Looking for a unique and delicious dessert to wow your guests this holiday season? Look no further than this delightful carrot Christmas pudding recipe. Combining the classic flavors of a traditional Christmas pudding with the added nutrition and sweetness of carrots, this recipe is sure to be a hit with all of your loved ones. Plus, with its simple and straightforward instructions, even the most novice of cooks can create a masterpiece in the kitchen. So, let's dive in and discover the secrets to making this delectable carrot Christmas pudding.
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
Christmas is just around the corner and for many, it's not complete without a traditional Christmas pudding. This rich, fruity, and indulgent dessert has been a staple on the holiday table for centuries. But with so many variations and recipes out there, which one should you try? Look no further, as we've compiled a list of the top 19 Christmas pudding recipes that are sure to impress your family and friends.
Looking for a healthier alternative to the traditional Christmas pudding? This carrot Christmas pudding is the perfect option. Made with grated carrots, mixed dried fruits, and warm spices, this pudding is not only delicious but also packed with nutrients. Serve it with a dollop of vanilla ice cream or whipped cream for a perfect balance of flavors.
Take your Christmas pudding to the next level with this apple and carrot version. The addition of grated apples adds a subtle sweetness and a lovely texture to the pudding. Top it off with a drizzle of caramel sauce for an extra decadent treat.
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Instant Pot Christmas Pudding
Main Ingredients: Dried Fruit, Dried Dates, Finely Chopped Pecans
Short on time but still want to make a delicious Christmas pudding? This Instant Pot recipe has got you covered. With the help of the pressure cooker, you can have a perfectly steamed pudding in a fraction of the time. Serve it warm with vanilla custard for a cozy and comforting holiday dessert.
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Grandma Marion’s Christmas Pudding
Main Ingredients: Carrots, Potato, Butter, Sugar, Flour, Allspice, Salt
Nothing beats a family recipe, and this Christmas pudding passed down from Grandma Marion is a true gem. Made with dark rum and brandy, this pudding is rich in flavor and has a lovely boozy kick. Serve it with a spoonful of brandy butter for an indulgent treat.
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Sticky Toffee Christmas Pudding
Main Ingredients: Stoned Dates, Walnuts, Carrot, Dessert Apple, Golden
If you're a fan of sticky toffee pudding, then you'll love this Christmas version. This pudding is packed with dates, raisins, and figs, making it extra moist and flavorful. Drizzle it with a toffee sauce and serve it with a swirl of whipped cream for a heavenly dessert.
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Granny Teasdale's Christmas Pudding
Main Ingredients: Dried Fruit, Bread Crumbs, Flour, Granulated Sugar
This traditional Christmas pudding recipe has been passed down through generations in the Teasdale family. Made with dried fruits, suet, and breadcrumbs, this pudding has a lovely texture and is full of warm holiday flavors. Top it off with a generous pour of brandy for a show-stopping presentation.
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Christmas Pudding with Hard Sauce
Main Ingredients: Butter, Grated Carrot, Potato, Golden Raisins, Pitted
If you're looking for a no-fuss Christmas pudding recipe, then this one is for you. Made with store-bought fruitcake and topped with a creamy hard sauce, this pudding is simple yet delicious. It's also a great option for those who prefer a lighter dessert after a big holiday meal.
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Irish American Mom’s Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Blueberries, Cherries, Orange
This Christmas pudding recipe is a fusion of Irish and American flavors. Made with Irish whiskey and pecans, this pudding has a unique and delicious twist. Serve it with a drizzle of Irish whiskey cream for a truly festive dessert.
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Grandma Marion's Traditional Christmas Pudding
Main Ingredients: Carrots, Potato, Butter, Sugar, Flour, Allspice, Salt
This is another traditional Christmas pudding recipe from Grandma Marion, but this one has a twist. The addition of orange marmalade gives this pudding a lovely tangy flavor and pairs perfectly with the warm spices. Serve it with a scoop of vanilla ice cream for a delightful dessert.
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The Magpie’s Traditional Christmas Pudding
Main Ingredients: Grated Carrots, Potato, Butter, Sugar, Flour, All
If you want to impress your guests with a stunning Christmas pudding, then this recipe is for you. Shaped into a dome and flamed with brandy, this pudding is a show-stopper. The combination of dried fruits, spices, and almonds makes it a truly delicious and festive dessert.
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Nourishing Christmas Pudding In The Instant Pot
Main Ingredients: Orange, Water, Pitted Dates, Prunes, Coconut Oil, Dried
This Christmas pudding recipe is not only delicious but also has some healthy ingredients thrown in. Made with whole wheat flour, chia seeds, and coconut sugar, this pudding is a guilt-free indulgence. And with the help of the Instant Pot, it's also quick and easy to make.
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An easy Christmas pudding and brandy custard
Main Ingredients: Prunes, Raisins, Currants, Sultanas, Lemon, Chopped
If you're short on time but still want to make a homemade Christmas pudding, then this recipe is for you. Made with store-bought fruitcake and topped with a creamy brandy custard, this pudding is simple yet delicious. It's also a great option for those who prefer a lighter dessert after a big holiday meal.
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Traditional Christmas Pudding (Figgy Pudding)
Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
This traditional Christmas pudding recipe, also known as figgy pudding, is a classic and must-try for any holiday gathering. Made with dried figs, raisins, and spices, this pudding has a rich and complex flavor. Serve it with a splash of brandy and vanilla ice cream for a truly decadent dessert.
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Eggless Christmas Pudding Cheesecake (How to Use Up...
Main Ingredients: Digestive Biscuits, Butter, Full Fat Cream Cheese
For those who are looking for an eggless option, this Christmas pudding cheesecake is a perfect choice. Made with cream cheese and crushed digestive biscuits, this cheesecake is light, creamy, and full of holiday flavors. It's also a great way to use up leftover Christmas pudding!
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English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
This English Christmas pudding recipe is a traditional and classic version that has stood the test of time. Made with suet, breadcrumbs, and dried fruits, this pudding is rich, moist, and packed with warm spices. Serve it with a pour of brandy for a truly authentic experience.
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British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
Although often used interchangeably, there is a slight difference between English and British Christmas pudding. This British version has a few variations, including the addition of chopped almonds and sherry. The result is a delicious and slightly different take on the traditional Christmas pudding.
This Christmas figgy pudding recipe is a delicious and unique twist on the traditional pudding. Made with fresh figs and honey, this pudding has a lovely fruity and floral flavor. Serve it with a drizzle of honey and a sprinkle of nuts for a festive and elegant dessert.
If you're short on time and ingredients, then this easy Christmas pudding recipe is for you. Made with only 6 ingredients, this pudding is quick, simple, and delicious. Serve it with a dollop of whipped cream or ice cream for a tasty and effortless holiday dessert.
Ingredients You'll Need
For the Pudding:
1 cup all-purpose flour
1 teaspoon baking powder
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1/2 teaspoon ground ginger
1/4 teaspoon ground cloves
1/4 teaspoon salt
1/2 cup brown sugar
1/4 cup unsalted butter, softened
2 eggs
1/4 cup milk
1/4 cup molasses
1 cup grated carrots
1/2 cup raisins
1/2 cup chopped walnuts
For the Sauce:
1/2 cup unsalted butter
1/2 cup heavy cream
1/2 cup brown sugar
1 teaspoon vanilla extract
Instructions
To start, preheat your oven to 375°F (190°C) and grease a 9-inch round baking dish. In a medium bowl, combine the flour, baking powder, cinnamon, nutmeg, ginger, cloves, and salt.
In a separate large bowl, cream together the brown sugar and butter until light and fluffy. Add in the eggs one at a time, mixing well after each addition. Then, stir in the milk and molasses until well combined.
Gradually add the dry ingredients to the wet mixture, stirring until just combined. Fold in the grated carrots, raisins, and chopped walnuts. Pour the batter into the prepared baking dish and smooth out the top.
Bake in the preheated oven for 45-50 minutes, or until a toothpick inserted in the center comes out clean.
While the pudding is baking, prepare the sauce by melting the butter in a small saucepan over medium heat. Add in the heavy cream, brown sugar, and vanilla extract, stirring until the sugar is fully dissolved.
Once the pudding is finished baking, let it cool for 10 minutes before serving. Drizzle the warm sauce over each slice and enjoy your delicious carrot Christmas pudding with your loved ones.
Conclusion
This carrot Christmas pudding recipe is the perfect way to add a twist to your holiday dessert spread. Its combination of classic flavors and nutritious ingredients is sure to be a crowd-pleaser. So, gather your ingredients and get ready to impress your guests with this delicious and festive dish.
