16 Calabrese Style Italian Sausage Recipe Try These Culinary Delights!
Published on: Mar 16, 2024
In addition to being a staple in Calabrian cuisine, Italian sausage is a beloved ingredient in many dishes around the world. Its distinct flavor and versatility make it a go-to choice for home cooks and professional chefs alike. While there are many variations of Italian sausage, one of the most popular is the Calabrese style. This recipe is known for its bold flavors and spicy kick, and it's surprisingly easy to make at home. In this article, we'll take a closer look at the Calabrese style Italian sausage and share a tried and tested recipe for you to try in your own kitchen.
Italian Sausage, Tomato, and Macaroni Soup with Basil
Main Ingredients: Homemade Chicken Stock, Dried Basil, Fennel, Tomatoes
If you're looking for a hearty and flavorful soup to warm you up on a chilly evening, look no further than this Italian Sausage, Tomato, and Macaroni Soup with Basil. This recipe combines the rich and savory flavors of Italian sausage with the tangy sweetness of tomatoes and the subtle freshness of basil. It's a perfect balance of flavors that will have you coming back for seconds.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
This Italian Sausage Bake is a simple and delicious one-pan meal that's perfect for busy weeknights. The combination of Italian sausage, potatoes, peppers, and onions makes for a hearty and satisfying dish that the whole family will love. Plus, it's easy to customize with your favorite seasonings and vegetables, making it a versatile and budget-friendly dinner option.
For a quick and easy dinner that's ready in under 30 minutes, try this One Pot Italian Sausage Pasta. This dish is bursting with flavor, thanks to the combination of spicy Italian sausage, zesty tomatoes, and fragrant herbs and spices. And the best part? You only need one pot to make it, which means less cleanup and more time to enjoy your delicious meal.
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Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
This Skillet Italian Sausage and Peppers recipe is a classic Italian-American dish that's perfect for any occasion. The combination of sweet bell peppers, spicy Italian sausage, and tangy marinara sauce creates a symphony of flavors that will have your taste buds dancing. Serve it over pasta or with a crusty loaf of bread for a satisfying and delicious meal.
When it comes to comfort food, it doesn't get much better than a big bowl of Italian Sausage Pasta. This simple yet flavorful dish combines al dente pasta with spicy Italian sausage, hearty marinara sauce, and a generous sprinkle of Parmesan cheese. It's a crowd-pleasing meal that's perfect for a cozy night in.
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Creamy Keto Italian Sausage Soup
Main Ingredients: Butter, Onion, Garlic, Bone Broth, Cream Cheese
If you're following a keto diet, you don't have to miss out on the deliciousness of Italian sausage. This Creamy Keto Italian Sausage Soup is packed with flavor and healthy fats, making it a perfect option for those looking to stay in ketosis. The addition of cream and cheese adds a rich and creamy texture to this already delicious soup.
This Italian Sausage, Potatoes, Peppers and Onions dish is a one-pan wonder that's perfect for busy weeknights. The combination of spicy Italian sausage, tender potatoes, and flavorful vegetables makes for a satisfying and easy meal that will please everyone at the dinner table. Plus, it's a great way to use up any leftover ingredients you may have in your fridge.
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Calabrese-Style Meat Sauce (Ragù alla Calabrese)
Main Ingredients: Ground Pork, Italian Sausage, Garlic, Medium Onion
If you're craving a hearty and flavorful pasta dish, look no further than this Calabrese-Style Meat Sauce. This sauce is made with ground beef, spicy Italian sausage, and a flavorful blend of herbs and spices. It's the perfect topping for your favorite pasta and will have your kitchen smelling like an authentic Italian restaurant.
This classic Italian dish is a staple in many households, and for a good reason. The combination of sweet bell peppers, spicy Italian sausage, and tangy tomatoes creates a burst of flavor that's hard to resist. Serve it over pasta, on a sandwich, or on its own for a satisfying and delicious meal.
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Crockpot Italian Sausage Soup
Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
If you're looking for a set-it-and-forget-it dinner option, this Crockpot Italian Sausage Soup is the perfect choice. Simply add all the ingredients to your slow cooker and let it do the work for you. The result is a hearty and flavorful soup that's perfect for a cold winter night.
For a pasta dish that's a little fancier than your average spaghetti and meatballs, try this Italian Sausage Bow Tie Pasta. The combination of bow tie pasta, spicy Italian sausage, and a creamy tomato sauce creates a dish that's both elegant and delicious. It's the perfect meal for a special occasion or a date night at home.
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Italian Sausage Pasta Soup
Main Ingredients: Roasted Red Pepper, Italian Sausage, Small Pasta, Fresh
This Italian Sausage Pasta Soup is a hearty and flavorful soup that's perfect for a quick and easy dinner. The combination of spicy Italian sausage, tender pasta, and a rich tomato broth creates a satisfying and delicious meal that the whole family will love. Serve it with a side of crusty bread for a complete and comforting meal.
Stromboli is a type of Italian turnover that's filled with various meats, cheeses, and vegetables. This Italian Sausage and Pepperoni Stromboli is a delicious and easy way to enjoy all the flavors of a pizza in a convenient handheld form. Serve it with a side of marinara sauce for dipping, and you have the perfect game day snack or party food.
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One Pan Italian Sausage and Pepper Pasta
Main Ingredients: Italian Sausage, Water, Red Bell Pepper, Green Bell
This One Pan Italian Sausage and Pepper Pasta is a simple and satisfying meal that's perfect for busy weeknights. The combination of spicy Italian sausage, bell peppers, and onions creates a flavorful and colorful dish that's sure to please everyone at the dinner table. And the best part? You only need one pan to make it, which means less time spent on cleanup and more time to enjoy your meal.
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Rigatoni Calabrese
Main Ingredients: Rigatoni Pasta, Italian Sausage, Olive Oil, Sliced
This Rigatoni Calabrese is a hearty and flavorful pasta dish that's sure to become a family favorite. The combination of spicy Italian sausage, tender rigatoni noodles, and a rich and creamy tomato sauce creates a dish that's both comforting and indulgent. Serve it with a sprinkle of Parmesan cheese and some crusty bread for a complete and satisfying meal.
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Zuppa Toscana {Creamy Potato & Kale Soup with Italian...
Main Ingredients: Olive Oil, Italian Sausage, Red Pepper Flakes, Garlic
This Zuppa Toscana is a creamy and flavorful soup that's packed with healthy ingredients like potatoes and kale. The addition of spicy Italian sausage adds a rich and savory depth of flavor to this already delicious soup. It's a perfect meal for a cozy night in and will warm you up from the inside out.
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Penne Pasta with Italian Sausage Sauce
Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
If you're tired of the same old spaghetti and meatballs, mix things up with this Penne Pasta with Italian Sausage Sauce. The combination of spicy Italian sausage, tangy tomatoes, and fragrant herbs and spices creates a sauce that's bursting with flavor. Serve it over penne pasta for a hearty and satisfying meal.
This Italian Sausage and White Bean Soup is a simple yet flavorful dish that's perfect for a quick and easy dinner. The combination of spicy Italian sausage, creamy white beans, and tangy tomatoes creates a soup that's both hearty and healthy. Serve it with a side of crusty bread for a complete and delicious meal.
This Italian Sausage & Potato Casserole is a hearty and satisfying meal that's perfect for a family dinner or a potluck with friends. The combination of spicy Italian sausage, tender potatoes, and a creamy sauce creates a dish that's both comforting and flavorful. Plus, it's easy to make and can be customized with your favorite ingredients.
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Baked Gnocchi with Italian Sausage
Main Ingredients: Baby Spinach, Extra Virgin Olive Oil, Onion, Bell
If you're a fan of gnocchi, you'll love this Baked Gnocchi with Italian Sausage. The combination of tender gnocchi, spicy Italian sausage, and tangy tomatoes creates a dish that's both comforting and delicious. And the best part? It's all baked in one pan, making for easy cleanup and more time to enjoy your delicious meal.
Ingredients
To make authentic Calabrese style Italian sausage, you'll need the following ingredients:
Ground pork: This is the base of the sausage and should be fatty enough to keep the sausage moist and flavorful.
Red wine: The acidity of the red wine helps to tenderize the meat and adds depth of flavor to the sausage.
Fennel seeds: These small but mighty seeds give the sausage its signature anise-like flavor.
Garlic: A staple in Italian cuisine, garlic adds a pungent and savory element to the sausage.
Calabrian chili peppers: These fiery peppers are the star of the show in this recipe, giving the sausage its signature spiciness.
Parsley: Fresh parsley adds a fresh and herbaceous note to balance out the flavors in the sausage.
Salt and pepper: These basic seasonings are essential for enhancing the flavors in the sausage.
Instructions
Now that you have all of your ingredients, it's time to get cooking! Follow these simple steps to make your own delicious Calabrese style Italian sausage:
1. Combine the ingredients
In a large mixing bowl, combine the ground pork, red wine, fennel seeds, garlic, chopped Calabrian chili peppers, chopped parsley, salt, and pepper. Mix everything together until well combined.
2. Form the sausage
Take handfuls of the sausage mixture and form them into small patties or links, depending on your preference. Make sure to pack the sausage tightly to ensure it holds its shape.
3. Let the sausage rest
Once your sausage is formed, let it rest for at least 30 minutes in the refrigerator. This will allow the flavors to meld together and make the sausage easier to handle.
4. Cook and enjoy
When you're ready to cook, you can either grill, bake, or pan-fry the sausage. Cook until the sausage is browned and cooked through. Serve with your favorite side dishes or use in a variety of recipes.
Final Thoughts
Making your own Calabrese style Italian sausage may seem intimidating, but with this simple and delicious recipe, you'll be a pro in no time. The key to this sausage's success is in the combination of bold flavors and spices. So, next time you're looking to add some heat and flavor to your dishes, give this Calabrese style Italian sausage recipe a try. Your taste buds will thank you.
Italian Sausage, Tomato, and Macaroni Soup with Basil
