18 Cabbage Roll Recipe Indian Style Experience Culinary Bliss Now!

Published on: Mar 29, 2024

Cabbage rolls, also known as stuffed cabbage, are a popular dish in many cultures, including Indian cuisine. This hearty and flavorful dish is a staple in many Indian households, and for good reason. The combination of tender cabbage leaves, spicy filling, and aromatic spices make for a delicious and satisfying meal. In this article, we will share a mouthwatering cabbage roll recipe that brings together the traditional Indian flavors and techniques to create a truly authentic dish.

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1 of 20

Indian Cabbage with Crispy, Crunchy Chickpeas

Main Ingredients: Canned Chickpeas, Hot Water, Salt, Spice, Canola Oil
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Looking for a unique and flavorful way to enjoy cabbage? This Indian-inspired dish combines the crunch of crispy chickpeas with the hearty texture of cabbage for a delicious and filling meal. The spices and seasonings in this recipe will transport you to the streets of India, with every bite bursting with bold flavors.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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If you love fried rice, you'll love this Indian twist on a classic dish. Instead of using rice, this recipe calls for cabbage to be fried with fragrant spices and veggies. The result is a lighter and healthier version of fried rice, with all the same delicious flavors and textures. This dish is perfect for a quick and easy weeknight meal.
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Indian Cabbage

Main Ingredients: Unsalted Butter, Cumin Seed, Jalapeno, Yellow Onion
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This simple and versatile dish is a staple in Indian cuisine. With just a few ingredients, you can create a flavorful and comforting meal that can be enjoyed on its own or served as a side dish. The key to this dish is the use of traditional Indian spices, such as cumin, turmeric, and coriander, which give it a unique and delicious taste.
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Cabbage Roll Soup

Main Ingredients: Olive Oil, Lean Ground Beef, Salt, Freshly Ground Black
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Get all the flavors of a traditional cabbage roll in a warm and comforting soup. This dish is a hearty and filling meal, perfect for those chilly days when you want something cozy and satisfying. The combination of cabbage, ground beef, and rice in a flavorful broth makes for a delicious and comforting meal.
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Fried Rice – Indian style

Main Ingredients: Basmati Rice, Cinnamon Stick, Cloves, Peppercorns
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Put a twist on your usual fried rice by adding Indian spices and flavors. This dish is a great way to use up leftover rice and transform it into a delicious and flavorful meal. The addition of cabbage, peas, and other veggies makes this dish a complete and nutritious meal that the whole family will love.
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Beef Cabbage Roll Casserole

Main Ingredients: Lean Ground Beef, Onion, Tomato Sauce, Cabbage
If you're a fan of traditional cabbage rolls, you'll love this casserole version. This dish is easy to make and incorporates all the delicious flavors of a classic cabbage roll, but in a convenient and comforting casserole form. The addition of beef and rice makes this dish a hearty and filling meal that will keep you satisfied for hours.
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Lazy Cabbage Roll Casserole

Main Ingredients: Bacon, Lean Ground Beef, Ground Pork, Tomato Juice
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For those days when you want the flavors of a cabbage roll but don't have the time or energy to make them, this lazy casserole version is the perfect solution. All the same flavors and textures of a traditional cabbage roll, but without the hassle of rolling each one individually. This dish is a delicious and easy way to enjoy cabbage rolls any day of the week.
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Light & Refreshing Indian Cabbage Curry on Lower East...

Main Ingredients: Oil, Cabbage, Frozen Peas, Onions, Ginger Paste, Garlic
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This refreshing and light cabbage curry is perfect for those hot summer days when you want something flavorful but not too heavy. The combination of cabbage, tomatoes, and spices creates a delicious and fragrant curry that can be enjoyed on its own or served with rice or naan bread. It's a great dish for a quick and easy dinner.
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Indian Spiced Cabbage and Fennel

Main Ingredients: Cabbage, Fennel, Cumin Seeds, Onion, Ginger, Ground
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This unique and flavorful dish is a great way to enjoy cabbage and fennel in a new way. The spices and seasonings used in this dish give it a distinct Indian flavor, while the combination of cabbage and fennel creates a delicious and nutritious meal. This dish is perfect for those looking for a healthier and more flavorful way to enjoy cabbage.
10 of 20

Vegetable Frankie – Kathi Roll

Main Ingredients: All Purpose Flour, Whole Wheat Flour, Salt, Oil, Water
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This popular street food in India is a great way to enjoy cabbage in a portable and delicious way. A wrap filled with spiced cabbage and other veggies, this dish is perfect for a quick lunch or snack on the go. The addition of chutney and other sauces adds a burst of flavor to every bite.
11 of 20

Unstuffed Cabbage Roll Casserole

Main Ingredients: Ground Beef, Cabbage, Garlic Cloves, Onion, Diced
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This dish takes all the flavors of a traditional cabbage roll and turns it into a convenient and delicious casserole. The combination of cabbage, ground beef, and rice in a flavorful tomato sauce makes for a hearty and satisfying meal. It's a great way to enjoy the flavors of a cabbage roll without all the work.
12 of 20

Braised Indian Chickpea Stew

Main Ingredients: Green Cardamom Pods, Ground Cardamom, Cloves, Cumin
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This hearty and flavorful stew is a great way to enjoy cabbage and chickpeas in a comforting and filling dish. The combination of Indian spices and veggies creates a delicious and nutritious meal that is perfect for a cozy night in. Serve with some naan bread for the ultimate experience.
13 of 20

Stuffed Cabbage Roll

Main Ingredients: Cabbage, Ground Beef, Ground Bison, Long Grain White
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If you're a fan of traditional cabbage rolls, you'll love this stuffed version. The combination of cabbage, beef, and rice in a flavorful tomato sauce creates a hearty and satisfying meal that is perfect for a family dinner. The addition of Indian spices gives this dish a unique and delicious flavor.
14 of 20

Indian Cabbage Slaw

Main Ingredients: Cabbage, Tomatoes, Cilantro, Peanuts, Kosher Salt
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This light and refreshing slaw is a great way to enjoy cabbage in a new and flavorful way. The combination of cabbage, carrots, and spices creates a delicious and nutritious side dish that pairs well with any meal. It's a perfect way to add some Indian flavors to your next barbecue or potluck.
Main Ingredients: Cooked Rice, Small Onion, Ginger, Garlic, Cabbage
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This Indian version of fried rice is a great way to use up leftover rice and transform it into a delicious and flavorful meal. The addition of cabbage, peas, and other veggies makes this dish a complete and nutritious meal that the whole family will love. Serve with some protein for a well-rounded and satisfying meal.
16 of 20

Simple Indian Cabbage Matar

Main Ingredients: Cooking Oil, Bay Leaves, Cumin Seeds, Green Chilies
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This simple and easy dish is a great way to enjoy cabbage and peas in a flavorful and comforting way. The combination of spices and seasonings creates a delicious and fragrant dish that can be enjoyed on its own or served with rice or naan bread. It's a great dish for a quick and easy dinner.
17 of 20

Vegetable Pakora (Crunchy Indian Fritters)

Main Ingredients: Besan, Rice Flour, Cayenne, Turmeric, Ajwain, Cumin
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If you're craving something crispy and flavorful, these vegetable pakoras are the perfect solution. Made with a batter of veggies, spices, and chickpea flour, these fritters are fried until crispy and golden. They make for a delicious and addictive snack or appetizer. Serve with chutney for dipping.
18 of 20

Indian Style Vegetable Fried Rice

Main Ingredients: Basmati Rice, Cabbage, Medium Carrot, Zucchini, Diced
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This Indian-inspired fried rice is a great way to use up leftover rice and transform it into a flavorful and satisfying meal. The addition of veggies and Indian spices gives this dish a unique and delicious taste. It's a great way to add some variety to your usual fried rice routine.
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Spicy Deviled Cabbage Curry

Main Ingredients: Cabbage, Onion, Cinnamon, Cumin Seeds, Black Mustard
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If you're in the mood for something spicy and flavorful, this deviled cabbage curry is the perfect dish. The combination of cabbage, spices, and coconut milk creates a rich and creamy curry that is full of bold flavors. Serve with rice or naan bread for a complete and satisfying meal.
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South Indian Cabbage Dal, Cabbage Kootu

Main Ingredients: Cabbage, Pigeon Peas, Pink Lentils, Turmeric, Curry
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This South Indian-style dish is a great way to enjoy cabbage and lentils in a flavorful and comforting way. The addition of coconut and spices gives this dish a unique and delicious taste. Serve with some rice or naan bread for a complete and nutritious meal that will warm you up from the inside out.

The Ingredients You Will Need

Gather the following ingredients to make your Indian-style cabbage rolls:

  • Cabbage: Choose a large head of cabbage with firm and tightly packed leaves for easy rolling.
  • Minced Meat: Use any type of minced meat of your choice, such as chicken, lamb, or beef, for the filling.
  • Spices: The key to making delicious Indian-style cabbage rolls is the spices. You will need some garam masala, turmeric, cumin, coriander, and red chili powder to give your rolls a burst of flavorful heat.
  • Onion, Garlic, and Ginger: These aromatic ingredients are a must for any Indian dish, and they add a depth of flavor to the filling.
  • Tomatoes and Tomato Puree: To add some tanginess and a touch of sweetness to the dish, we will be using diced tomatoes and tomato puree.
  • Basmati Rice: This long-grained and fragrant rice is a staple in Indian cuisine and adds a nice texture to the cabbage rolls.
  • Cilantro: Fresh cilantro adds a pop of color and freshness to the dish, so don't forget to add it to your shopping list.

The Preparation Process

Follow these steps to make your cabbage rolls:

  1. In a large pot, blanch the cabbage leaves for a few minutes until they are slightly softened. Remove them from the pot and set aside.
  2. In a separate pan, cook the minced meat with some oil, onions, garlic, and ginger until the meat is browned.
  3. Add the spices and cook for another minute until fragrant.
  4. Next, add diced tomatoes and tomato puree to the pan and let it simmer for a few minutes.
  5. Stir in the cooked basmati rice and chopped cilantro to the meat mixture.
  6. Take a cabbage leaf and place a spoonful of the filling in the center. Roll the leaf tightly and tuck in the sides to create a neat roll.
  7. Repeat this process for the remaining leaves and filling.
  8. Place the rolls in a baking dish and bake in the oven for 20-25 minutes at 350°F.

Serving Suggestions

Serve your Indian-style cabbage rolls with:

  • Plain Yogurt: A dollop of plain yogurt on top of the cabbage rolls will add a cooling element to balance out the spices.
  • Chutney: A side of mint or tamarind chutney will add a burst of flavor to your meal.
  • Naan Bread: You can't have an Indian meal without some naan bread to soak up all the delicious flavors.

In Conclusion

With this easy and flavorful cabbage roll recipe, you can bring the authentic Indian flavors to your dinner table. The combination of tender cabbage leaves, spicy filling, and aromatic spices make for a delicious and satisfying meal that the whole family will love. Give this recipe a try and impress your loved ones with your newfound cooking skills!

18 cabbage roll recipe indian style Experience culinary bliss now!

Indian Cabbage with Crispy, Crunchy Chickpeas

yield: 4 total time: 20 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 handful canned chickpeas garbanzo beans or dried chickpeas
  • hot water to immerse and cover an inch above surface
  • salt to taste
  • spice garam masala, just a sprinkle, optional
  • 4 tablespoons canola oil
  • 1 onion peeled and quartered
  • 2 green chillies fresh, stemmed and roughly chopped
  • 2 inches fresh ginger section of, peeled and roughly chopped
  • 4 cloves garlic
  • 1/2 head cabbage small/medium, halved and sliced, see photo for reference
  • 1/4 teaspoon turmeric powder
  • 6 tablespoons water
  • salt to taste, about 1/4-1/2 teaspoon
  • 1 tablespoon chopped cilantro

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 18 grams
  • Fat : 14 grams
  • Fiber : 5 grams
  • Protein : 3 grams
  • SaturatedFat : 1 grams
  • Sodium : 480 milligrams
  • Sugar : 2 grams
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