19 Carnitas Mexican Food Recipe Ignite Your Passion For Cooking!
Published on: Apr 7, 2024
If you're a fan of Mexican cuisine, chances are you have heard of or tried carnitas. This delicious and savory dish is a staple in Mexican street food and is loved by many for its tender, flavorful meat and crispy texture. While there are many variations of this dish, we will be sharing with you a traditional Mexican food recipe for carnitas that will have you feeling like you're dining in the streets of Mexico.
Main Ingredients: Pork Lard, Pork Shoulder, Onion, Whole Milk, Water
If you're a fan of Mexican cuisine, then you've probably heard of carnitas. This dish, made with tender pulled pork, is a staple in many households and restaurants. The meat is slow-cooked until it's fall-apart tender, then shredded and served in a variety of ways. Whether you're craving tacos, enchiladas, or just a hearty bowl of carnitas, these top 20 beer can chicken recipes will satisfy your cravings and give you a taste of Mexico in the comfort of your own home.
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Pork Carnitas (Mexican Pulled Pork)
Main Ingredients: Boneless Pork Butt, Brown Onion, Bay Leaves, Dried
For a traditional take on carnitas, try this recipe for pork carnitas. The pork is marinated in a flavorful blend of spices and then slow-cooked until it's juicy and tender. Serve it with warm tortillas, salsa, and all your favorite taco fixings for a delicious and authentic Mexican meal.
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Instant Pot Carnitas – Mexican Pulled Pork
Main Ingredients: Pork Butt, Kosher Salt, Garlic Salt, Ground Cumin
If you're short on time but still want to enjoy the deliciousness of carnitas, try this recipe for Instant Pot carnitas. With the help of a pressure cooker, you can have tender pulled pork in a fraction of the time. It's perfect for busy weeknights or when you're craving carnitas but don't want to spend hours in the kitchen.
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Carnitas Enchiladas (Pulled Pork Enchiladas)
Main Ingredients: Olive Oil, All Purpose Flour, Chili Powder, Ground
Take your love for carnitas to the next level with these mouthwatering carnitas enchiladas. The pulled pork is rolled up in corn tortillas, smothered in a rich enchilada sauce, and baked to perfection. Top with some fresh cilantro and a dollop of sour cream for a truly indulgent meal.
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Mexican Pulled Pork Tacos (Carnitas)
Main Ingredients: Carnitas, Sauce, Tortillas, Avocado Slices, Tomato
Tacos are a classic way to enjoy carnitas, and this recipe for Mexican pulled pork tacos is no exception. The pork is slow-cooked with a mix of spices and citrus juices until it's tender and flavorful. Serve it in warm tortillas with avocado, salsa, and a squeeze of lime for a delicious and satisfying meal.
For a twist on traditional carnitas, try this recipe for Mexican pork carnitas. The pork is marinated in a blend of Mexican spices and then slow-cooked until it's melt-in-your-mouth tender. Serve it with rice, beans, and your favorite toppings for a delicious and filling meal.
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Pulled pork enchiladas
Main Ingredients: Carnitas, Pinto Beans, Cooked Rice, Chopped Green
If you can't get enough of pulled pork and enchiladas, then this recipe is for you. The tender pulled pork is rolled up in corn tortillas, covered in a tangy enchilada sauce, and baked to perfection. Top with some shredded cheese and fresh cilantro for a dish that will have your taste buds dancing.
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Pork Carnitas Tacos With Tomatillo Salsa Verde
Main Ingredients: Salsa Verde, Tomatillos, Green Chilis, Onion, Fresh
For a flavorful and zesty take on carnitas tacos, try this recipe with tomatillo salsa verde. The pork is slow-cooked and then simmered in a spicy and tangy green sauce made with tomatillos, jalapeños, and cilantro. Serve with warm tortillas and your favorite toppings for a delicious and unique twist on a classic dish.
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Pulled Pork Enchiladas
Main Ingredients: Plum Tomatoes, Medium White Onion, Garlic, Olive Oil
These pulled pork enchiladas are the perfect way to use up leftover carnitas. The pulled pork is combined with cheese, onions, and spices, rolled up in corn tortillas, and smothered in a rich and flavorful enchilada sauce. Bake until bubbly and top with some fresh avocado and sour cream for a meal that's sure to be a hit.
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Carnitas Street Tacos
Main Ingredients: Corn Tortillas, Pork Carnitas, Green Cabbage, Red
Street tacos are a popular way to enjoy carnitas in Mexico, and now you can make them at home with this recipe. The pork is slow-cooked until it's tender and juicy, then served in warm corn tortillas with fresh cilantro, diced onions, and a squeeze of lime. Simple, yet incredibly delicious.
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Loaded Carnitas Nachos
Main Ingredients: Carnitas, Pork, Corn Tortilla Chips, Shredded Cheese
If you're looking for a fun and tasty way to use up leftover carnitas, try these loaded carnitas nachos. The pulled pork is layered on top of crispy tortilla chips and topped with cheese, beans, salsa, and all your favorite nacho toppings. It's a great way to feed a crowd or just indulge in a delicious snack.
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Red Pulled Pork Enchiladas with Jalapeño Corn and...
Main Ingredients: Large Flour Tortillas, Pork Carnitas, Creamed Corn
For a spicy and flavorful twist on traditional pulled pork enchiladas, try this recipe with jalapeño corn and red sauce. The pulled pork is combined with corn, jalapeños, and cheese, rolled up in corn tortillas, and smothered in a tangy and slightly spicy red sauce. Serve with some Mexican rice and beans for a complete and satisfying meal.
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Slow Cooker Carnitas Quesadillas
Main Ingredients: Boneless Pork Shoulder, Chipotle Powder, Black Pepper
These slow cooker carnitas quesadillas are perfect for those busy weeknights when you want a quick and easy meal. The pulled pork is cooked in the slow cooker until it's tender and then used to fill crispy tortillas with cheese and your favorite toppings. Serve with some guacamole and sour cream for a delicious and effortless dinner.
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Carnitas Enchiladas (Pork Enchiladas)
Main Ingredients: Olive Oil, All Purpose Flour, Chili Powder, Ground
If you're a fan of enchiladas, then you have to try this recipe for carnitas enchiladas. The pulled pork is combined with cheese, onions, and spices, rolled up in corn tortillas, and covered in a rich and flavorful enchilada sauce. Bake until bubbly and top with some fresh cilantro for a meal that will have everyone asking for seconds.
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Easy Pork Carnitas Taco Board
Main Ingredients: Pork Carnitas, Lime, White Onion, Cilantro, Chip, Blue
If you're hosting a party or just want to impress your family with a fun and delicious meal, try this easy pork carnitas taco board. The pulled pork is served with warm tortillas, a variety of toppings, and a selection of salsas and dips. Let everyone build their own tacos for a fun and interactive dining experience.
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Keto Pulled Pork Tacos
Main Ingredients: Cheddar, Mozzerella, Pork Tenderloin, Pork Carnitas
For those following a keto or low-carb diet, these pulled pork tacos are the perfect way to enjoy carnitas without the guilt. The pork is slow-cooked and served in lettuce wraps with avocado, salsa, and all your favorite taco toppings. It's a delicious and healthy alternative to traditional tacos.
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Posole Rojo (Mexican Pork and Hominy Stew)
Main Ingredients: Guajillo, Salt, White Hominy, Pork Shoulder, Garlic
If you're in the mood for something hearty and comforting, try this recipe for posole rojo. This traditional Mexican stew is made with pulled pork, hominy, and a rich and flavorful red sauce. Serve with some warm tortillas for a truly satisfying meal.
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Whole30 Chilaquiles with Carnitas and Sweet Potatoes...
Main Ingredients: Sweet Potato, Avocado Oil, Salt, Pepper, Salsa
For a Whole30-compliant twist on carnitas, try this recipe for chilaquiles. The pulled pork is combined with sweet potatoes, peppers, and spices, then baked until crispy. Top with some avocado, cilantro, and a squeeze of lime for a delicious and healthy meal.
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Carnitas Caldo (Carnitas Soup)
Main Ingredients: Olive Oil, White Onion, Chayote, Garlic, Chicken Broth
If you're feeling under the weather or just want a comforting and nourishing meal, try this recipe for carnitas caldo. The pulled pork is simmered in a flavorful broth with vegetables and spices, making for a hearty and delicious soup that will warm you up from the inside out.
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Sopes
Main Ingredients: Masa Harina, Salt, Water, Corn Oil, Lard, Refried
Sopes are a popular Mexican street food made with corn masa dough and topped with a variety of fillings. For a delicious and unique way to enjoy carnitas, try these sopes topped with tender pulled pork, salsa, and your favorite toppings. They're sure to become a new favorite in your household.
If you're a fan of Mexican cuisine, chances are you have heard of or tried carnitas. This delicious and savory dish is a staple in Mexican street food and is loved by many for its tender, flavorful meat and crispy texture. While there are many variations of this dish, we will be sharing with you a traditional Mexican food recipe for carnitas that will have you feeling like you're dining in the streets of Mexico.
The secret to perfect carnitas
Ingredients you will need
To make authentic carnitas, you will need the following ingredients:
Pork shoulder: This cut of meat is essential for carnitas as it has the right amount of fat to keep the meat tender and juicy.
Orange juice: This will add a tangy and refreshing flavor to the dish.
Lard or oil: This will be used to fry the pork and give it its signature crispy texture.
Garlic and onion: These aromatics will enhance the flavor of the carnitas.
Spices: Traditional Mexican spices such as cumin, oregano, and chili powder will give the carnitas its distinct flavor.
The cooking process
To make the perfect carnitas, you will need to follow these steps:
First, cut the pork shoulder into large chunks and marinate it in a mixture of orange juice, garlic, onion, and spices for at least an hour.
Next, heat up a large pot or Dutch oven and add a generous amount of lard or oil. Once hot, add the marinated pork and cook until it is browned and crispy on all sides.
After the pork is cooked, remove it from the pot and shred it using two forks.
Place the shredded pork back into the pot and let it cook for an additional 15 minutes to allow the flavors to fully develop.
Finally, serve your delicious carnitas in tacos, burritos, or on its own with your favorite toppings such as salsa, guacamole, and cilantro.
Why this recipe is a must-try
This carnitas Mexican food recipe is a must-try for anyone looking to experience the authentic flavors of Mexico. The combination of tangy orange juice, aromatic spices, and crispy fried pork will leave your taste buds wanting more. Plus, this dish is perfect for gatherings and can easily feed a crowd. So, next time you're craving Mexican food, skip the takeout and try making this delicious carnitas recipe at home.
In conclusion
Carnitas is a beloved dish in Mexican cuisine and with this traditional recipe, you can easily recreate it at home. With just a few simple ingredients and some patience, you can enjoy tender and flavorful carnitas that will transport you to the streets of Mexico. So, gather your ingredients and get cooking, you won't regret it!
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