't have a lot of time to spend in the kitchen.
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Aloo Gobi (Indian-Spiced Potatoes & Cauliflower)
Main Ingredients: Ghee, Shallot, Garlic, Fresh Ginger, Serrano Chile
This recipe is perfect for those who love their Aloo Gobi with a kick of spice. It is made with a mix of Indian spices that give the dish a bold and flavorful taste. Serve it with some rice or naan for a complete meal.
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Cauliflower Aloo Gobi
Main Ingredients: Cauliflower, Potatoes, Tomatoes, Onion, Garlic, Fresh
This Aloo Gobi recipe is a vegetarian's delight. It is made with a creamy cashew sauce that adds a rich and velvety texture to the dish. The combination of cauliflower and potatoes in this dish makes it a delicious and filling meal.
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Thermomix Aloo Gobi
Main Ingredients: Cumin Seeds, Coriander Seeds, Yellow Mustard Seeds
If you own a Thermomix, this Aloo Gobi recipe is a must-try for you. It is a one-pot dish that is perfect for those who want to save time and effort in the kitchen. The dish is made with a blend of Indian spices and is full of flavor.
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Aloo Gobi with Chickpeas
Main Ingredients: Dried Chickpeas, Coconut Oil, Brown Mustard Seeds
For all the protein lovers out there, this recipe is perfect for you. It combines the goodness of Aloo Gobi with the protein-packed chickpeas, making it a healthy and nutritious meal. Serve it with some rice or flatbread for a complete meal.
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Aloo Gobi (Indian Spiced Potatoes and Cauliflower)
Main Ingredients: Vegetable Oil, Yellow Onion, Garlic Cloves, Fresh
This Aloo Gobi recipe is a classic and traditional version of the dish. It is made with a blend of aromatic spices that give the dish a rich and authentic taste. The dish is perfect for occasions when you want to impress your guests with your cooking skills.
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Aloo Gobi Masala (Indian Potato Cauliflower Curry)
Main Ingredients: Canola Oil, Onion, Garlic, Fresh Ginger, Bay Leaf
This Aloo Gobi Masala recipe is a perfect blend of flavors and textures. The dish is made with a creamy and tangy tomato-based sauce that complements the potatoes and cauliflower perfectly. Serve it with some rice or naan for a delicious meal.
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Aloo Gobi (Cauliflower & Potato Curry)
Main Ingredients: Cauliflower, Potatoes, Ginger, Green Chilies, Jeera
If you are a fan of cauliflower, this recipe is perfect for you. It is a simple and easy way of making Aloo Gobi with a twist. The dish is made with a mix of Indian spices and has a burst of flavor in every bite.
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Vegan Cauliflower Potato Curry | Indian Aloo Gobi
Main Ingredients: Cauliflower Head, Potatoes, Green Peas, Vegetable Oil
This Aloo Gobi recipe is a vegan version of the traditional dish. It is made with a blend of spices and coconut milk, adding a unique and delicious flavor to the dish. The dish is perfect for those following a plant-based diet.
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Fenugreek And Fennel Aloo Gobi
Main Ingredients: Cauliflower, Potatoes, Vegetable Oil, Fenugreek Seeds
This recipe is a unique and flavorful take on the classic Aloo Gobi dish. It is made with a combination of fenugreek and fennel seeds that add a distinct and delicious taste to the dish. The dish is a must-try for all the foodies out there.
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Aloo Gobi (Indian Spiced Potato and Cauliflower)
Main Ingredients: Vegetable Oil, Cumin Seeds, Small Onion, Minced Garlic
This Aloo Gobi recipe is a perfect blend of spices and flavors. It is made with a mix of Indian spices that give the dish a bold and delicious taste. Serve it with some rice or naan for a complete meal.
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Aloo Gobi (Potatoes and Cauliflower)
Main Ingredients: Cauliflower, Potatoes, Peanut Oil, Cumin Seeds, Mustard
If you are a fan of crispy potatoes and tender cauliflower, this recipe is perfect for you. It is a simple and easy way of making Aloo Gobi without compromising on the flavor. The dish is perfect for busy weeknights when you want to make a quick and delicious meal.
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Aloo Gobi Masala (Restaurant Style)
Main Ingredients: Cauliflower, Potatoes, Large Onion, Red Tomatoes
This Aloo Gobi recipe is a restaurant-style version of the dish. It is made with a blend of spices and a secret ingredient that gives the dish a unique and delicious taste. The dish is perfect for those days when you want to treat yourself to a restaurant-quality meal at home.
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Baked Aloo Gobi Vegan Indian Spiced Potato Cauliflower
Main Ingredients: Cauliflower, Medium Potatoes, Turmeric, Ground Cumin
If you are looking for a healthier version of Aloo Gobi, this recipe is perfect for you. It is made with a mix of Indian spices and is baked, making it a healthier alternative to the traditional dish. The dish is perfect for those who are watching their calorie intake but still want to indulge in their favorite comfort food.
Ingredients
For the cauliflower and potatoes:
1 head of cauliflower, cut into small florets
2 medium potatoes, peeled and cut into small cubes
1 teaspoon cumin seeds
1 teaspoon coriander seeds
1 teaspoon turmeric powder
1 teaspoon garam masala
1 teaspoon red chili powder
1 teaspoon salt
2 tablespoons vegetable oil
For the sauce:
1 onion, finely chopped
2 cloves of garlic, minced
1-inch piece of ginger, grated
1 tomato, chopped
1 teaspoon turmeric powder
1 teaspoon garam masala
1 teaspoon ground coriander
1 teaspoon ground cumin
1 teaspoon red chili powder
1 cup water
Handful of fresh cilantro, chopped
Instructions
1. Prepare the cauliflower and potatoes
Start by heating the vegetable oil in a large pan over medium heat. Add the cumin and coriander seeds and let them sizzle for a few seconds. Then, add the cauliflower florets and potatoes to the pan. Sprinkle with turmeric powder, garam masala, red chili powder, and salt. Stir well to evenly coat the vegetables with the spices.
2. Cook the vegetables
Cover the pan and let the vegetables cook for about 10 minutes, stirring occasionally. The cauliflower and potatoes should be tender but not mushy. If they seem too dry, you can add a splash of water to the pan.
3. Make the sauce
While the vegetables are cooking, prepare the sauce. In a separate pan, heat a tablespoon of oil over medium heat. Add the chopped onion, garlic, and ginger. Sauté for a few minutes until the onions are translucent. Then, add the chopped tomato and cook for another 2-3 minutes.
4. Add the spices
Next, add the remaining spices to the pan - turmeric powder, garam masala, ground coriander, ground cumin, and red chili powder. Stir well and let them cook for a minute or two, until fragrant.
5. Combine everything together
Once the vegetables are cooked, add the sauce to the pan with the cauliflower and potatoes. Stir everything together and add a cup of water. Let it simmer for a few minutes until the sauce thickens and coats the vegetables. Taste and adjust seasoning as needed.
6. Serve and garnish
Once the dish is ready, turn off the heat and garnish with fresh cilantro. Serve hot with rice or naan bread for a complete and satisfying meal.
With its bold flavors and hearty vegetables, this cauliflower and potato Indian recipe is a delicious and nutritious option for any meal. Give it a try and experience the taste of India in your own kitchen.
Aloo Gobi (Indian Spiced Potatoes and Cauliflower)
