18 Cashew Cake Indian Recipe You Won't Believe The Taste!
Published on: Mar 29, 2024
If you're a fan of Indian cuisine, then you know that no meal is complete without a rich and decadent dessert. And if you're looking for a showstopper of a dessert, then look no further than this cashew cake Indian recipe. This dish is a perfect blend of traditional Indian flavors and modern baking techniques, resulting in a mouthwatering treat that will leave your taste buds dancing. So, let's dive into the world of cashew cake and learn how to make this delicious dessert.
Main Ingredients: Cashew, Vegetable Broth, Yukon Gold Potatoes
Cashew Vegetable Korma is a delicious and colorful Indian dish that is perfect for vegetarians and meat-lovers alike. Made with a creamy cashew sauce and a variety of fresh vegetables, this korma is a crowd-pleaser.
The cashew sauce is what sets this dish apart from other Indian curries. It adds a rich, nutty flavor and creamy texture that pairs perfectly with the vegetables. You can adjust the spice level to your liking, making this dish suitable for those who prefer mild or spicy flavors.
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Easy Indian Chicken Curry
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
This easy Indian Chicken Curry is a staple in many Indian households. It's a simple and flavorful dish that can be made with just a few ingredients. The secret to this curry's deliciousness is the combination of spices and the use of fresh ingredients.
The chicken is cooked in a fragrant and rich sauce made with a blend of spices, onions, garlic, and tomatoes. The result is a tender and flavorful chicken curry that is perfect served over rice or with naan bread.
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Creamy Indian Cashew Chicken
Main Ingredients: Brown Rice, White Onion, Garlic, Fresh Ginger Root
For a creamy and indulgent twist on traditional Indian chicken curry, try this creamy Indian cashew chicken recipe. The cashews add a rich and nutty flavor to the dish while also providing a creamy texture.
This dish is also a great way to use up leftover chicken. The creamy sauce helps to keep the chicken moist and adds a burst of flavor to every bite.
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Kaju Katli - Indian Cashew Thins
Main Ingredients: Cashew Nuts, Water, Refined Sugar, Cornflour, Ghee
Kaju Katli, also known as Indian Cashew Thins, is a popular Indian sweet that is made with just a few ingredients. These thin and delicate cashew squares are perfect for satisfying your sweet tooth.
The key to making perfect Kaju Katli is to use high-quality cashews. The cashews are ground into a fine powder and combined with sugar and cardamom for a hint of spice. The result is a melt-in-your-mouth treat that is sure to be a hit with family and friends.
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Paneer Lababdar (Paneer in a Creamy Cashew Curry)
Main Ingredients: Paneer, Ghee, Cumin Seeds, Paprika, Salt, Cardamom
Paneer Lababdar is a popular Indian dish that features chunks of paneer in a rich and creamy cashew curry. Paneer is a type of Indian cheese that is firm and mild in flavor, making it the perfect addition to this flavorful curry.
The creamy cashew sauce is made with a blend of spices, onions, and tomatoes, and is the perfect complement to the paneer. This dish is perfect for vegetarians and is sure to be a hit at any dinner party.
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Indian Lamb & Eggplant Fritters with Cashew Cucumber...
Main Ingredients: Coconut Oil, Eggplant, Onion, Garlic Clove, Masala
These Indian lamb and eggplant fritters are a unique twist on traditional Indian flavors. The fritters are made with ground lamb and eggplant, which are then coated in a flavorful spice mixture and fried to golden perfection.
The dish is then served with a refreshing cashew cucumber raita, which is a yogurt-based sauce that adds a cooling element to the spicy fritters. This dish is perfect for a party appetizer or as a main course for a flavorful and unique meal.
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Roasted Carrots with Indian Spices and Cashew Feta Dip
Main Ingredients: Carrots, Coriander, Fenugreek Seeds, Ground Paprika
For a healthy and flavorful side dish, try these roasted carrots with Indian spices and cashew feta dip. The carrots are roasted to perfection with a blend of Indian spices, giving them a unique and delicious flavor.
The cashew feta dip adds a creamy and tangy element to the dish, making it the perfect accompaniment to the roasted carrots. This dish is also great for meal prepping and can be enjoyed as a snack or side dish throughout the week.
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Easy Indian Chicken Korma
Main Ingredients: Cashews, Coconut Milk, Heavy Cream, Oil, Onion, Fresh
This easy Indian chicken korma is a creamy and flavorful dish that is perfect for a quick and delicious weeknight meal. The chicken is cooked in a rich and creamy cashew sauce that is made with a blend of spices, onions, and tomatoes.
The best part about this dish is that it can be made in under 30 minutes, making it a great option for busy nights. Serve it over rice or with naan bread for a satisfying and flavorful meal.
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Creamy Cashew Indian Butter Paneer...with Fried Paneer!
Main Ingredients: Coconut Oil, Paneer Cheese, Coconut Milk, Roasted
This creamy cashew Indian butter paneer is a spin on the classic Indian dish, butter chicken. Instead of chicken, this recipe features fried paneer, a type of Indian cheese that is firm and mild in flavor.
The cashew sauce is made with a blend of spices, onions, and tomatoes and is the perfect complement to the fried paneer. This dish is also great for meal prepping, as it can be made in large batches and enjoyed throughout the week.
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Indian Style Beef Satay with Curried Cashew Sauce.
Main Ingredients: Flank Steak, Plain Yogurt, Olive Oil, Garlic, Fresh
If you're looking for a unique and flavorful dish to serve at your next barbecue, try these Indian-style beef satay skewers with a curried cashew sauce. The beef is marinated in a blend of Indian spices and grilled to perfection.
The curried cashew sauce adds a creamy and spicy element to the dish, making it a hit with guests. This dish is perfect for a summer get-together or as a fun twist on a classic barbecue staple.
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Chicken Biryani
Main Ingredients: Skinless Chicken Thighs, Yogurt, Ginger, Minced Garlic
Chicken biryani is a popular Indian rice dish that is made with layers of fragrant basmati rice and tender chicken. This dish is packed with flavor from a blend of spices, onions, and tomatoes, and is perfect for a special occasion or a comforting meal at home.
The dish is traditionally made in a large pot and cooked over low heat, allowing the flavors to meld together and create a delicious and aromatic meal. Serve it with a side of raita for a cooling contrast to the spicy flavors.
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Gajar ka Halwa Cake (Indian Carrot Cake)
Main Ingredients: Carrots, Golden Raisins, Cashews, Pistachios, Ghee
Gajar ka Halwa Cake, also known as Indian Carrot Cake, is a delicious and unique twist on traditional carrot cake. This cake is made with grated carrots, cashews, and a blend of Indian spices for a flavorful and moist dessert.
The cake is topped with a creamy and rich cashew frosting that adds an indulgent touch to the dish. This dessert is perfect for a special occasion or as a sweet treat for a dinner party.
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Creamy Cashew Indian Chicken Curry
Main Ingredients: Boneless Skinless Chicken Breasts, Curry Powder, Garam
This creamy cashew Indian chicken curry is a delicious and hearty meal that is perfect for a chilly evening. The chicken is cooked in a flavorful and creamy cashew sauce that is made with a blend of spices, onions, and tomatoes.
The addition of cashews adds a rich and nutty flavor to the dish, making it a crowd-pleaser. Serve it with rice or naan bread for a complete and satisfying meal.
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Paneer Butter Masala / Indian Cheese Curry
Main Ingredients: Paneer, Onion, Tomatoes, Cashew Nuts, Ginger, Garlic
Paneer butter masala, also known as Indian cheese curry, is a popular vegetarian dish that features chunks of paneer in a rich and creamy tomato-based sauce. The sauce is made with a blend of spices, onions, and cashews, giving it a unique and delicious flavor.
This dish is perfect for those who are looking for a meatless meal option or for those who want to try something new. Serve it with rice or naan bread for a filling and flavorful meal.
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Lemon Rice – Indian Rice
Main Ingredients: Rice, Lemon Juice, Cashewnuts, Mustard Seeds, Bengal
Lemon rice is a simple and flavorful Indian rice dish that is perfect for a quick and easy meal. The rice is cooked with a blend of spices, lemon juice, and cashews, giving it a tangy and nutty flavor.
This dish is a great way to use up leftover rice and can be enjoyed as a side dish or as a main course with the addition of vegetables or protein. It's also a great option for meal prepping and can be enjoyed throughout the week.
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Goan Cashew Curry | Kaju Tonak | Cashew Masala
Main Ingredients: Grated Coconut, Cashew Nuts, Tomato, Onion, Capsicum
Goan Cashew Curry, also known as Kaju Tonak or Cashew Masala, is a flavorful and spicy curry that is popular in the coastal region of Goa, India. This dish is made with a blend of spices, coconut, and cashews, giving it a unique and delicious flavor.
The cashews add a creamy and nutty element to the dish, while the spices add a burst of flavor. Serve it with rice or naan bread for a satisfying and spicy meal.
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Indian Classics - Taar Korma (A Royal Indian for...
Main Ingredients: Mutton, Ghee, Onion, Garlic Cloves, Ginger, Almonds
Taar Korma is a classic Indian dish that is fit for royalty. This rich and flavorful dish is made with a blend of spices, onions, and cashews, and is often served at special occasions or celebrations.
The dish is typically made with lamb or chicken, but can also be made with vegetables for a vegetarian option. The creamy cashew sauce adds a luxurious touch to the dish, making it a favorite among those who try it.
Indian vegetable curry is a hearty and flavorful dish that is perfect for vegetarians or anyone looking for a meatless meal option. The curry is made with a variety of vegetables, spices, and a creamy cashew sauce for a filling and delicious meal.
The best part about this dish is that you can use whatever vegetables you have on hand, making it a great option for using up leftover produce. Serve it with rice or naan bread for a complete and satisfying meal.
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Shahi Bhindi in Cashew Nut Gravy (Okras in Cashew Nut...
Main Ingredients: Bhindi, Chilli Powder, Turmeric Powder, Garam Masala
Shahi Bhindi in Cashew Nut Gravy, also known as Okras in Cashew Nut Gravy, is a unique and flavorful dish that is popular in Northern India. This dish features tender okra cooked in a creamy and rich cashew nut gravy.
The cashew nut gravy is made with a blend of spices and onions, giving it a delicious and savory flavor. This dish is perfect for vegetarians and is a great way to incorporate more vegetables into your meals.
Indian egg curry is a delicious and protein-packed dish that is perfect for a quick and easy meal. The eggs are cooked in a creamy and flavorful cashew sauce that is made with a blend of spices, onions, and tomatoes.
This dish is great for those who are looking for a meatless meal option or for those who are looking to switch up their usual egg dishes. Serve it with rice or naan bread for a satisfying and flavorful meal.
The Versatility of Cashews in Indian Cuisine
Cashews, also known as "kaju" in India, are a staple ingredient in Indian cuisine. They are used in various forms, such as whole, chopped, or ground, and can be found in savory dishes like korma or biriyani, as well as in sweet dishes like halwa or barfi. In this cashew cake Indian recipe, we will be using ground cashews to add a rich and nutty flavor to our cake.
The Perfect Blend of Traditional and Modern Techniques
This cashew cake Indian recipe is a modern twist on a traditional Indian dessert called "kaju katli". While kaju katli is made with only ground cashews and sugar, our cashew cake recipe includes a few additional ingredients to give it a light and fluffy texture. But don't worry, we're still sticking to the authentic flavors of cardamom and rosewater, which are commonly used in Indian desserts.
Baking Tips for the Perfect Cashew Cake
To achieve the perfect cashew cake, it's important to follow a few simple tips. First, make sure to grind the cashews into a fine powder to avoid any gritty texture in the cake. Second, sift the dry ingredients to ensure a smooth and even mixture. And finally, make sure to properly cream the butter and sugar to achieve a light and airy texture. By following these tips, you'll have a perfectly baked cashew cake that will impress your friends and family.
Final Thoughts
This cashew cake Indian recipe is a delightful dessert that is sure to become a family favorite. With its traditional Indian flavors and modern baking techniques, this cake is a perfect representation of the fusion of old and new in Indian cuisine. So, don't wait any longer, gather your ingredients and start baking this delicious cashew cake today!
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