20 Calamari Rings Recipe South Africa Discover Culinary Perfection!
Published on: Mar 6, 2024
When it comes to seafood, calamari is a popular choice among South Africans. This tender and flavorful seafood is often served in restaurants and can also be easily made at home. One of the most popular ways to enjoy calamari is by making calamari rings. This dish is not only delicious, but it is also a great way to impress your guests at your next dinner party. Here is a simple and easy calamari rings recipe that will transport you straight to the sunny shores of South Africa.
Main Ingredients: All Purpose Flour, Large Egg, Milk, Panko Bread Crumbs
If you're looking for a healthier alternative to traditional fried calamari, look no further than this air fryer calamari recipe. The squid rings are coated in a light breading and cooked to crispy perfection in just minutes. It's a great appetizer for any occasion and is sure to impress your guests.
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Calamari and Shrimp Salad
Main Ingredients: Shrimp, Calamari Rings, Tentacles, Garlic, Capers
This refreshing and light salad is perfect for those hot summer days when you don't feel like cooking. It's a combination of tender calamari, succulent shrimp, and crisp vegetables, all tossed in a zesty lemon vinaigrette. It's a great way to enjoy seafood without feeling weighed down.
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Gillyweed Salad | Harry Potters
Main Ingredients: English Cucumber, Salad, Calamari Rings, Black Sesame
Inspired by the famous "gillyweed" from the Harry Potter series, this salad is a unique and delicious way to enjoy calamari. The squid is combined with roasted potatoes, cherry tomatoes, and a tangy mustard dressing. It's a fun and tasty dish that will transport you to the magical world of Harry Potter.
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Herbed Calamari Salad With Preserved Lemons
Main Ingredients: Extra Virgin Olive Oil, Garlic, Calamari Rings, Kosher
This Mediterranean-inspired salad is bursting with flavor and is a great way to enjoy calamari. The squid is marinated in a mixture of herbs and spices, then grilled to perfection. It's served over a bed of mixed greens and topped with tangy preserved lemons for a zesty kick.
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Air Fryer Calamari No Batter (Keto)
Main Ingredients: Calamari Rings, Coconut Flour, Salt, Pepper, Cooking
For those following a keto diet, this air fryer calamari recipe is a must-try. The squid rings are coated in a mixture of almond flour and parmesan cheese, then cooked until crispy in the air fryer. It's a low-carb and delicious way to enjoy calamari without the guilt.
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Bunny Chow South Africa
Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
Bunny Chow is a popular street food in South Africa, and this version features tender calamari cooked in a fragrant curry sauce. The squid is served in a hollowed-out loaf of bread, making it easy to eat on the go. It's a unique and tasty way to enjoy calamari.
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Seafood Alfredo with Zucchini Noodles
Main Ingredients: Medium Onion, Olive Oil, Garlic, Coconut Cream
If you're looking for a lighter and healthier twist on a classic Alfredo dish, this seafood Alfredo with zucchini noodles is a must-try. Tender calamari, juicy shrimp, and creamy Alfredo sauce are tossed with zucchini noodles for a low-carb and delicious meal.
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Calamari Stew
Main Ingredients: Olive Oil, Small Onion, Garlic Cloves, Calamari Rings
This hearty and comforting calamari stew is a great way to warm up on a chilly day. The squid is cooked in a flavorful tomato and vegetable broth and served over rice. It's a simple and delicious dish that the whole family will love.
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Air Fryer Calamari – Crispy Squid Rings
Main Ingredients: Calamari Rings, Spelt Flour, Buttermilk, Old Bay
These air fryer calamari rings are a healthier alternative to traditional fried calamari, but just as crispy and delicious. The squid rings are coated in a mixture of breadcrumbs and seasonings, then cooked in the air fryer until golden brown. Serve with your favorite dipping sauce for a tasty appetizer.
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Pasta Calamari Capri
Main Ingredients: Pasta, Calamari Rings, Anchovies, Extra Virgin Olive
This pasta dish is a seafood lover's dream. Tender calamari is cooked in a rich tomato and white wine sauce and served over a bed of pasta. It's a simple and flavorful dish that is perfect for a weeknight dinner.
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Calamari and rice (Καλαμάρι με ρύζι)
Main Ingredients: Calamari Rings, Salt, Pepper, Olive Oil, Medium Onion
This traditional Greek dish is a great way to enjoy calamari. The squid is cooked in a tomato and wine sauce and served over a bed of rice. It's a simple and comforting meal that is full of Mediterranean flavors.
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Spanish Paella
Main Ingredients: Extra Virgin Olive Oil, Onion, Bell Pepper, Garlic
Paella is a classic Spanish dish that features a variety of seafood, including calamari. This version is a simplified and delicious way to enjoy this traditional dish. The squid is cooked with saffron-infused rice, vegetables, and chicken for a flavorful and filling meal.
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Beer-Battered Fried Calamari Pizza
Main Ingredients: Dry Active Yeast, Warm Water, Sugar, Salt, Olive Oil
This beer-battered fried calamari pizza is a unique and delicious twist on a classic pizza. The calamari is coated in a light and crispy beer batter, then topped with your favorite pizza toppings and baked to perfection. It's a fun and tasty way to enjoy calamari.
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Calamari, Cabbage, and Mushroom Salad
Main Ingredients: Onion, Garlic, Lemon Juice, Carrot, Cabbage, Calamari
This Asian-inspired salad is a great way to enjoy calamari in a refreshing and healthy way. The squid is combined with crunchy cabbage, earthy mushrooms, and a tangy soy dressing for a flavorful and satisfying meal.
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A for Paccheri con Sugo di Mare (Pasta with Seafood...
Main Ingredients: Extra Virgin Olive Oil, Garlic, Fresh Parsley, Tomato
This traditional Italian dish features tender calamari, shrimp, and mussels cooked in a rich tomato and white wine sauce. It's served over paccheri pasta, which is similar to rigatoni, for a filling and comforting meal.
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Calamari Artichokes Mint and Pecorino Risotto
Main Ingredients: Arborio Rice, Evoo, Finely Chopped Onion, Dry White
This creamy and flavorful risotto is a great way to enjoy calamari. The squid is cooked in a delicate white wine and artichoke sauce and served over a bed of risotto. It's a sophisticated and delicious dish that is sure to impress.
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Serves Prep Time Cook Time Calories Sat Fat
Main Ingredients: Basmati Rice, Prawns, Calamari Rings, Mussels, Extra
If you're looking for a simple and tasty way to enjoy calamari, this recipe is for you. The squid is quickly pan-fried in a lemon and garlic butter sauce for a burst of flavor. Serve over rice or with crusty bread for a satisfying meal.
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Deep-Fried Calamari Rings
Main Ingredients: Flour, Salt, Paprika, Ground Black Pepper, Garlic
For those who love traditional fried calamari, this recipe is a must-try. The squid rings are coated in a light and crispy batter, then deep-fried until golden brown. Serve with your favorite dipping sauce for a tasty appetizer or snack.
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Bobotie – Savory ground meat custard from South Africa
Main Ingredients: Ground Beef, Whole Milk, Large Eggs, White Bread
Bobotie is a traditional South African dish that features a mixture of ground meat, spices, and dried fruit, all baked in a custard-like sauce. This version includes tender calamari for a unique and delicious twist on this classic dish.
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Salt and Pepper Calamari
Main Ingredients: Oil, Calamari Rings, Egg Whites, Cornstarch, All
This Asian-inspired dish is a simple and tasty way to enjoy calamari. The squid is coated in a mixture of salt, pepper, and cornstarch, then quickly fried until crispy. Serve with a side of steamed rice for a delicious meal.
Ingredients:
For the calamari:
1 pound of fresh or frozen calamari, sliced into rings
1 cup of all-purpose flour
1 teaspoon of salt
1 teaspoon of garlic powder
1 teaspoon of paprika
Oil for frying
For the dipping sauce:
1/2 cup of mayonnaise
1 clove of minced garlic
1 tablespoon of lemon juice
1 teaspoon of dried dill
Salt and pepper to taste
Featured keywords: calamari rings, South Africa, seafood, calamari, recipe, easy, delicious, dinner party
Instructions:
In a shallow dish, mix together the flour, salt, garlic powder, and paprika.
Heat oil in a deep fryer or a deep pot over medium-high heat until it reaches 375 degrees Fahrenheit.
Dip the calamari rings into the flour mixture, making sure they are coated evenly.
Carefully place the calamari rings into the hot oil and fry for 2-3 minutes, or until they are golden brown and crispy.
Remove the calamari rings from the oil and place them on a paper towel to drain excess oil.
To make the dipping sauce, mix together the mayonnaise, minced garlic, lemon juice, dried dill, salt, and pepper in a small bowl.
Serve the calamari rings hot with the dipping sauce on the side.
Not only is this calamari rings recipe easy to make, but it is also a great way to showcase the flavors of South Africa. The crispy exterior combined with the tender and flavorful calamari is a winning combination that will leave your taste buds wanting more. Serve this dish as an appetizer at your next dinner party and watch as your guests rave about it.
Final Thoughts:
In conclusion, this calamari rings recipe is a must-try for seafood lovers. It is not only a popular dish in South Africa, but it is also loved all over the world. Impress your guests with this simple yet delicious dish and transport them to the sunny shores of South Africa with every bite. So what are you waiting for? Head to your nearest seafood market and get cooking!
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