17 Calzone Recipe In Italian Deliciousness Awaits You!
Published on: Mar 16, 2024
Calzone, a traditional Italian dish, is a folded pizza filled with delicious ingredients and baked to perfection. This mouth-watering specialty is loved by many and can be found in pizzerias all around Italy. However, nothing beats making your own calzone at home. With this authentic calzone recipe in Italian, you can impress your friends and family with your cooking skills and indulge in a taste of Italy.
Main Ingredients: Pizza Dough, Baby Bella Mushrooms, Garlic Cloves, Baby
Experience the flavors of Italy with this delicious and easy-to-make Italian Calzone recipe. This dish features a flaky and crispy crust that is stuffed with a variety of savory fillings, making it a perfect meal for any occasion.
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Calzone
Main Ingredients: Dough, Italian Sausage, Cooked Ham, Pepperoni Slices
If you're a fan of pizza, then you'll love this Italian-inspired twist on the classic dish. A calzone is essentially a folded-over pizza, filled with your favorite toppings and baked to perfection. It's a great option for a quick and satisfying meal.
No list of Italian recipes is complete without a classic meatball dish. These tender and flavorful meatballs are made with a blend of ground beef and pork, seasoned with herbs and spices, and cooked in a rich tomato sauce. Serve them with pasta or enjoy them on their own.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
For those who prefer their meatballs on the larger side, these Great Big Italian Meatballs are just the thing. They're perfect for filling up the whole family, and the addition of a delicious tomato sauce and melted cheese takes them to the next level.
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Incredible Homemade Calzone
Main Ingredients: Pizza Dough, Sausage Casings, Green Bell Pepper, Red
Why order takeout when you can make your own incredible calzones at home? This recipe will guide you through the process of making the perfect dough and filling it with your favorite toppings. The end result is a delicious and satisfying meal that will have everyone asking for seconds.
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Quick Calzone
Main Ingredients: Pizza Dough, Pancetta, Pepper, Mushrooms, Diced
If you're short on time but still craving a delicious calzone, this quick and easy recipe is for you. It uses store-bought pizza dough and a simple filling of cheese, pepperoni, and marinara sauce. In just 20 minutes, you'll have a tasty and satisfying meal on the table.
This hearty and comforting soup is a classic in Italian cuisine. It's made with meatballs, pasta, and vegetables in a flavorful broth, making it the perfect meal for a cold day. Don't let the name fool you, this soup is great for any occasion.
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AIP Italian Calzone
Main Ingredients: Sweet Potato, Arrowroot Starch, Sea Salt, Sausage
For those following the Autoimmune Protocol (AIP) diet, this Italian calzone recipe is a must-try. It uses a grain-free and dairy-free crust and a delicious filling of Italian sausage, spinach, and mushrooms. It's a tasty and satisfying option for those with dietary restrictions.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, you don't have to miss out on the flavors of Italy. These stuffed peppers are filled with a delicious mixture of ground beef, Italian spices, and cheese, making them a satisfying and low-carb option for any meal.
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Italian Hoagie Calzone
Main Ingredients: Biscuits, Salami, Pepperoni, Ham, Capicola, Provolone
This calzone recipe takes inspiration from the classic Italian hoagie sandwich and turns it into a delicious and portable meal. It features all the traditional hoagie ingredients, such as salami, ham, provolone cheese, and Italian dressing, wrapped up in a flaky crust.
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Italian Sausage Calzone
Main Ingredients: Pizza Dough, 00 Flour, Water, Salt, Dry Active Yeast
If you're a fan of Italian sausage, then this calzone recipe is a must-try. It features a flavorful mixture of sausage, peppers, onions, and cheese, all wrapped up in a crispy crust. It's a delicious and hearty meal that will satisfy all your cravings.
This traditional Italian dish is made with thin slices of beef, filled with a savory mixture of breadcrumbs, cheese, and herbs, and rolled up and cooked in a delicious tomato sauce. It's a labor of love, but the end result is worth it.
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Keto Italian Calzone
Main Ingredients: Pizza Dough, Pizza Sauce, Italian Sausage, Mozzarella
For those following a keto diet, this Italian calzone recipe is a game-changer. It uses a low-carb and gluten-free dough and a flavorful filling of Italian sausage, mozzarella cheese, and veggies. It's a tasty and satisfying option for those looking to cut back on carbs.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
No meal is complete without a delicious dessert, and these Italian almond paste cookies are the perfect way to end a meal. They're made with just a handful of ingredients and have a rich almond flavor that pairs perfectly with a cup of coffee or tea.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you've never made your own meatballs before, this recipe will change your mind. These homemade Italian meatballs are easy to make, flavorful, and perfect for adding to your favorite pasta dishes or enjoying on their own.
This refreshing and colorful pasta salad is a staple in Italian cuisine. It's made with a variety of veggies, such as tomatoes, bell peppers, and olives, along with pasta and a flavorful dressing. It's the perfect side dish for any summer barbecue.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Ravioli is a classic Italian dish that can be filled with a variety of ingredients. This recipe uses a creamy and flavorful filling of ricotta cheese and spinach, along with a delicious tomato sauce. It's a comforting and satisfying meal that the whole family will love.
This easy and delicious casserole is made with crescent roll dough, Italian sausage, cheese, and a variety of veggies. It's a great option for a busy weeknight and can be customized with your favorite ingredients.
For those following a keto diet, these meatballs are a must-try. They're made with ground beef, pork rinds, and a blend of Italian spices, and they're perfect for adding to your favorite keto-friendly pasta dishes or enjoying on their own.
These stuffed mushrooms are a delicious and easy-to-make appetizer that will impress any crowd. They're filled with a mixture of Italian sausage, cheese, and herbs, and baked to perfection. They're the perfect addition to any Italian-themed meal.
Ingredients:
Dough:
3 cups all-purpose flour
1 teaspoon salt
1 tablespoon olive oil
1 cup warm water
Filling:
1 cup shredded mozzarella cheese
1 cup ricotta cheese
1/2 cup grated parmesan cheese
1/4 cup chopped fresh basil
1/4 cup chopped pepperoni
1/4 cup sliced mushrooms
1/4 cup chopped bell peppers
1/4 cup chopped red onion
1/4 cup sliced black olives
Instructions:
In a large bowl, mix together the flour and salt. Make a well in the center and add the olive oil and warm water. Mix until a dough forms.
Knead the dough on a floured surface for 5-10 minutes until smooth and elastic. Place the dough in a greased bowl, cover with a damp towel, and let it rise for 1 hour.
Preheat your oven to 400°F (200°C).
Roll out the dough into a large circle, about 1/4 inch thick. In a small bowl, mix together the mozzarella, ricotta, and parmesan cheese.
Spread the cheese mixture evenly on one half of the dough, leaving a 1-inch border around the edge.
Add your desired toppings on top of the cheese mixture.
Brush the edges of the dough with water and fold the other half of the dough over the toppings. Press the edges together to seal the calzone.
Place the calzone on a baking sheet and bake for 20-25 minutes, until golden brown.
Let the calzone cool for a few minutes before slicing and serving.
This calzone recipe in Italian is versatile and can be customized to your liking. You can add your favorite pizza toppings or experiment with different types of cheese. Serve it with a side of marinara sauce for dipping and enjoy a taste of Italy in the comfort of your own home.
Now that you have the authentic calzone recipe in Italian, you can impress your friends and family with your cooking skills and bring a taste of Italy to your dinner table. Buon appetito!
