17 Calabrese Italian Sausage Recipe Experience Culinary Bliss Now!
Published on: Mar 15, 2024
Are you looking for a delicious and authentic Italian sausage recipe? Look no further! In this article, we will be sharing with you a traditional calabrese Italian sausage recipe that will transport your taste buds straight to the streets of Italy. This recipe has been passed down for generations and is loved by many for its rich and savory flavors. So put on your apron and let's get cooking!
Italian Sausage, Tomato, and Macaroni Soup with Basil
Main Ingredients: Homemade Chicken Stock, Dried Basil, Fennel, Tomatoes
Warm, comforting, and oh-so-delicious, this Italian sausage, tomato, and macaroni soup is the perfect meal for a chilly evening. Featuring tender macaroni noodles, juicy Italian sausage, and a flavorful tomato broth, this soup is sure to become a family favorite. The addition of fresh basil adds a bright, herbaceous note that takes this soup to the next level. Serve with a crusty loaf of bread for a complete and satisfying meal.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
Looking for an easy and flavorful weeknight dinner? Look no further than this Italian sausage bake. Simply toss sausage, potatoes, peppers, and onions in a baking dish and bake until everything is tender and golden brown. The aroma of garlic and Italian herbs will fill your kitchen as this dish cooks, making it impossible to resist. Serve with a side salad for a well-rounded and hearty meal.
One pot meals are a busy cook's best friend, and this one pot Italian sausage pasta is no exception. Simply brown some Italian sausage, add in your favorite pasta, and let it all cook together in a flavorful tomato sauce. The result is a hearty and satisfying meal that requires minimal effort and clean up. It's a win-win for everyone, especially your taste buds.
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Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
This skillet Italian sausage and peppers dish is a classic for a reason. The combination of savory sausage, sweet bell peppers, and tangy tomato sauce creates a symphony of flavors that will have you going back for seconds. Serve over rice or with a side of crusty bread to soak up all the delicious sauce. This dish also makes for great leftovers, so you can enjoy it for lunch the next day.
Pasta lovers, rejoice! This Italian sausage pasta is the ultimate comfort food. Featuring al dente pasta, juicy Italian sausage, and a rich and flavorful tomato sauce, this dish is sure to satisfy any carb craving. Customize it by adding your favorite veggies or using a combination of hot and sweet Italian sausage for a spicy kick. Don't forget to top it off with a sprinkle of parmesan cheese for the perfect finishing touch.
Looking for a hearty and filling meal that's also budget-friendly? This Italian sausage, potatoes, peppers, and onions dish is the answer. With just a handful of ingredients, you can create a flavorful and satisfying meal that won't break the bank. The combination of tender potatoes, sweet bell peppers, and savory sausage is a match made in heaven. Serve with a side salad for a complete and well-rounded meal.
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Calabrese-Style Meat Sauce (Ragù alla Calabrese)
Main Ingredients: Ground Pork, Italian Sausage, Garlic, Medium Onion
This Calabrese-style meat sauce, also known as ragù alla Calabrese, is a staple in Southern Italian cuisine. It's a rich and hearty sauce made with ground meat, tomatoes, and a variety of herbs and spices. The addition of Calabrian chili paste gives this sauce a spicy kick that will warm you up from the inside out. Serve over your favorite pasta for a truly authentic Italian meal.
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Creamy Keto Italian Sausage Soup
Main Ingredients: Butter, Onion, Garlic, Bone Broth, Cream Cheese
Finding keto-friendly meals that are satisfying and delicious can be a challenge, but this creamy keto Italian sausage soup fits the bill. Made with heavy cream, Italian sausage, and a variety of veggies, this soup is high in fat and low in carbs, making it the perfect meal for those following a keto diet. The creaminess of the soup balances out the spiciness of the sausage, creating a harmonious and flavorful dish.
Looking for a quick and easy dinner that's also packed with flavor? This Italian sausage and peppers dish is the answer. Simply sauté sliced sausage and bell peppers in a skillet with some garlic and Italian herbs for a delicious and satisfying meal. Serve over rice or with a side of crusty bread to soak up all the flavorful juices. This dish is also great for meal prep, making it a perfect option for busy weeknights.
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Crockpot Italian Sausage Soup
Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
Let your slow cooker do the work with this crockpot Italian sausage soup. Simply combine sausage, veggies, broth, and seasonings in your crockpot and let it cook all day for a comforting and flavorful soup. The longer it cooks, the more tender and flavorful the sausage will become. Serve with a sprinkle of fresh herbs for a pop of freshness. Leftovers can be frozen for an easy meal on a busy day.
Bow tie pasta, also known as farfalle, is the perfect shape for catching all the delicious sauce in this Italian sausage bow tie pasta dish. The combination of tender pasta, savory sausage, and a flavorful tomato sauce will have your taste buds singing. Don't forget to add a pinch of red pepper flakes for some heat and fresh parsley for a pop of freshness. This dish is sure to become a family favorite.
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Italian Sausage Pasta Soup
Main Ingredients: Roasted Red Pepper, Italian Sausage, Small Pasta, Fresh
Soup and pasta lovers, unite! This Italian sausage pasta soup is a delicious fusion of two of our favorite comfort foods. Featuring juicy sausage, tender pasta, and a hearty broth, this soup is perfect for a cold winter day. The addition of Italian seasoning and garlic powder gives this soup a classic Italian flavor that will have you going back for seconds.
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Spicy Sausage & Egg Sandwich with Steakhouse Onion...
Main Ingredients: Olive Oil, Russet Potato, Salt, Ground Black Pepper
Looking for a breakfast sandwich that will wake up your taste buds? This spicy sausage and egg sandwich with steakhouse onion mayo is the answer. Featuring a juicy sausage patty, a perfectly cooked egg, and a creamy and flavorful mayo, this sandwich is sure to become a weekend brunch staple. The addition of spicy mayo and crispy bacon takes this sandwich to the next level.
Stromboli is a popular Italian dish that's essentially a rolled pizza. This Italian sausage and pepperoni stromboli takes the classic dish to a whole new level. Featuring a crispy and flaky crust, savory sausage and pepperoni, and ooey-gooey cheese, this stromboli is a crowd-pleaser. Serve with a side of marinara sauce for dipping and watch it disappear in no time.
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One Pan Italian Sausage and Pepper Pasta
Main Ingredients: Italian Sausage, Water, Red Bell Pepper, Green Bell
One pan meals are a busy cook's best friend, and this one pan Italian sausage and pepper pasta is no exception. Simply cook sausage, peppers, and onions in a skillet, then add in your favorite pasta and a flavorful tomato sauce. The best part? There's only one pan to wash at the end! Serve with a sprinkle of fresh basil for a pop of color and freshness.
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Zuppa Toscana {Creamy Potato & Kale Soup with Italian...
Main Ingredients: Olive Oil, Italian Sausage, Red Pepper Flakes, Garlic
Zuppa Toscana, also known as creamy potato and kale soup, is a hearty and comforting soup that hails from Tuscany, Italy. This version adds a touch of Italian flair with the addition of Italian sausage and cannellini beans. The result is a creamy and flavorful soup that will warm you up from the inside out. Serve with some crusty bread for a complete and satisfying meal.
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Rigatoni Calabrese
Main Ingredients: Rigatoni Pasta, Italian Sausage, Olive Oil, Sliced
Rigatoni Calabrese is a classic Italian pasta dish that's bursting with flavor. It features tender rigatoni noodles, spicy Italian sausage, and a rich and flavorful tomato sauce. The addition of Calabrian chili paste gives this dish a spicy kick that sets it apart from other pasta dishes. Top it off with some freshly grated parmesan cheese for the perfect finishing touch.
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Penne Pasta with Italian Sausage Sauce
Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
This penne pasta with Italian sausage sauce is a quick and easy meal that doesn't skimp on flavor. Simply cook penne pasta and top it with a savory and flavorful Italian sausage sauce. The sauce is made with a combination of Italian sausage, crushed tomatoes, and garlic, creating a simple but delicious dish. Serve with a sprinkle of fresh parsley for a pop of freshness.
White bean soups are a staple in Italian cuisine, and this Italian sausage and white bean soup is no exception. Featuring tender white beans, spicy Italian sausage, and a variety of veggies and herbs, this soup is a hearty and flavorful meal. The addition of kale adds some color and nutrients to this dish. Serve with a crusty loaf of bread for a complete and satisfying meal.
Casseroles are the ultimate comfort food, and this Italian sausage and potato casserole is no exception. Featuring tender potatoes, savory sausage, and a creamy and flavorful sauce, this casserole is sure to become a family favorite. The best part? It can be assembled ahead of time and baked when you're ready to eat, making it a perfect option for busy weeknights.
The History of Calabrese Italian Sausage
What Makes Calabrese Sausage Different?
Before we dive into the recipe, let's take a quick look at the history of Calabrese Italian sausage. This type of sausage originates from the southern region of Calabria in Italy, which is known for its spicy and flavorful cuisine. The recipe has been passed down from generation to generation, with each family adding their own unique twist to it. However, the key ingredients that make Calabrese sausage stand out are Calabrian chili peppers, fennel seeds, and garlic.
The Importance of Quality Ingredients
When it comes to making traditional Calabrese Italian sausage, using high-quality ingredients is crucial. In fact, many families in Calabria raise their own pigs to ensure the freshest and best-tasting meat for their sausage. If you can't raise your own pigs, make sure to get your pork from a reputable source. Additionally, using fresh herbs and spices will enhance the flavor and make your sausage even more delicious.
The Recipe
Now that you know a little bit about the history and ingredients of Calabrese sausage, let's get to the recipe. Here is what you will need:
5 pounds of boneless pork shoulder
1/4 cup of Calabrian chili peppers (finely chopped)
3 tablespoons of fennel seeds
1 tablespoon of garlic powder
1 tablespoon of paprika
1 tablespoon of salt
1 teaspoon of black pepper
Natural pork casings
Instructions:
Cut the pork shoulder into small pieces and grind it using a meat grinder.
In a large bowl, mix together the ground pork, Calabrian chili peppers, fennel seeds, garlic powder, paprika, salt, and black pepper.
Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 2 hours, or overnight for best results.
Once marinated, stuff the sausage mixture into natural pork casings using a sausage stuffer or by hand.
Tie off the ends of the sausage links and prick any air pockets with a needle.
Hang the sausages in a cool and dry place to dry for a day.
Your Calabrese Italian sausage is now ready to be cooked and enjoyed!
Final Thoughts
Making your own calabrese Italian sausage may seem daunting at first, but trust us, the end result is well worth the effort. The spicy and bold flavors of this sausage will take your taste buds on a journey to the beautiful region of Calabria. So why not give this recipe a try and impress your friends and family with your homemade sausage? Buon appetito!
Italian Sausage, Tomato, and Macaroni Soup with Basil
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