17 Calabrese Italian Sausage Recipe Experience Culinary Bliss Now!

Published on: Mar 15, 2024

Are you looking for a delicious and authentic Italian sausage recipe? Look no further! In this article, we will be sharing with you a traditional calabrese Italian sausage recipe that will transport your taste buds straight to the streets of Italy. This recipe has been passed down for generations and is loved by many for its rich and savory flavors. So put on your apron and let's get cooking!

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1 of 20

Italian Sausage, Tomato, and Macaroni Soup with Basil

Main Ingredients: Homemade Chicken Stock, Dried Basil, Fennel, Tomatoes
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Warm, comforting, and oh-so-delicious, this Italian sausage, tomato, and macaroni soup is the perfect meal for a chilly evening. Featuring tender macaroni noodles, juicy Italian sausage, and a flavorful tomato broth, this soup is sure to become a family favorite. The addition of fresh basil adds a bright, herbaceous note that takes this soup to the next level. Serve with a crusty loaf of bread for a complete and satisfying meal.
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Italian Sausage Bake

Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
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Looking for an easy and flavorful weeknight dinner? Look no further than this Italian sausage bake. Simply toss sausage, potatoes, peppers, and onions in a baking dish and bake until everything is tender and golden brown. The aroma of garlic and Italian herbs will fill your kitchen as this dish cooks, making it impossible to resist. Serve with a side salad for a well-rounded and hearty meal.
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One pot meals are a busy cook's best friend, and this one pot Italian sausage pasta is no exception. Simply brown some Italian sausage, add in your favorite pasta, and let it all cook together in a flavorful tomato sauce. The result is a hearty and satisfying meal that requires minimal effort and clean up. It's a win-win for everyone, especially your taste buds.
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Skillet Italian Sausage and Peppers

Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
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This skillet Italian sausage and peppers dish is a classic for a reason. The combination of savory sausage, sweet bell peppers, and tangy tomato sauce creates a symphony of flavors that will have you going back for seconds. Serve over rice or with a side of crusty bread to soak up all the delicious sauce. This dish also makes for great leftovers, so you can enjoy it for lunch the next day.
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Pasta lovers, rejoice! This Italian sausage pasta is the ultimate comfort food. Featuring al dente pasta, juicy Italian sausage, and a rich and flavorful tomato sauce, this dish is sure to satisfy any carb craving. Customize it by adding your favorite veggies or using a combination of hot and sweet Italian sausage for a spicy kick. Don't forget to top it off with a sprinkle of parmesan cheese for the perfect finishing touch.
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Looking for a hearty and filling meal that's also budget-friendly? This Italian sausage, potatoes, peppers, and onions dish is the answer. With just a handful of ingredients, you can create a flavorful and satisfying meal that won't break the bank. The combination of tender potatoes, sweet bell peppers, and savory sausage is a match made in heaven. Serve with a side salad for a complete and well-rounded meal.
7 of 20

Calabrese-Style Meat Sauce (Ragù alla Calabrese)

Main Ingredients: Ground Pork, Italian Sausage, Garlic, Medium Onion
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This Calabrese-style meat sauce, also known as ragù alla Calabrese, is a staple in Southern Italian cuisine. It's a rich and hearty sauce made with ground meat, tomatoes, and a variety of herbs and spices. The addition of Calabrian chili paste gives this sauce a spicy kick that will warm you up from the inside out. Serve over your favorite pasta for a truly authentic Italian meal.
8 of 20

Creamy Keto Italian Sausage Soup

Main Ingredients: Butter, Onion, Garlic, Bone Broth, Cream Cheese
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Finding keto-friendly meals that are satisfying and delicious can be a challenge, but this creamy keto Italian sausage soup fits the bill. Made with heavy cream, Italian sausage, and a variety of veggies, this soup is high in fat and low in carbs, making it the perfect meal for those following a keto diet. The creaminess of the soup balances out the spiciness of the sausage, creating a harmonious and flavorful dish.
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Looking for a quick and easy dinner that's also packed with flavor? This Italian sausage and peppers dish is the answer. Simply sauté sliced sausage and bell peppers in a skillet with some garlic and Italian herbs for a delicious and satisfying meal. Serve over rice or with a side of crusty bread to soak up all the flavorful juices. This dish is also great for meal prep, making it a perfect option for busy weeknights.
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Crockpot Italian Sausage Soup

Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
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Let your slow cooker do the work with this crockpot Italian sausage soup. Simply combine sausage, veggies, broth, and seasonings in your crockpot and let it cook all day for a comforting and flavorful soup. The longer it cooks, the more tender and flavorful the sausage will become. Serve with a sprinkle of fresh herbs for a pop of freshness. Leftovers can be frozen for an easy meal on a busy day.
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Italian Sausage Pasta Soup

Main Ingredients: Roasted Red Pepper, Italian Sausage, Small Pasta, Fresh
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Soup and pasta lovers, unite! This Italian sausage pasta soup is a delicious fusion of two of our favorite comfort foods. Featuring juicy sausage, tender pasta, and a hearty broth, this soup is perfect for a cold winter day. The addition of Italian seasoning and garlic powder gives this soup a classic Italian flavor that will have you going back for seconds.
13 of 20

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Looking for a breakfast sandwich that will wake up your taste buds? This spicy sausage and egg sandwich with steakhouse onion mayo is the answer. Featuring a juicy sausage patty, a perfectly cooked egg, and a creamy and flavorful mayo, this sandwich is sure to become a weekend brunch staple. The addition of spicy mayo and crispy bacon takes this sandwich to the next level.
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15 of 20

One Pan Italian Sausage and Pepper Pasta

Main Ingredients: Italian Sausage, Water, Red Bell Pepper, Green Bell
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One pan meals are a busy cook's best friend, and this one pan Italian sausage and pepper pasta is no exception. Simply cook sausage, peppers, and onions in a skillet, then add in your favorite pasta and a flavorful tomato sauce. The best part? There's only one pan to wash at the end! Serve with a sprinkle of fresh basil for a pop of color and freshness.
16 of 20

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17 of 20

Rigatoni Calabrese

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Rigatoni Calabrese is a classic Italian pasta dish that's bursting with flavor. It features tender rigatoni noodles, spicy Italian sausage, and a rich and flavorful tomato sauce. The addition of Calabrian chili paste gives this dish a spicy kick that sets it apart from other pasta dishes. Top it off with some freshly grated parmesan cheese for the perfect finishing touch.
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Penne Pasta with Italian Sausage Sauce

Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
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The History of Calabrese Italian Sausage

What Makes Calabrese Sausage Different?

Before we dive into the recipe, let's take a quick look at the history of Calabrese Italian sausage. This type of sausage originates from the southern region of Calabria in Italy, which is known for its spicy and flavorful cuisine. The recipe has been passed down from generation to generation, with each family adding their own unique twist to it. However, the key ingredients that make Calabrese sausage stand out are Calabrian chili peppers, fennel seeds, and garlic.

The Importance of Quality Ingredients

When it comes to making traditional Calabrese Italian sausage, using high-quality ingredients is crucial. In fact, many families in Calabria raise their own pigs to ensure the freshest and best-tasting meat for their sausage. If you can't raise your own pigs, make sure to get your pork from a reputable source. Additionally, using fresh herbs and spices will enhance the flavor and make your sausage even more delicious.

The Recipe

Now that you know a little bit about the history and ingredients of Calabrese sausage, let's get to the recipe. Here is what you will need:
  • 5 pounds of boneless pork shoulder
  • 1/4 cup of Calabrian chili peppers (finely chopped)
  • 3 tablespoons of fennel seeds
  • 1 tablespoon of garlic powder
  • 1 tablespoon of paprika
  • 1 tablespoon of salt
  • 1 teaspoon of black pepper
  • Natural pork casings

Instructions:

  1. Cut the pork shoulder into small pieces and grind it using a meat grinder.
  2. In a large bowl, mix together the ground pork, Calabrian chili peppers, fennel seeds, garlic powder, paprika, salt, and black pepper.
  3. Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 2 hours, or overnight for best results.
  4. Once marinated, stuff the sausage mixture into natural pork casings using a sausage stuffer or by hand.
  5. Tie off the ends of the sausage links and prick any air pockets with a needle.
  6. Hang the sausages in a cool and dry place to dry for a day.
  7. Your Calabrese Italian sausage is now ready to be cooked and enjoyed!

Final Thoughts

Making your own calabrese Italian sausage may seem daunting at first, but trust us, the end result is well worth the effort. The spicy and bold flavors of this sausage will take your taste buds on a journey to the beautiful region of Calabria. So why not give this recipe a try and impress your friends and family with your homemade sausage? Buon appetito!
17 calabrese italian sausage recipe Experience culinary bliss now!

Italian Sausage, Tomato, and Macaroni Soup with Basil

yield: 7 total time: 60 minutes
4.6 Stars (8 reviews)
View Recipe

Ingredients

  • 8 cups homemade chicken stock or use 5 cans chicken broth
  • 1 teaspoon dried basil
  • 1 teaspoon fennel ground
  • 2 cans tomatoes with juice petitie dice
  • 1 tablespoon olive oil
  • 1 package italian sausage 5 links/19.5 oz. hot or sweet turkey
  • 1 onion chopped into small dice
  • 1 tablespoon minced garlic or less if you're not that fond of garlic
  • 1 cup macaroni use Dreamfields Macaroni or whole wheat macaroni for South Beach diet
  • 1/4 cup fresh basil chopped, or 2 T chopped frozen basil
  • grated Parmesan cheese freshly, for serving, optional

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 10 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 12 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 510 milligrams
  • Sugar : 8 grams
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