19+ Canadian Thanksgiving Recipe Ideas Deliciousness Awaits You!
Published on: Mar 5, 2024
Thanksgiving is a time for gathering with loved ones and expressing gratitude for all the blessings in our lives. In Canada, Thanksgiving is celebrated on the second Monday of October and is a beloved holiday filled with delicious food and cherished traditions. If you're looking for some Canadian Thanksgiving recipe ideas, you've come to the right place. From classic dishes to modern twists, we've got you covered with some mouth-watering options to add to your holiday menu.
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Kick off your Thanksgiving feast with a refreshing and festive Thanksgiving Cider Sangria. This delicious drink is a combination of apple cider, white wine, and a variety of fall fruits for a burst of flavor in every sip. Serve it in a large pitcher or punch bowl for easy self-service during your holiday gathering.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving meal is complete without a heaping serving of stuffing. This classic side dish is made with a combination of bread, herbs, and vegetables for a deliciously savory addition to your holiday spread. Don't be afraid to get creative and add your own twist on this traditional dish, whether it's using a different type of bread or adding in some unexpected ingredients.
The star of the show at any Thanksgiving dinner is the turkey, and this roasted recipe is sure to impress your guests. Marinated in a flavorful blend of herbs and spices, this juicy and tender turkey is sure to be a hit with everyone at the table. Serve it up with your favorite gravy for a perfect combination of flavors.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving meal is complete without a side of cranberry sauce. This sweet and tangy condiment is the perfect complement to your turkey and stuffing. Make it from scratch with fresh cranberries, or spice up the traditional canned version with some added orange or ginger for a twist on the classic.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
In addition to the traditional stuffing and cranberry sauce, there are countless other side dishes that can make an appearance at your Thanksgiving table. From mashed potatoes to green bean casserole, there are endless options to choose from to round out your holiday meal. Get creative and try out some new dishes to add some variety to your spread.
No Thanksgiving meal is complete without a side of mashed potatoes. This classic side dish is a must-have on every holiday table, and this recipe is sure to please even the pickiest of eaters. Creamy, buttery, and flavorful, these mashed potatoes are the perfect side dish to any Thanksgiving feast.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For a classic and timeless Thanksgiving stuffing, look no further than this traditional recipe. Made with a combination of bread, herbs, and celery, this stuffing is simple yet delicious. Serve it alongside your turkey and gravy for a satisfying and comforting addition to your holiday meal.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Looking for a fun and festive Thanksgiving treat? These OREO Cookie Balls made to look like turkeys are the perfect dessert to add to your holiday spread. Made with OREO cookies, cream cheese, and chocolate, these cute and tasty treats are sure to be a hit with kids and adults alike.
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Canadian-Syrian Thanksgiving Stuffing
Main Ingredients: White Bread, Unsalted Butter, Yellow Onion, Coarse
For a unique twist on traditional stuffing, try out this Canadian-Syrian recipe. Made with a combination of lentils, rice, and spices, this dish is packed with flavor and will add a unique touch to your Thanksgiving meal. Serve it as a side dish or stuff it into your turkey for a delicious fusion of Canadian and Syrian cuisine.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
No holiday celebration is complete without a tasty punch to sip on. This Thanksgiving Punch is made with a blend of apple cider, orange juice, and sparkling cider for a refreshing and festive drink. Serve it in a large punch bowl with some sliced fruit for a beautiful and delicious addition to your holiday spread.
Looking for a lighter and healthier side dish to add to your Thanksgiving meal? This Thanksgiving Slaw is the perfect option. Made with a blend of cabbage, carrots, and apples, this slaw is a refreshing and crunchy addition to your holiday feast. Serve it as a side dish or use it to top off your turkey sandwich leftovers.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
For a more adult twist on the traditional Thanksgiving cider, try out this Thanksgiving Sangria. Made with a blend of red wine, apple cider, and fall fruits, this drink is perfect for sipping on while enjoying your holiday meal. Serve it in a large pitcher or punch bowl for easy self-service for your guests.
Take your Thanksgiving leftovers to the next level with these Thanksgiving Croquettes. Made with a combination of mashed potatoes, turkey, and stuffing, these croquettes are a delicious and creative way to use up your holiday meal leftovers. Serve them as an appetizer or as a side dish for a fun and unique addition to your holiday feast.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
No Thanksgiving meal is complete without a delicious pumpkin dessert, and this Pumpkin Crunch is sure to be a crowd-pleaser. Made with a crumbly and buttery crust and a creamy pumpkin filling, this dessert is a delightful and decadent way to end your holiday feast. Serve it with a dollop of whipped cream for the perfect finishing touch.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
If you're looking to add some cheesy and savory goodness to your Thanksgiving meal, look no further than this Bacon and Cheese Brussels Sprouts Casserole. Made with crispy bacon, creamy cheese, and tender Brussels sprouts, this indulgent casserole is sure to be a hit with everyone at the table. Serve it as a side dish or as a main course for any vegetarian guests.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
For a stress-free and easy Thanksgiving meal, try out this Multi-Cooker Thanksgiving Stuffing. Made in your trusty multi-cooker, this stuffing is flavorful and moist without having to take up valuable oven space. Simply add all the ingredients to your multi-cooker and let it do the work for you while you focus on other dishes.
Put your Thanksgiving leftovers to good use with this Leftover Thanksgiving Turkey Pot Pie. Filled with tender turkey, vegetables, and a creamy filling, this pot pie is a delicious and comforting way to use up any leftover turkey and gravy. Serve it as a main course or as a side dish for a hearty and satisfying addition to your Thanksgiving meal.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
If you're looking for a portable and convenient way to serve up your Thanksgiving leftovers, look no further than these Thanksgiving Pockets. Made with a flaky pie crust and filled with all your favorite holiday leftovers, these handheld pockets are perfect for snacking on while watching football or for a quick and easy meal the day after Thanksgiving.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
For the most flavorful and juicy Thanksgiving turkey, try out this Ultimate Thanksgiving Turkey Brine. Made with a blend of herbs, spices, and citrus, this brine will infuse your turkey with delicious flavor and keep it moist and tender throughout the cooking process. Your guests will be raving about this turkey for years to come.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
For any vegetarian guests at your Thanksgiving feast, this Meatless Loaf is the perfect main course. Made with a variety of beans, grains, and vegetables, this loaf is packed with protein and flavor and is a delicious and filling alternative to a traditional turkey. Serve it with some vegetarian gravy for a complete and satisfying meal.
Traditional Turkey with a Maple Glaze
Ingredients:
1 whole turkey (12-14 pounds)
1 cup maple syrup
1/2 cup melted butter
2 tablespoons Dijon mustard
Salt and pepper
To start, preheat your oven to 350 degrees and place your turkey in a roasting pan. In a small bowl, mix together the maple syrup, melted butter, Dijon mustard, and a pinch of salt and pepper. Brush this glaze all over the turkey, making sure to cover it completely. Roast the turkey for about 3-4 hours, basting with the glaze every 30 minutes. Serve with your favorite sides and enjoy a classic Canadian Thanksgiving feast.
Bacon-Wrapped Turkey Breast with Cranberry Sauce
Ingredients:
1 skinless turkey breast
6-8 strips of bacon
1 cup cranberry sauce
1/4 cup balsamic vinegar
1/4 cup brown sugar
This modern twist on a Thanksgiving staple is sure to impress your guests. Start by preheating your oven to 375 degrees and wrapping the turkey breast with bacon strips. Place the breast in a baking dish and bake for 45 minutes. In a small saucepan, mix together the cranberry sauce, balsamic vinegar, and brown sugar. Brush this glaze over the turkey breast and bake for an additional 15 minutes. Let it rest for 10 minutes before slicing and serving.
Bacon and Cheddar Mashed Potatoes
Ingredients:
4 large potatoes
6 slices of bacon
1/2 cup shredded cheddar cheese
1/4 cup milk
Salt and pepper
No Thanksgiving meal is complete without mashed potatoes. To add a Canadian twist, we're adding bacon and cheddar cheese to this classic side dish. Start by boiling the potatoes until they are tender. In a separate pan, cook the bacon until crispy and set it aside. Drain the potatoes and mash them with the milk, salt, and pepper. Crumble the bacon and mix it into the mashed potatoes along with the shredded cheddar cheese. Serve hot and watch them disappear from the table.
These are just a few Canadian Thanksgiving recipe ideas to help you plan a delicious and memorable holiday meal. Whether you stick to traditional recipes or add your own unique touches, the most important thing is to enjoy the time spent with loved ones and give thanks for all the good in your life. Happy Thanksgiving!
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