16+ Cannef Black Eyed Peas New Year Recipe Discover Culinary Perfection!
Published on: Mar 2, 2024
As the new year approaches, many households are looking for delicious and traditional dishes to add to their dinner table. One dish that is often associated with good luck and prosperity in the new year is the black eyed peas recipe, also known as "cannef" black eyed peas. This Southern-inspired dish has been passed down for generations and is a staple in many households during the new year celebrations. Not only is it believed to bring good luck, but it's also a delicious and filling dish that can be enjoyed by the whole family. If you're looking to add some luck and flavor to your new year's feast, look no further than this cannef black eyed peas recipe.
Main Ingredients: Black Eyed Peas, Yellow Onions, Garlic Cloves, Water
This hearty and flavorful dish is a staple in many Southern households, especially during the New Year. It's believed that eating black-eyed peas on New Year's Day brings good luck and prosperity for the coming year. So why not try this delicious recipe for Good Luck Black-Eyed Peas and start your year off on the right foot?
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Smoky Spiced Black-Eyed Peas with Bacon
Main Ingredients: Black Eyed Peas, Thick Cut Bacon, Yellow Onion
If you're a fan of smoky and spicy flavors, then this recipe is for you. These black-eyed peas are cooked with bacon, smoked paprika, and cayenne pepper for a dish that's bursting with flavor. It's the perfect side dish for any barbecue or potluck, or enjoy it as a main dish with some rice or cornbread on the side.
Continuing with the tradition of eating black-eyed peas for good luck on New Year's Day, this recipe adds a twist with the addition of collard greens. The combination of these two ingredients creates a flavorful and nutritious dish that will have you feeling lucky and satisfied.
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Black-eyed Peas and Collards–A Happy New Year
Main Ingredients: Black Eyed Peas, Olive Oil, Onion, Celery, Garlic
Here's another take on the classic New Year's dish, this time with the addition of smoked turkey for some extra protein. The combination of black-eyed peas, collard greens, and smoked turkey creates a hearty and filling meal that's perfect for feeding a crowd.
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Lucky New Year Black-Eyed Peas in Sweet Shoyu
Main Ingredients: Black Eyed Peas, Water, Sugar, Shoyu, Fine Sea Salt
This recipe takes a slightly different approach by using sweet shoyu, a Japanese soy sauce, to add a unique flavor to the black-eyed peas. The addition of bacon and garlic also adds a savory twist to this lucky dish. Serve it over rice for a complete meal or enjoy it as a side dish.
This classic Southern recipe for black-eyed peas is simple and delicious. It calls for just a few ingredients, including onions, garlic, and chicken broth, to create a flavorful and comforting dish. Serve it with some cornbread for a true Southern experience.
For a vegetarian version of the traditional black-eyed peas dish, try this recipe that uses vegetable broth instead of chicken broth. It's also flavored with herbs and spices like thyme, rosemary, and cumin for a tasty and healthy meal to start off the new year.
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Pan-fried Black-eyed Peas
Main Ingredients: Black Eyed Peas, Olive Oil, Garlic Cloves, Smoked
If you're looking for a unique and delicious way to enjoy black-eyed peas, try this recipe that calls for pan-frying them with onions and garlic. The process caramelizes the peas and adds a depth of flavor that's hard to resist. Serve them as a side dish or add them to a salad for a crunchy and flavorful topping.
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Seasoned Black-eyed Peas
Main Ingredients: Black Eyed Peas, Water, Rendered Bacon Fat, Onion
For a simple and flavorful dish, try this recipe that uses basic seasonings like salt, pepper, and garlic powder to enhance the natural flavor of the black-eyed peas. It's a quick and easy dish that's perfect for a weeknight dinner or a last-minute potluck contribution.
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Mexican Chorizo Black-Eyed Peas
Main Ingredients: Vegetable Oil, Sausage Casings, Medium Onion, Celery
This recipe puts a Mexican twist on the classic black-eyed peas dish by adding chorizo and jalapeno peppers. The result is a spicy and hearty dish that's perfect for a fiesta or any time you're craving some Mexican flavors. Serve it with some tortillas or rice for a complete meal.
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Black Eyed Peas (with Ham)
Main Ingredients: Smoked Ham Hock, Water, Bay Leaf, Thyme, Bacon, Onion
Ham adds a savory and salty kick to this delicious recipe for black-eyed peas. The dish also includes tomatoes, onions, and other seasonings for a well-rounded and flavorful meal. Serve it over rice or enjoy it on its own as a hearty and satisfying main dish.
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Black Eyed Peas
Main Ingredients: Bacon, Medium Onion, Medium Green Bell Pepper, Jalapeno
If you're looking for a simple and classic recipe for black-eyed peas, this is it. It calls for just a few ingredients and is a quick and easy dish to prepare. Serve it with some cornbread for a traditional Southern meal.
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Black Eyed Peas for New Years
Main Ingredients: Black Eyed Peas, Oil, Pork Shoulder, Ham Hock, Butter
Here's another traditional recipe for black-eyed peas that's perfect for celebrating the new year. It's flavored with bacon, onion, and garlic, and can be served as a side dish or as a main dish with some rice or cornbread on the side.
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Curried Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Fresh Mint, Fresh Dill, Fresh Parsley
For a unique twist on the classic black-eyed peas dish, try this recipe that adds curry powder and coconut milk for a flavorful and creamy dish. It's a great option for vegetarians and can be served as a main dish or as a side dish alongside some naan bread or rice.
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Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Ham Hock, Salt, Pepper, Onion Powder
This recipe keeps it simple and straightforward, using just a few ingredients to create a delicious and comforting dish. It's perfect for a weeknight dinner or a potluck contribution, and can be easily customized with your choice of seasonings and spices.
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Ham Hocks and Black Eyed Peas – in Pressure Cooker
Main Ingredients: Black Eyed Peas, Onions, Bay Leaves, Ham Hocks, Large
This recipe calls for a pressure cooker to cook the black-eyed peas with ham hocks, creating a tender and flavorful dish in a fraction of the time. The pressure cooker method also helps to infuse the peas with the flavors of the ham hocks, resulting in a delicious and hearty meal.
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Cauliflower and Black Eyed Peas Curry (Low Carb +...
Main Ingredients: Black Eyed Peas, Medium Onion, Medium Tomato
For a healthier and low-carb option, try this recipe that uses cauliflower and black-eyed peas to create a flavorful and nutritious curry. It's also gluten-free, making it a great option for those with dietary restrictions. Serve it over some cauliflower rice for a complete meal.
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Black Eyed Peas Dip
Main Ingredients: Tortilla Chips, Unsalted Butter, Yellow Onion, Red Bell
This recipe takes a different approach by turning the black-eyed peas into a dip that's perfect for snacking or as an appetizer. It's flavored with jalapenos, cilantro, and lime juice for a fresh and zesty twist on the classic dish. Serve it with tortilla chips or veggies for dipping.
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Vegan Dirty Rice & Black-Eyed Peas
Main Ingredients: Vegetable Oil, Onion, Celery, Green Bell Pepper, Vegan
This vegan version of the classic dirty rice and black-eyed peas dish is just as flavorful and satisfying as the original. It's made with brown rice, black-eyed peas, and a variety of herbs and spices for a dish that's packed with flavor and nutrition.
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Andouille and Chicken Gumbo with Black-eyed Peas and...
Main Ingredients: Johnsonville R Andouille Sausage, Boneless, Skinless
This recipe combines the flavors of gumbo with the traditional black-eyed peas dish for a spicy and hearty meal. It's made with andouille sausage, chicken, and black-eyed peas, along with other veggies and seasonings for a dish that's sure to warm you up on a cold day.
The Origins of Cannef Black Eyed Peas
The Tradition of Eating Black Eyed Peas on New Year's Day
The tradition of eating black eyed peas on New Year's Day can be traced back to the Civil War era. According to Southern folklore, black eyed peas were considered to be "field peas" that were not worthy of being taken by the Union soldiers during the war. This allowed the Southerners to have a staple food source during the harsh winter months. As a result, black eyed peas became a symbol of good luck and prosperity for the new year, as they were seen as a reminder of survival and resilience.
The Significance of Cannef in the Recipe
The word "cannef" in cannef black eyed peas refers to the process of cooking the peas in a pot with a ham hock or other pork product. This method of cooking adds a rich and smoky flavor to the dish, making it a favorite among many Southerners. The term "cannef" is derived from the French word "canner," which means "to preserve." This further emphasizes the idea of preserving good luck and prosperity for the new year.
The Recipe for Cannef Black Eyed Peas
Ingredients
1 pound dried black eyed peas, sorted and rinsed
1 ham hock or 1 pound of bacon, chopped
1 onion, chopped
2 cloves of garlic, minced
1 green bell pepper, chopped
1 jalapeno pepper, seeded and diced (optional for added spice)
1 can of diced tomatoes
4 cups of chicken broth
1 teaspoon of salt
1/2 teaspoon of black pepper
Instructions
In a large pot, cook the ham hock or bacon until crispy. Remove from pot and set aside.
Add onion, garlic, bell pepper, and jalapeno (if using) to the pot and sauté until soft.
Stir in the black eyed peas, diced tomatoes, chicken broth, salt, and pepper.
Add the ham hock or bacon back into the pot and bring to a boil.
Reduce heat, cover, and let simmer for 1 hour, stirring occasionally.
Remove ham hock or bacon and shred the meat. Add back into the pot and let simmer for an additional 30 minutes.
Serve hot and enjoy!
Final Thoughts
Cannef black eyed peas are not just a delicious and traditional dish for the new year, but they also hold a deeper meaning and significance. This recipe has been passed down for generations and is a reminder of the resilience and strength of the Southern culture. So as you gather around the dinner table this new year, don't forget to add this lucky and flavorful dish to your menu.
