15+ Casserole Recipe For Thanksgiving Leftovers Prepare To Be Amazed!
Published on: Mar 10, 2024
Thanksgiving is a time for family, food, and giving thanks. But let's be honest, one of the best parts of this holiday is the leftovers. And what better way to use up those delicious leftovers than by making a hearty and flavorful casserole? This casserole recipe for Thanksgiving leftovers is the perfect way to transform your holiday feast into a new and exciting dish that your family will love. So put those leftovers to good use and follow along for a mouth-watering recipe that will have your taste buds singing.
Main Ingredients: Stuffing, Roast Turkey, Mixed Vegetables, Mayonnaise
When the holiday season rolls around, one of the best things is being able to enjoy all of the delicious leftovers from your festive meals. And one dish that never disappoints is a holiday leftovers turkey casserole. This hearty and tasty dish is the perfect way to use up any leftover turkey from your holiday feast. Plus, it's a great way to switch things up from the typical leftover turkey sandwiches.
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Leftover Ham Casserole
Main Ingredients: Butter, Minced Garlic, Italian Seasoning, Dried
Ham is another popular holiday protein that often results in leftovers. And instead of just reheating it or making sandwiches, why not try a leftover ham casserole? With a creamy and cheesy sauce, this casserole is a comfort food dream. And the best part is, you can add in any other holiday leftovers you have on hand, like vegetables or mashed potatoes.
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Thanksgiving Leftovers Casserole
Main Ingredients: Stuffing, Cooked Turkey, Mayonnaise, Whole Berry
Thanksgiving is all about indulging in delicious food, but it can also lead to a lot of leftovers. And instead of just reheating your turkey, stuffing, and mashed potatoes, why not combine them all into a tasty Thanksgiving leftovers casserole? With layers of savory flavors and a crispy breadcrumb topping, this casserole is a crowd-pleaser.
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Leftover Turkey Casserole
Main Ingredients: Panko, Parmesan Cheese, Melted Butter, Noodles
If you're looking for a simple yet flavorful way to use up your leftover turkey, a classic leftover turkey casserole is the way to go. This recipe usually includes layers of turkey, vegetables, and a creamy sauce, topped with a generous amount of cheese. It's a great way to repurpose your holiday leftovers and create a whole new meal.
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Breakfast Casserole
Main Ingredients: Refrigerated Shredded Hash Browns, Butter, Salt
Casseroles aren't just for dinner – they can make a delicious and easy breakfast as well. And a breakfast casserole is the perfect way to use up any leftover breakfast ingredients, like eggs, bacon, and sausage. With a variety of ingredients and flavors, you can customize your breakfast casserole to your liking and make it a regular part of your morning routine.
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Rotisserie Chicken Casserole
Main Ingredients: Rotisserie Chicken, Cream Of Chicken Soup, Shredded
If you have a rotisserie chicken on hand, you have the base for a delicious and easy casserole. You can use the chicken in a variety of ways – shred it and add it to a creamy pasta casserole, layer it in a Mexican-inspired casserole, or mix it with vegetables and rice for a savory one-pan meal. The possibilities are endless with a rotisserie chicken casserole.
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Easy Leftover Turkey Casserole
Main Ingredients: Leftover Turkey, Veggies, Cream Of Chicken Soup
If you're short on time but still want to make a tasty meal with your leftover turkey, an easy leftover turkey casserole is the way to go. This recipe typically involves simple ingredients like leftover turkey, stuffing, and gravy, and can be made in under 30 minutes. It's a great option for a quick and satisfying weeknight meal.
If you're in the mood for some Italian flavors, an Italian crescent casserole is a great way to use up any leftover pasta or marinara sauce you have on hand. This casserole typically involves layers of crescent roll dough, meat, cheese, and sauce, creating a delicious and comforting dish that the whole family will love.
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Savory Butternut Squash Casserole
Main Ingredients: Nonstick Cooking Spray, Butternut Squash, Salt, Black
Butternut squash is a staple ingredient in many holiday meals, and it's also a great addition to casseroles. A savory butternut squash casserole is a delicious way to use up any leftover squash and incorporate some fall flavors into your meal. With a creamy and cheesy sauce, this casserole is the ultimate comfort food.
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Homemade Green Bean Casserole
Main Ingredients: Nonstick Cooking Spray, Green Beans, Cremini Mushrooms
Green bean casserole is a classic side dish for holiday meals, but it can also make a great main dish when you add in some protein like chicken or sausage. And with a homemade green bean casserole, you can control the ingredients and make it just the way you like it. This dish is also a great way to use up any leftover green beans you may have from your holiday feast.
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French Onion Beef Casserole
Main Ingredients: Cream Of Mushroom Soup, French Onion Soup, Sour Cream
If you're a fan of French onion soup, you'll love a French onion beef casserole. This hearty dish includes layers of beef, onions, and a rich and flavorful sauce topped with melted cheese and crispy breadcrumbs. It's a great way to use up any leftover beef or onions from your holiday meal.
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Vegan Green Bean Casserole
Main Ingredients: Nonstick Cooking Spray, Salt, Green Beans, Cremini
For those following a vegan diet, a vegan green bean casserole is a great way to use up any leftover green beans and create a delicious and satisfying meal. This recipe typically involves a creamy and flavorful sauce made with vegan ingredients, topped with crispy onions and baked to perfection.
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Beef Stroganoff Casserole
Main Ingredients: Nonstick Cooking Spray, Extra Virgin Olive Oil, Onion
Beef stroganoff is a classic comfort food dish, and it can also make a delicious and hearty casserole. Made with layers of beef, mushrooms, noodles, and a creamy sauce, a beef stroganoff casserole is a great way to use up any leftover beef and create a filling and tasty meal.
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Easy Chicken and Broccoli Casserole
Main Ingredients: Cooked Chicken, Broccoli, Cream Of Chicken Soup
If you have leftover chicken and broccoli on hand, an easy chicken and broccoli casserole is the perfect way to use them up. This recipe typically involves a creamy and flavorful sauce, combined with chicken, broccoli, and rice, and topped with cheese and breadcrumbs. It's a great option for a quick and easy weeknight dinner.
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Sausage and Cheese Egg Casserole
Main Ingredients: Nonstick Cooking Spray, Breakfast Sausage, Large Eggs
Eggs are a staple breakfast ingredient, and they can also make a delicious and satisfying dinner when combined with other ingredients in a casserole. A sausage and cheese egg casserole is a great way to use up any leftover breakfast sausage and create a hearty and tasty meal. Plus, it's a great option for a make-ahead breakfast option for busy mornings.
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Quinoa Enchilada Casserole
Main Ingredients: Water, Uncooked Quinoa, Enchilada Sauce, Diced Tomatoes
Quinoa is a nutritious and versatile grain, and it can also make a delicious addition to casseroles. A quinoa enchilada casserole is a great way to use up any leftover quinoa and create a filling and flavorful meal. With layers of quinoa, enchilada sauce, beans, and cheese, this casserole is a great vegetarian option for Mexican-inspired flavors.
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Healthy Breakfast Casserole with Sausage
Main Ingredients: Scallions, Sausage Links, Mixed Vegetables, Plain Greek
For a healthier twist on a breakfast casserole, try making one with turkey or chicken sausage instead of pork sausage. This healthy breakfast casserole is a great way to use up any leftover sausage and create a protein-packed and nutritious meal. Plus, it's a great option for those trying to watch their waistline during the holiday season.
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Cheesy Egg and Hashbrown Casserole
Main Ingredients: Nonstick Cooking Spray, Butter, Frozen Hash Brown
If you have leftover hashbrowns and eggs, a cheesy egg and hashbrown casserole is the perfect way to use them up. This dish typically involves layers of hashbrowns, eggs, and cheese, creating a savory and filling meal that's perfect for breakfast, lunch, or dinner.
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Easy Parmesan Chicken Casserole
Main Ingredients: Nonstick Cooking Spray, Cooked Chicken, Black Pepper
Parmesan chicken is a popular dish, and it can also make a delicious and easy casserole. With a simple and flavorful sauce, this easy Parmesan chicken casserole is a great way to use up any leftover chicken and create a tasty and satisfying meal.
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Easy Egg and Cheese Casserole
Main Ingredients: Large Eggs, Whole Milk, Salt, Black Pepper, Shredded
For a simple and delicious meal, an easy egg and cheese casserole is the way to go. This dish typically involves layers of eggs, cheese, and other ingredients like vegetables or breakfast meats, and is baked to perfection. It's a great option for a quick and easy meal any time of day.
Ingredients:
4 cups of leftover mashed potatoes
2 cups of shredded turkey
1 cup of cooked and chopped green beans
1 cup of cooked and chopped carrots
1 cup of leftover gravy
1 cup of shredded cheddar cheese
1 cup of French fried onions
1/2 cup of milk
1/4 cup of melted butter
1 tsp of dried thyme
1 tsp of garlic powder
Salt and pepper to taste
Instructions:
Preheat your oven to 375°F.
In a large bowl, mix together the mashed potatoes, turkey, green beans, carrots, and gravy.
Stir in the milk, melted butter, thyme, garlic powder, salt, and pepper until well combined.
Spoon the mixture into a 9x13 inch baking dish and spread it evenly.
Top with shredded cheddar cheese and French fried onions.
Bake for 25-30 minutes or until the cheese is melted and the casserole is heated through.
Serve hot and enjoy your delicious casserole made with Thanksgiving leftovers!
Additional Tips:
Feel free to add in any other leftover vegetables or meats that you have on hand. This casserole is very versatile and can be customized to your liking. You can also use different types of cheese, such as mozzarella or parmesan, to switch up the flavor. And for a little extra crunch, sprinkle some crushed crackers or breadcrumbs on top before baking. This casserole can also be made ahead of time and stored in the fridge until ready to bake. Just add a few extra minutes to the baking time if it's cold from the fridge.
Using up Thanksgiving leftovers has never been so tasty and easy. This casserole recipe is a great way to repurpose those dishes and create a new and delicious meal. So don't let your leftovers go to waste, try out this recipe and wow your family with a unique and flavorful dish. Happy Thanksgiving!
HTML Code:
<h2>Ingredients:</h2>
<ul>
<li><b>4 cups</b> of leftover mashed potatoes</li>
<li><b>2 cups</b> of shredded turkey</li>
<li><b>1 cup</b> of cooked and chopped green beans</li>
<li><b>1 cup</b> of cooked and chopped carrots</li>
<li><b>1 cup</b> of leftover gravy</li>
<li><b>1 cup</b> of shredded cheddar cheese</li>
<li><b>1 cup</b> of French fried onions</li>
<li><b>1/2 cup</b> of milk</li>
<li><b>1/4 cup</b> of melted butter</li>
<li><b>1 tsp</b> of dried thyme</li>
<li><b>1 tsp</b> of garlic powder</li>
<li><b>Salt and pepper</b> to taste</li>
</ul>
<h3>Instructions:</h3>
<ol>
<li>Preheat your oven to <b>375°F</b>.</li>
<li>In a large bowl, mix together the mashed potatoes, turkey, green beans, carrots, and gravy.</li>
<li>Stir in the milk, melted butter, thyme, garlic powder, salt, and pepper until well combined.</li>
<li>Spoon the mixture into a <b>9x13 inch</b> baking dish and spread it evenly.</li>
<li>Top with shredded cheddar cheese and French fried onions.</li>
<li>Bake for <b>25-30 minutes</b> or until the cheese is melted and the casserole is heated through.</li>
<li>Serve hot and enjoy your delicious casserole made with Thanksgiving leftovers!</li>
</ol>
<h3>Additional Tips:</h3>
<p>Feel free to add in any other leftover vegetables or meats that you have on hand. This casserole is very versatile and can be customized to your liking. You can also use different types of cheese, such as mozzarella or parmesan, to switch up the flavor. And for a little extra crunch, sprinkle some crushed crackers or breadcrumbs on top before baking. This casserole can also be made ahead of time and stored in the fridge until ready to bake. Just add a few extra minutes to the baking time if it's cold from the fridge.</p>
<p>Using up Thanksgiving leftovers has never been so tasty and easy. This casserole recipe is a great way to repurpose those dishes and create a new and delicious meal. So don't let your leftovers go to waste, try out this recipe and wow your family with a unique and flavorful dish. Happy Thanksgiving!</p>
