15+ Cajun New Year's Eve Recipe Savor The Mouthwatering Goodness!
Published on: Mar 3, 2024
If you're looking to add some Cajun flavor to your New Year's Eve celebration, we have the perfect recipe for you. This traditional southern dish is full of bold flavors and is sure to be a hit with your friends and family. So put on your apron and get ready to cook up a Cajun feast that will have everyone talking well into the new year.
Main Ingredients: Fruits, Silver Tequila, Champagne, Sauternes, Simple
Ring in the New Year with this refreshing and festive tequila punch. Made with fresh citrus juices, tequila, and a splash of grenadine, this punch is sure to be a crowd-pleaser. Serve it over ice and garnish with fresh orange and lime slices for a colorful and delicious drink.
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New Year’s Day queso compuesto
Main Ingredients: Vegetable Oil, Mexican Chorizo, Onion, Jalapenos
Start the New Year off right with this hearty and flavorful queso compuesto. Made with spicy chorizo, black beans, and diced tomatoes, this dip is perfect for snacking on while watching the New Year’s Day football games. Serve it with tortilla chips and your favorite cold beer for the ultimate game day snack.
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Spicy Creamy Cajun Ham and Black Eyed Peas Salad
Main Ingredients: Corn Kernels, Black Eyed Peas, Fully Cooked Ham
Add a little spice to your New Year’s Day dinner with this creamy and delicious Cajun ham and black eyed peas salad. Made with smoked ham, spicy Cajun seasoning, and creamy mayo, this salad is packed with flavor. Serve it as a side dish or as a main course for a hearty and satisfying meal.
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New Year’s Champagne Cocktail with Meyer Lemon Syrup...
Main Ingredients: Simple Syrup, Maraschino Liqueur, Rye Whiskey, Champagne
Raise a glass to the New Year with this elegant and tasty champagne cocktail. Made with homemade Meyer lemon syrup, champagne, and a splash of orange liqueur, this cocktail is the perfect way to toast to a new beginning. Garnish with a twist of lemon peel for a touch of sophistication.
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New Year's Eve Champagne Punch
Main Ingredients: Champagne, Pear Juice, Frozen Peaches, Fresh
This champagne punch is the perfect drink to serve at your New Year’s Eve party. Made with fresh fruits, champagne, and a splash of cranberry juice, this punch is both delicious and visually stunning. Serve it in a large punch bowl with some frozen cranberries for a festive touch.
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New Year’s Eve Champagne Punch
Main Ingredients: Triple Sec, Blackberry Brandy, Chambord, Pineapple
Another delicious champagne punch recipe, this one is made with peach schnapps, frozen peaches, and of course, champagne. This fruity and bubbly punch is perfect for celebrating the New Year with friends and family. Serve it in champagne flutes for an elegant touch.
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New Year's Eve Black-Eyed Pea Salsa
Main Ingredients: Black Eyed Peas, Chopped Tomatoes, Fresh Lime Juice
Black-eyed peas are a staple in many New Year’s Day meals, but why not mix things up a bit with this tasty black-eyed pea salsa? Made with fresh tomatoes, black beans, and spicy jalapenos, this salsa is perfect for dipping with tortilla chips. It’s a great way to get your dose of good luck for the New Year.
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Three Fresh New Year’s Eve Sips
Main Ingredients: Pomegranate, Bartlett Pears, Red Wine, Sugar
If you’re not a fan of champagne, these three refreshing cocktails are perfect for ringing in the New Year. Made with fresh fruits, sparkling water, and your choice of liquor, these sips are light, fruity, and perfect for celebrating. Choose from a raspberry mojito, grapefruit gin fizz, or pomegranate margarita for a tasty and unique drink.
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Andouille and Chicken Gumbo with Black-eyed Peas and...
Main Ingredients: Johnsonville R Andouille Sausage, Boneless, Skinless
Warm up on a chilly New Year’s Day with this hearty and flavorful gumbo. Made with smoky andouille sausage, tender chicken, and of course, black-eyed peas, this dish is a southern classic. Serve it over rice and garnish with sliced green onions for a comforting and delicious meal.
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Creole Black Eyed Pea Soup
Main Ingredients: Canola Oil, Onion, Celery, Green Bell Pepper, Diced
Another great way to enjoy black-eyed peas on New Year’s Day is in this hearty and flavorful soup. Made with spicy Creole seasoning, diced tomatoes, and tender ham, this soup is perfect for warming you up and bringing you good luck for the coming year. Serve it with slices of crusty French bread for a complete meal.
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Andouille Sausage - Black Eyed Peas
Main Ingredients: Bacon Fat, Garlic, Onion, Bay Leaf, Creole Seasoning
This simple and delicious dish is a great way to enjoy black-eyed peas on New Year’s Day. Made with smoky andouille sausage, black-eyed peas, and your choice of seasonings, this dish is versatile and can be easily customized to suit your taste. Serve it with cornbread for a true southern meal.
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New Year’s Champagne Cocktail
Main Ingredients: Dark Rum, Blackberries, Ice, Champagne
If you want to keep things simple on New Year’s Eve, this classic champagne cocktail is the perfect choice. Made with just champagne and a sugar cube soaked in bitters, this drink is elegant and delicious. Serve it in a champagne flute for a touch of sophistication.
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Smoky Cajun-Style Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Oil, Onion, Garlic, Red Bell Pepper
Take your black-eyed peas to the next level with this smoky and spicy dish. Made with andouille sausage, Cajun seasoning, and your choice of peppers, these black-eyed peas are full of flavor and perfect for celebrating the New Year. Serve them as a side dish or over rice for a filling and satisfying meal.
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New Year's Black Eyed Peas
Main Ingredients: Black Eyed Peas, Vegetable Broth, Celery, Sweet Onion
This classic New Year’s Day dish is a must-have for bringing good luck in the coming year. Made with bacon, black-eyed peas, and your choice of seasonings, this dish is simple yet delicious. Serve it with collard greens and cornbread for a traditional southern meal.
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Southern New Year's Day dinner skillet
Main Ingredients: Bacon, Small Onion, Garlic, Red Pepper Flakes, Collard
This one-pan meal is perfect for a quick and easy New Year’s Day dinner. Made with smoked sausage, black-eyed peas, and your choice of veggies, this skillet dish is packed with flavor and ready in under 30 minutes. Serve it with hot sauce for an extra kick.
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Cajun Black Eyed Peas
Main Ingredients: Bacon, Black Eyed Peas, Chicken Broth, Hot Sauce, Cajun
Spice up your New Year’s Day with these Cajun black-eyed peas. Made with spicy andouille sausage, diced tomatoes, and your choice of Cajun seasoning, these peas are full of flavor and perfect for serving over rice. Top with sliced green onions for a pop of color.
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New Year’s Black-Eyed Pea Dip
Main Ingredients: Garlic Cloves, Black Eyed Peas, Cream Cheese, Cayenne
This creamy and delicious dip is a great way to enjoy black-eyed peas on New Year’s Day. Made with cream cheese, sour cream, and your choice of seasonings, this dip is perfect for snacking on while watching the football games. Serve it with tortilla chips for a tasty and easy appetizer.
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New Year's Day Black Eyed Peas Soup
Main Ingredients: Black Eyed Peas, Lean Bacon, Chopped Onion, Chopped
Warm up on a cold New Year’s Day with this hearty and flavorful black-eyed peas soup. Made with bacon, diced tomatoes, and your choice of seasonings, this soup is both comforting and delicious. Serve it with crusty bread for a complete meal.
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New Year's Pork, Black-Eyed Peas and Greens
Main Ingredients: Pork Chops, Black Eyed Peas, Diced Tomatoes, Onion
This traditional New Year’s Day meal is said to bring luck and prosperity in the coming year. Made with pork, black-eyed peas, and collard greens, this dish is a southern staple. Serve it with cornbread for a hearty and satisfying meal.
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New Year’s Hoppin’ John – Southern Black Eyed Peas
Main Ingredients: Bacon, Butter, Large Onion, Garlic, Black Eyed Peas
This classic southern dish is a must-have for New Year’s Day. Made with bacon, black-eyed peas, and your choice of seasonings, this dish is simple yet full of flavor. Serve it over rice for a traditional and delicious meal.
Preparation and Ingredients
The Main Course: Cajun Blackened Chicken
To begin, you will need 4 boneless, skinless chicken breasts and your choice of Cajun seasoning. Start by generously coating the chicken breasts in the seasoning, making sure to cover both sides. Heat a cast iron skillet over high heat and add 2 tablespoons of oil. Once the oil is hot, carefully add the chicken breasts to the skillet. Cook for 5-6 minutes on each side until the chicken is cooked through and has a nice blackened crust.
The Side Dish: Cajun Dirty Rice
No Cajun feast is complete without some dirty rice. For this dish, you will need 1 pound of ground pork sausage, 1 onion, 1 bell pepper, 2 celery stalks, 2 cloves of garlic, 2 cups of chicken broth, and 2 cups of long-grain white rice. Begin by cooking the sausage in a large pot until it is browned. Then add the chopped vegetables and garlic, cooking until they are soft. Stir in the chicken broth and rice, bring to a boil, then reduce the heat and let it simmer for 18-20 minutes.
Serving Your Cajun Feast
Once your chicken and rice are ready, it's time to serve up your Cajun feast. Plate the blackened chicken alongside a generous helping of dirty rice. You can also add some roasted vegetables or a side salad to round out the meal. And for an extra kick of flavor, drizzle some homemade Cajun sauce over the chicken. Your guests will be blown away by the bold and delicious flavors of this Cajun New Year's Eve recipe.
Final Thoughts
With this Cajun New Year's Eve recipe, you can bring a taste of the south to your celebration. Not only is it a delicious and unique dish, but it's also a great way to add some variety to your traditional holiday spread. So gather your loved ones, raise a glass, and dig into this Cajun feast that will have everyone ringing in the new year with full and satisfied bellies.
