16 Camarones Al Mojo De Ajo Mexican Recipe Unlock Flavor Sensations!

Published on: Mar 15, 2024

Mexican cuisine is known for its bold and flavorful dishes, and one recipe that stands out is "camarones al mojo de ajo," also known as garlic shrimp. This simple yet delicious dish is a staple in many Mexican households and has become a popular menu item in Mexican restaurants worldwide. The combination of succulent shrimp, garlic, and spices creates a mouth-watering dish that will leave you wanting more. In this article, we will delve into the history and preparation of this classic Mexican recipe. So, put on your apron and get ready to create a fiesta in your kitchen with our camarones al mojo de ajo recipe.

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Tacos de Camarones al Mojo de Ajo (Sautéed Shrimp...

Main Ingredients: Canola Oil, White Onion, Shrimp, Kosher Salt, Butter

Tacos de Camarones al Mojo de Ajo (Shrimp Tacos) | two yolks

Tacos de camarones (prawn tacos) - Recipes - delicious.com.au

Garlicky Shrimp-Cilantro Tacos (Tacos de Camarones al Mojo de Ajo ...

This recipe takes the classic beer can chicken to the next level with a delicious Mexican twist. The tangy and flavorful Mojo de Ajo sauce is the perfect complement to the juicy and tender chicken. You can also use this sauce for other dishes like tacos or shrimp pasta. It's a must-try for all chicken and Mexican food lovers!

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Mojo de Ajo

Main Ingredients: Chili Pepper, Extra Virgin Olive Oil, Chopped Garlic

Camarones al Mojo de Ajo (Mexican Garlic Shrimp) - Isabel Eats

Mexican Garlic Shrimp (Camarones al Mojo de Ajo) - Chili Pepper Madness

Yuca con Mojo de Ajo [Receta + Video] Yuca al Mojo

Mojo de Ajo is a traditional Mexican garlic sauce that is bursting with flavor. It's made with roasted garlic, olive oil, lime juice, and herbs like oregano and cumin. The sauce is usually used as a marinade for meats, but it can also be used as a dip or dressing.

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Camarones al Mojo de Ajo (Mexican Garlic Shrimp)

Main Ingredients: Unsalted Butter, Medium Onion, Kosher Salt, Ground

Adris Mexican Kitchen: Garlic Shrimp/Camarones al Mojo de Ajo Meat ...

Camarones al Mojo de Ajo (Mexican-Style Garlic Shrimp) | Recipe ...

Camarones al Mojo de Ajo | Mexican food recipes, Traditional mexican ...

If you love shrimp, then you have to try this recipe. The Mojo de Ajo sauce adds a delicious garlicky and tangy flavor to the sautéed shrimp. Serve it with rice or on top of a salad for a healthy and flavorful meal.

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Camarones al Mojo de Ajo (Mexican-Style Garlic Shrimp)

Main Ingredients: Smoked Paprika, Salt, Large Shrimp, Land O Lakes

Delicious Mexican Style Garlic Shrimp Recipe (Camarones al Mojo de Ajo)

Camarones Al Mojo de Ajo-Garlic Shrimp | Recipe | Shrimp recipes easy ...

This recipe is similar to the previous one, but the shrimp is cooked in a different way. Instead of sautéing, the shrimp is grilled, giving it a smoky and charred flavor. The Mojo de Ajo sauce is then drizzled on top, making it a perfect appetizer or main dish for any occasion.

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Camarones al Mojo de Ajo

Main Ingredients: Medium Shrimp, Butter, Garlic, Olive Oil, Lime, Salt

Receta de camarones al mojo de ajo | Cocina Delirante

Camarones al mojo de ajo | Camarones al mojo de ajo, Comida, Comida ...

If you're looking for a quick and easy meal, this recipe is for you. The shrimp is cooked in the oven with the Mojo de Ajo sauce, making it a one-pan dish that is full of flavor. Serve it with some crusty bread to soak up all the delicious juices.

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Camarones Al Mojo de Ajo-Garlic Shrimp

Main Ingredients: Jumbo Shrimp, Kosher Salt, Cracked Pepper, Olive Oil

Camarones al Mojo de Ajo (Mexican Garlic Shrimp) | Recipe | Mexican ...

Camarones al Mojo de Ajo is a yummy and traditional Mexican recipe made ...

Camarones al Mojo de Ajo (Shrimp in Garlic Sauce) | Shrimp in garlic ...

This recipe is a fusion of Mexican and Cuban flavors. The shrimp is marinated in a Mojo de Ajo sauce with added Cuban spices like cumin and paprika. It's then grilled to perfection, making it a delicious and unique twist on traditional beer can chicken.

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MOJO DE AJO (GARLIC SAUCE)

Main Ingredients: Olive Oil, Garlic, White Vinegar, Lime, Salt

Ten Reasons to Embrace Mojo de Ajo Garlic Sauce Recipe - 101 Cookbooks

Camarones Al Mojo de Ajo-Garlic Shrimp - La Piña en la Cocina Crab ...

Garlic Mojo Sauce | Jill C | Copy Me That

Here's the recipe for the star of the show – the Mojo de Ajo sauce. It's a simple and versatile sauce that you can use for various dishes like chicken, shrimp, or even as a dip for veggies. The best part is, it's so easy to make that you'll want to use it all the time!

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Mojo de Ajo marinated chicken

Main Ingredients: Garlic Cloves, Extra Virgin Olive Oil, Fresh Lime

Oven Roasted Mojo Chicken - Craving Tasty

Easy Mojo Chicken Breast Recipe (Best Chicken Marinade!) - A Sassy Spoon

Easy Mojo Marinade (Chicken or Pork) - Easy Peasy Meals

Healthy Mojo Chicken Caesar Salad with Plantain Croutons (Dairy-Free!)

If you're not a fan of beer, you can still enjoy the delicious flavors of Mojo de Ajo by using it as a marinade for chicken. The chicken is marinated for a few hours to absorb all the flavors and then grilled or baked to perfection. It's a delicious and healthy option for a weeknight dinner.

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Mojo de Ajo Shrimp Pasta

Main Ingredients: Spaghetti, Garlic, Butter, Olive Oil, Salt, Lime, Large

Camarones al mojo de ajo - Tía Licha | Recipes, Food, Dessert recipes

Liquid Gold aka Mojo De Ajo Made Easy - Cooking in Stilettos | Recipe ...

This recipe is a delicious and easy way to enjoy the flavors of shrimp al Mojo de Ajo. The sautéed shrimp is tossed with pasta and the garlic sauce, making it a flavorful and filling meal. It's a great option for a quick and tasty dinner.

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The Hirshon Cuban Garlic Herb Sauce – Mojo de Ajo

Main Ingredients: Garlic, Salt, Freshly Ground Pepper, Sour Orange Juice

Mojo de Ajo Garlic Sauce - Mexican Mojo de Ajo with Snook | Hank Shaw

5 Minute Mojo de Ajo (Garlic Sauce) | Salima's Kitchen

Mojo Verde (Canarian Green Mojo Sauce) - Host The Toast | Recipe | Soul ...

For all the garlic lovers out there, this recipe is a must-try. The Mojo de Ajo sauce is enhanced with herbs like parsley, cilantro, and thyme, adding a fresh and aromatic touch to the traditional sauce. It's perfect for marinating meats or as a dip for bread.

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Slow Roasted Garlic Mojo (Mojo de Ajo)

Main Ingredients: Garlic, Olive Oil, Salt, Lemon Juice

Mojo de Ajo | Holy Cow! Vegan Recipes

Slow Cooker Cuban Mojo Pork | Lemon Blossoms

Camarones Al Mojo de Ajo-Garlic Shrimp | Recipe | Grilled dinner, Food ...

This recipe takes a little more time to prepare, but the end result is totally worth it. The garlic is slowly roasted in the oven, giving it a mellow and sweet flavor. The roasted garlic is then mashed and mixed with the other ingredients to make a creamy and flavorful sauce.

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Mojo De Ajo – a magic roasted garlic steak sauce

Main Ingredients: Garlic, Olive Oil, Fresh Oregano Leaves, Limes

Ten Reasons to Embrace Mojo de Ajo Garlic Sauce | Recipes, Savoury food ...

Brochetas de camarón al mojo de ajo - Diabetes Juntos X Ti | Brochetas ...

Filete de pescado al mojo de ajo - Fish Filets in garlic, easy. Talipa ...

This sauce is often used as a marinade for meats like chicken or shrimp, but it's also a fantastic option for steak. The roasted garlic gives a rich and deep flavor to the sauce, making it perfect for grilled or pan-seared steak. It's a delicious and impressive dish for a special occasion.

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Mojo De Ajo - Rick Bayless’ For Garlic Mojo

Main Ingredients: Garlic, Olive Oil, Salt, Red Chili Flake, Lime Juice

Chicken Enchilada Casserole - Varient - News Magazine

This recipe is from the famous chef Rick Bayless and is a slight variation of the traditional Mojo de Ajo sauce. It uses a mix of roasted garlic and raw garlic, giving it a bold and intense flavor. It's perfect for adding a kick to any dish or as a marinade for meats.

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Boiled Yuca al Mojo de Ajo (with Garlic Sauce)

Main Ingredients: Yuca, Salt, Olive Oil, Garlic, Minced Parsley, Bitter

Cuban Yuca con Mojo (Cassava w/ Garlic Sauce) – Relieve time

Yuca al Mojo de Ajo Recipe and Video (Cassava w. Garlic Sauce)

Yuca al Mojo de Ajo [Recipe + Video] Cassava w. Garlic Sauce

This recipe is a traditional way of cooking yuca, a starchy root vegetable commonly used in Latin American cuisine. The yuca is boiled and then served with a drizzle of Mojo de Ajo sauce, making it a simple and tasty side dish that complements any meal.

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Mexican Cornbread

Main Ingredients: Self Rising Cornmeal, Cream Style Corn, Grated Cheddar

Louisiana Bride: Nanny's Mexican Cornbread

Fluffy Mexican Cornbread Recipe | How to Make Cornbread

Mexican Cornbread - Can't Stay Out of the Kitchen

This recipe is a twist on the classic cornbread, with the addition of Mexican flavors like jalapenos, cilantro, and cheese. It's the perfect accompaniment to any dish, especially beer can chicken with a touch of Mojo de Ajo sauce.

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Mexican Rice

Main Ingredients: Long Grain White Rice, Chicken Broth, Olive Oil, Small

Authentic Mexican Rice {Homemade} - Cooking Classy

Authentic Mexican Rice | Gift of Hospitality

This dish is a staple in Mexican cuisine and goes well with almost any meal. The rice is cooked in a flavorful tomato and garlic sauce, making it a tasty and colorful side dish. It's a great option for a fiesta-themed dinner with beer can chicken as the star dish.

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Mexican Street Tacos

Main Ingredients: Reduced Sodium Soy Sauce, Lime Juice, Canola Oil

Una Mexicana en USA: Authentic Mexican Street Tacos at Home

Vegetarian Mexican Street Corn Tacos - Sprinkles & Sea Salt

These tacos are a popular street food in Mexico, and for a good reason – they're delicious! The chicken is marinated in a Mojo de Ajo sauce with added spices like cumin and chili powder, giving it a spicy and tangy flavor. Serve it with some fresh toppings like cilantro, onion, and lime juice for a burst of flavor in every bite.

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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell

The Best Skinny Mexican Casserole - Home, Family, Style and Art Ideas

Skinny Mexican Casserole | Recipe | Vegetarian casserole, Mexican food ...

Skinny Mexican Casserole Mexican Dishes, Mexican Food Recipes ...

If you're looking for a healthy and flavorful meal, this recipe is perfect for you. It's made with lean ground chicken, black beans, and a variety of veggies, all mixed with a delicious Mojo de Ajo sauce. It's a guilt-free option that doesn't compromise on taste.

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Sopa de Ajo Mexicana (Mexican Garlic Soup)

Main Ingredients: Olive Oil, Garlic, Chicken Broth, Baguette, Tomatoes

Sopa de ajo - Spanish garlic soup - Caroline's Cooking

Garlic Soup (Sopa de Ajo) | Milk Street | Recipe | Garlic soup ...

Sopa de Ajo (Garlic Soup) | Gimme Some Oven

This soup is a hearty and comforting meal that is perfect for cold days. The garlic is the star of the show, giving the soup a rich and robust flavor. It's a great option for a complete meal, served with some crusty bread and a side of beer can chicken.

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Mexican Street Corn Salad

Main Ingredients: Fresh Corn, Lime Juice, Avocado Oil, Jalapeno Peppers

Mexican Street Corn Salad with Chipotle Dressing | Jessica Gavin

Mexican Street Corn Salad [VIDEO] - Lexi's Clean Kitchen

This salad is a vibrant and tasty side dish that is perfect for any occasion. The corn is grilled and mixed with a variety of veggies and a zesty Mojo de Ajo dressing. It's a great way to add some Mexican flair to your meal.

The Origins of Camarones al Mojo de Ajo

The Influence of Garlic in Mexican Cuisine

Garlic has been an essential ingredient in Mexican cuisine since the time of the Aztecs. The Aztecs believed that garlic had medicinal properties and used it to flavor their dishes. As Spanish conquistadors introduced new ingredients to Mexico, garlic became a staple in many Mexican dishes, including camarones al mojo de ajo. The term "mojo de ajo" translates to "garlic sauce," and it is the star ingredient in this recipe. The use of garlic in this dish not only adds a depth of flavor but also provides numerous health benefits.

The Coastal Influence on Camarones al Mojo de Ajo

Camarones al mojo de ajo originated in the coastal regions of Mexico, where seafood is abundant. The dish showcases the fresh and bold flavors of the sea, combined with the richness of garlic and spices. Traditionally, the dish is made with large shrimp, also known as "jumbo shrimp," and is often served with rice, vegetables, and warm tortillas. Over the years, the recipe has evolved, with different variations incorporating the use of different ingredients such as chili peppers, lime juice, and tequila.

The Preparation of Camarones al Mojo de Ajo

The Secret to Perfectly Cooked Shrimp

The key to making the perfect camarones al mojo de ajo is to start with high-quality shrimp. The shrimp should be peeled and deveined, leaving the tails intact for presentation. To ensure that the shrimp is cooked to perfection, it is essential to not overcook them. Overcooked shrimp can become rubbery and lose their flavor. It is best to cook the shrimp for only 2-3 minutes per side, until they turn a beautiful pink color.

The Flavors of the Garlic Sauce

The garlic sauce is the highlight of this dish and is what brings all the flavors together. To make the sauce, garlic is sautéed in butter and olive oil until fragrant. The addition of spices, such as cumin and paprika, adds a depth of flavor to the sauce. For a touch of heat, some recipes call for the use of chili peppers. The sauce is then poured over the cooked shrimp, creating a mouth-watering combination of flavors.

In Conclusion

Camarones al mojo de ajo is a classic Mexican dish that has stood the test of time. It combines the freshness of seafood with the bold flavors of garlic and spices, creating a dish that is both simple and delicious. Whether you are a seafood lover or a fan of Mexican cuisine, this recipe is a must-try. So, gather your ingredients and get ready to impress your taste buds with this flavorful and authentic Mexican dish.