15 Campanelle Italian Sausage Recipe Cook Up Something Special!

Published on: Mar 16, 2024

Campanelle Italian sausage is a classic dish that brings together the hearty flavors of Italy in a single pot. This recipe is easy to make and perfect for those looking for a hearty and satisfying meal that will transport them to the streets of Italy. Made with flavorful Italian sausage, fresh vegetables, and aromatic herbs, this dish is sure to become a family favorite in no time. So roll up your sleeves, put on your apron, and let's get cooking!

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Ingredients

1. 1 pound campanelle pasta
2. 1 pound Italian sausage, casings removed
3. 1 onion, chopped
4. 2 cloves garlic, minced
5. 1 red bell pepper, chopped
6. 1 yellow bell pepper, chopped
7. 1 can (28 ounces) crushed tomatoes
8. 1 teaspoon dried oregano
9. 1 teaspoon dried basil
10. 1/4 teaspoon red pepper flakes
11. 1/2 cup grated Parmesan cheese
12. Salt and pepper, to taste

Instructions

1. In a large pot, cook the campanelle pasta according to package instructions. Drain and set aside.
2. In the same pot, cook the Italian sausage over medium heat until browned, breaking it up into small pieces as it cooks.
3. Add the chopped onion and minced garlic to the pot and cook until softened, about 5 minutes.
4. Add the chopped red and yellow bell peppers to the pot and cook for an additional 3-4 minutes.
5. Pour in the crushed tomatoes, dried oregano, dried basil, and red pepper flakes. Stir to combine.
6. Let the sauce simmer for 10-15 minutes, allowing the flavors to meld together.
7. Add the cooked pasta to the pot and stir until well coated with the sauce.
8. Season with salt and pepper, to taste.
9. Serve the campanelle Italian sausage hot, topped with grated Parmesan cheese.

This campanelle Italian sausage recipe is not only delicious, but it's also versatile. You can easily switch up the vegetables, add in some mushrooms or spinach, or even use a different type of pasta. The key is to use high-quality Italian sausage and let the flavors shine by keeping the other ingredients simple. So next time you're craving a taste of Italy, give this recipe a try and enjoy a hearty and satisfying meal that will transport you to the streets of Italy. Buon Appetito!