15 Candied Yams Casserole With Marshmellows Recipe Southern Style Taste The Magic Today!
Published on: Mar 29, 2024
Candied yams casserole with marshmallows is a classic Southern dish that is perfect for any holiday or special occasion. This delicious and indulgent recipe combines the warm and comforting flavors of sweet potatoes, brown sugar, and cinnamon with the gooey sweetness of melted marshmallows. Not only does it make for a mouth-watering side dish, but it also adds a touch of nostalgia to any meal. Here's how you can make this beloved Southern dish in the comfort of your own home.
Main Ingredients: Yams, Marshmallow Creme, Butter, Maple Syrup, Large
If you want to impress your guests with a unique and delicious side dish, then look no further than these mashed yams in orange cups. The sweetness of the yams pairs perfectly with the tangy citrus flavor of the orange cups. Plus, the presentation is sure to wow everyone at your dinner table.
There's nothing quite like a classic Southern baked candied yam dish to bring comfort to your soul. This recipe is simple, using only a few ingredients, but the end result is a dish that is bursting with flavor. The yams are tender and sweet, with a hint of warm spices and a crunchy brown sugar topping. It's the perfect side dish for any meal.
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Candied Yams
Main Ingredients: Yams, Brown Sugar, Ground Nutmeg, Butter, Mini
For a traditional and delicious candied yam recipe, look no further than this one. It's sweet, buttery, and has just the right amount of spice. The yams are cooked until they are fork-tender, then coated in a mixture of brown sugar, butter, and spices. It's a classic dish that is sure to be a hit at any holiday gathering.
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The Best EVER Candied Yams
Main Ingredients: Yams, Butter, Dark Brown Sugar, Granulated Sugar
If you want to take your candied yams to the next level, then try this recipe for the best ever candied yams. The secret ingredient? A splash of rum that adds a depth of flavor and richness to the dish. The yams are also topped with a decadent pecan crumble for a crunchy texture. Trust us, this will be the best candied yam dish you've ever tasted.
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Easy Sweet Potato Casserole from Canned Yams
Main Ingredients: Yams, Brown Sugar, Salt, Cinnamon, Egg, Melted Butter
If you're short on time but still want to make a delicious sweet potato casserole, then this recipe is for you. It uses canned yams as a shortcut, but you won't be able to tell the difference in taste. The casserole is topped with a marshmallow and pecan streusel, creating a sweet and crunchy topping that pairs perfectly with the creamy sweet potatoes.
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Sweet Potato Casserole
Main Ingredients: Sweet Potato, Yams, Granulated Sugar, Milk, Egg
This is another classic and simple sweet potato casserole recipe that is sure to be a hit at any holiday gathering. The sweet potatoes are mashed with honey, butter, and warm spices, then topped with a crispy brown sugar and pecan streusel. It's a perfect balance of sweet and savory, and will definitely be a crowd-pleaser.
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Candied Yams-Sweet Potatoes
Main Ingredients: Yams, Sugar, Unsalted Butter, Mini Marshmallows, Ground
This recipe combines the best of both worlds by using both yams and sweet potatoes. The yams are cooked until they are tender, then mashed and mixed with mashed sweet potatoes. The dish is then topped with a maple syrup and brown sugar glaze for a sweet and sticky finish. It's a unique take on the classic candied yam dish that is sure to please.
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Slow Cooker Southern Candied Yams
Main Ingredients: Yams, Cornstarch, White Granulated Sugar, Brown Sugar
If you want to free up some oven space, or just want a hassle-free way to make candied yams, then try this slow cooker recipe. The yams are cooked until they are tender in a slow cooker, then coated in a rich brown sugar and honey glaze. The result is a dish that is perfectly sweet and tender, with minimal effort required.
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Savory Quick and Easy Holiday Sweet Potato Casserole
Main Ingredients: Yams, Sugar, Eggs, Milk, Salt, Melted Butter, Vanilla
If you're looking for a savory take on the classic sweet potato casserole, then this recipe is for you. The sweet potatoes are mashed with garlic and thyme, then topped with a creamy goat cheese and bacon crumble. It's a unique and flavorful dish that will stand out among the traditional holiday dishes.
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The BEST Candied Yams (without corn syrup!)
Main Ingredients: Yams, Butter, Canela, Brown Sugar, Mini Marshmallows
For those who want to avoid using corn syrup in their dishes, this recipe offers a delicious alternative. The yams are coated in a butter and maple syrup glaze that is sweet and sticky without the use of corn syrup. It's a healthier option that still delivers on flavor.
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Instant Pot Candied Yams
Main Ingredients: Water, Yams, Butter, Brown Sugar, Vanilla, Cloves
If you have an Instant Pot, then you know how convenient and quick it can be to make dishes. This recipe for candied yams is no exception. The yams are cooked until they are tender and coated in a brown sugar and honey glaze, all in just a fraction of the time it would take to make them on the stovetop or in the oven.
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Hasselback Candied Yams
Main Ingredients: Yams, Kosher Salt, Unsalted Butter, Dark Brown Sugar
For a unique and visually stunning twist on candied yams, try this recipe for hasselback candied yams. The yams are thinly sliced but not all the way through, then glazed with a buttery and cinnamon mixture. As they cook, the slices fan out and create a beautiful presentation. Plus, the edges of the yams get caramelized and crispy, adding even more texture to the dish.
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Maple Sage Smashed Yams with Marshmallow Butter
Main Ingredients: Yams, Half And Half Cream, Fresh Sage, Maple Syrup
This recipe takes mashed yams to the next level by adding a sage and maple flavor. The yams are mashed with the herbs and maple syrup, then topped with a whipped marshmallow butter. It's a unique and delicious combination that is sure to be a hit.
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Caramelized Yams w/ Toasted Marshmallows
Main Ingredients: Yams, Unsalted Butter, Orange, Brown Sugar, Salt
For a decadent and indulgent take on candied yams, try this recipe for caramelized yams topped with toasted marshmallows. The yams are cooked in a rich brown sugar and vanilla glaze until they are caramelized and tender. Then, they are topped with toasted marshmallows for a gooey and crunchy finish.
While not technically a side dish, this southern sweet potato pie is a must-try for any sweet potato lover. The creamy and spiced filling is baked in a flaky crust and topped with a pecan streusel for added crunch. It's a delicious and comforting dessert that is perfect for the holiday season.
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Baby Yams with Honey Apple Syrup
Main Ingredients: Yams, Apple Cider, Honey, Lemon Juice, Butter, Vanilla
For a unique and flavorful side dish, try these baby yams topped with a honey apple syrup. The yams are roasted until they are tender and caramelized, then drenched in a sweet and tangy syrup made with honey, apple cider, and ginger. It's a delicious and unexpected combination that is sure to delight your taste buds.
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Southern Sweet Potato Pie (SECRET INGREDIENT)
Main Ingredients: Yams, Butter, Evaporated Milk, Canela, Pumpkin Spice
This recipe for southern sweet potato pie adds a secret ingredient that takes it to the next level - bourbon. The rich and sweet filling is spiked with a splash of bourbon, adding a depth of flavor and warmth to the dish. It's a must-try for any bourbon lover.
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Sweet Potato Casserole with Toasted Marshmallows
Main Ingredients: Yams, Crushed Pineapple In Juice, Brown Sugar, Butter
For a classic and indulgent sweet potato casserole, try this recipe topped with toasted marshmallows. The creamy sweet potato filling is topped with a layer of fluffy marshmallows and baked until they are golden and gooey. It's a dish that will satisfy any sweet tooth.
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Baked Candied Yams - Soul Food Style
Main Ingredients: Yams, Salted Butter, Ground Cinnamon, Ground Nutmeg
This recipe for baked candied yams is a delicious and authentic soul food dish. The yams are coated in a butter and honey glaze and baked until they are tender and caramelized. It's a simple and classic recipe that is sure to become a favorite.
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Low-Carb Candied "Yams" with Marshmallows
Main Ingredients: Marshmallows, Pumpkin, Butter, Erythritol, Sweet
Ingredients:
For the candied yams:
Sweet potatoes - 6 medium-sized, peeled and cut into 1-inch cubes
Butter - ½ cup, melted
Brown sugar - ½ cup
Cinnamon - 1 tsp
Nutmeg - ½ tsp
Vanilla extract - 1 tsp
Salt - ¼ tsp
For the marshmallow topping:
Marshmallows - 2 cups
Butter - ¼ cup, melted
Brown sugar - ¼ cup
Cinnamon - ½ tsp
Salt - ¼ tsp
Instructions:
Preheat your oven to 375°F (190°C). Grease a 9x13 inch baking dish with butter or cooking spray.
In a large bowl, toss the sweet potatoes with melted butter, brown sugar, cinnamon, nutmeg, vanilla extract, and salt. Make sure the sweet potatoes are coated evenly.
Transfer the mixture to the prepared baking dish, spreading it out in an even layer.
In the same bowl, mix together the marshmallows, melted butter, brown sugar, cinnamon, and salt until well combined.
Sprinkle the marshmallow mixture over the top of the sweet potatoes.
Cover the dish with foil and bake for 25 minutes.
Remove the foil and bake for an additional 10-15 minutes, until the marshmallows are golden and the sweet potatoes are tender.
Let the casserole cool for 5 minutes before serving. Enjoy!
Variations:
For a twist on the classic recipe, you can add chopped pecans or walnuts to the sweet potato mixture for some added crunch.
If you want to make this dish a bit healthier, you can substitute the brown sugar with honey or maple syrup for a natural sweetener.
If you want a more savory version, you can omit the marshmallow topping and instead sprinkle some bacon bits or cheese on top before baking.
In conclusion, this candied yams casserole with marshmallows is a perfect side dish for any occasion. Its sweet and indulgent flavors will have your guests coming back for seconds. Plus, it's easy to make and can be customized to suit your taste preferences. So why not add this beloved Southern dish to your menu and impress your friends and family with your cooking skills?