20 Cabbage Coleslaw Recipe Indian Style Try These Culinary Delights!

Published on: Mar 29, 2024

Cabbage coleslaw is a popular side dish that is often served at barbecues, picnics, and potlucks. This crunchy and tangy salad is a staple in many cuisines, including Indian cuisine. In this article, we will share a delicious Indian-style cabbage coleslaw recipe that will add a burst of flavor to any meal. This recipe is easy to make, requires minimal ingredients, and is perfect for those who are looking for a healthy and refreshing side dish option. So, let's get started and learn how to make this mouth-watering dish!

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1 of 20

Indian Cabbage with Crispy, Crunchy Chickpeas

Main Ingredients: Canned Chickpeas, Hot Water, Salt, Spice, Canola Oil
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If you're looking for a delicious and healthy side dish to pair with your beer can chicken, look no further than this Indian cabbage with crispy, crunchy chickpeas recipe. The combination of tender cabbage and crispy chickpeas tossed in aromatic Indian spices will have your taste buds singing with joy. This dish is also packed with nutrients, making it the perfect accompaniment to your protein-packed beer can chicken.
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Creamy Southern Coleslaw

Main Ingredients: Cabbage Coleslaw Mix, Shredded Carrots, Cabbage, Green
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Nothing says summer like a creamy and refreshing coleslaw, and this southern-inspired recipe is no exception. Made with shredded cabbage, carrots, and a creamy dressing, this coleslaw is the perfect balance of tangy and sweet. It's a classic BBQ side dish that pairs perfectly with a juicy and flavorful beer can chicken.
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Asian Ramen Noodle Salad

Main Ingredients: Ramen Noodles, Sliced Almonds, Edamame, Cabbage
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If you're tired of the same old boring salads, give this Asian ramen noodle salad a try. Crunchy ramen noodles, shredded cabbage, and a flavorful dressing made with soy sauce, rice vinegar, and sesame oil make this salad a crowd-pleaser. The combination of textures and flavors will be the perfect complement to your tender and juicy beer can chicken.
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Crunchy Asian Cabbage Salad

Main Ingredients: Cabbage Slaw, Red Cabbage, Shredded Carrots, Green
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This crunchy Asian cabbage salad is a refreshing and light side dish that is perfect for hot summer days. Shredded cabbage, carrots, and bell peppers are tossed in a tangy dressing made with rice vinegar, soy sauce, and a touch of honey. The crunchy texture of the vegetables pairs perfectly with the tender and juicy beer can chicken.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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Looking for a flavorful and unique way to prepare cabbage? This Indian fried cabbage recipe is a must-try. The cabbage is cooked with fragrant Indian spices like cumin, coriander, and turmeric, giving it a delicious and aromatic flavor. Serve this alongside your beer can chicken for a complete and satisfying meal.
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Indian Cabbage

Main Ingredients: Unsalted Butter, Cumin Seed, Jalapeno, Yellow Onion
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In this simple yet flavorful recipe, shredded cabbage is cooked with a blend of Indian spices and tempered with mustard seeds and curry leaves. The result is a delicious and colorful dish that pairs perfectly with a flavorful and juicy beer can chicken. It's a great way to add some Indian flair to your meal.
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Instant Pot Hawaiian BBQ Chicken Tacos

Main Ingredients: Corn Tortillas, Fresh Cilantro, Pineapple, Red Onion
Who says you can't have tacos with your beer can chicken? These Instant Pot Hawaiian BBQ chicken tacos are a fun and delicious twist on traditional tacos. The tender and juicy chicken is cooked in a sweet and tangy BBQ sauce and then topped with fresh pineapple and shredded cabbage. It's a tropical and flavorful combination that will have everyone asking for seconds.
8 of 20

Fried Rice – Indian style

Main Ingredients: Basmati Rice, Cinnamon Stick, Cloves, Peppercorns
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Fried rice is a classic side dish that pairs well with a variety of main courses, including beer can chicken. This Indian-style fried rice recipe is packed with flavor thanks to a blend of aromatic spices like cumin, coriander, and garam masala. The addition of vegetables like peas, carrots, and cabbage makes it a complete and satisfying side dish.
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Light & Refreshing Indian Cabbage Curry on Lower East...

Main Ingredients: Oil, Cabbage, Frozen Peas, Onions, Ginger Paste, Garlic
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This light and refreshing Indian cabbage curry is a perfect summer side dish. It's made with tender cabbage, flavorful spices, and a dash of coconut milk for a creamy and fragrant sauce. Serve it alongside your beer can chicken for a complete and satisfying meal that will transport you to the streets of India.
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Indian Spiced Cabbage and Fennel

Main Ingredients: Cabbage, Fennel, Cumin Seeds, Onion, Ginger, Ground
This Indian spiced cabbage and fennel dish is a unique and flavorful side dish that is sure to impress. The combination of tender cabbage, fennel, and a blend of Indian spices creates a flavorful and aromatic dish that pairs perfectly with your juicy and flavorful beer can chicken. It's a great way to add some variety and spice to your meal.
11 of 20

Pineapple Walnut Raisin Coleslaw

Main Ingredients: Cabbage Coleslaw Mix, Pineapple, Raisins, Walnuts
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If you're a fan of sweet and savory flavor combinations, you'll love this pineapple walnut raisin coleslaw. The addition of sweet pineapple, crunchy walnuts, and chewy raisins adds a unique and delicious twist to this classic side dish. It's the perfect accompaniment to your beer can chicken and is sure to be a hit with your family and friends.
12 of 20

Braised Indian Chickpea Stew

Main Ingredients: Green Cardamom Pods, Ground Cardamom, Cloves, Cumin
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This braised Indian chickpea stew is a hearty and flavorful side dish that is sure to satisfy. The combination of tender chickpeas, cabbage, and a blend of Indian spices creates a rich and flavorful stew that pairs perfectly with your juicy and flavorful beer can chicken. It's a complete and satisfying meal in itself.
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Just Like Cracker Barrel Coleslaw

Main Ingredients: Coleslaw Cabbage Mix, Mayonnaise, Milk, Buttermilk
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If you're a fan of the famous Cracker Barrel coleslaw, you'll love this homemade version that tastes just like the original. Made with shredded cabbage, carrots, and a tangy dressing, this coleslaw is the perfect side dish for your beer can chicken. It's a classic and delicious combination that will have you coming back for more.
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Indian Cabbage Slaw

Main Ingredients: Cabbage, Tomatoes, Cilantro, Peanuts, Kosher Salt
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This Indian cabbage slaw is a refreshing and flavorful side dish that is perfect for hot summer days. The combination of crunchy cabbage, sweet carrots, and a tangy dressing made with yogurt and Indian spices is sure to be a hit with your taste buds. Serve it alongside your beer can chicken for a complete and satisfying meal.
Main Ingredients: Cooked Rice, Small Onion, Ginger, Garlic, Cabbage
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Fried rice is a staple in Indian cuisine, and this Indian fried rice recipe is a must-try. Made with fragrant basmati rice, vegetables, and a blend of Indian spices, this fried rice is a flavorful and satisfying side dish that pairs perfectly with your beer can chicken. It's a great way to add some Indian flair to your meal.
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Simple Indian Cabbage Matar

Main Ingredients: Cooking Oil, Bay Leaves, Cumin Seeds, Green Chilies
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This simple Indian cabbage matar (peas) dish is a quick and easy side dish that is full of flavor. The combination of tender cabbage and sweet green peas cooked in fragrant Indian spices makes for a delicious and satisfying accompaniment to your beer can chicken. It's a great way to add some variety to your meal.
17 of 20

Vegetable Pakora (Crunchy Indian Fritters)

Main Ingredients: Besan, Rice Flour, Cayenne, Turmeric, Ajwain, Cumin
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If you're looking for a unique and flavorful side dish to pair with your beer can chicken, try these vegetable pakoras. These crunchy Indian fritters are made with a variety of vegetables, including cabbage, onions, and spinach, and are packed with aromatic Indian spices. They're a delicious and satisfying addition to any meal.
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South Indian Cabbage Dal, Cabbage Kootu

Main Ingredients: Cabbage, Pigeon Peas, Pink Lentils, Turmeric, Curry
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This South Indian cabbage dal is a hearty and flavorful side dish that is sure to impress. The combination of tender cabbage, lentils, and coconut milk creates a rich and creamy stew that pairs perfectly with your juicy and flavorful beer can chicken. It's a complete and satisfying meal in itself.
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Indian Style Vegetable Fried Rice

Main Ingredients: Basmati Rice, Cabbage, Medium Carrot, Zucchini, Diced
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Put a spin on traditional fried rice with this Indian-style vegetable fried rice recipe. Made with fragrant basmati rice, a variety of vegetables, and a blend of Indian spices, this dish is bursting with flavor and is the perfect accompaniment to your beer can chicken. It's a great way to add some variety and spice to your meal.
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Indian spice flavoured Tapioca Cabbage Croquette

Main Ingredients: Cabbage, Onion, Green Chilli, Chilli Powder, Jeera
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This Indian spice-flavored tapioca cabbage croquette is a unique and delicious side dish that is sure to impress your guests. The combination of tapioca pearls, cabbage, and a blend of Indian spices creates a crispy and flavorful croquette that pairs perfectly with your juicy and flavorful beer can chicken. It's a great way to add some texture and flavor to your meal.

The Perfect Mix of Indian Spices

When it comes to Indian cuisine, spices play a crucial role in enhancing the flavor of any dish. In this Indian-style cabbage coleslaw recipe, we will be using a unique blend of spices to create a burst of flavors. The combination of turmeric, cumin, and coriander adds a hint of earthiness, while the red chili powder gives a fiery kick to the coleslaw. These spices not only add flavor but also have numerous health benefits, making this recipe not only delicious but also nutritious.

The Crunch of Fresh Vegetables

Apart from spices, fresh vegetables are the star ingredients of this Indian-style cabbage coleslaw. The base of this coleslaw is, of course, cabbage, which is a rich source of nutrients such as vitamin C, vitamin K, and fiber. Along with cabbage, we will also be using carrots and bell peppers to add color, texture, and more nutrition to the dish. These veggies are loaded with antioxidants, making this coleslaw not only tasty but also healthy.

A Tangy Dressing to Bring it All Together

To bring all the flavors together, we will be making a tangy dressing that will coat the vegetables in this Indian-style cabbage coleslaw. This dressing is a blend of lemon juice, honey, and mustard, which gives the coleslaw a tangy, sweet, and slightly spicy taste. The dressing is light and refreshing, making it the perfect accompaniment to the crunchy vegetables.

How to Make It?

Now that we have discussed all the ingredients let's move on to the method of preparation. To make this Indian-style cabbage coleslaw, start by shredding the cabbage and grating the carrots. Next, mix all the spices and sprinkle them over the vegetables. Toss them well to evenly coat the vegetables with the spices. In a separate bowl, whisk together the lemon juice, honey, and mustard to make the dressing. Pour the dressing over the vegetables and mix well. Refrigerate for at least an hour before serving to allow the flavors to develop. Your delicious and healthy Indian-style cabbage coleslaw is ready to be served! In conclusion, this Indian-style cabbage coleslaw recipe is a perfect blend of spices, fresh vegetables, and a tangy dressing that will leave your taste buds craving for more. So, the next time you are looking for a flavorful and healthy side dish, give this recipe a try and impress your friends and family with your culinary skills.
20 cabbage coleslaw recipe indian style Try these culinary delights!

Indian Cabbage with Crispy, Crunchy Chickpeas

yield: 4 total time: 20 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 handful canned chickpeas garbanzo beans or dried chickpeas
  • hot water to immerse and cover an inch above surface
  • salt to taste
  • spice garam masala, just a sprinkle, optional
  • 4 tablespoons canola oil
  • 1 onion peeled and quartered
  • 2 green chillies fresh, stemmed and roughly chopped
  • 2 inches fresh ginger section of, peeled and roughly chopped
  • 4 cloves garlic
  • 1/2 head cabbage small/medium, halved and sliced, see photo for reference
  • 1/4 teaspoon turmeric powder
  • 6 tablespoons water
  • salt to taste, about 1/4-1/2 teaspoon
  • 1 tablespoon chopped cilantro

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 18 grams
  • Fat : 14 grams
  • Fiber : 5 grams
  • Protein : 3 grams
  • SaturatedFat : 1 grams
  • Sodium : 480 milligrams
  • Sugar : 2 grams
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