17 Campbell's Swiss Vegetable Bake Recipe Cook Up Something Special!

Published on: Mar 11, 2024

Campbell's Swiss vegetable bake recipe is the perfect dish to add to your weeknight dinner rotation. Not only is it easy to make, but it is also a delicious and nutritious option for the whole family. With a combination of fresh vegetables, creamy Swiss cheese, and the familiar taste of Campbell's condensed soup, this recipe is sure to become a household favorite. Let's take a closer look at the ingredients and steps to create this delectable dish.

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Best Quiche

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Quiche may seem fancy and complicated, but it's actually a super easy dish to make. And when you add in beer can chicken, it takes the flavor to a whole new level. This recipe for the best quiche combines the creamy and savory flavors of chicken with the richness of eggs and cheese, all baked together in a flaky crust. It's the perfect dish for a brunch or lunch gathering, or even as a hearty breakfast option.
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Chicken Bake

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This chicken bake recipe is a simple, yet delicious, way to use leftover beer can chicken. The tender chicken is mixed with a creamy sauce and topped with a crispy breadcrumb topping for a satisfying and comforting meal. It's a great way to use up any extra chicken you may have, and it's also a great dish to make ahead and freeze for a quick and easy dinner option.
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Healthy One Dish Chicken Bake

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Looking for a healthier option for your chicken bake? Try this recipe for a healthy one dish chicken bake that's packed with nutritious vegetables and protein. The beer can chicken adds a flavorful twist to this dish, and the whole thing can be made in just one dish, making cleanup a breeze. It's a great option for those looking to eat healthier without sacrificing flavor.
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Chicken & Swiss Casserole

Main Ingredients: Veggies, Shredded Swiss, Mayo, Full Fat Sour Cream
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If you love the classic combination of chicken and Swiss cheese, then you'll love this chicken and Swiss casserole recipe. The beer can chicken adds a depth of flavor to the dish, while the Swiss cheese adds a creamy and tangy element. It's a comforting and satisfying dish that's perfect for a family dinner or potluck gathering.
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Chicken Pot Pie Bubble Up Bake

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Chicken pot pie is a classic comfort food, and this bubble up bake version is a fun twist on the traditional dish. Using beer can chicken makes this recipe even more flavorful, and the biscuit topping adds a delicious buttery crunch. It's a great option for a cozy family dinner or for entertaining guests.
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Skinny Veggie Lasagna

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If you're looking to lighten up your dinner options, try this recipe for a skinny veggie lasagna. The beer can chicken adds protein to the dish, while the vegetables and low-fat cheese make it a healthier option. It's a great way to satisfy your lasagna cravings without feeling guilty.
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Firecracker Ground Turkey

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Ground turkey is a lean and flavorful alternative to beef, and this firecracker ground turkey recipe is a great way to use it. The beer can chicken adds a smoky and savory element to the dish, while the spicy sauce gives it a kick of heat. It's a great option for a quick and easy weeknight dinner that's sure to please.
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Chicken & Rice Casserole

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This chicken and rice casserole is a classic comfort food dish that's perfect for a busy weeknight dinner. The beer can chicken adds a depth of flavor to the dish, while the creamy sauce and tender rice make it a satisfying and filling meal. It's a great option for using up leftover chicken and can easily be customized with your favorite vegetables.
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If you're following a keto diet, this egg bake with cream cheese is a must-try recipe. The beer can chicken adds a delicious flavor to the dish, while the cream cheese adds a richness and creaminess that's hard to resist. It's a great option for a low-carb breakfast or brunch, and can be easily reheated for a quick and satisfying meal.
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This chicken pot pie bubble up casserole is another fun twist on the classic dish. Using beer can chicken adds a depth of flavor to the filling, while the biscuit topping adds a delicious crunch. It's a great option for a cozy family dinner or for entertaining guests, and it's sure to be a hit with both kids and adults alike.
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If you're short on time but still craving a delicious chicken pot pie, this easy recipe is the one for you. Using beer can chicken makes this dish even more flavorful, and the store-bought pie crust makes it a breeze to put together. It's a great option for a weeknight dinner or for a last-minute gathering, and it tastes just as good as the traditional version.
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Soup is the ultimate comfort food, and this hearty vegetable soup is no exception. The beer can chicken adds a smoky and savory element to the dish, while the vegetables add nutrition and heartiness. It's a great option for a chilly evening or for a quick and easy lunch, and it can easily be made in a crockpot for added convenience.
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Orange Peel Crispy Tofu Lettuce Wraps

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Looking for a vegetarian option for your beer can chicken? Try these orange peel crispy tofu lettuce wraps. The beer can chicken adds a smoky and flavorful twist to the dish, while the crispy tofu adds a satisfying crunch. It's a great option for a light and healthy lunch or dinner, and the refreshing lettuce wraps make it perfect for a hot summer day.
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Egg muffins are a popular breakfast option for their convenience and portability, and this recipe adds a delicious twist with the addition of beer can chicken. These savory egg muffins are packed with protein and flavor, making them a great option for a quick and satisfying breakfast or snack. They can easily be customized with your favorite vegetables and can be made ahead for busy mornings.
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Veggie Teriyaki Noodle Bowl

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This veggie teriyaki noodle bowl is a great way to use up leftover beer can chicken. The sweet and savory teriyaki sauce pairs perfectly with the tender chicken and fresh vegetables for a delicious and wholesome meal. It's a great option for a quick and healthy lunch or dinner, and can be easily customized with your favorite veggies and protein.
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Crispy Baked Teriyaki Tofu

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If you're looking for a vegetarian option for your teriyaki noodle bowl, try this recipe for crispy baked teriyaki tofu. The beer can chicken adds a delicious smoky flavor to the dish, while the crispy tofu adds texture and protein. It's a great option for a satisfying and flavorful meal that's sure to please even meat-lovers.
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Grilled Veggies

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No beer can chicken recipe roundup would be complete without a mention of grilled veggies. This simple and delicious side dish pairs perfectly with any beer can chicken dish, adding a pop of color and nutrition to your plate. Try grilling up a variety of vegetables and experimenting with different seasonings and marinades for a flavorful and healthy addition to your meal.
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Biscuit Chicken Pot Pie

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If you love chicken pot pie but don't want to deal with the hassle of making a crust from scratch, try this biscuit chicken pot pie recipe. Using beer can chicken adds a depth of flavor to the filling, while the biscuit topping makes it easy and quick to put together. It's a great option for a weeknight dinner or for entertaining guests, and it's sure to be a hit with everyone at the table.

Ingredients

Fresh Vegetables

The star of this recipe is the fresh vegetables that are used. You can use a variety of vegetables such as broccoli, cauliflower, carrots, and bell peppers, but feel free to use any of your favorite veggies. Not only do these vegetables add a pop of color to the dish, but they also provide a range of essential vitamins and minerals.

Campbell's Condensed Soup

The condensed soup is what gives this dish its creamy and flavorful base. Campbell's offers a variety of condensed soups, but for this recipe, we recommend using their condensed cream of mushroom soup. Its rich and savory flavor pairs perfectly with the vegetables and cheese.

Swiss Cheese

No Swiss vegetable bake is complete without a generous amount of Swiss cheese. The cheese adds a gooey and melty texture to the dish, making it even more irresistible. You can use pre-shredded Swiss cheese or shred a block of Swiss cheese yourself for a fresher taste.

Instructions

Preparation

To begin, preheat your oven to 375°F (190°C). While the oven is heating up, wash and chop your fresh vegetables into bite-sized pieces. In a separate bowl, mix together one can of Campbell's condensed cream of mushroom soup and a half cup of milk.

Assembly

In a 9x13 inch baking dish, layer the fresh vegetables and pour the soup mixture on top. Make sure the vegetables are completely covered. Then, top the dish with a generous layer of shredded Swiss cheese.

Baking

Cover the dish with aluminum foil and bake in the preheated oven for 30 minutes. After 30 minutes, remove the foil and continue baking for an additional 15-20 minutes, or until the cheese is golden and bubbly.

Serving

Once done, let the Swiss vegetable bake cool for a few minutes before serving. This dish can be enjoyed as a main course or as a side dish to your favorite protein. It also pairs well with a side of crusty bread to soak up all the delicious flavors. With its simple ingredients and easy preparation, Campbell's Swiss vegetable bake recipe is a must-try for any home cook. The combination of fresh vegetables, creamy soup, and melted Swiss cheese creates a dish that is both comforting and satisfying. Give this recipe a try and watch it become a new family favorite.
17 campbell's swiss vegetable bake recipe Cook up something special!

Slow Cooker Swiss Steak

yield: 4 total time: 490 minutes
5.0 Stars (3 reviews)
View Recipe

Ingredients

  • 6 beef blade steaks medium
  • 8 ounces fresh mushrooms thinly sliced
  • 1 onion medium, sliced
  • 1 tablespoon fresh thyme minced
  • 1 1/2 teaspoons sweet paprika
  • 3/4 cup chicken stock
  • 1/4 cup dry sherry
  • 1/4 cup flour
  • 4 tablespoons oil
  • salt
  • pepper
  • 2 tablespoons fresh parsley chopped
  • 1/2 cup heavy cream

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 16 grams
  • Cholesterol : 50 milligrams
  • Fat : 28 grams
  • Fiber : 2 grams
  • Protein : 5 grams
  • SaturatedFat : 9 grams
  • Sodium : 370 milligrams
  • Sugar : 4 grams
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