19 Canadian Thanksgiving Pumpkin Pie Recipe Prepare To Be Amazed!
Published on: Mar 23, 2024
Looking for the perfect dessert to serve at your Canadian Thanksgiving dinner? Look no further than a classic pumpkin pie! This delicious treat is a staple at Thanksgiving celebrations across Canada and is loved by all. With its rich, creamy filling and flaky crust, it's no wonder this pumpkin pie recipe has stood the test of time. In this article, we will provide you with a step-by-step guide on how to make the perfect pumpkin pie for your Canadian Thanksgiving feast.
Main Ingredients: Pumpkin, Brown Sugar, Vanilla, Cinnamon, Pumpkin Pie
Looking for a new twist on classic pumpkin pie? Try this delicious pumpkin pie dip for a fun and easy dessert option. Made with creamy pumpkin, warm spices, and a touch of sweetness, this dip is sure to be a hit at your next holiday gathering.
Simply mix together canned pumpkin, cream cheese, brown sugar, and pumpkin pie spice to create a creamy and flavorful dip. Serve with graham crackers, apple slices, or your favorite cookies for dipping.
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Classic Pumpkin Pie
Main Ingredients: Large Eggs, Pumpkin, Molasses, Brown Sugar, Salt
No list of pumpkin pie recipes would be complete without the classic version. This tried and true recipe features a flaky crust filled with a smooth and creamy pumpkin filling. The perfect combination of sweet and spice, this pumpkin pie is a must-have for any fall or Thanksgiving feast.
For an extra special touch, try topping your pie with a dollop of whipped cream and a sprinkle of cinnamon. Trust us, it's a winning combination.
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Perfect Pumpkin Pie
Main Ingredients: Pumpkin, Sweetened Condensed Milk, Large Eggs, Ground
Looking for the perfect pumpkin pie recipe? Look no further! This recipe is guaranteed to give you a perfectly smooth and flavorful pumpkin pie every time.
The secret to this perfect pumpkin pie is in the spice mix. Instead of using pre-made pumpkin pie spice, this recipe calls for a blend of individual spices such as cinnamon, nutmeg, and ginger. This allows you to customize the spice level to your liking and truly make the perfect pumpkin pie.
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Thanksgiving Chocolate Covered Pumpkin Pie Bites
Main Ingredients: Crust, All Purpose Flour, Quick Cooking Oats, Brown
Take your pumpkin pie game to the next level with these decadent chocolate covered pumpkin pie bites. They're the perfect bite-sized treat for your Thanksgiving dessert table.
Start by making mini pumpkin pies using a muffin tin and pre-made pie crust. Once they're baked and cooled, dip them in melted chocolate and let them cool in the fridge until the chocolate hardens. The result? A delicious and festive dessert that will have everyone coming back for more.
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Vegan Pumpkin Pie
Main Ingredients: Pumpkin, Coconut Cream, Coconut Oil, Maple Syrup
Just because you're following a vegan diet doesn't mean you have to miss out on pumpkin pie. This vegan pumpkin pie recipe is made with a creamy and flavorful cashew filling and a homemade crust that is free of animal products.
With the perfect balance of sweetness and spice, this vegan pumpkin pie is sure to satisfy your pumpkin pie cravings without compromising your dietary choices.
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Pumpkin Pie Mousse
Main Ingredients: Pumpkin, Cream Cheese, Powdered Sugar, Vanilla, Pumpkin
If you're looking for a lighter and fluffier alternative to traditional pumpkin pie, give this pumpkin pie mousse a try. Made with whipped cream and canned pumpkin, this dessert is light and airy, yet still full of that classic pumpkin pie flavor.
Serve this pumpkin pie mousse in individual cups for a fun and elegant presentation, or top it with a sprinkle of crushed graham crackers for some added texture.
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Pumpkin Pie
Main Ingredients: Blanched Almond Flour, Coconut Flour, Coconut Oil
When it comes to pumpkin pie, sometimes simple is best. This classic pumpkin pie recipe is made with just a few basic ingredients, letting the pumpkin and spices shine through.
For an extra special touch, try making your own homemade crust instead of using a pre-made one. It may take a bit more effort, but the results are worth it.
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Pumpkin Pie Cake
Main Ingredients: Yellow Cake Mix, Butter, Egg, Pumpkin, Sugar, Cinnamon
Combine two favorite desserts into one with this delicious pumpkin pie cake recipe. This dessert features a layer of moist pumpkin cake topped with a smooth and creamy pumpkin pie filling.
Top it off with a dollop of whipped cream and some crushed pecans for a truly decadent treat that is perfect for any fall occasion.
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Pumpkin Pie Tart
Main Ingredients: Cream Cheese, Sugar, Brown Sugar, Sour Cream, Heavy
If you're looking for a unique and elegant twist on pumpkin pie, try making a pumpkin pie tart. This recipe features a flaky homemade tart crust filled with a creamy and flavorful pumpkin pie filling.
Serve it as is or top it with some whipped cream and a drizzle of caramel sauce for an extra special touch.
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Cream Cheese Pumpkin Pie
Main Ingredients: Pie Crust, Sugar, Flour, Cream Cheese, Ground Cinnamon
Take your pumpkin pie to the next level with this delicious cream cheese pumpkin pie recipe. The addition of cream cheese adds a tangy and creamy element to the classic pumpkin pie filling.
For a fun and festive touch, try swirling in some extra cream cheese into the filling before baking. Not only will it add a beautiful marbled effect, but it will also give your pie an extra boost of flavor.
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Pumpkin Pie Bars
Main Ingredients: All Purpose Flour, Butter, Salt, Water, Eggs, Pumpkin
If you're feeding a crowd, consider making these pumpkin pie bars instead of a traditional pie. These bars are made with a graham cracker crust and a creamy pumpkin filling, making them perfect for snacking and sharing.
Top them with some whipped cream and a sprinkle of cinnamon for a tasty and easy-to-serve dessert option.
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Easy Pumpkin Pie
Main Ingredients: Light Brown Sugar, Salt, Ground Cinnamon, Ground
Short on time but still want to enjoy a delicious pumpkin pie? This easy pumpkin pie recipe is perfect for you. With just a handful of ingredients and minimal prep time, you can have a classic pumpkin pie on your table in no time.
For a fun and creative twist, try using cookie cutters to cut out shapes from your pie crust and decorate the top of your pie with them before baking.
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Pumpkin Pie Muffins
Main Ingredients: Blanched Almond Flour, Sea Salt, Baking Soda, Ground
If you're craving pumpkin pie but want a more portable option, these pumpkin pie muffins are the perfect solution. These moist and flavorful muffins are made with pumpkin puree, warm spices, and a touch of brown sugar for sweetness.
Top them with a streusel topping for an extra crunch and enjoy them as a quick and easy breakfast or snack.
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Pumpkin Pie Smoothie
Main Ingredients: Ice, Cashew Milk, Pumpkin, Banana, Dates, Cloves
Yes, you read that right. You can enjoy the flavors of pumpkin pie in a delicious and healthy smoothie form. This pumpkin pie smoothie is made with frozen banana, pumpkin puree, and warm spices for a tasty and nutritious treat.
For a vegan version, use non-dairy milk and skip the whipped cream topping. Trust us, it will still be just as delicious.
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Impossible Pumpkin Pie
Main Ingredients: Pumpkin, Brown Sugar, Egg Yolks, Cinnamon, Ground
Don't let the name fool you, this pumpkin pie is actually quite possible to make. This recipe is known for its "magic" crust that forms while baking, creating a delicious and unique pumpkin pie experience.
Try using different types of milk, such as almond or coconut, for a dairy-free option. And don't forget to top it with some whipped cream and a sprinkle of cinnamon for the perfect finishing touch.
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Yummy Pumpkin Pie Dip
Main Ingredients: Vanilla Pudding Mix, Cool Whip, Pumpkin Pie Spice
Looking for an easy and crowd-pleasing dessert option? This yummy pumpkin pie dip is the answer. Made with pumpkin puree, cream cheese, and a variety of warm spices, this dip is perfect for dipping with graham crackers, pretzels, or fruit.
Add a touch of honey for some extra sweetness, or sprinkle some pumpkin pie spice on top for an extra pop of flavor.
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DELICIOUS Pumpkin Pie Dip
Main Ingredients: Cream Cheese, Sugar, Pumpkin, Cinnamon, Ginger
Take your pumpkin pie dip to the next level with this DELICIOUS recipe. Made with a combination of pumpkin puree, cream cheese, and maple syrup, this dip is full of creamy and flavorful goodness.
For a fun and festive twist, serve this dip in a carved-out pumpkin for a Halloween or fall-themed party.
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Gluten-Free Pumpkin Pie with Pecan Crust
Main Ingredients: Pecans, Almond Flour, Salt, Gluten Free Baking Soda
For those following a gluten-free diet, this pumpkin pie with a pecan crust is a must-try. The crust is made with ground pecans and oats, giving it a delicious and nutty flavor that pairs perfectly with the traditional pumpkin filling.
Top it with some whipped cream and a sprinkle of toasted pecans for some added texture and flavor.
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Weight Watchers Crustless Pumpkin Pie
Main Ingredients: Pumpkin, Vanilla Pudding Mix, Pumpkin Pie Spice
Watching your weight but still want to enjoy a slice of pumpkin pie? This crustless pumpkin pie is a great option for those following the Weight Watchers program. With only 1 point per serving, you can indulge in this delicious dessert guilt-free.
Try topping it with some fat-free whipped topping for a tasty and low-calorie treat.
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Pumpkin Pie – 1 Point Weight Watchers
Main Ingredients: Pumpkin, Evaporated Milk, Splenda, Cinnamon, Cloves
If you're a Weight Watchers member, you know that every point counts. This pumpkin pie recipe is perfect for those looking to indulge in a slice of pumpkin pie without using up all their points. With only 1 point per serving, you can enjoy this tasty dessert without any guilt.
For extra flavor, add a dash of vanilla extract to the filling before baking.
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Pumpkin Pie Dip
Main Ingredients: Pumpkin, Brown Sugar, Vanilla, Cinnamon, Pumpkin Pie
Looking for a unique twist on the classic pumpkin pie? This pumpkin pie dip is the perfect option for those who want to switch things up and serve a delicious dessert. Made with cream cheese, pumpkin puree, and a blend of warm spices, this dip is sure to be a hit at any fall gathering or holiday party.
This dip is also great for those who want to indulge in the flavors of pumpkin pie without the hassle of making a whole pie. Simply serve with graham crackers, vanilla wafers, or apple slices for a tasty and easy treat.
Try adding a dash of cinnamon on top for an extra pop of flavor and presentation!
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Classic Pumpkin Pie
Main Ingredients: Large Eggs, Pumpkin, Molasses, Brown Sugar, Salt
No list of pumpkin pie recipes would be complete without the classic version. This recipe features a flaky crust filled with a creamy pumpkin custard that is spiced to perfection. It's a timeless dessert that is sure to please even the pickiest of eaters.
For an extra special touch, sprinkle some crushed graham crackers on the bottom of the crust before pouring in the filling. This will add a delicious crunch and enhance the overall flavor of the pie.
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Perfect Pumpkin Pie
Main Ingredients: Pumpkin, Sweetened Condensed Milk, Large Eggs, Ground
If you want to take your pumpkin pie game to the next level, this is the recipe for you. With a combination of pumpkin puree, heavy cream, and a touch of maple syrup, this pie is rich, creamy, and oh-so-delicious.
Serve with a dollop of whipped cream and a sprinkle of cinnamon and nutmeg for a dessert that is both beautiful and indulgent.
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Thanksgiving Chocolate Covered Pumpkin Pie Bites
Main Ingredients: Crust, All Purpose Flour, Quick Cooking Oats, Brown
For a fun and unique take on pumpkin pie, try these chocolate covered pumpkin pie bites. Made with a blend of pumpkin puree, cream cheese, and warm spices, these bite-sized treats are then dipped in melted chocolate for a decadent twist on a classic dessert.
Add a drizzle of white chocolate on top for a festive and eye-catching touch. These bites are perfect for serving at Thanksgiving or any fall gathering.
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Vegan Pumpkin Pie
Main Ingredients: Pumpkin, Coconut Cream, Coconut Oil, Maple Syrup
For those with dietary restrictions, this vegan pumpkin pie is the perfect option. Made with a coconut oil crust and a creamy filling of pumpkin puree, coconut milk, and maple syrup, this pie is both delicious and dairy-free.
Serve with a scoop of dairy-free ice cream for a satisfying and guilt-free dessert option.
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Pumpkin Pie Mousse
Main Ingredients: Pumpkin, Cream Cheese, Powdered Sugar, Vanilla, Pumpkin
If you're looking for a lighter and fluffier pumpkin pie option, try this pumpkin pie mousse recipe. Made with a blend of pumpkin puree, whipped cream, and warm spices, this dessert is light, airy, and bursting with fall flavors.
Top with whipped cream and crushed graham crackers for a delicious and Instagram-worthy presentation. This recipe is also great for those who prefer a no-bake dessert option.
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Pumpkin Pie
Main Ingredients: Blanched Almond Flour, Coconut Flour, Coconut Oil
Of course, we can't forget the classic pumpkin pie recipe. This version features a flaky crust and a creamy pumpkin filling that is both simple and delicious. It's the perfect dessert for any fall occasion and is sure to be a crowd-pleaser.
Serve with a sprinkle of powdered sugar for a touch of sweetness and a beautiful presentation.
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Pumpkin Pie Cake
Main Ingredients: Yellow Cake Mix, Butter, Egg, Pumpkin, Sugar, Cinnamon
If you can't decide between pumpkin pie or cake, why not have both? This pumpkin pie cake combines the best of both desserts and is guaranteed to satisfy your sweet tooth. With layers of pumpkin cake, creamy filling, and a crumbly streusel topping, this dessert is a must-try for any pumpkin lover.
Top with a drizzle of caramel sauce for an extra decadent touch. This cake is perfect for serving at holiday parties and potlucks.
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Pumpkin Pie Tart
Main Ingredients: Cream Cheese, Sugar, Brown Sugar, Sour Cream, Heavy
For a more elegant and sophisticated pumpkin pie option, try this pumpkin pie tart. Made with a buttery crust and a smooth pumpkin filling, this tart is both beautiful and delicious. It's a great option for those who want to impress their guests with a fancier dessert.
Garnish with some fresh berries and a sprig of mint for a pop of color and freshness. This tart is a great addition to any holiday dessert spread.
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Cream Cheese Pumpkin Pie
Main Ingredients: Pie Crust, Sugar, Flour, Cream Cheese, Ground Cinnamon
If you love the creaminess of a cheesecake but also want the flavors of pumpkin pie, then this cream cheese pumpkin pie is the perfect recipe for you. With a buttery graham cracker crust and a creamy filling of pumpkin puree and cream cheese, this dessert is a dream come true for pumpkin lovers.
Top with a dollop of whipped cream and a sprinkle of pumpkin pie spice for a delicious and indulgent treat. This pie is sure to become a family favorite.
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Pumpkin Pie Bars
Main Ingredients: All Purpose Flour, Butter, Salt, Water, Eggs, Pumpkin
If you need to feed a crowd, these pumpkin pie bars are the way to go. Made with a buttery crust and a creamy pumpkin filling, these bars are easy to make and perfect for serving at potlucks, parties, or family gatherings.
Serve with a scoop of vanilla ice cream for a classic and delicious combination. These bars are also great for meal prepping and can be stored in the fridge for a tasty grab-and-go dessert.
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Easy Pumpkin Pie
Main Ingredients: Light Brown Sugar, Salt, Ground Cinnamon, Ground
If you're short on time but still want to enjoy a delicious pumpkin pie, this easy recipe is for you. Made with canned pumpkin puree and a pre-made pie crust, this pie comes together in no time and is perfect for those busy weeknights.
Top with a sprinkle of pumpkin pie spice for an extra burst of flavor. This pie is a great option for beginner bakers or anyone looking for a quick and easy dessert.
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Pumpkin Pie Muffins
Main Ingredients: Blanched Almond Flour, Sea Salt, Baking Soda, Ground
These pumpkin pie muffins are a delicious and portable version of the classic dessert. Made with a blend of pumpkin puree, warm spices, and a crumbly streusel topping, these muffins are perfect for breakfast, a midday snack, or a sweet treat after dinner.
Serve with a pat of butter and a drizzle of honey for a tasty and indulgent breakfast option. These muffins are also great for meal prepping and can be stored in the freezer for a quick and easy snack.
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Pumpkin Pie Smoothie
Main Ingredients: Ice, Cashew Milk, Pumpkin, Banana, Dates, Cloves
For a healthier take on pumpkin pie, try this pumpkin pie smoothie recipe. Made with pumpkin puree, banana, almond milk, and warm spices, this smoothie is a delicious and nutritious way to satisfy your pumpkin cravings.
Garnish with a sprinkle of chia seeds for an extra boost of nutrition. This smoothie is perfect for a quick and easy breakfast or as a post-workout snack.
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Impossible Pumpkin Pie
Main Ingredients: Pumpkin, Brown Sugar, Egg Yolks, Cinnamon, Ground
This impossible pumpkin pie is a unique and fun twist on the classic dessert. Made with a blend of pumpkin puree, Bisquick, and a few other simple ingredients, this pie magically forms its own crust as it bakes in the oven.
Serve with a scoop of vanilla ice cream for a tasty and impressive dessert. This recipe is great for those who want to try something new and unexpected.
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Yummy Pumpkin Pie Dip
Main Ingredients: Vanilla Pudding Mix, Cool Whip, Pumpkin Pie Spice
This pumpkin pie dip is perfect for those who want all the flavors of pumpkin pie without the hassle of making a whole pie. Made with pumpkin puree, cream cheese, and warm spices, this dip is great for serving with graham crackers, pretzels, or fruit.
Add a sprinkle of crushed gingersnap cookies on top for an extra layer of flavor and crunch. This dip is sure to be a hit at any fall gathering or holiday party.
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DELICIOUS Pumpkin Pie Dip
Main Ingredients: Cream Cheese, Sugar, Pumpkin, Cinnamon, Ginger
For another delicious pumpkin pie dip option, try this recipe that features a blend of pumpkin puree, cream cheese, and brown sugar. It's the perfect balance of sweet and savory and is great for serving with graham crackers or apple slices.
Top with a sprinkle of chopped pecans for a tasty and festive touch. This dip is also great for meal prepping and can be stored in the fridge for a quick and easy snack.
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Gluten-Free Pumpkin Pie with Pecan Crust
Main Ingredients: Pecans, Almond Flour, Salt, Gluten Free Baking Soda
For those with gluten sensitivities, this gluten-free pumpkin pie with a pecan crust is a great option. Made with a blend of almond flour and chopped pecans for the crust and a creamy pumpkin filling, this pie is just as delicious as the original version.
Top with a dollop of whipped cream and a sprinkle of cinnamon for a classic and indulgent dessert. This pie is sure to be a hit with everyone, regardless of dietary restrictions.
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Weight Watchers Crustless Pumpkin Pie
Main Ingredients: Pumpkin, Vanilla Pudding Mix, Pumpkin Pie Spice
If you're following the Weight Watchers program, this crustless pumpkin pie is a must-try. With only 2 points per serving, this pie is a guilt-free way to indulge in the flavors of pumpkin pie.
Serve with a dollop of fat-free whipped cream for a tasty and low-point dessert. This recipe is also great for those looking to cut back on their sugar intake.
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Pumpkin Pie – 1 Point Weight Watchers
Main Ingredients: Pumpkin, Evaporated Milk, Splenda, Cinnamon, Cloves
For an even lighter option, try this 1 point Weight Watchers pumpkin pie recipe. Made with Greek yogurt, pumpkin puree, and a blend of warm spices, this pie is a healthier version of the classic dessert that still delivers on flavor.
Top with a sprinkle of crushed graham crackers for a tasty and crunchy topping. This pie is perfect for those following the Weight Watchers program or anyone looking for a healthier pumpkin pie option.
The Ingredients
Before we get to the recipe, let's take a look at the key ingredients you will need to make this delicious pumpkin pie. Pumpkin puree is, of course, the star of the show. You can either use canned pumpkin puree or make your own by roasting and pureeing a pumpkin. Other essential ingredients include eggs, heavy cream, brown sugar, and spices such as cinnamon, nutmeg, and ginger. For the crust, you will need flour, butter, sugar, and salt. These simple but flavorful ingredients come together to create a mouth-watering pumpkin pie.
Preparing the Crust
Start by making the crust. In a bowl, mix together the flour, sugar, and salt. Cut in the butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs. Gradually add ice water and mix until the dough comes together. Roll out the dough and place it in a pie dish, trimming off any excess dough. Chill the crust in the fridge while you prepare the filling.
The Perfect Filling
In a separate bowl, mix together the pumpkin puree, eggs, heavy cream, brown sugar, and spices until well combined. Pour the filling into the prepared crust and smooth out the top. Bake at 375 degrees Fahrenheit for 45-50 minutes, or until the filling is set and the crust is golden brown.
Extra Tips
For an extra special touch, you can top your pumpkin pie with whipped cream or vanilla ice cream. You can also get creative with the crust by adding a decorative edge or using cookie cutters to make fun shapes. If you want to save time, you can also use a store-bought crust instead of making your own. Just be sure to follow the package instructions for blind baking.
In conclusion, this Canadian Thanksgiving pumpkin pie recipe is a must-try for all pumpkin lovers. With its warm and comforting flavors, it's the perfect dessert to enjoy with family and friends. So why not give it a try and impress your loved ones with this homemade treat? Happy Thanksgiving!
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Looking for the perfect dessert to serve at your Canadian Thanksgiving dinner? Look no further than a classic pumpkin pie! This delicious treat is a staple at Thanksgiving celebrations across Canada and is loved by all. With its rich, creamy filling and flaky crust, it's no wonder this pumpkin pie recipe has stood the test of time. In this article, we will provide you with a step-by-step guide on how to make the perfect pumpkin pie for your Canadian Thanksgiving feast.
The Ingredients
Before we get to the recipe, let's take a look at the key ingredients you will need to make this delicious pumpkin pie. Pumpkin puree is, of course, the star of the show. You can either use canned pumpkin puree or make your own by roasting and pureeing a pumpkin. Other essential ingredients include eggs, heavy cream, brown sugar, and spices such as cinnamon, nutmeg, and ginger. For the crust, you will need flour, butter, sugar, and salt. These simple but flavorful ingredients come together to create a mouth-watering pumpkin pie.
Preparing the Crust
Start by making the crust. In a bowl, mix together the flour, sugar, and salt. Cut in the butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs. Gradually add ice water and mix until the dough comes together. Roll out the dough and place it in a pie dish, trimming off any excess dough. Chill the crust in the fridge while you prepare the filling.
The Perfect Filling
In a separate bowl, mix together the pumpkin puree, eggs, heavy cream, brown sugar, and spices until well combined. Pour the filling into the prepared crust and smooth out the top. Bake at 375 degrees Fahrenheit for 45-50 minutes, or until the filling is set and the crust is golden brown.
Extra Tips
For an extra special touch, you can top your pumpkin pie with whipped cream or vanilla ice cream. You can also get creative with the crust by adding a decorative edge or using cookie cutters to make fun shapes. If you want to save time, you can also use a store-bought crust instead of making your own. Just be sure to follow the package instructions for blind baking.
In conclusion, this Canadian Thanksgiving pumpkin pie recipe is a must-try for all pumpkin lovers. With its warm and comforting flavors, it's the perfect dessert to enjoy with family and friends. So why not give it a try and impress your loved ones with this homemade treat? Happy Thanksgiving!
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