18 Capsicum Couscous Indian Recipe Delight In These Amazing Recipes!

Published on: Mar 29, 2024

If you're tired of the same old boring meals, it's time to spice things up with this delicious capsicum couscous Indian recipe. This dish is packed with bold flavors and healthy ingredients, making it a perfect choice for any occasion. Not only is it a crowd-pleaser, but it's also easy to make and can be customized to suit your taste preferences. In this article, we'll take a closer look at this mouth-watering dish and teach you how to make it like a professional chef.

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1 of 20

Middle Eastern Spicy Ground Beef with Baharat...

Main Ingredients: Ground Coriander, Ground Cumin, Ground Cardamom, Ground
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This Middle Eastern inspired dish is a flavorful twist on traditional beer can chicken. The combination of ground beef and baharat seasoning creates a juicy and bold flavor, perfect for grilling. Serve with a side of baba ghanoush and hummus for a complete Middle Eastern feast.
2 of 20

Indian-Spiced Cream of Tomato Soup with Whole Wheat...

Main Ingredients: Whole Wheat Pearl Couscous, Olive Oil, Red Bell Pepper
A creamy and healthy Roasted Tomato Soup that's loaded with fresh ...
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Upgrade your beer can chicken experience with this creamy tomato soup infused with Indian spices. The added whole wheat adds a healthy and hearty element to the dish. Serve with a side of garlic naan for dipping and enjoy the fusion of flavors in every bite.
3 of 20

Couscous Salad

Main Ingredients: Couscous, Cucumber, Red Pepper, Cherry Tomatoes
This refreshing couscous salad is the perfect side dish for any beer can chicken recipe. Packed with fresh veggies like cucumbers, tomatoes, and bell peppers, this salad provides a crunchy and tangy contrast to the juicy chicken. Top with a lemon vinaigrette for added flavor.
4 of 20

Kidney Beans Salad with Minty Yogurt Dressing

Main Ingredients: Kidney Beans, Veggies, Couscous, Lemon Juice, Yogurt
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If you're looking for a protein-packed side dish to complement your beer can chicken, look no further than this kidney bean salad. The creamy and cooling minty yogurt dressing balances out the spiciness of the chicken. Plus, the chopped cilantro adds a pop of freshness to the dish.
5 of 20

Super-Quick Couscous Salad

Main Ingredients: Couscous, Water, Feta, Capsicum, Cucumber, Craisins
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Short on time? This super-quick couscous salad is the perfect solution. Made with just a few simple ingredients like cherry tomatoes, cucumbers, and red onions, this salad comes together in minutes. Serve alongside your beer can chicken for a hassle-free and delicious meal.
6 of 20

Easy Couscous

Main Ingredients: Couscous, Vegetable Stock, Crushed Garlic, Onion
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Don't let the simplicity of this dish fool you, this easy couscous is packed with flavor. The combination of olive oil, garlic, and chicken broth creates a rich and savory base for the couscous. Add in some chopped parsley for a fresh and herbaceous touch.
7 of 20

Antipasto Cous Cous

Main Ingredients: Cous Cous, Water, Lemon Juice, Butter, Salt, Black
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For a unique twist on your beer can chicken dinner, try this antipasto couscous. The combination of salami, pepperoni, and provolone cheese creates a flavorful and hearty salad that pairs perfectly with the juicy chicken. Add in some cherry tomatoes and pitted olives for a touch of freshness.
8 of 20

Butternut Squash and Couscous Patties-Indian Inspired...

Main Ingredients: Butternut Squash, Couscous, Water, Fresh Ginger, Ground
If you're looking to switch up your traditional beer can chicken recipe, try these butternut squash and couscous patties. The Indian-inspired spices like turmeric and garam masala add a unique and flavorful twist to this dish. Serve as a side or as a main dish for a vegetarian option.
9 of 20

Indian Stir Fry Chicken (Kadai Chicken)

Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
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This Indian stir fry chicken, also known as kadai chicken, is a delicious and spicy option to pair with your beer can chicken. The combination of ginger, garlic, and garam masala creates a flavorful and aromatic base for the chicken. Serve with a side of basmati rice for a complete meal.
10 of 20

Quick Vegetable Puff (Indian Curry Puff)

Main Ingredients: Puff Pastry Sheets, Milk, Butter, Water, Fresh
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These quick vegetable puffs, also known as Indian curry puffs, make for a delicious and easy side dish to pair with beer can chicken. The flaky puff pastry filled with a mix of potatoes, carrots, and peas creates a perfect balance of textures and flavors. Serve with a side of mint chutney for dipping.
11 of 20

Bombay grilled sandwich | Bombay sandwich recipe |...

Main Ingredients: White Bread Slices, Potato, Tomatoes, Onions, Capsicum
This Bombay grilled sandwich is a tasty and unique side dish to pair with your beer can chicken. The combination of green chutney, cheese, and vegetables creates a flavorful and satisfying sandwich that can be enjoyed hot off the grill. Serve with a side of masala fries for a complete meal.
12 of 20

Healthy Vegetarian Stuffed Butternut Squash with...

Main Ingredients: Butternut Squash, Onion, Courgette, Red Pepper
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For a healthy and flavorful side dish, try this vegetarian stuffed butternut squash with couscous and cranberries. The combination of butternut squash, couscous, and cranberries creates a sweet and savory dish that pairs perfectly with beer can chicken. Serve as a vegetarian main or hearty side.
13 of 20

Mediterranean Cous Cous

Main Ingredients: Cous Cous, Vegetable Stock, Crushed Garlic, Onion
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This Mediterranean-inspired couscous is a light and refreshing side dish to pair with your beer can chicken. The combination of cucumbers, tomatoes, and feta cheese creates a tangy and flavorful salad. Top with a lemon vinaigrette for added zest.
14 of 20

Pork Stuffed Peppers

Main Ingredients: Red Peppers, Ground Pork, Small Onion, Olive Oil
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For a twist on traditional stuffed peppers, try this pork stuffed pepper recipe. The combination of ground pork, rice, and spices creates a flavorful and hearty filling for the peppers. Serve as a side dish or as a main dish for a unique and delicious meal.
15 of 20

Indian Style Masala Macaroni

Main Ingredients: Pasta, Garlic, Onion, Carrots, Capsicum, Tomatoes
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Add some Indian flair to your beer can chicken dinner with this masala macaroni dish. The combination of macaroni, tomatoes, and spices creates a bold and flavorful pasta dish. Serve as a side or as a main dish for a vegetarian option.
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Elevate your beer can chicken dinner with this Indian omelette. The addition of onions, tomatoes, and spices creates a savory and filling omelette that pairs perfectly with the grilled chicken. Serve with a side of garlic naan for dipping.
17 of 20

Adobo Red Snapper with Confetti Couscous

Main Ingredients: Red Snapper, Adobo Seasoning, Olive Oil, Couscous
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This adobo red snapper dish is a delicious and unique option to pair with your beer can chicken. The combination of adobo seasoning and red snapper creates a bold and flavorful fish that pairs well with the light and refreshing confetti couscous. Serve with a side of avocado salsa for added flavor.
18 of 20

Indian Kadai Chicken Gravy

Main Ingredients: Curry, Coriander Seeds, Cumin Seeds, Fennel Seeds
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For a hearty and flavorful side dish, try this Indian kadai chicken gravy. The combination of chicken, tomatoes, and spices creates a rich and savory gravy that pairs well with the juicy beer can chicken. Serve with a side of basmati rice for a complete meal.
19 of 20

Paneer Sandwich (Indian Cottage Cheese Sandwich)

Main Ingredients: French Loaf, Paneer, Salt, Amchoor, Cumin Powder, Red
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20 of 20

Indian Masala Omelette (Delicious, Desi Style Omelette)

Main Ingredients: Large Eggs, Salt, Chilli Powder, Garam Masala Powder
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This Indian masala omelette is a tasty and unique side dish to pair with your beer can chicken. The combination of onions, tomatoes, and spices creates a flavorful and hearty omelette that can be enjoyed hot off the grill. Serve with a side of garlic naan for dipping.

Ingredients You'll Need

To make this capsicum couscous Indian recipe, you'll need the following ingredients:

- 1 cup of couscous

- 1 large red bell pepper, diced

- 1 large green bell pepper, diced

- 1 large yellow bell pepper, diced

- 1 large onion, diced

- 2 cloves of garlic, minced

- 1 can of chickpeas, drained and rinsed

- 2 tablespoons of olive oil

- 1 tablespoon of curry powder

- 1 teaspoon of cumin

- 1 teaspoon of coriander

- Salt and pepper to taste

Instructions

Now that you have all the necessary ingredients, it's time to get cooking! Follow these simple steps to make this delicious capsicum couscous Indian recipe:

Step 1: Cook the Couscous

Start by preparing the couscous according to the package instructions. You can also use vegetable or chicken broth instead of water for extra flavor.

Step 2: Sauté the Peppers and Onions

In a large pan, heat olive oil over medium heat. Add the diced peppers and onions, and sauté for 5-7 minutes until they are soft and lightly browned.

Step 3: Add the Spices

Next, add the minced garlic, curry powder, cumin, and coriander to the pan. Stir well and let the spices cook for a minute or two until fragrant.

Step 4: Add the Chickpeas

Now it's time to add the drained and rinsed chickpeas to the pan. Stir everything together and let it cook for another 5 minutes.

Step 5: Combine the Couscous and Vegetables

Once the vegetables and chickpeas are cooked, add the cooked couscous to the pan. Stir everything together until well combined.

Step 6: Season and Serve

Finally, season the dish with salt and pepper to taste. You can also add a squeeze of lemon juice for some extra zing. Serve hot and enjoy your delicious capsicum couscous Indian recipe! In conclusion, this capsicum couscous Indian recipe is a perfect choice for a healthy and flavorful meal. With its colorful and aromatic ingredients, it's sure to impress your taste buds and your guests. So why not give it a try and experience the taste of India in your own kitchen?
18 capsicum couscous indian recipe Delight in these amazing recipes!

Kidney Beans Salad with Minty Yogurt Dressing

yield: 4 total time: 55 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup kidney beans I used a mix of the dark and light variety
  • 1 cup veggies finely cut, : red, green and yellow capsicum, boiled corn kernels, celery.
  • 1/2 cup couscous as per your choice
  • lemon juice – to taste
  • 1 cup yogurt I used Greek style Yoghurt
  • 1 cup fresh mint leaves
  • 1 handful coriander leaves fresh
  • 1/2 tomato
  • ginger optional
  • garlic cloves optional
  • chaat masala
  • black pepper
  • green mango powder
  • salt
  • red chili powder
  • anardana
  • fresh coriander
  • mint leaves
  • lettuce leaves
  • corn
  • capsicum
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