If you're looking for a flavorful and healthy dish to add to your weekly meal rotation, look no further than this delicious capsicum Chinese recipe. Not only is it easy to make, but it also packs a punch of Asian-inspired flavors that will leave your taste buds wanting more. This professional and well-organized introduction article will guide you through the steps of creating this delectable dish in no time. So, put on your apron and get ready to impress your family and friends with this mouth-watering recipe.
This recipe combines the aromatic flavors of Chinese five-spice powder with the tangy sweetness of beer. The chicken is rubbed with the spice mixture and then roasted on a beer can for a deliciously tender and flavorful result.
Looking for a little heat? This recipe adds a kick to the traditional beer can chicken with the addition of spicy chili paste. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and chili paste, resulting in a fiery and flavorful dish.
3of 20
Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Pair your beer can chicken with some homemade Chinese fried noodles for a complete meal. These noodles are tossed in a savory sauce and loaded with crunchy vegetables for a delicious side dish.
This refreshing salad is a perfect accompaniment to your beer can chicken. It features a mix of crunchy greens, crispy wonton strips, and juicy chicken, all tossed in a tangy soy-ginger dressing.
Take your beer can chicken to the next level with this classic Chinese dish. The chicken is roasted with a homemade broccoli and garlic sauce, resulting in a tender and flavorful chicken with deliciously roasted broccoli.
Want to try something different? This recipe uses wonton wrappers to create a flavorful crispy skin on the chicken. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and spices, and then wrapped in the wonton wrappers before being roasted on a beer can.
7of 20
Chinese Black Pepper Chicken
Main Ingredients: Chicken Thighs, Bell Pepper, Celery, Spring Onions
This recipe uses fragrant black pepper to add a bold flavor to your beer can chicken. The pepper is combined with soy sauce, honey, and garlic for a delicious marinade that infuses the chicken with a rich and peppery flavor.
8of 20
Chinese Pineapple Chicken
Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
Take a trip to the tropics with this Chinese-style pineapple chicken. The chicken is marinated in a mixture of sweet pineapple juice, soy sauce, and spices, resulting in a tender and flavorful dish with a hint of sweetness.
Looking for a unique way to enjoy your beer can chicken? This recipe creates savory dumplings filled with tender chicken and a flavorful broth. The dumplings are steamed on top of the beer can, infusing them with the delicious flavors of the chicken.
10of 20
Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
Get ready to indulge in some crispy, flavorful chicken legs with this Chinese-inspired recipe. The chicken legs are marinated in a mixture of soy sauce, five-spice powder, and honey before being roasted on a beer can for a deliciously crispy and flavorful result.
11of 20
Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Love Chinese takeout? This recipe brings the flavors of your favorite takeout dish to your beer can chicken. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and Chinese five-spice powder, resulting in tender and flavorful wings with a crispy skin.
12of 20
Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of pork belly, you'll love this Chinese-inspired beer can chicken recipe. The chicken is rubbed with a mixture of honey, soy sauce, and Chinese five-spice powder, resulting in a sticky and flavorful dish that will have your taste buds dancing.
13of 20
Crispy Chinese Black Pepper Chicken Wings
Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
These wings are double-cooked for maximum flavor and crispiness. The chicken is first marinated in a mixture of soy sauce, hoisin sauce, and black pepper, and then roasted on a beer can for a crispy and flavorful result.
Bring a burst of citrus to your beer can chicken with this Chinese orange chicken recipe. The chicken is marinated in a mixture of orange juice, soy sauce, and honey, resulting in a tender and flavorful dish with a tangy twist.
15of 20
Black Pepper Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Cornstarch, White
This recipe takes the traditional beer can chicken and infuses it with the bold flavors of black pepper. The chicken is marinated in a mixture of black pepper, soy sauce, and garlic, resulting in a juicy and flavorful dish with a hint of spice.
16of 20
Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Get ready to enjoy some tender and juicy chicken thighs with this Chinese-inspired recipe. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and Chinese five-spice powder before being roasted on a beer can for a deliciously flavorful result.
This recipe adds a crunchy twist to your beer can chicken with the addition of toasted walnuts. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and spices, and then topped with a honey-walnut glaze for a unique and delicious dish.
18of 20
Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
Take your beer can chicken to the next level with this spicy Chinese noodle dish. The chicken is marinated in a mixture of soy sauce, chili paste, and spices, and then served on top of crunchy, savory noodles for a complete meal.
19of 20
Chinese Roast Chicken
Main Ingredients: Chicken, Garlic Cloves, Fresh Ginger, Soy Sauce, Honey
This recipe adds a crispy, flavorful skin to your beer can chicken by roasting it in a hot oven. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and spices, resulting in a tender and juicy dish with a crispy and delicious exterior.
20of 20
Chinese Chilli Chicken
Main Ingredients: Chicken, Egg, Flour, Oil, Onion, Peppers, Fresh Ginger
Spice up your beer can chicken with this Chinese-inspired recipe. The chicken is marinated in a mixture of soy sauce, chili paste, and spices, resulting in a tender and flavorful dish with a spicy kick.
Ingredients
Main Ingredients:
Capsicum: Also known as bell peppers, this vegetable adds a vibrant pop of color and a slight sweetness to the dish.
Chicken: Lean and protein-packed, chicken is the perfect addition to this recipe.
Garlic and Ginger: These aromatic ingredients add depth and flavor to the dish.
Soy Sauce: A staple in Chinese cuisine, soy sauce provides a salty and savory element to the dish.
Rice: The perfect accompaniment to the flavorful capsicum and chicken.
Additional Ingredients:
Vegetables: Feel free to add in any additional vegetables of your choice, such as onions, carrots, or mushrooms.
Spices: For an extra kick of flavor, you can add in some chili flakes or Szechuan peppercorns.
Protein Options: If you don't eat chicken, you can substitute it with tofu, beef, or shrimp.
Instructions
Step 1: Prepare the Capsicum
Start by washing and cutting the capsicum into thin strips. Remove the seeds and white pith as they can add a bitter flavor to the dish. Set aside.
Step 2: Cook the Chicken
In a pan, heat some oil and add in the chicken pieces. Cook until they are no longer pink and have a golden brown color. Set aside.
Step 3: Sauté the Garlic and Ginger
In the same pan, add in some more oil and sauté the garlic and ginger until fragrant. Be careful not to burn them.
Step 4: Add the Capsicum and Other Vegetables
Add in the capsicum and any additional vegetables you would like to use. Stir-fry for a few minutes until they are slightly softened.
Step 5: Add the Sauce
In a small bowl, mix together soy sauce, water, and any desired spices. Pour this mixture over the vegetables and let it simmer for a few minutes.
Step 6: Combine with the Chicken
Add the cooked chicken back into the pan and mix it with the vegetables and sauce. Let it cook for a few more minutes until everything is well combined.
Step 7: Serve with Rice
Serve your capsicum Chinese dish over a bed of steamed rice and enjoy the explosion of flavors in every bite.
In conclusion, this capsicum Chinese recipe is the perfect dish for a quick and easy weeknight dinner. With its colorful and nutritious ingredients, it's a meal that the whole family will love. So why not give it a try and add this delicious recipe to your cooking repertoire?
![Instant Pot Black Pepper Chicken Recipe [Video] [Video] | Recipes with ...](https://i.pinimg.com/736x/58/af/48/58af48ae4299ce2beaadafb6ef990692.jpg)
