18 Cake Recipe From Mexico Elevate Your Taste Buds!
Published on: Apr 7, 2024
Mexico is known for its vibrant culture, rich history, and of course, delicious food. And when it comes to desserts, one cannot miss the mouth-watering cakes that are a staple in Mexican cuisine. From traditional tres leches to flavorful fruit cakes, there is something for everyone's sweet tooth in Mexico. But what sets Mexican cakes apart is the unique blend of flavors and spices that make them stand out from the rest. In this article, we will take a deeper look into the history of Mexican cakes and a famous recipe that you can try at home.
Main Ingredients: Avocados, Mango, Green Onions, Red Onion, Lime
Kick off your Beer Can Chicken feast with a refreshing and flavorful appetizer. This Mango Guacamole with Avocados From Mexico is the perfect combination of sweet and savory, making it the perfect accompaniment to your main dish. With fresh mangoes and perfectly ripe avocados, this guacamole will be the star of the show.
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Shredded Beef Tacos with Avocados from Mexico
Main Ingredients: Chuck Roast, Oil, Kit, Pepper, Seasoning, Salt, Diced
Take your Beer Can Chicken to the next level by serving it with these delicious Shredded Beef Tacos with Avocados from Mexico. The tender and juicy shredded beef paired with creamy avocados and tangy salsa will create a burst of flavors in your mouth. Plus, it's a great option for those who prefer a non-poultry protein option.
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Cucumber Tomato Salad with Diced Avocados From Mexico
Main Ingredients: Diced Tomatoes, Cucumber, Diced Red Onion, Avocados
For a light and refreshing side dish, try this Cucumber Tomato Salad with Diced Avocados From Mexico. It's the perfect balance of crunchy and creamy, with the addition of avocados adding a healthy dose of good fats to your meal. It's also a great way to sneak in some veggies for those picky eaters.
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Avocados from Mexico and Chunky 7-Layer Dip
Main Ingredients: Tomatoes, Fresh Cilantro, Onion, Avocados, Pinto Beans
No party is complete without a delicious dip, and this Avocados from Mexico and Chunky 7-Layer Dip is a must-have for your Beer Can Chicken feast. With layers of creamy avocado, beans, salsa, and more, this dip is packed with flavors and textures that will have everyone coming back for more.
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Pineapple Upside Cake From Scratch
Main Ingredients: All Purpose Flour, Butter, Brown Sugar, Granulated
For a sweet ending to your meal, try this Pineapple Upside Down Cake From Scratch. This classic dessert is made even better with fresh pineapples and a moist and fluffy cake. It's a great way to use up any leftover pineapple from your Beer Can Chicken recipe and is sure to be a crowd-pleaser.
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Rum Cake (From Scratch!)
Main Ingredients: Butter, Water, White Sugar, Rum, Cake Flour, Baking
If you're a fan of boozy desserts, then this Rum Cake (From Scratch!) is a must-try. Made with real rum and a moist and tender cake, this dessert is sure to be a hit at any gathering. It's also a great way to use up any leftover rum from your Beer Can Chicken recipe.
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From Scratch Rum Cake (Tortuga Rum Cake Copycat)
Main Ingredients: Walnuts, Granulated White Sugar, Unsalted Butter
For a twist on the classic rum cake, try this From Scratch Rum Cake (Tortuga Rum Cake Copycat) recipe. It's a copycat version of the popular Caribbean dessert and is made with a buttery and rich cake soaked in a delicious rum glaze. It's a perfect balance of sweetness and booziness.
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Carrot Cake
Main Ingredients: Flour, Sugar, Baking Soda, Canela, Salt, Carrots, Oil
No Beer Can Chicken feast is complete without a classic Carrot Cake for dessert. This moist and flavorful cake is made with grated carrots, warm spices, and a delicious cream cheese frosting. It's the perfect dessert to enjoy after a hearty meal.
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Perfect Carrot Cake
Main Ingredients: Granulated Sugar, Light Brown Sugar, Vegetable Oil
For a foolproof Carrot Cake recipe, try this Perfect Carrot Cake. It's made with a combination of grated carrots, crushed pineapple, and chopped nuts for extra texture and flavor. The cream cheese frosting adds a tangy and creamy element to this delicious cake.
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Tres Leche Cake
Main Ingredients: Butter Cake Mix, Unsalted Butter, Water, Large Eggs
If you're in the mood for a decadent and indulgent dessert, this Tres Leche Cake is the perfect choice. This traditional Mexican dessert is made with a sponge cake soaked in three types of milk and topped with whipped cream. It's rich, creamy, and absolutely delicious.
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Red Velvet Cake
Main Ingredients: Swans Down Cake Flour, Sugar, Unsweetened Cocoa Powder
For a show-stopping dessert, try this Red Velvet Cake. With its vibrant red color, moist texture, and tangy cream cheese frosting, this cake is sure to impress. It's the perfect way to end your Beer Can Chicken feast on a sweet note.
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Moist White Cake
Main Ingredients: All Purpose Flour, Sugar, Baking Soda, Baking Powder
If you're not a fan of chocolate or red velvet, this Moist White Cake is a great alternative. It's light, fluffy, and moist, and can be paired with any frosting of your choice. Plus, it's a great way to use up any leftover egg whites from your Beer Can Chicken recipe.
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Moist Banana Cake
Main Ingredients: Bananas, Lemon Juice, All Purpose Flour, Baking Soda
If you have some overripe bananas lying around, put them to good use by making this Moist Banana Cake. The ripe bananas add natural sweetness and moisture to the cake, making it irresistible. It's perfect for those who love a fruity twist in their desserts.
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Honey Bun Cake
Main Ingredients: Yellow Cake Mix, Brown Sugar, Powdered Sugar, Oil
If you're a fan of Honey Buns, then you'll love this Honey Bun Cake. It's a delicious and moist cake with a cinnamon swirl and a sweet glaze, just like the popular breakfast treat. It's a great way to satisfy your cravings for Honey Buns while also enjoying a homemade dessert.
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Cinnamon Crumb Coffee Cake
Main Ingredients: Butter, Sugar, Vanilla, Egg, Flour, Baking Powder
This Cinnamon Crumb Coffee Cake is the perfect accompaniment to your cup of coffee or tea after a hearty Beer Can Chicken meal. The tender and moist cake is topped with a crunchy and sweet crumb topping, making it a delicious treat any time of the day.
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Banana Cake
Main Ingredients: Mashed Bananas, Lemon Juice, Milk, Flour, Baking Soda
If you love banana bread, then you'll love this Banana Cake. It's a moist and flavorful cake made with ripe bananas, warm spices, and a delicious cream cheese frosting. It's a great way to use up any leftover bananas from your Beer Can Chicken recipe.
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Chocolate Blackout Cake
Main Ingredients: Granulated Sugar, Cornstarch, Salt, Half And Half
For the chocoholics out there, this Chocolate Blackout Cake is a dream come true. It's a rich and decadent cake made with layers of moist chocolate cake, chocolate pudding, and a chocolate ganache. It's a chocolate lover's paradise.
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Better Than Sex Cake
Main Ingredients: Vanilla Cake Mix, Crushed Pineapple, Coconut Flakes
With a name like Better Than Sex Cake, you know it's going to be good. This indulgent dessert is made with layers of chocolate cake, caramel sauce, and whipped cream, making it a sinfully delicious treat. It's the perfect ending to your Beer Can Chicken feast.
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Perfect Pound Cake
Main Ingredients: Butter, Sugar, Cake Flour, Sour Cream, Large Eggs
Last but not least, we have the Perfect Pound Cake. This classic dessert is made with simple ingredients but is packed with flavor and has a dense and tender texture. It's the perfect base for your favorite toppings or can be enjoyed on its own.
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Salsa Ranchera from Mexico
Main Ingredients: Tomatoes, Onion, Garlic, Oil, Serrano Chile, Oregano
To add some heat and flavor to your Beer Can Chicken, try this Salsa Ranchera from Mexico. Made with roasted tomatoes, onions, and plenty of spices, this salsa is the perfect accompaniment to your meal. It's also great for dipping chips or veggies.
The History of Mexican Cakes
The history of Mexican cakes dates back to the time of the Aztecs and Mayans, where they were used as offerings to the gods during religious ceremonies. These early cakes were made with simple ingredients like corn, beans, and honey. With the arrival of the Spanish conquistadors in the 16th century, new ingredients like wheat, sugar, and dairy were introduced, leading to the modern-day Mexican cakes we know and love.
The Famous Tres Leches Cake Recipe
Tres leches literally translates to "three milks," and this cake is a classic Mexican dessert that has gained popularity all over the world. The main ingredients of this cake are flour, eggs, sugar, and three types of milk (evaporated, condensed, and whole milk). The cake is soaked in the milk mixture, giving it a moist and creamy texture, and topped with whipped cream and fresh fruit. This indulgent treat is perfect for any occasion and is sure to impress your friends and family.
How to Make Tres Leches Cake
To make this delicious Mexican cake, you will need:
1 ½ cups all-purpose flour
1 teaspoon baking powder
½ cup unsalted butter
1 cup white sugar
5 eggs
½ teaspoon vanilla extract
⅓ cup whole milk
1 (14 ounce) can sweetened condensed milk
1 (12 fluid ounce) can evaporated milk
1 ½ cups heavy whipping cream
Fresh fruit for topping (optional)
Start by preheating your oven to 350°F (175°C) and greasing a 9x13 inch baking dish. In a medium bowl, mix together the flour and baking powder. In a separate bowl, beat the butter and sugar until fluffy, then add in the eggs one at a time, followed by the vanilla extract. Gradually add in the flour mixture, alternating with the milk until well combined.
Pour the batter into the prepared baking dish and bake for 30 minutes, or until a toothpick inserted in the center comes out clean. While the cake is baking, mix together the three milks in a bowl. Once the cake is done, poke holes all over the top with a fork and pour the milk mixture over it. Let the cake cool completely in the refrigerator for at least an hour.
Before serving, whip the heavy cream until stiff peaks form and spread it over the top of the cake. You can also add fresh fruit on top for a pop of color and extra flavor. Your delicious Tres Leches Cake is now ready to be enjoyed!
In Conclusion
Mexican cakes are a true reflection of the country's culture and history. With their unique blend of flavors and spices, they are a must-try for anyone who loves desserts. So why not channel your inner chef and give this famous Tres Leches cake recipe a try? Your taste buds will thank you.
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