18 Carrabba Italian Vinaigrette Recipe You Won't Believe The Taste!

Published on: Mar 16, 2024

Carrabba's Italian Grill is known for its delicious and authentic Italian cuisine. One of their most popular dishes is the Carrabba Italian Vinaigrette, a tangy and flavorful dressing that perfectly complements any salad or pasta dish. If you've ever dined at Carrabba's, you know how irresistible this vinaigrette is. But did you know that you can recreate it at home? With just a few simple ingredients, you can make a homemade version of Carrabba's Italian Vinaigrette that will impress your friends and family. Let's dive into the recipe and discover the secret behind this mouth-watering dressing.

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1 of 20

Fresh Summer Corn Salad with Creamy Italian Vinaigrette

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Summer calls for fresh and light meals, and this corn salad with creamy Italian vinaigrette is the perfect dish to satisfy those cravings. The combination of sweet corn, juicy tomatoes, and tangy vinaigrette is sure to be a hit at your next barbecue or picnic. It's also a great way to use up any extra corn on the cob you may have from your summer cookouts.
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A homemade Italian vinaigrette is a staple in any kitchen. It's versatile, flavorful, and easy to make. This recipe combines olive oil, red wine vinegar, Dijon mustard, and Italian seasoning for a classic and delicious dressing that goes well with any type of salad. You can also use this vinaigrette as a marinade for meats or drizzle it over roasted vegetables for an extra kick of flavor.
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If you're new to making homemade dressings, this basic Italian vinaigrette is a great place to start. It's a simple and straightforward recipe that only requires a few ingredients. You can customize it by adding your favorite herbs or spices to make it your own. It's a great way to elevate any salad and impress your guests.
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Italian Chopped Salad with Red Wine Vinaigrette

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Chopped Italian Salad with Italian Vinaigrette

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This chopped Italian salad is similar to the previous one, but with a few different ingredients. It's made with romaine lettuce, cherry tomatoes, cucumber, olives, and mozzarella cheese, all tossed in a homemade Italian vinaigrette. The combination of flavors and textures makes this salad a winner.
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Green Salad with Italian Vinaigrette

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Ingredients You'll Need

The Dressing

To make this delicious vinaigrette, you'll need olive oil, red wine vinegar, Dijon mustard, honey, garlic, oregano, salt, and pepper. These ingredients are all easily available at your local grocery store and are the key components to achieving the perfect balance of flavors in this dressing.

The Salad

While the dressing is the star of this recipe, it's important to have a good base for it to be paired with. For a classic Carrabba's salad, you'll need mixed greens, cherry tomatoes, red onions, and Kalamata olives. Of course, feel free to add in any other veggies or toppings of your choice to make it your own.

Preparation Method

Now that you have all your ingredients, it's time to put them together to create the perfect Carrabba Italian Vinaigrette. Simply whisk together olive oil, red wine vinegar, Dijon mustard, honey, minced garlic, dried oregano, salt, and pepper until well combined. If you prefer a smoother consistency, you can also blend the ingredients in a food processor.

Serving Suggestions

This vinaigrette is not only perfect for salads, but it also makes a great marinade for grilled meats or a flavorful sauce for roasted vegetables. It can be stored in an airtight container in the fridge for up to a week, so you can enjoy it on multiple dishes.

Conclusion

Now that you have the recipe for Carrabba's Italian Vinaigrette, you can bring the taste of Carrabba's into your own kitchen. Impress your guests at your next dinner party or simply enjoy it on a salad at home. Either way, this homemade version of the famous dressing is sure to be a hit. Buon Appetito!
18 carrabba italian vinaigrette recipe You won't believe the taste!

Fresh Summer Corn Salad with Creamy Italian Vinaigrette

yield: 6 total time: 23 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/4 cup balsamic vinegar
  • 1/4 cup olive oil
  • 1/4 cup Best Foods® Real Mayonnaise or Hellmann's®
  • 1 clove garlic finely chopped
  • 3/4 teaspoon italian seasoning
  • 8 ears corn-on-the-cob
  • 1 red onion small, halved and thinly sliced
  • 12 cherry tomatoes quartered
  • 1 zucchini small, finely chopped
  • 1/4 cup fresh basil leaves chopped

Nutrition

  • Calories : 110 calories
  • Carbohydrate : 6 grams
  • Fat : 9 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 10 milligrams
  • Sugar : 4 grams
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