If you're looking for a festive and delicious treat to add to your holiday baking list, look no further than these mouthwatering candy cane shaped Christmas cookies! Not only are they a joy to eat, but they also make for a beautiful addition to any holiday spread. With just a few simple ingredients and some creative shaping techniques, you can whip up a batch of these delightful cookies in no time. So let's get baking and spread some holiday cheer with these delightful candy cane cookies!
Main Ingredients: Butter, Powdered Sugar, Large Egg, Vanilla Extract
Indulge in the holiday spirit with these delicious candy cane cookies. The perfect combination of sweet and minty, these cookies are sure to be a hit at any Christmas gathering.
These cookies are a classic Christmas treat that everyone in the family will love. The soft and chewy texture combined with the festive candy cane pieces make for a delightful holiday dessert.
2of 20
12 Days of Christmas Candy | Candy Cane Fudge
Main Ingredients: White Chocolate Chips, Sweetened Condensed Milk
Take your fudge game to the next level with this decadent candy cane fudge. A perfect addition to any holiday dessert table, this fudge is sure to impress.
The creamy texture of the fudge combined with the crunchy bits of candy cane is a match made in heaven. This recipe is a must-try for any candy cane lover.
3of 20
Candy Cane Christmas Dip
Main Ingredients: Cream Cheese, Sugar, Milk, Whipped Topping, Peppermint
Add a festive twist to your appetizers with this creamy and flavorful candy cane Christmas dip. Perfect for dipping crackers, veggies, or chips, this dip is a crowd-pleaser.
The combination of cream cheese, sour cream, and crushed candy canes creates a unique and delicious dip that is perfect for the holiday season.
4of 20
Candy Cane Christmas Cupcakes
Main Ingredients: Flour, Baking Powder, Sea Salt, Vegan Butter, Sugar
These adorable candy cane Christmas cupcakes are the perfect addition to any holiday party. With a moist and fluffy cake, topped with creamy frosting and candy cane pieces, these cupcakes are sure to be a hit.
The red and white colors of the cupcakes make them eye-catching and festive, and the addition of the candy cane on top adds a delicious crunch.
5of 20
Candy Cane Christmas Trees
Main Ingredients: Candy Canes, Peppermint Candy, Chocolate Wafers
Get creative with your candy canes and make these adorable candy cane Christmas trees. They are not only fun to make, but they also make for a tasty and festive treat.
Simply dip the candy cane in melted chocolate and sprinkle with colorful sprinkles to create these cute and delicious Christmas trees.
Looking for an easy and delicious holiday treat? Look no further than this Christmas candy cane bark. With only a few ingredients, this bark is simple to make and full of festive flavor.
The combination of white and dark chocolate, crushed candy canes, and a hint of peppermint extract creates a rich and flavorful bark that is perfect for snacking on during the holidays.
7of 20
Christmas Candy Cane Pie
Main Ingredients: Large Marshmallows, Whole Milk, Vanilla Extract, Salt
This candy cane pie is a unique and delicious twist on the classic holiday dessert. With a chocolate crust, creamy filling, and a layer of crushed candy canes, this pie is a must-try for any candy cane lover.
The combination of the chocolate crust and peppermint filling makes for a decadent and festive dessert that is sure to impress your guests.
Get into the holiday spirit with this fun and festive Christmas Grinch juice. Made with lime sherbet, lemon-lime soda, and a splash of green food coloring, this drink is a hit with both kids and adults.
The addition of a candy cane as a stirrer adds a touch of Christmas to this refreshing and tasty drink.
9of 20
Christmas Coconut Candy Cane Cupcakes
Main Ingredients: Oil, White Sugar, Large Eggs, Vanilla Extract, Mint
These coconut candy cane cupcakes are a unique and delicious twist on the classic Christmas dessert. The combination of coconut and peppermint creates a flavor explosion in your mouth.
The cupcakes are topped with a creamy coconut frosting and finished off with a sprinkling of crushed candy canes, making them the perfect festive treat.
This ultimate Christmas cookie is a combination of all the classic Christmas flavors, including chocolate, peppermint, and gingerbread. These cookies are sure to be a hit with everyone in the family.
The soft and chewy texture combined with the festive flavors make these cookies a must-have for the holiday season.
11of 20
Candy Cane Christmas Pudding Cookies
Main Ingredients: Softened Butter, Granulated Sugar, Light Brown Sugar
If you love Christmas pudding, then you will love these candy cane Christmas pudding cookies. With the same festive flavors in cookie form, these cookies are a fun and tasty twist on the traditional dessert.
The addition of white chocolate chips and crushed candy canes adds a delicious and festive crunch to these cookies.
12of 20
Candy Cane Cookie Bars
Main Ingredients: Butter, Brown Sugar, Large Egg, All Purpose Flour
These candy cane cookie bars are a quick and easy holiday treat that is perfect for sharing. With a soft and chewy texture and a hint of peppermint, these bars are sure to be a hit with everyone.
The addition of white chocolate chips and crushed candy canes makes these bars extra delicious and festive.
13of 20
Candy Cane Roca Cookie
Main Ingredients: Unsalted Butter, Dark Brown Sugar, Egg, Vanilla
Get ready to indulge in these decadent candy cane roca cookies. Made with a chocolate cookie base, toffee bits, and crushed candy canes, these cookies are a perfect balance of sweet and crunchy.
The addition of a drizzle of melted chocolate and a sprinkle of crushed candy canes on top makes these cookies even more irresistible.
14of 20
Candy Cane Sugar Cookie Truffles
Main Ingredients: Butter, Sugar, Peppermint Extract, Flour, Candy Canes
These candy cane sugar cookie truffles are a unique and delicious holiday treat. Made with cream cheese, sugar cookies, and crushed candy canes, these truffles are a perfect blend of creamy and crunchy.
The truffles are coated in chocolate and finished off with a sprinkle of crushed candy canes, making them a festive and tasty dessert.
15of 20
Soft Candy Cane Sugar Cookie
Main Ingredients: All Purpose Flour, Salt, Baking Powder, Baking Soda
If you prefer a softer cookie, then these soft candy cane sugar cookies are the perfect choice. With a soft and chewy texture and a hint of peppermint, these cookies are sure to satisfy your sweet tooth.
The addition of crushed candy canes on top adds a delicious crunch to these cookies.
16of 20
Candy Cane Cookie Dough Truffles
Main Ingredients: Butter, Brown Sugar, Sweetened Condensed Milk
These candy cane cookie dough truffles are a fun and festive twist on the classic cookie dough truffles. Made with crushed candy canes and dipped in chocolate, these truffles are a must-have for the holiday season.
The addition of a candy cane stick as a handle makes these truffles even more adorable and perfect for gift-giving.
17of 20
Sugar Cookie Candy Cane Blossoms
Main Ingredients: Unsalted Butter, Granulated Sugar, Egg, Vanilla
These sugar cookie candy cane blossoms are a fun and unique addition to any cookie tray. The combination of sugar cookie dough and a Hershey's Kiss on top creates a delicious and festive cookie.
The addition of crushed candy canes around the edge of the cookie adds a touch of crunch and holiday flavor to these cute and tasty cookies.
18of 20
Candy Cane Kiss Sugar Cookie Bars
Main Ingredients: Butter, Sugar, Eggs, Vanilla, Flour, Baking Soda, Salt
These candy cane kiss sugar cookie bars are a quick and easy holiday treat that is perfect for sharing. The soft and chewy cookie base combined with the peppermint Hershey's Kisses on top make for a delicious and festive dessert.
The addition of crushed candy canes on top adds a touch of crunch and bright red and white colors, making these bars perfect for the holiday season.
19of 20
Vegan Candy Cane Skillet Cookie
Main Ingredients: Flax Seed, Unsweetened Vanilla Almond Milk, Coconut
If you follow a vegan diet, you don't have to miss out on the festive treats. This vegan candy cane skillet cookie is a delicious and guilt-free option for the holiday season.
The combination of chocolate and peppermint in this cookie is a match made in heaven, and the fact that it is made in a skillet makes it even more fun and unique.
20of 20
12 Days of Christmas Candy | Candy Cane S’mores
Main Ingredients: Graham Crackers, Large Marshmallows, Chocolate Bars
Add a twist to your classic s'mores with these candy cane s'mores. The combination of chocolate, marshmallow, and crushed candy canes creates a delicious and festive treat.
The addition of the candy cane on top adds a touch of holiday flavor and makes for a fun and tasty dessert to enjoy by the fire.
Ingredients You'll Need
For the cookies:
1 cup of softened butter
1 cup of granulated sugar
1 egg
1 tsp of vanilla extract
2 ½ cups of all-purpose flour
¼ tsp of salt
Red food coloring
For the icing:
1 cup of powdered sugar
1 tbsp of milk
½ tsp of peppermint extract
Crushed candy canes
Instructions
Step 1: Cream the Butter and Sugar
In a large mixing bowl, cream the softened butter and granulated sugar until light and fluffy. This may take a few minutes, so be patient. The key to a perfectly textured cookie is making sure the butter and sugar are well combined.
Step 2: Add in the Egg and Vanilla
Once the butter and sugar are fully combined, add in the egg and vanilla extract and mix until well incorporated.
Step 3: Mix in the Dry Ingredients
In a separate bowl, combine the flour and salt. Gradually add this mixture to the butter and sugar mixture, mixing until a dough forms. If the dough seems too dry, you can add a splash of milk to help it come together.
Step 4: Color the Dough
Set aside about a third of the dough and add a few drops of red food coloring to the rest. Mix until the color is evenly distributed throughout the dough.
Step 5: Shape the Dough
Take a small piece of the white dough and roll it into a thin strip. Do the same with a piece of the red dough. Twist the two strips together to create a candy cane shape. Place the shaped cookies on a baking sheet lined with parchment paper.
Step 6: Bake and Cool
Bake the cookies in a preheated oven at 350°F for 8-10 minutes, or until the edges are lightly golden. Once done, let the cookies cool completely before decorating.
Step 7: Make the Icing
In a small bowl, whisk together the powdered sugar, milk, and peppermint extract until smooth. If the icing is too thick, add a bit more milk. If it's too thin, add more powdered sugar.
Step 8: Decorate
Using a spoon or piping bag, drizzle the icing over the cooled cookies. Before the icing hardens, sprinkle some crushed candy canes on top for a festive touch.
Step 9: Enjoy!
Now it's time for the best part – enjoying your delicious candy cane shaped Christmas cookies! These cookies are perfect for sharing with loved ones or leaving out for Santa on Christmas Eve. Happy baking and happy holidays!