19 Caramel Cream Cake Recipe From Southern Living Dive Into Deliciousness!
Published on: Mar 29, 2024
If you're a fan of indulgent and decadent desserts, then you'll love this caramel cream cake recipe from Southern Living. Made with layers of moist vanilla cake, creamy caramel filling, and rich chocolate ganache, this cake is sure to satisfy your sweet tooth and impress anyone who takes a bite. Perfect for special occasions or just as an indulgent treat, this recipe is a must-try for any dessert lover.
Main Ingredients: Brown Sugar, Hot Water, Sugar, Unsalted Butter, Eggs
If you're a fan of Southern comfort food and love a good kick of whiskey, this Southern Caramel Cake with Jack Daniels is the perfect recipe for you. The combination of rich caramel flavors and a hint of Jack Daniels creates a deliciously indulgent dessert that will have your taste buds singing. And the best part? It's made completely from scratch.
No Southern meal is complete without a hearty serving of mac and cheese. This classic dish has been a staple in Southern homes for generations and it's easy to see why. The creamy, cheesy goodness combined with a crispy breadcrumb topping is enough to make anyone's mouth water. Whether you're having a family dinner or hosting a potluck, this Southern Baked Macaroni and Cheese is sure to be a crowd favorite.
Looking for a twist on the classic mac and cheese? This Southern Baked Mac and Cheese is the perfect combination of traditional flavors and a little something extra. With the addition of bacon and a crunchy panko topping, this dish takes mac and cheese to a whole new level of deliciousness. It's the perfect comfort food for any occasion.
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Southern Buttermilk Biscuits from Scratch (fluffy)
Main Ingredients: Cake Flour, All Purpose Flour, Baking Powder, Baking
There's nothing quite like a warm, fluffy buttermilk biscuit straight out of the oven. And the best part? They're surprisingly easy to make from scratch! With this simple recipe, you'll have a batch of perfectly golden biscuits in no time. Whether you top them with butter and honey or use them as a base for a breakfast sandwich, these Southern Buttermilk Biscuits are sure to become a household favorite.
If you've never tried Southern Fried Corn, you're in for a treat. This simple yet flavorful side dish is a staple in many Southern kitchens. The combination of sweet corn, crispy bacon, and savory spices creates a deliciously satisfying dish that pairs well with just about any meal. Plus, it's the perfect way to use up all that fresh sweet corn during the summer months.
Shrimp and grits is a classic Southern dish that has gained popularity all over the country. And it's no wonder why – the creamy, cheesy grits paired with tender shrimp and a flavorful sauce is a match made in heaven. This Southern Shrimp and Grits recipe is a must-try for anyone looking to add a little Southern flair to their dinner menu.
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Oatmeal Caramel Bars
Main Ingredients: Quick Cooking Oatmeal, Brown Sugar, Baking Soda, Salt
Looking for a sweet treat that's easy to make and sure to impress? These Oatmeal Caramel Bars are the perfect solution. The combination of chewy oatmeal and gooey caramel creates a deliciously addictive bar that's perfect for any occasion. Plus, they're great for packing in lunches or enjoying as an afternoon snack.
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Bailey's Caramel Irish Cream Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Indulge in a taste of Ireland with this Bailey's Caramel Irish Cream Cake. This rich and decadent dessert is made with a moist chocolate cake, layers of creamy caramel and Bailey's Irish Cream frosting, and a drizzle of chocolate ganache. It's the perfect dessert for St. Patrick's Day or any special occasion.
If you're looking for a classic and simple mac and cheese recipe, look no further. This Traditional Southern Macaroni and Cheese is the ultimate comfort food. Made with just a handful of ingredients and baked to perfection, this dish is sure to become a family favorite. Serve it as a side dish or add in some protein for a complete meal.
This Southern Five Flavor Pound Cake is a beloved dessert in the South. The combination of vanilla, lemon, coconut, almond, and rum flavors creates a moist and flavorful cake that's perfect for any occasion. Whether you serve it with fresh fruit or a scoop of ice cream, this pound cake is sure to be a crowd-pleaser.
Pecan pralines are a classic Southern candy, and now you can enjoy their delicious flavor in cake form. This Southern Pecan Praline Cake is made with a rich and buttery cake base and topped with a decadent praline frosting. It's the perfect dessert for any special occasion or just for satisfying your sweet tooth.
Looking for a hearty and delicious breakfast that's easy to make for a crowd? This Southern Breakfast Casserole is the answer. It's loaded with all the classic breakfast ingredients – eggs, sausage, cheese, and bread – and can be prepared the night before for an easy morning meal.
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Southern Lemon Pound Cake (From Scratch)
Main Ingredients: Unsalted Butter, Shortening, Granulated Sugar, Eggs
There's nothing quite like a moist and flavorful lemon pound cake. This Southern Lemon Pound Cake is made completely from scratch and is bursting with lemon flavor. It's the perfect dessert for any occasion and is sure to impress even the toughest critics.
Here's another variation of the classic shrimp and grits dish. This Southern Shrimp and Cheesy Grits recipe takes it up a notch by using creamy and cheesy grits as the base for tender shrimp and a flavorful sauce. It's the ultimate comfort food and is perfect for a cozy night in.
There are endless variations of mac and cheese, but this Southern-Style Baked Macaroni and Cheese is a must-try. The addition of cream cheese and sour cream creates an extra creamy and decadent dish that's sure to be a hit. And the crispy breadcrumb topping adds the perfect amount of crunch to every bite.
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Caramel Pecan Pie
Main Ingredients: Refrigerated Piecrusts, Caramels, Butter, Water, Sugar
If you love traditional pecan pie, then you have to try this Caramel Pecan Pie. The combination of rich caramel and crunchy pecans takes this classic dessert to a whole new level. Serve it warm with a scoop of vanilla ice cream for a truly indulgent experience.
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Peach Buttermilk Bread Pudding with Caramel Sauce
Main Ingredients: Pudding, Bread, Buttermilk, Sugar, Vanilla Extract
Bread pudding is a beloved dessert in the South, and this Peach Buttermilk Bread Pudding with Caramel Sauce is no exception. The addition of juicy peaches and a drizzle of caramel sauce takes this classic dessert to a whole new level of deliciousness. It's a must-try for any bread pudding lover.
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Southern Molasses Pudding Cake from Big Mill B&B
Main Ingredients: Raisins, Bourbon, Molasses, Small Egg, Butter
This Southern Molasses Pudding Cake from Big Mill B&B is a recipe straight from the heart of North Carolina. It's a rich and decadent dessert that's perfect for any occasion. Serve it warm with a dollop of whipped cream for the ultimate comfort food experience.
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How To Make Iced Coffee (Best Iced Coffee)
Main Ingredients: Coffee Grounds, Filtered Water, Heavy Cream, Sweetened
With the warmer months approaching, it's time to switch from hot to iced coffee. But instead of spending money at your local coffee shop, why not learn how to make the best iced coffee at home? This simple recipe will have you sipping on a refreshing and delicious iced coffee in no time.
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Banana Rum Caramel Crunch Bread Pudding
Main Ingredients: French Bread, Whole Milk, Half And Half, Egg Yolks, Rum
Last but certainly not least, we have another delicious bread pudding variation – Banana Rum Caramel Crunch Bread Pudding. This dessert is full of flavor and texture, with the perfect balance of banana, rum, and caramel. It's the perfect way to end any meal with a sweet and satisfying treat.
Ingredients
For the cake:
2 cups all-purpose flour
1 1/2 cups granulated sugar
1 tablespoon baking powder
1/2 teaspoon salt
1 cup unsalted butter, softened
1 cup whole milk
4 large eggs
2 teaspoons vanilla extract
For the caramel filling:
1 cup unsalted butter
1 cup light brown sugar
1/2 cup heavy cream
1/4 teaspoon salt
1 teaspoon vanilla extract
For the chocolate ganache:
8 ounces semisweet chocolate, chopped
1 cup heavy cream
1/4 cup unsalted butter
Instructions
Make the cake: Preheat your oven to 350°F. Grease and flour three 8-inch round cake pans and set aside.
In a medium-sized bowl, mix together the flour, sugar, baking powder, and salt.
In a separate large bowl, beat the butter with an electric mixer until creamy. Gradually add in the dry ingredients, alternating with the milk.
Add in the eggs one at a time, beating well after each addition. Mix in the vanilla extract.
Divide the batter evenly among the prepared cake pans and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Make the caramel filling: In a saucepan, melt the butter over medium heat. Add in the brown sugar, heavy cream, and salt. Stir constantly until the sugar has dissolved and the mixture is smooth. Remove from heat and stir in the vanilla extract. Let cool for 10-15 minutes.
Assemble the cake: Once the cakes are cooled, place one layer on a cake stand or serving plate. Spread a layer of the caramel filling on top, then add another layer of cake and more filling. Repeat with the remaining layers.
Make the chocolate ganache: In a saucepan, heat the heavy cream and butter until just simmering. Pour over the chopped chocolate and let sit for a few minutes. Stir until smooth and let cool for 5 minutes.
Pour the ganache over the top of the cake, allowing it to drip down the sides. Let cool for at least 30 minutes before serving.
Final Thoughts
With its layers of moist cake, creamy caramel filling, and rich chocolate ganache, this caramel cream cake is truly a showstopper dessert. Perfect for any special occasion or just as a decadent treat, this recipe is a must-try for any dessert lover. So why not give it a try and indulge in a slice of this delicious Southern Living creation? Your taste buds will thank you.
