18+ Caramel Cream Easter Eggs Recipe Elevate Your Taste Buds!
Published on: Mar 13, 2024
Caramel cream Easter eggs are a delicious treat that is perfect for the spring holiday season. These eggs are a twist on the traditional chocolate Easter eggs, adding a creamy and decadent caramel filling that will have your taste buds dancing. Not only are they delicious, but they also make for a fun and creative activity to do with family and friends. In this article, we will dive into the step-by-step process of making these tasty treats, as well as some tips and tricks to ensure they come out perfectly every time. So, let's get cracking and make some mouth-watering caramel cream Easter eggs!
Main Ingredients: Dark Chocolate, Cocoa Butter, Light Corn Syrup, Butter
Easter is just around the corner and what better way to celebrate than with some festive treats? These Salted Caramel Cream Easter Eggs are the perfect combination of sweet and salty, and are sure to be a hit with your family and friends.
Start by making the salted caramel cream filling. In a saucepan, melt together butter, brown sugar, and heavy cream. Let it simmer for a few minutes until it thickens. Next, add in a pinch of salt and some vanilla extract for flavor.
Once the caramel has cooled, it's time to assemble the eggs. Take some hollow chocolate eggs and fill them with the salted caramel cream. Top with some crushed pretzels for an extra crunch. These eggs are not only delicious, but they also make for a beautiful Easter decoration.
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Spiced Pumpkin Cupcakes with Salted Caramel Cream...
Main Ingredients: All Purpose Flour, Sugar, Brown Sugar, Vegetable Oil
What's better than a classic pumpkin spice cupcake? How about one with a delicious salted caramel cream frosting on top? These Spiced Pumpkin Cupcakes with Salted Caramel Cream Frosting are the perfect fall treat.
To make the cupcakes, mix together pumpkin puree, eggs, oil, and sugar. Add in some flour, baking powder, and spices like cinnamon, nutmeg, and ginger. Pour the batter into cupcake liners and bake until a toothpick inserted comes out clean.
For the frosting, beat together cream cheese, butter, and powdered sugar until light and fluffy. Add in some salted caramel sauce for that perfect balance of sweet and salty. Pipe the frosting onto the cooled cupcakes and top with a drizzle of more caramel sauce.
If you're looking for a fun and easy treat to make with the kids this Easter, look no further than these adorable Easter Nests. They're made with just a few simple ingredients and are perfect for little hands to help assemble.
All you need are some chow mein noodles, melted chocolate, and mini candy eggs. Mix the noodles and chocolate together until well coated, then shape them into little nests on a lined baking sheet. Place a few mini eggs in the center of each nest and let them set in the fridge for an hour.
These Easter Nests are not only cute, but they're also delicious and a great way to get the whole family involved in the Easter festivities.
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Caramel Cream Cheese Bars
Main Ingredients: All Purpose Flour, Unsalted Butter, Granulated Sugar
These Caramel Cream Cheese Bars are a decadent and rich dessert that will have you coming back for more. They're made with a graham cracker crust, a creamy caramel and cream cheese filling, and topped with a layer of chocolate.
To make the crust, mix together graham cracker crumbs, melted butter, and sugar. Press the mixture into a baking dish and bake for a few minutes until golden brown. For the filling, beat together cream cheese, sugar, and eggs until smooth. Add in some caramel sauce and pour the mixture over the crust. Bake until set, then top with melted chocolate and let it cool before slicing into bars.
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Fully Loaded Bars
Main Ingredients: Brown Sugar, Salted Butter, Egg, All Purpose Flour
If you're a fan of loaded desserts with a little bit of everything, then these Fully Loaded Bars are for you. They're loaded with chocolate chips, peanut butter chips, butterscotch chips, and marshmallows, all topped with a creamy caramel sauce.
Start by making a simple cookie dough with butter, sugar, eggs, and flour. Add in all the goodies like chocolate chips and marshmallows, then press the mixture into a baking dish. Bake until golden brown, then pour a layer of caramel sauce over the top. Let it cool before cutting into squares.
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Turtle Cheesecake
Main Ingredients: Chocolate Cookie Crumbs, Sugar, Melted Butter, Cream
Indulge in this rich and creamy Turtle Cheesecake for your next special occasion. It's a decadent combination of a classic cheesecake with chocolate, caramel, and pecans on top.
Start by making the crust with crushed graham crackers, melted butter, and sugar. Press it into a springform pan and bake for a few minutes. For the filling, beat together cream cheese, sugar, and eggs until smooth. Pour it over the crust and bake until set. Once cooled, top with a layer of melted chocolate, caramel sauce, and chopped pecans. This Turtle Cheesecake is sure to impress.
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Oatmeal Caramel Bars
Main Ingredients: Quick Cooking Oatmeal, Brown Sugar, Baking Soda, Salt
These Oatmeal Caramel Bars are the perfect combination of chewy and crunchy. They're made with a buttery oatmeal crust, a layer of creamy caramel, and topped with more oatmeal crumble.
To make the crust, mix together oats, flour, sugar, and butter. Press the mixture into a baking dish and bake for a few minutes until golden brown. For the filling, melt together caramels and heavy cream until smooth, then pour it over the crust. Lastly, sprinkle the remaining oatmeal mixture over the top and bake until golden. Let it cool before slicing into bars.
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Bourbon Caramel Topped Bacon Brownies
Main Ingredients: Butter, Bacon Grease, Semisweet Chocolate, Sugar, Large
If you're a fan of sweet and savory combinations, then these Bourbon Caramel Topped Bacon Brownies are a must-try. They're fudgy and rich brownies topped with a gooey bourbon caramel sauce and crispy bacon.
Start by making your favorite brownie recipe and baking it in a lined baking dish. While it's baking, cook some bacon until crispy and chop it into small pieces. In a saucepan, melt together butter, brown sugar, and heavy cream until it thickens. Add in a splash of bourbon for that extra kick. Pour the caramel sauce over the brownies and top with the bacon pieces. Let it cool before slicing and serving.
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Stupid Easy Homemade Caramel Rolls
Main Ingredients: Caramel, Brown Sugar, Butter, Light Corn Syrup, Dough
These Stupid Easy Homemade Caramel Rolls are the perfect weekend breakfast treat. They're made with just a few simple ingredients and are sure to be a hit with the whole family.
Start by making a simple dough with flour, yeast, sugar, and milk. Let it rise, then roll it out into a rectangle shape. Spread some melted butter and sprinkle with brown sugar and cinnamon. Roll it up and slice into rolls. Place the rolls into a baking dish and pour over a mixture of melted butter, brown sugar, and heavy cream. Bake until golden brown and top with a drizzle of more caramel sauce before serving.
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Spiced Caramel Brown Butter Ice Cream
Main Ingredients: Butter, Half Half, Egg Yolks, White Sugar, Brown
This Spiced Caramel Brown Butter Ice Cream is the perfect combination of rich and creamy with a hint of warm spices. It's made with a brown butter base and swirled with a spiced caramel sauce.
To make the ice cream, start by browning some butter in a saucepan. Once it's cooled, mix it with heavy cream, milk, sugar, and vanilla extract. Churn it in an ice cream maker until thick and creamy. For the spiced caramel sauce, melt together sugar, butter, and heavy cream, then add in some warm spices like cinnamon, nutmeg, and ginger. Swirl the sauce into the ice cream and freeze until firm.
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Double Banana Caramel Cream Pie
Main Ingredients: Sugar, Corn Syrup, Unsalted Butter, Cream, Vanilla
For all the banana lovers out there, this Double Banana Caramel Cream Pie is a must-try. It's a rich and creamy banana cream pie with a layer of caramel sauce on the bottom and a layer of sliced bananas on top.
To make the pie, start by making a graham cracker crust and baking it until golden brown. For the filling, mix together cream cheese, banana pudding mix, and milk until smooth. Spread a layer of caramel sauce on the bottom of the crust, then top with sliced bananas. Pour the filling over the top and let it set in the fridge. Before serving, top with whipped cream and more caramel sauce.
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How To Make Iced Coffee (Best Iced Coffee)
Main Ingredients: Coffee Grounds, Filtered Water, Heavy Cream, Sweetened
With warmer weather approaching, it's time to switch from hot coffee to iced coffee. But don't just settle for a plain iced coffee, make the Best Iced Coffee with these simple steps.
Start by brewing your favorite coffee, but make it extra strong. Let it cool, then pour it into ice cube trays and freeze. This will prevent your iced coffee from getting watered down. Once the coffee cubes are frozen, add them to a glass and pour over some cold milk. Add a splash of vanilla extract and some sweetener if desired. Give it a stir and top with whipped cream for a decadent treat.
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Caramel Sauce
Main Ingredients: Granulated Sugar, Water, Caramel, Heavy Whipping Cream
No list of caramel recipes would be complete without a classic Caramel Sauce. It's the perfect topping for all your favorite desserts and can even be used as a dip for fruit.
To make the caramel sauce, start by melting together sugar and water in a saucepan. Let it simmer until it turns a light amber color. Then, carefully add in some heavy cream and stir until smooth. Add in some butter and a pinch of salt for flavor. Pour the caramel sauce into a jar and let it cool completely before using.
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Gingerbread and Caramel Trifle
Main Ingredients: Cultured Butter, Brown Sugar, Golden Syrup, Egg, Plain
This Gingerbread and Caramel Trifle is the perfect holiday dessert. It's made with layers of gingerbread cake, creamy vanilla pudding, and a spiced caramel sauce.
Start by making a gingerbread cake and letting it cool completely. Cut it into cubes and set aside. In a trifle dish, layer the gingerbread cubes with a mixture of vanilla pudding and whipped cream. Drizzle some spiced caramel sauce over each layer. Repeat until you reach the top of the dish. Top with more whipped cream and a sprinkle of gingerbread crumbs.
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Chocolate & Caramel Cheesecake
Main Ingredients: Chocolate Cookie, Butter, Cream Cheese, Sugar, Vanilla
Indulge in this Chocolate & Caramel Cheesecake for a special occasion or just because. It's a rich and creamy chocolate cheesecake on a graham cracker crust, topped with a layer of gooey caramel sauce.
To make the crust, mix together graham cracker crumbs, melted butter, and sugar. Press it into a springform pan and bake for a few minutes. For the filling, beat together cream cheese, sugar, and eggs until smooth. Add in melted chocolate and pour it over the crust. Bake until set, then top with a layer of melted caramel sauce. Let it cool before slicing and serving.
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Salted Caramel Cookies
Main Ingredients: Firmly Packed Brown Sugar, Unsalted Butter, Large Egg
These Salted Caramel Cookies are the perfect combination of sweet and salty. They're soft and chewy with a delicious caramel center and a sprinkle of sea salt on top.
To make the cookies, start by making a simple cookie dough with butter, sugar, and flour. Roll the dough into balls and make an indentation in the center of each one. Fill the indents with a caramel candy and bake until golden brown. Once they're out of the oven, sprinkle with some sea salt for that perfect balance of flavors.
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Dark Chocolate Salted Caramel Pretzel Brownies
Main Ingredients: White Sugar, Brown Sugar, Butter, Eggs, Vanilla, Cocoa
If you're a fan of the sweet and salty combination, then these Dark Chocolate Salted Caramel Pretzel Brownies are a must-try. They're rich and fudgy brownies topped with a layer of salted caramel sauce and crunchy pretzel pieces.
Start by making a simple brownie batter with flour, cocoa powder, sugar, and eggs. Pour it into a lined baking dish and bake until set. While it's baking, make a salted caramel sauce with sugar, butter, and heavy cream. Pour the sauce over the cooled brownies and top with some crushed pretzels. Let it set in the fridge before cutting into squares.
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Salted Caramel Apple Pie Pizza Cookie
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Sea
Take your dessert game to the next level with this Salted Caramel Apple Pie Pizza Cookie. It's a giant cookie topped with a layer of creamy caramel sauce, sliced apples, and a sprinkle of sea salt.
To make the cookie, mix together butter, sugar, and flour until a dough forms. Press it into a pizza pan and bake until golden brown. Once it's out of the oven, spread a layer of caramel sauce over the top and arrange sliced apples on top. Sprinkle with some sea salt and let it cool before slicing into slices.
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Caramel Cream Pie
Main Ingredients: All Purpose Flour, Salt, Crisco, Ice Cold Water
This Caramel Cream Pie is a classic dessert that everyone will love. It's a creamy custard filling in a flaky pie crust, topped with a layer of caramel sauce and whipped cream.
To make the filling, mix together sugar, cornstarch, and milk in a saucepan. Cook until thickened, then add in some egg yolks and butter. Once it's cooled, pour it into a pre-baked pie crust and let it set in the fridge. Before serving, top with a layer of whipped cream and a drizzle of caramel sauce.
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Twix Bars
Main Ingredients: Salted Butter, Salt, Vanilla Extract, Powdered Sugar
If you're a fan of Twix candy bars, then you have to try making these homemade Twix Bars. They're made with a shortbread crust, a layer of caramel, and topped with melted chocolate.
To make the crust, mix together flour, sugar, and butter until a dough forms. Press it into a baking dish and bake until golden brown. Once it's cooled, pour over a layer of melted caramel sauce and let it set in the fridge. Lastly, top with melted chocolate and let it set before cutting into bars.
Ingredients
To make these delectable caramel cream Easter eggs, you will need the following ingredients:
1 cup of granulated sugar
1/2 cup of heavy cream
1/4 cup of light corn syrup
1/4 cup of water
1/4 cup of unsalted butter
1 teaspoon of vanilla extract
12 ounces of high-quality milk chocolate
1/2 cup of powdered sugar
Food coloring (optional)
Making the Caramel Filling
To start, we will make the delicious caramel filling for our Easter eggs. In a medium-sized saucepan, combine the granulated sugar, heavy cream, corn syrup, and water. Cook over medium heat, stirring occasionally, until the sugar has dissolved. Once the sugar has dissolved, add in the unsalted butter and stir until melted. Let the mixture come to a boil, then reduce the heat and let it simmer for about 10 minutes. The caramel should thicken and turn a golden brown color.
Tip: If you want a more intense caramel flavor, you can substitute the granulated sugar with brown sugar.
Creating the Eggs
While the caramel is simmering, you can start preparing the eggs. Melt the milk chocolate in a heatproof bowl over a pot of simmering water or in the microwave. Once melted, add in the powdered sugar and mix until fully combined. This will help the chocolate set and create a smooth texture.
Tip: For a fun twist, you can add a few drops of food coloring to the chocolate to create colorful eggs.
Assembling the Eggs
Now comes the fun part – assembling the eggs! Take a small amount of the chocolate mixture and roll it into a ball. Flatten it out and place a spoonful of the caramel filling in the center. Fold the chocolate around the filling, making sure to seal all the edges. Repeat this process until all of the chocolate and caramel filling is used.
Tip: To make the eggs look more realistic, you can shape them into an egg shape by rolling them between your palms.
Finishing Touches
Once all of the eggs are assembled, place them in the refrigerator for about 30 minutes to allow the chocolate to set. Once set, you can decorate them with melted chocolate, sprinkles, or any other toppings of your choice. Let your creativity run wild!
Tip: For an extra touch of sweetness, you can drizzle some extra caramel on top of the eggs before serving.
In conclusion, these caramel cream Easter eggs are a must-try for the holiday season. They are easy to make, delicious, and a fun activity to do with loved ones. So, gather your ingredients and get cracking on making these mouth-watering treats. Happy Easter!
