17+ Cake Pop Recipe For Halloween Prepare To Be Amazed!
Published on: Mar 3, 2024
Looking for a fun and spooky treat to serve at your Halloween party? Look no further than these delicious cake pops! These bite-sized desserts are perfect for any Halloween event and are sure to impress your guests. In this article, we'll walk you through a simple cake pop recipe for Halloween that is easy to follow and will have you making these tasty treats in no time.
Main Ingredients: All Purpose Flour, Baking Powder, Butter, Sugar, Eggs
If you have a Babycakes Cake Pop Maker, then you know the possibilities are endless when it comes to creating delicious and fun treats. One of our favorite recipes to make with this handy tool is vanilla cake pops. These bite-sized treats are perfect for parties, special occasions, or just a sweet treat any day of the week.
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Easy Cake Pop
Main Ingredients: Cake Mix, Cream Cheese Frosting, Candy Melts, Sprinkles
If you're new to cake pops, this easy recipe is a great place to start. Using a boxed cake mix and store-bought frosting, you can have these adorable treats ready in no time. And the best part? You can customize them with your favorite colors and sprinkles to fit any occasion.
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Cake Pop
Main Ingredients: Cake Mix, Frosting, Candy Melts, Crisco, Lollipop
Looking for a classic cake pop recipe? Look no further. This tried and true recipe uses a homemade cake batter and a simple frosting to create the perfect cake pop. And with a few decorating tips, you can turn these simple treats into works of art.
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Cake Pop Frosting & Coating
Main Ingredients: Unsalted Butter, Cream Cheese, Powdered Sugar, Vanilla
The frosting and coating are what give cake pops their signature look and taste. For a smooth and creamy coating, we recommend using melted candy melts or white chocolate. And for a delicious frosting, try mixing in some cream cheese or peanut butter for a unique twist.
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Red Velvet Cake Pop
Main Ingredients: Red Velvet Cake Mix, Eggs, Vegetable Oil, Cream Cheese
Red velvet cake pops are a decadent and delicious treat that are perfect for Valentine's Day or any special occasion. The rich red color and creamy white coating make these pops a showstopper. And with a hint of cocoa and a dash of vanilla, they taste just as good as they look.
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Easy Cake Pop Tutorial
Main Ingredients: Cake, Frosting, Candy Melts, Vegetable Shortening
If you're new to making cake pops, don't worry. We've got you covered with an easy step-by-step tutorial. From making the cake batter to dipping and decorating, this tutorial will guide you through the entire process. Soon you'll be a pro at making these bite-sized treats.
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Vegan Cake Pop
Main Ingredients: Vegan Butter, Powdered Sugar, Pure Vanilla Extract
Just because you're vegan doesn't mean you can't enjoy delicious cake pops. With a few simple swaps, you can make these treats completely plant-based and just as tasty. And with so many vegan-friendly frosting and coating options available, the possibilities are endless.
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BABYCAKES CAKE POP MAKER
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Butter, Sugar
If you don't have a Babycakes Cake Pop Maker, now is the time to invest in one. This handy tool makes creating cake pops a breeze and allows you to make a large batch of pops at once. Plus, you can use it for other recipes like donut holes and savory bites.
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Cake Pop Brownies
Main Ingredients: Brownies, Cake Mix, Frosting, Salted Butter
Why choose between cake pops and brownies when you can have both? These cake pop brownies combine the best of both worlds for a rich and indulgent treat. And with a chocolate coating and sprinkles, they are sure to be a hit with kids and adults alike.
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Pumpkin Cake Pop
Main Ingredients: Large Eggs, White Sugar, Vegetable Oil, Pumpkin Puree
Pumpkin spice lovers, this one's for you. These pumpkin cake pops are the perfect fall treat. With a pumpkin spice cake base and a white chocolate coating, they are a delicious and festive addition to any autumn gathering. Plus, they are a great way to use up any leftover pumpkin puree.
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Minion Cake Pop
Main Ingredients: Cake Mix, Vanilla Frosting, Candy Melts, Candy Eyes
These adorable minion cake pops are a hit with kids of all ages. With a yellow cake base and blue and yellow candy coating, they are the perfect treat for a Despicable Me themed party or just a fun weekend activity with the kids. And don't forget the googly eyes and overalls made from chocolate chips and candy melts.
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Graham Cracker Cake Pop
Main Ingredients: Crushed Graham Crackers, All Purpose Flour, Baking
For a unique twist on traditional cake pops, try using graham crackers as the base. This recipe combines crushed graham crackers, cream cheese, and chocolate coating for a delicious and unexpected treat. You can even add in some mini marshmallows for a s'mores inspired cake pop.
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Pumpkin Cake Pop Tutorial
Main Ingredients: Cake, Candy, Icing, Lollipop
If you're a visual learner, this pumpkin cake pop tutorial is perfect for you. With step-by-step instructions and photos, you'll be able to create these festive treats in no time. And with a few extra tips and tricks, you'll have perfectly shaped and decorated pumpkin cake pops every time.
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Cake Pop Corn Dogs
Main Ingredients: Cake, Vanilla Frosting, Chocolate Frosting, Peanut
Looking for a savory twist on cake pops? These cake pop corn dogs are a fun and tasty appetizer for any party or game night. Simply coat mini hot dogs in your favorite cornbread batter, bake them in a cake pop maker, and dip them in ketchup or mustard for a delicious bite-sized snack.
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Gluten Free Cake Pop
Main Ingredients: Cake Mix, Frosting, Chocolate Chips, Sprinkles
Just because you have a gluten intolerance doesn't mean you have to miss out on cake pops. This gluten-free recipe uses almond flour and coconut sugar to create a delicious and allergy-friendly treat. And with a coating made from melted dark chocolate and coconut oil, they are a healthier option for satisfying your sweet tooth.
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Ruffle Cake Pop Tutorial
Main Ingredients: Fondant, Food Coloring, Vanilla Extract
Want to take your cake pops to the next level? Try creating these adorable ruffle cake pops. With a little extra time and patience, you can turn simple cake pops into beautiful and elegant treats. And the best part? You can customize the colors and decorations to fit any occasion.
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Halloween Cake Pop Spiders
Main Ingredients: Cake Sponge, Coconut Cream, Runny Honey, Liquorice
These spooky spider cake pops are perfect for Halloween. Using black candy melts and licorice legs, you can turn basic cake pops into creepy crawly treats. And with a red velvet cake base, they are a delicious addition to any Halloween party or trick-or-treat spread.
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Sunflower Cake Pop Bouquet
Main Ingredients: Salted Butter, Powdered Sugar, Unsweetened Cocoa
Looking for a unique and creative gift for someone special? This sunflower cake pop bouquet is a beautiful and tasty option. With yellow cake pop flowers and a chocolate cookie bouquet holder, this gift is sure to bring a smile to anyone's face.
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Carrot Cake Pop Tarts
Main Ingredients: Crust, All Purpose Flour, Sugar, Salt, Shortening, Ice
For a fun and unexpected twist on traditional cake pops, try making these carrot cake pop tarts. With a spiced carrot cake filling and a flaky pie crust, these treats are reminiscent of a classic toaster pastry. And with a sweet cream cheese glaze, they are sure to be a hit with kids and adults alike.
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Cake Pop Maker Falafels
Main Ingredients: Canned Chickpeas, Onion, Fresh Cilantro, Garlic, Cumin
Who says you can only make sweet treats with a cake pop maker? These falafels are a delicious and healthy option for a quick and easy dinner. Simply mix together chickpeas, herbs, and spices, form into balls, and bake in a cake pop maker for a tasty and protein-packed meal.
Ingredients
For the cake pops:
1 box of chocolate cake mix
1/2 cup milk
1/2 cup vegetable oil
3 large eggs
1 cup chocolate chips
1 cup halloween sprinkles
For the coating:
1 bag of orange candy melts
1 tbsp vegetable shortening
Instructions
Preheat your oven to 350°F and prepare a 9x13 inch baking pan with non-stick cooking spray.
In a large mixing bowl, combine the chocolate cake mix, milk, vegetable oil, and eggs. Mix until well combined.
Add in the chocolate chips and halloween sprinkles to the batter and mix until evenly distributed.
Pour the batter into the prepared baking pan and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
Let the cake cool completely. Once cooled, crumble the cake into a large mixing bowl.
Roll the cake crumbs into 1 inch balls and place them on a lined baking sheet.
In a microwave-safe bowl, melt the orange candy melts and vegetable shortening in 30 second intervals, stirring in between, until fully melted and smooth.
Dip the end of a lollipop stick into the melted candy and insert it into a cake ball.
Dip the cake pop into the melted candy, making sure it is fully coated. Allow any excess candy to drip off.
Place the cake pop back on the lined baking sheet and decorate with additional halloween sprinkles if desired.
Repeat with the remaining cake balls.
Place the cake pops in the fridge for 15-20 minutes to allow the candy coating to harden.
Once hardened, your Halloween cake pops are ready to be served and enjoyed!
Conclusion
With this simple cake pop recipe for Halloween, you can easily create a fun and delicious treat for your next Halloween gathering. These cake pops are not only tasty, but they also make for a great festive centerpiece. So grab your ingredients and get baking for a spooktacular Halloween treat!
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