20 Candied Yams Recipe Southern Style With Marshmallows Delight In These Amazing Recipes!

Published on: Mar 22, 2024

Candied yams are a classic southern dish that is a staple at many holiday meals and family gatherings. The combination of tender sweet potatoes, warm spices, and gooey marshmallows make this dish a crowd-pleaser. If you're looking for a delicious and easy candied yams recipe, look no further. This southern-style recipe is sure to become a family favorite and will have everyone asking for seconds.

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Looking for a delicious side dish to accompany your beer can chicken? Look no further than these Southern Baked Candied Yams. Sweet, tender yams are baked in a buttery brown sugar glaze, making them the perfect complement to any savory main dish. Plus, they are easy to make and can be prepared ahead of time for a stress-free meal.
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Sweet Potato Casserole

Main Ingredients: Sweet Potato, Yams, Granulated Sugar, Milk, Egg
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Another classic Southern side dish, Sweet Potato Casserole is a must-have at any gathering. This recipe takes it up a notch by adding a crunchy pecan topping, elevating the dish to a whole new level. The sweetness of the candied yams combined with the nutty crunch of the topping is sure to be a crowd-pleaser.
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The Best EVER Candied Yams

Main Ingredients: Yams, Butter, Dark Brown Sugar, Granulated Sugar
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Looking for the ultimate candied yams recipe? Look no further than this one. These yams are cooked in a rich, buttery sauce made with brown sugar, cinnamon, and a hint of nutmeg. The result is a sweet and flavorful dish that will have your guests asking for seconds.
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Candied Yams

Main Ingredients: Yams, Brown Sugar, Ground Nutmeg, Butter, Mini
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Simple and easy to make, these Candied Yams are a staple on any holiday table. The key is to cook them low and slow, allowing the yams to caramelize and become tender and sweet. Serve them alongside your beer can chicken for a delicious and balanced meal.
Main Ingredients: Yams, Pie Crust, Large Eggs, Yogurt, Pure Vanilla
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No Southern meal is complete without a slice of sweet potato pie. This recipe takes the classic dessert to the next level by incorporating a secret ingredient – maple syrup. The result is a rich and creamy pie with a touch of sweetness that pairs perfectly with the savory flavors of beer can chicken.
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Southern Sweet Potato Pie (SECRET INGREDIENT)

Main Ingredients: Yams, Butter, Evaporated Milk, Canela, Pumpkin Spice
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If you loved the previous recipe but want to switch things up a bit, this version of Southern Sweet Potato Pie features a different secret ingredient – bourbon! The addition of this bold and flavorful liquor takes the pie to a whole new level and will surely impress your dinner guests.
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Savory Quick and Easy Holiday Sweet Potato Casserole

Main Ingredients: Yams, Sugar, Eggs, Milk, Salt, Melted Butter, Vanilla
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If you're short on time but still want to serve up a delicious sweet potato casserole, this recipe is for you. Made with canned yams, this dish comes together quickly and easily, making it perfect for busy weeknights or holiday gatherings. The savory flavors of garlic and thyme add a unique twist to this classic dish.
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Easy Sweet Potato Casserole from Canned Yams

Main Ingredients: Yams, Brown Sugar, Salt, Cinnamon, Egg, Melted Butter
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Another great recipe using canned yams, this Easy Sweet Potato Casserole is a no-fuss, no-mess option for a tasty side dish. The addition of orange juice and zest gives this dish a refreshing and bright flavor that pairs well with the richness of beer can chicken.
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Candied Yams-Sweet Potatoes

Main Ingredients: Yams, Sugar, Unsalted Butter, Mini Marshmallows, Ground
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This recipe for Candied Yams-Sweet Potatoes is a great option for those who prefer a less sweet version of this classic dish. The yams are cooked in a buttery glaze made with honey and a touch of cayenne pepper for a subtle kick. This dish is a great balance of sweet and savory and will be a hit at any meal.
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Sweet Potato Casserole with Toasted Marshmallows

Main Ingredients: Yams, Crushed Pineapple In Juice, Brown Sugar, Butter
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No matter how you slice it, sweet potatoes and marshmallows are a match made in heaven. This Sweet Potato Casserole takes it to the next level by topping it with a layer of gooey, toasted marshmallows. The combination of textures and flavors in this dish will have your taste buds singing with joy.
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Slow Cooker Southern Candied Yams

Main Ingredients: Yams, Cornstarch, White Granulated Sugar, Brown Sugar
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Short on oven space? No problem. These Slow Cooker Southern Candied Yams are the perfect solution. Simply throw all the ingredients into your slow cooker and let it do the work for you. The result is tender, flavorful yams that are perfect for serving alongside your beer can chicken.
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Black-Eyed Pea and Collard Green Soup

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If you're looking for a hearty and healthy dish to serve alongside your beer can chicken, this Black-Eyed Pea and Collard Green Soup is the perfect option. Packed with protein and nutrients, this soup is a great way to incorporate more veggies into your meal. Plus, the flavors of the black-eyed peas and collard greens pair perfectly with the savory chicken.
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Yam Good! Sweet Potato Sticky Biscuits

Main Ingredients: Biscuits, Yam, Butter, Water, Sugar, Light Corn Syrup
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Step up your bread game with these Yam Good! Sweet Potato Sticky Biscuits. Made with mashed sweet potatoes, these biscuits are soft and fluffy with a touch of sweetness. They are the perfect accompaniment to your beer can chicken and can also be enjoyed as a dessert with a dollop of whipped cream.
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The BEST Candied Yams (without corn syrup!)

Main Ingredients: Yams, Butter, Canela, Brown Sugar, Mini Marshmallows
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Corn syrup is a common ingredient in many candied yam recipes, but if you prefer to avoid it, this recipe is for you. These candied yams are made without corn syrup, using honey instead. The result is a slightly healthier version of this classic dish that is just as delicious.
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This Holiday Yam Bake is a great side dish option for any holiday meal. Cinnamon, nutmeg, and brown sugar give the yams a warm and cozy flavor, while the addition of chopped pecans adds a nice crunch. This dish is a crowd-pleaser and will pair perfectly with your beer can chicken.
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Maple Sage Smashed Yams with Marshmallow Butter

Main Ingredients: Yams, Half And Half Cream, Fresh Sage, Maple Syrup
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This recipe for Maple Sage Smashed Yams with Marshmallow Butter is a unique and flavorful twist on traditional candied yams. The combination of maple syrup and sage gives the yams a savory-sweet flavor, while the marshmallow butter adds a creamy and indulgent touch. This dish is sure to be the star of your meal.
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Instant Pot Candied Yams

Main Ingredients: Water, Yams, Butter, Brown Sugar, Vanilla, Cloves
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If you own an Instant Pot, you know how convenient and time-saving it can be. This recipe for Instant Pot Candied Yams is no exception. In just a few minutes, you can have tender and flavorful yams that are perfect for serving alongside your beer can chicken.
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Sweet Potato Bread Pudding with Marshmallow Topping

Main Ingredients: Unsalted Butter, Light Brown Sugar, All Purpose Flour
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This Sweet Potato Bread Pudding with Marshmallow Topping is a decadent and unique dessert option that is perfect for any occasion. The sweetness of the yams combined with the creamy custard make for a rich and indulgent treat, while the toasted marshmallow topping adds a fun twist.
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Hasselback Candied Yams

Main Ingredients: Yams, Kosher Salt, Unsalted Butter, Dark Brown Sugar
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Give your candied yams a fancy upgrade with this recipe for Hasselback Candied Yams. By thinly slicing the yams and brushing them with a buttery brown sugar glaze, you get the perfect balance of crispy and tender in every bite. This dish is sure to impress your dinner guests.
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Caramelized Yams w/ Toasted Marshmallows

Main Ingredients: Yams, Unsalted Butter, Orange, Brown Sugar, Salt
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Last but definitely not least, this recipe for Caramelized Yams with Toasted Marshmallows is a delicious and unique take on candied yams. The yams are cooked in a buttery caramel sauce, adding a rich and indulgent flavor, while the toasted marshmallows on top add a fun and playful touch. Serve this dish alongside your beer can chicken for a meal that is sure to wow your family and friends.

Ingredients

Serves 6-8

  • 4-5 medium sweet potatoes, peeled and cut into 1-inch cubes
  • 1/2 cup butter, melted
  • 1/2 cup brown sugar
  • 1/4 cup honey
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/4 tsp salt
  • 1 cup mini marshmallows

Instructions

Step 1: Preheat the Oven and Prepare the Sweet Potatoes

Preheat your oven to 350°F (175°C). Peel and cut the sweet potatoes into 1-inch cubes and place them in a 9x13 inch baking dish.

Step 2: Make the Candied Yams Mixture

In a small bowl, mix together the melted butter, brown sugar, honey, cinnamon, nutmeg, and salt. Pour the mixture over the sweet potatoes and toss until they are evenly coated.

Step 3: Bake the Candied Yams

Cover the baking dish with foil and bake for 30 minutes. Remove the foil and bake for an additional 30 minutes, or until the sweet potatoes are tender.

Step 4: Add the Marshmallows

Once the sweet potatoes are tender, remove the baking dish from the oven and sprinkle the mini marshmallows over the top. Return the dish to the oven and bake for an additional 5 minutes, or until the marshmallows are golden brown and gooey.

Step 5: Serve and Enjoy

Let the candied yams cool for a few minutes before serving. Serve as a side dish or dessert, and enjoy the delicious combination of sweet and savory flavors.

With just a few simple ingredients and easy steps, you can create a mouth-watering southern-style candied yams dish that will impress your family and friends. This recipe is perfect for holiday meals, but can also be enjoyed any time of the year. Give it a try and see for yourself why candied yams are a beloved southern tradition.

20 candied yams recipe southern style with marshmallows Delight in these amazing recipes!

Southern Baked Candied Yams

yield: 4 total time: 105 minutes
5.0 Stars (2 reviews)
View Recipe

Ingredients

  • 5 yams medium sized sweet, peeled, washed, cut into pieces
  • 7 tablespoons butter
  • 1 cup granulated sugar
  • 1/4 cup brown sugar
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground allspice teaspoon
  • 1 teaspoon ground cinnamon
  • 1 tablespoon pure vanilla extract

Nutrition

  • Calories : 610 calories
  • Carbohydrate : 106 grams
  • Cholesterol : 55 milligrams
  • Fat : 20 grams
  • Fiber : 7 grams
  • Protein : 4 grams
  • SaturatedFat : 13 grams
  • Sodium : 160 milligrams
  • Sugar : 61 grams
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