19 Calazone Meat Recipe With Italian Sausage Get Cooking And Enjoy!
Published on: Mar 16, 2024
If you're a fan of Italian cuisine, then you've probably heard of calzones. These delicious folded pizzas are a perfect combination of crispy crust, gooey cheese, and flavorful fillings. While there are endless variations of calzones, one of the most popular and classic recipes is the calzone meat recipe with Italian sausage. This hearty and satisfying dish is perfect for a casual weeknight dinner or for impressing guests at a party. In this article, we'll walk you through how to make the perfect calzone meat recipe with Italian sausage, step by step.
Italian Sausage, Tomato, and Macaroni Soup with Basil
Main Ingredients: Homemade Chicken Stock, Dried Basil, Fennel, Tomatoes
This hearty and flavorful soup is the perfect way to warm up on a chilly evening. The combination of Italian sausage, tomatoes, and macaroni creates a comforting and satisfying dish that will have you going back for seconds. The addition of fresh basil adds a touch of freshness to the dish, making it a well-rounded meal that the whole family will love. Serve with some crusty bread for a complete meal.
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Calzone
Main Ingredients: Dough, Italian Sausage, Cooked Ham, Pepperoni Slices
Who says you have to go out to a pizzeria to enjoy a delicious calzone? This homemade version is easy to make and tastes just as good, if not better, than the restaurant version. Stuffed with Italian sausage, mozzarella, and your choice of veggies, this calzone is a crowd-pleaser. Serve with some marinara sauce for dipping and you’ve got a perfect meal for a night in.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
Looking for a simple yet delicious dish to make for dinner? This Italian sausage bake is the answer. It’s a one-pan wonder that combines Italian sausage, potatoes, and peppers for a flavorful and easy meal. The combination of savory sausage and tender vegetables makes for a hearty and satisfying dish that will have your family asking for seconds.
When you’re short on time but still want a delicious and filling meal, this one-pot Italian sausage pasta is the way to go. With just one pot and a handful of ingredients, you can create a flavorful and comforting dish that will have everyone at the dinner table asking for more. The addition of Italian seasoning and garlic adds a burst of flavor to this simple yet satisfying dish.
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Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
This skillet Italian sausage and peppers dish is a classic Italian combination that never fails to disappoint. The combination of sweet bell peppers, onions, and savory Italian sausage creates a dish that is both flavorful and colorful. Serve over some pasta or on a crusty roll for a delicious and easy meal that can be made in just one skillet.
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Italian Sausage and Mushroom Calzone
Main Ingredients: Pizza Dough, Equal, Ricotta Cheese, Mozzarella
Take your calzone game to the next level with this delicious and unique combination of Italian sausage and mushrooms. The earthiness of the mushrooms pairs perfectly with the savory sausage, creating a mouthwatering filling for this calzone. Serve with a side of marinara sauce for dipping and you’ve got a meal that is sure to impress.
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Ultimate Pizza Calzone
Main Ingredients: Pizza Dough, Provolone, Sliced Pepperoni, Crispy Bacon
If you love pizza and calzones, why not combine them into one ultimate dish? This pizza calzone is filled with all your favorite pizza toppings, including Italian sausage, pepperoni, and mozzarella cheese. It’s a fun and delicious twist on the classic calzone that is sure to be a hit with the whole family.
Sometimes, all you need is a simple and comforting pasta dish to satisfy your cravings. This Italian sausage pasta fits the bill perfectly. With just a handful of ingredients and minimal prep time, you can have a delicious and satisfying meal on the table in no time. The addition of red pepper flakes adds a subtle kick of heat to the dish, but feel free to omit if you prefer a milder flavor.
This sheet pan dinner is the epitome of easy and delicious. With just a few simple ingredients, you can create a flavorful and filling meal that requires minimal effort. The combination of Italian sausage, potatoes, peppers, and onions is a classic that never goes out of style. Serve with a side salad for a complete and well-rounded meal.
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Creamy Keto Italian Sausage Soup
Main Ingredients: Butter, Onion, Garlic, Bone Broth, Cream Cheese
This creamy keto Italian sausage soup is perfect for those following a low-carb diet, but even those who aren’t will love this flavorful and satisfying dish. The addition of heavy cream and cream cheese gives this soup a rich and creamy texture, while the Italian sausage adds a savory and flavorful element. Serve with some grated parmesan cheese for a delicious and filling meal.
This simple and classic dish is a staple in many Italian households. And for good reason – it’s easy to make and packed with flavor. The combination of sweet bell peppers, onions, and savory Italian sausage creates a dish that is both colorful and delicious. Serve over some pasta or on a crusty roll for a complete meal.
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Crockpot Italian Sausage Soup
Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
When you need a meal that practically cooks itself, this crockpot Italian sausage soup is the way to go. Just throw all the ingredients in the slow cooker and let it simmer away all day, creating a delicious and comforting soup that is perfect for a cold day. The addition of cannellini beans adds a hearty and filling element to the soup.
This Italian sausage bow tie pasta is a fun and delicious twist on the classic spaghetti and meatballs. The bow tie pasta adds a fun and playful element to the dish, while the Italian sausage adds a savory and flavorful touch. Serve with some grated parmesan cheese for a simple yet satisfying meal.
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Italian Sausage Pasta Soup
Main Ingredients: Roasted Red Pepper, Italian Sausage, Small Pasta, Fresh
If you can’t decide between pasta and soup, why not have both? This Italian sausage pasta soup combines the best of both worlds, creating a comforting and hearty dish that is perfect for a chilly evening. The addition of ditalini pasta adds a fun and unique twist to the dish, while the Italian sausage provides a flavorful and satisfying element.
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Skillet Sausage Calzone
Main Ingredients: Italian Sausage, Chopped Onion, Frozen Pizza Dough
This skillet sausage calzone is a fun and delicious way to enjoy this classic Italian dish. The use of a skillet instead of the oven makes for a quicker and easier cooking process, while still producing a delicious and crispy crust. The combination of Italian sausage, mozzarella, and your choice of veggies creates a filling and flavorful filling for this calzone.
This Italian sausage and pepperoni stromboli is perfect for those nights when you’re craving pizza, but don’t want to go through the hassle of making a whole pie. The combination of savory sausage and pepperoni makes for a flavorful and satisfying filling, while the stromboli dough creates a crispy and delicious crust. Serve with a side of marinara sauce for dipping.
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One Pan Italian Sausage and Pepper Pasta
Main Ingredients: Italian Sausage, Water, Red Bell Pepper, Green Bell
This one-pan Italian sausage and pepper pasta is the perfect meal for those busy weeknights when you don’t have time to cook a complicated meal. With just one pan and a few simple ingredients, you can have a delicious and filling meal on the table in no time. The addition of bell peppers and onions adds a burst of color and flavor to this dish.
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Zuppa Toscana {Creamy Potato & Kale Soup with Italian...
Main Ingredients: Olive Oil, Italian Sausage, Red Pepper Flakes, Garlic
This creamy potato and kale soup, also known as Zuppa Toscana, is a classic Italian dish that is a must-try for any soup lover. The combination of Italian sausage, potatoes, and kale creates a hearty and flavorful soup that is perfect for a cold day. Serve with some crusty bread for a complete and comforting meal.
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Penne Pasta with Italian Sausage Sauce
Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
If you’re tired of the same old marinara sauce, why not mix things up with this delicious penne pasta with Italian sausage sauce? The combination of savory sausage, tomatoes, and herbs creates a rich and flavorful sauce that pairs perfectly with penne pasta. Top with some grated parmesan cheese for a delicious and satisfying meal.
This Italian sausage and white bean soup is a hearty and filling dish that is perfect for a cold winter day. The combination of Italian sausage, cannellini beans, and kale creates a flavorful and nutritious soup that will warm you up from the inside out. Serve with some crusty bread for a complete and satisfying meal.
Ingredients:
To make the perfect calzone meat recipe with Italian sausage, you'll need the following ingredients:
For the dough:
3 cups of all-purpose flour
1 teaspoon of salt
1 tablespoon of sugar
1 packet of active dry yeast
1 ¼ cups of warm water
2 tablespoons of olive oil
For the filling:
1 pound of Italian sausage, casing removed
1 cup of marinara sauce
1 red bell pepper, diced
1 green bell pepper, diced
1 small onion, diced
2 cloves of garlic, minced
1 cup of shredded mozzarella cheese
1 cup of shredded cheddar cheese
1 egg, beaten
Salt and pepper to taste
Instructions:
Step 1: Prepare the Dough
To start, you'll need to prepare the dough. In a large bowl, mix together the flour, salt, and sugar. In a separate bowl, mix the warm water and yeast until the yeast is dissolved. Pour the yeast mixture into the flour mixture and add in the olive oil. Mix everything together until a dough forms. Knead the dough on a floured surface for about 5 minutes, then place it in a greased bowl and cover it with a towel. Let the dough rise for about an hour.
Step 2: Cook the Sausage
While the dough is rising, you can cook the Italian sausage. In a skillet, cook the sausage over medium heat until it is browned and cooked through. Remove the sausage from the skillet and set it aside.
Step 3: Prepare the Filling
In the same skillet, add in the diced peppers, onion, and garlic. Cook until the vegetables are softened, about 5 minutes. Then, add in the cooked sausage and marinara sauce and mix everything together. Let the filling cook for another 5 minutes, until heated through.
Step 4: Assemble the Calzones
Preheat your oven to 375 degrees F. Roll out the dough on a floured surface and cut it into equal-sized circles. Place a spoonful of the filling on one half of each circle, leaving a small border around the edge. Sprinkle the shredded cheeses on top of the filling. Fold the other half of the dough over the filling and pinch the edges together to seal the calzone.
Step 5: Bake and Serve
Place the calzones on a baking sheet and brush the tops with the beaten egg. Bake for 20-25 minutes, until the crust is golden brown. Let the calzones cool for a few minutes before serving. Enjoy your delicious calzone meat recipe with Italian sausage!
Now that you know how to make the perfect calzone meat recipe with Italian sausage, it's time to impress your friends and family with your cooking skills. This recipe is versatile and can be customized to your liking, so feel free to add your own spin on it. Serve it with a side of marinara sauce for dipping and a fresh salad for a complete meal. Buon appetito!
Italian Sausage, Tomato, and Macaroni Soup with Basil
