16 Cassanos Italian Sub Recipe Cook Up Something Special!

Published on: Mar 16, 2024

If you're a fan of Italian sandwiches, then you've probably heard of Cassano's Italian Sub. This delicious sub is a staple in many households, and it's no wonder why. With its combination of savory meats, tangy cheese, and fresh vegetables, Cassano's Italian Sub is a flavor explosion in every bite. But have you ever wondered how to make this mouth-watering sandwich at home? Look no further, because we have the perfect recipe for you to recreate this classic Italian sub in your own kitchen!

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Toasted Italian Sub Sandwiches

Main Ingredients: Hoagie Rolls, Basil Pesto, Sandwich, Salami, Pepperoni

Toasted Italian Sub Sandwiches (Simple & Yummy Meal Idea!)

If you're looking for a quick and easy way to satisfy your cravings for an Italian sub sandwich, then this recipe is perfect for you. These toasted Italian sub sandwiches are packed with all the classic Italian flavors, from salami and pepperoni to provolone cheese and Italian dressing. The best part? You can make them in just 15 minutes!

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Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

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No list of Italian recipes is complete without the classic Italian meatballs. This recipe uses a combination of ground beef and pork, along with breadcrumbs, Parmesan cheese, and Italian seasoning, to create perfectly tender and flavorful meatballs. Serve them with your favorite pasta or make them into a sub sandwich for a delicious and satisfying meal.

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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

Italian Meatballs {Great Big Italian Meatballs} - Lemony Thyme Lemony Thyme

For those who prefer their meatballs on the larger side, this recipe is for you. These Great Big Italian Meatballs are made with a blend of ground beef, pork, and veal, along with Italian seasoning and grated Parmesan cheese, for a truly authentic flavor. Serve them with your favorite pasta or enjoy them as a main dish with a side of roasted vegetables.

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Classic Italian Sub Sandwich with an Herbaceous Red...

Main Ingredients: Sub Rolls, Red Wine Vinaigrette, Genoa Salami

Classic Italian Sub Sandwich with a Red Wine Vinaigrette

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This classic Italian sub sandwich is made with all the traditional ingredients, such as salami, ham, and provolone cheese, but what sets it apart is the herbaceous red sauce. Made with a combination of mayo, Italian seasoning, and red pepper flakes, this sauce adds a unique and delicious twist to the classic sub sandwich.

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Italian Sub Sandwich

Main Ingredients: Italian Bread, Mayonnaise, Genoa Salami, Pepperoni

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This simple and easy Italian sub sandwich recipe is perfect for those who want a quick and tasty meal. It uses a combination of deli meats, cheese, and veggies, along with a homemade Italian dressing, to create a delicious and satisfying sandwich that can be enjoyed any time of the day.

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Italian Mini Sub Sandwiches with Homemade Sub Sauce

Main Ingredients: Prosciutto, Sweet Sopressata, Capicola, Cheese, Roasted

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If you're planning a party or a big family gathering, these Italian mini sub sandwiches are the perfect appetizer to serve. Made with mini sub rolls, deli meats, cheese, and a homemade sub sauce, these sandwiches are a crowd-pleaser and can be easily customized to suit everyone's tastes.

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Classic Italian Wedding Soup

Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

This easy Italian wedding soup is just that- easy, but without ...

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This classic Italian wedding soup is a hearty and comforting dish that is perfect for the colder months. Made with a delicious broth, meatballs, and veggies, this soup is both nutritious and delicious. Serve it as a starter or as a main dish with a side of crusty bread.

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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion

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For those following a keto diet, this Italian-style stuffed peppers recipe is a must-try. Made with ground beef, Italian herbs, and cheese, these stuffed peppers are not only low-carb but also packed with flavor. They make for a perfect weeknight dinner that the whole family will love.

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Italian Sub Crescent Ring

Main Ingredients: Refrigerated Crescent Rolls, Roasted Red Bell Peppers

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This Italian sub crescent ring is a fun and creative way to enjoy the flavors of an Italian sub sandwich. Made with crescent roll dough, deli meats, cheese, and veggies, this dish is perfect for parties and gatherings. It's easy to make and will surely impress your guests.

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Italian Turkey Sub

Main Ingredients: Sliced Turkey, Genoa Salami, Sliced Provolone Cheese

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For those who prefer a healthier and lighter alternative to the classic Italian sub sandwich, this Italian turkey sub is the perfect option. Made with lean turkey, veggies, and a homemade Italian dressing, this sandwich is both delicious and nutritious.

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Authentic Italian Braciole

Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian

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If you want to impress your guests with a traditional Italian dish, then this authentic Italian braciole recipe is the way to go. Braciole is a dish made with thin slices of beef rolled up with a filling of breadcrumbs, cheese, and herbs, then braised in a delicious tomato sauce. Serve it with your favorite pasta for a truly authentic Italian meal.

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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt

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No Italian meal is complete without dessert, and these Italian almond paste cookies are the perfect sweet treat to end your meal. Made with almond paste, these cookies have a soft and chewy texture and are packed with flavor. They are also gluten-free, making them a great option for those with dietary restrictions.

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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh

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If you want to take your meatball game to the next level, then this homemade Italian meatball recipe is a must-try. These meatballs are made with a combination of ground beef and pork, along with breadcrumbs, Parmesan cheese, and Italian seasoning, and are then simmered in a delicious tomato sauce. Serve them with your favorite pasta or enjoy them on their own as a main dish.

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Italian Pasta Salad

Main Ingredients: Rotini Pasta, Cucumber, Cherry, Crumbled Feta Cheese

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This Italian pasta salad is a great side dish to serve at your next barbecue or potluck. Made with pasta, veggies, and a homemade Italian dressing, this salad is both refreshing and flavorful. It's also a great option for those who want to add some greens to their meal.

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Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy

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If you're in the mood for something creamy and comforting, then this creamy Italian ravioli recipe is perfect for you. Made with a rich and creamy tomato sauce, this dish is filled with cheesy ravioli and topped with Parmesan cheese and fresh herbs. It's a delicious and satisfying meal that the whole family will love.

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Maine Italian Sub Sandwich

Main Ingredients: Deli Ham, Deli Cheese, Dill Pickles, Tomato, Black

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This Maine Italian sub sandwich is a unique and delicious twist on the classic Italian sub. Made with a combination of deli meats, cheese, and a homemade Italian dressing, this sandwich also includes a layer of coleslaw for a refreshing and crunchy bite. It's a must-try for all sandwich lovers.

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Italian Sub Wrap

Main Ingredients: Tomato, Shredded Lettuce, Meats, Provolone Cheese, Red

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For those who prefer their sandwiches wrapped up instead of on bread, this Italian sub wrap is the perfect option. Made with a tortilla, deli meats, cheese, and veggies, this wrap is a quick and easy meal that you can enjoy on the go. It's also a great option for a packed lunch or a picnic.

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Italian Crescent Casserole

Main Ingredients: Ground Beef, Prepared Pasta Sauce, Refrigerated

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This Italian crescent casserole is a great option for a cozy and comforting meal. Made with crescent roll dough, ground beef, and a delicious tomato sauce, this casserole is topped with cheese and baked until golden and bubbly. It's a great dish to make for a family dinner or when you have guests over.

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Keto Italian Meatballs

Main Ingredients: Garlic, 85 Lean Ground Beef, Large Eggs, Almond Flour

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If you're following a keto diet, this recipe for Italian meatballs is a must-try. Made with ground beef and pork, along with almond flour and Parmesan cheese, these meatballs are not only keto-friendly but also packed with flavor. Serve them with your favorite keto-friendly pasta or zucchini noodles for a delicious and satisfying meal.

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Italian Sausage-Stuffed Mushrooms

Main Ingredients: Nonstick Cooking Spray, Cremini Mushrooms, Cream

Last but not least, these Italian sausage-stuffed mushrooms are a great appetizer to serve at any gathering. Made with a blend of Italian sausage, bread crumbs, and cheese, these stuffed mushrooms are packed with flavor and make for a delicious bite-sized snack.

The Ingredients

To make Cassano's Italian Sub, you will need the following ingredients:

Salami - thinly sliced and preferably from an Italian deli
Ham - also thinly sliced, preferably from an Italian deli
Provolone cheese - sliced or shredded
Lettuce - shredded
Tomatoes - sliced
Red onion - thinly sliced
Banana peppers - sliced
Oregano - dried
Olive oil
Vinegar
Sub rolls - preferably from a bakery for that fresh, authentic taste

The Bread

The key to a good Italian sub is the bread. You want a roll that is crusty on the outside and soft on the inside. Look for sub rolls that are about 6-8 inches long. If you can't find sub rolls, you can also use a French baguette or Italian bread.

The Meats

For the meats, you can't go wrong with classic Italian deli meats like salami and ham. Look for a good quality salami that is not too spicy and a ham that is not too salty. You can also add other meats like pepperoni or capicola for extra flavor.

The Cheese

Provolone cheese is the traditional choice for an Italian sub, but you can also use other cheeses like mozzarella or even a blend of Italian cheeses for a more flavorful sub.

The Veggies

Fresh vegetables are a must for a good Italian sub. Shredded lettuce, sliced tomatoes, red onion, and banana peppers add a nice crunch and tangy flavor to the sub. You can also add other vegetables like olives or pickles if you prefer.

The Dressing

The dressing for Cassano's Italian Sub is simple but essential. Mix equal parts of olive oil and vinegar and sprinkle in some dried oregano for that classic Italian flavor. You can also add a pinch of salt and black pepper to taste.

The Assembly

To assemble your Cassano's Italian Sub, start by slicing the sub roll in half lengthwise. Drizzle the dressing on both sides of the bread. Layer the meats and cheese on one side of the bread and top with your desired amount of lettuce, tomatoes, red onion, and banana peppers. Place the other half of the bread on top and press down gently to secure all the ingredients.

The Final Touch

To give your sub that signature Cassano's look, wrap it tightly in aluminum foil and let it sit for 10-15 minutes. This allows the flavors to meld together and the bread to soak up all the dressing. Unwrap, slice, and enjoy your homemade Cassano's Italian Sub! Now that you have the recipe, you can make your own Cassano's Italian Sub anytime, anywhere. Impress your family and friends with this delicious sandwich and bring a taste of Italy to your kitchen. Buon appetito!