18+ Candy Yam Thanksgiving Recipe Unlock Flavor Sensations!

Published on: Mar 1, 2024

If you're looking for a delicious and easy side dish for your Thanksgiving feast, look no further than candy yams. This classic recipe combines the natural sweetness of yams with the decadent indulgence of candy, making it the perfect addition to your holiday spread. Not only is this dish sure to please your taste buds, but it is also a simple and quick recipe that will save you time and stress in the kitchen. So read on to discover how to make the most delicious candy yams for your Thanksgiving dinner.

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Indulge in the creamy and rich flavors of our Silky Smooth Pumpkin Pie. Made with a perfect blend of pumpkin, spices, and a touch of sweetness, this pie is sure to be a hit at your next gathering. The crust is flaky and buttery, providing the perfect contrast to the smooth and velvety filling. Trust us, one slice will not be enough.
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Take your yams to the next level with our Roasted Yams recipe. The aromatic herbs and spices add a depth of flavor to the yams while the roasting process brings out their natural sweetness. This dish is perfect for any occasion and is sure to impress your guests. Serve them as a side dish or add them to a hearty salad for a delicious and satisfying meal.
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If you're short on time but still want to impress with a delicious sweet potato casserole, try Stacy's Half Cup Sweet Potato Casserole. With only a handful of ingredients, this recipe is quick and easy to make. The combination of mashed sweet potatoes, maple syrup, and cinnamon creates a flavor explosion in every bite. Top it off with a crunchy and sweet pecan streusel for the perfect finishing touch.
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Sweet Potato Casserole

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A classic dish with a twist, our Sweet Potato Casserole is a must-try for any sweet potato lover. This recipe takes the traditional casserole and adds a layer of creamy and smooth cheesecake filling. The combination of sweet potatoes and cream cheese is simply irresistible. Top it off with a buttery and crunchy pecan topping for a dish that will have everyone asking for the recipe.
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Thanksgiving Yams

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Thanksgiving wouldn't be complete without a side of yams. Our Thanksgiving Yams recipe is a crowd-pleaser and will have your guests coming back for more. The secret ingredient? A splash of orange juice adds a bright and citrusy flavor to the dish, making it the perfect accompaniment to your Thanksgiving turkey. Serve it alongside your favorite sides for a flavorful and colorful feast.
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Easy Sweet Potato Casserole from Canned Yams

Main Ingredients: Yams, Brown Sugar, Salt, Cinnamon, Egg, Melted Butter
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Short on time and don't have fresh yams on hand? Our Easy Sweet Potato Casserole from Canned Yams recipe is here to save the day. With just a few simple ingredients, you can create a delicious and creamy casserole that tastes like it took hours to make. The canned yams are transformed into a sweet and savory dish with the addition of brown sugar, cinnamon, and butter. This recipe is perfect for those busy weeknights or last-minute gatherings.
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Sweet Potato Casserole with Toasted Marshmallows

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End your holiday meal on a high note with The Best Pumpkin Pie. This pie is rich, creamy, and full of flavor. The filling is made with real pumpkin puree and a blend of spices that create a perfectly balanced and delicious flavor. The flaky and buttery crust is the perfect vessel for the creamy filling. It's a must-try for any pumpkin lover.

Ingredients

Yams

To start, you will need 4-5 large yams for this recipe. Look for yams that are firm and free of bruises or blemishes. Peel and cut them into 1-inch cubes to prepare them for cooking.

Candy Coating

For the candy coating, you will need 1 cup of brown sugar, 1/2 cup of butter, and 1/4 cup of honey. You can also add in some cinnamon, nutmeg, and vanilla extract to add some warm and cozy flavors to your dish.

Instructions

Step 1: Boil the Yams

Place the cubed yams in a pot and cover them with water. Bring the water to a boil and let the yams cook for 8-10 minutes until they are fork-tender. Drain and set aside.

Step 2: Make the Candy Coating

In a separate pan, melt the butter and add in the brown sugar, honey, and spices. Stir until the sugar has dissolved and the mixture is smooth.

Step 3: Combine and Bake

Pour the candy coating over the cooked yams and toss to evenly coat them. Place the yams in a baking dish and bake at 375 degrees F for 15-20 minutes until they are glazed and slightly caramelized.

Additional Tips

- For a healthier option, you can use coconut oil instead of butter in the candy coating.
- Add some chopped pecans to the candy coating for a delicious crunch.
- Serve the candy yams with a dollop of whipped cream or vanilla ice cream for a decadent dessert-like side dish.

Conclusion

With just a few simple ingredients and easy steps, you can create a mouthwatering candy yam dish that will impress your guests and leave them wanting more. So this Thanksgiving, add a touch of sweetness to your feast with this delicious and time-saving candy yam recipe.
18+ candy yam thanksgiving recipe Unlock flavor sensations!

Yummy Yam Casserole

yield: 8 total time: 115 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 4 pounds yams
  • 2 eggs
  • 1/4 cup brown sugar
  • 2 tablespoons butter melted
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/8 teaspoon ground allspice
  • 1/8 teaspoon ground nutmeg
  • 6 ounces pecan halves
  • 1/3 cup brown sugar
  • 1/4 cup melted butter

Nutrition

  • Calories : 550 calories
  • Carbohydrate : 77 grams
  • Cholesterol : 75 milligrams
  • Fat : 25 grams
  • Fiber : 11 grams
  • Protein : 8 grams
  • SaturatedFat : 7 grams
  • Sodium : 400 milligrams
  • Sugar : 14 grams
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