16 Carrot Salad Indian Recipe Savor The Mouthwatering Goodness!

Published on: Mar 26, 2024

In the realm of Indian cuisine, there are many flavorful and healthy dishes that are beloved by people all over the world. One such dish is the carrot salad, a simple yet delicious recipe that is packed with nutrients and bold flavors. This vibrant salad is a popular side dish in Indian households and is often served alongside spicy curries and other rich dishes. In this article, we will explore the carrot salad Indian recipe and learn how to make it at home in just a few easy steps.

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Classic Carrot Salad

Main Ingredients: Carrots, Raisins, Apple, Mayonnaise
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Looking for a tasty and refreshing side dish to accompany your beer can chicken? Look no further than this classic carrot salad recipe. With just a few simple ingredients, you can whip up a delicious and colorful salad that will complement your main dish perfectly.
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Indian Carrot Salad

Main Ingredients: Lamb, Garam Masala, Sea Salt, Carrots, Sesame Seeds
Spice up your beer can chicken dinner with this Indian carrot salad recipe. The combination of savory spices, tangy yogurt, and crunchy carrots makes for a unique and flavorful side dish. Plus, it's a great way to incorporate some veggies into your meal.
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Indian slaw

Main Ingredients: Yoghurt, Mayonnaise, Coriander Powder, Cumin Powder
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If you're a fan of coleslaw, you'll love this Indian-inspired version. Made with shredded cabbage, carrots, and a creamy dressing infused with Indian spices, this slaw is a perfect accompaniment to your beer can chicken. Serve it on the side or on top of your chicken for an extra burst of flavor.
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Indian Cabbage Salad

Main Ingredients: Green Cabbage, Red Pepper, Green Pepper, Carrots, Red
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Similar to the Indian slaw, this cabbage salad is a lighter and healthier alternative. It's crisp, refreshing, and packed with nutrients. Plus, the addition of fresh mint gives it a unique and delicious flavor that pairs well with the spices in the chicken.
5 of 20

Indian Inspired Buddha Bowl

Main Ingredients: Flaxseeds, Water, Peas, Olive Oil, Gluten Free Flour
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If you're looking for a complete meal in one bowl, try this Indian-inspired Buddha bowl. It's filled with a variety of colorful veggies, grains, and protein, making it a well-rounded and satisfying dish. And of course, it pairs perfectly with your beer can chicken.
6 of 20

Indian-ish Coconut Cabbage Salad

Main Ingredients: Coconut Oil, Brown Mustard Seeds, Green Chilies
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For a twist on the classic cabbage salad, try this Indian-inspired version with a touch of coconut. The creamy and slightly sweet dressing adds a unique flavor to the dish, and the crunchy cabbage and carrots provide a nice contrast in texture.
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Indian Carrot Noodle Salad With Spiced Lamb

Main Ingredients: Ground Lamb, Garam Masala, Salt, Carrots, Fresh
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For a heartier side dish, try this Indian carrot noodle salad with spiced lamb. The combination of the tender and flavorful lamb with the crunchy and refreshing salad is a match made in heaven. Plus, the curry powder adds a nice kick of spice to the dish.
8 of 20

Instant Pot Indian Potato Salad with Idaho Potatoes

Main Ingredients: Red Potatoes, Water, Carrots, Green Peas, Olive Oil
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If you have an Instant Pot, you'll want to try this Indian potato salad. Made with Idaho potatoes and a variety of Indian spices, this dish is full of flavor and can be made in just a few minutes. It's a great way to switch up the traditional potato salad and add some Indian flair to your meal.
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French Carrot Salad

Main Ingredients: Carrots, Fresh Parsley, Extra Virgin Olive Oil, Freshly
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For a more subtle and delicate side dish, try this French carrot salad. The Dijon mustard in the dressing adds a nice tangy flavor, and the fresh parsley adds a touch of freshness to the dish. It's a great option for those who prefer a milder taste.
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Pomegranate Carrot Salad

Main Ingredients: Carrots, Min, Cinnamon, Lemons, Nuts, Pomegranate
If you're looking for a colorful and festive side dish, this pomegranate carrot salad is the perfect option. The vibrant colors of the pomegranate arils and carrots make for a beautiful presentation, and the honey-lime dressing adds a burst of flavor to the dish.
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Indian Goddess Dressing

Main Ingredients: Plain Yogurt, Olive Oil, Cilantro Leaves, Mint Leaves
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This Indian goddess dressing is a great option for those who prefer a lighter and healthier salad dressing. Made with yogurt, herbs, and spices, it's a creamy and flavorful addition to any salad. Try it on top of a simple green salad to balance out the flavors of your beer can chicken.
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Colorful Cabbage Salad

Main Ingredients: Green Cabbage, Carrots, Snow Peas, Red Bell Pepper
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If you want to add some color to your plate, this colorful cabbage salad is the way to go. Packed with a variety of veggies and tossed in a tangy and slightly spicy dressing, it's a great way to incorporate more veggies into your meal. Plus, the bell peppers add a nice crunch to the dish.
13 of 20

Grilled Chicken Teriyaki With Udon Noodle Salad

Main Ingredients: Free Range Chicken Breasts, Boneless Skin On Chicken
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If you're in the mood for a fusion dish, try this grilled chicken teriyaki with udon noodle salad. The teriyaki sauce adds a sweet and savory flavor to the chicken, and the udon noodles provide a nice chewy texture. Serve it alongside your beer can chicken for a tasty and unique meal.
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If you're a fan of spice, this Indian cucumber salad is a must-try. The combination of jalapeno peppers, red chili flakes, and cilantro gives this salad a nice kick of heat, while the cucumbers provide a refreshing and cooling balance. It's a great way to add some spice to your beer can chicken dinner.
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Indian Spiced Lamb Steaks and Carrot Salad

Main Ingredients: Lamb Steaks, Carrots, Red Chilli, Fresh Coriander
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If you're looking to elevate your beer can chicken dinner, try this Indian spiced lamb steak and carrot salad recipe. The lamb steaks are marinated in a mixture of Indian spices, giving them a delicious and bold flavor. Serve them alongside the refreshing carrot salad for a well-rounded and satisfying meal.
16 of 20

Carrot Salad

Main Ingredients: Shredded Carrots, Raisins, Pineapple, Mayonnaise
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If you're short on time but still want a tasty and healthy side dish, this simple carrot salad is the way to go. With just 5 ingredients and 5 minutes, you can have a colorful and flavorful salad ready to go. Serve it alongside your beer can chicken for a quick and easy meal.
17 of 20

French Grated Carrot Salad with Lemon Dijon Vinaigrette

Main Ingredients: Carrots, Dijon Mustard, Lemon Juice, Vegetable Oil
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For another French-inspired option, try this grated carrot salad with a zesty lemon Dijon vinaigrette. The tangy dressing adds a nice contrast to the sweetness of the carrots, and the addition of raisins provides a nice burst of flavor. This salad is a great way to add some freshness and sweetness to your beer can chicken dinner.
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Indian Chaat Salad

Main Ingredients: Chickpeas, Cucumber, Onion, Vinaigrette, Lemon Juice
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For a unique and flavorful salad, try this Indian chaat salad. Inspired by the popular Indian street food, this salad is filled with a variety of ingredients and flavors, including chickpeas, tamarind chutney, and chaat masala. It's a great way to add some bold and exciting flavors to your meal.
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Curried Salmon Endive Boats (Low FODMAP, Gluten-Free,...

Main Ingredients: Endive, Sockeye Salmon, Baby Spinach, Carrot, Celery
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If you're looking for a gluten-free and dairy-free option, these curried salmon endive boats are a great choice. The combination of curry powder and coconut milk gives the salmon a delicious and creamy texture, and the endive boats make for a fun and unique way to serve the dish. Serve them alongside your beer can chicken for a well-rounded and satisfying meal.
20 of 20

Curried Macaroni Salad

Main Ingredients: Carrots, Spring Onions, Serrano Chilies, Green Bell
For a twist on the classic macaroni salad, try this curried version. The curry powder adds a nice kick of spice to the dish, and the addition of green peas and red bell peppers adds some color and nutrients. This salad is a great way to add some variety to your beer can chicken dinner.

Ingredients for Carrot Salad

1. Carrots

The star ingredient of this salad, carrots are not only delicious but also incredibly nutritious. They are a great source of beta-carotene, which is converted into vitamin A in the body. This vitamin is essential for maintaining healthy skin, eyesight, and immune system. So, not only does the carrot add a beautiful orange color to the salad, but it also provides a plethora of health benefits.

2. Cilantro

Cilantro, also known as coriander leaves, is a staple herb in Indian cuisine. It adds a freshness and aroma to the carrot salad that is hard to replicate with any other ingredient. Cilantro is also rich in antioxidants and has anti-inflammatory properties, making it a great addition to any dish.

3. Peanuts

Peanuts are a common ingredient in Indian cooking and add a delightful crunch to this salad. They are a good source of protein, healthy fats, and various vitamins and minerals. Plus, they add a nutty flavor that complements the sweetness of the carrots.

4. Lemon juice

Lemon juice adds a tangy and refreshing element to the salad. It also helps to balance out the sweetness of the carrots and adds a zing to every bite. Lemons are also rich in vitamin C, which helps boost the immune system and aids in digestion.

Instructions for Making Carrot Salad

1. Grate the carrots

Start by washing and peeling carrots and grating them using a box grater or a food processor. You can also use a julienne peeler to create thin strips of carrots for a different texture.

2. Chop the cilantro

Wash and finely chop the cilantro leaves. Make sure to remove any thick stems as they can be bitter.

3. Roast the peanuts

In a pan over medium heat, dry roast the peanuts until they turn golden brown. Let them cool down and then chop them into small pieces.

4. Mix all ingredients

In a mixing bowl, combine the grated carrots, chopped cilantro, and roasted peanuts. Add a squeeze of lemon juice and mix everything together.

5. Season and serve

Add salt and pepper according to your taste and mix well. Your carrot salad is ready to be served alongside your favorite Indian dishes. In conclusion, this carrot salad Indian recipe is a simple and healthy way to incorporate more vegetables into your diet. It is rich in nutrients, bursting with flavors, and adds a vibrant touch to any meal. So, the next time you are looking for a side dish that is both delicious and nutritious, give this carrot salad a try.
16 carrot salad indian recipe Savor the mouthwatering goodness!

Classic Carrot Salad

yield: 4 total time: 15 minutes
4.5 Stars (8 reviews)
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Ingredients

  • 4 cups carrots freshly grated, 4 to 6 medium sized carrots
  • 1 cup raisins regular, golden, craisins or a mix
  • 1 apple large, peeled or not, your preference cored and chopped
  • 1/3 cup mayonnaise

Nutrition

  • Calories : 230 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 5 grams
  • Protein : 2 grams
  • SaturatedFat : 1 grams
  • Sodium : 220 milligrams
  • Sugar : 28 grams
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