15 Cabbage And Carrots Indian Recipe Ignite Your Passion For Cooking!

Published on: Mar 28, 2024

Cabbage and carrots are two staple vegetables in Indian cuisine, often used in a variety of dishes and recipes. Not only are they flavorful and nutritious, but they also add vibrant colors to any meal. One popular Indian recipe that highlights these two vegetables is the cabbage and carrot sabzi, a dish that is both delicious and easy to make. Let's take a closer look at this flavorful dish and how to make it at home.

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1 of 20

Indian Cabbage

Main Ingredients: Unsalted Butter, Cumin Seed, Jalapeno, Yellow Onion
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Spice up your beer can chicken game with this delicious Indian cabbage recipe. The combination of tender chicken and flavorful cabbage will have your taste buds dancing with joy. The best part? It's super easy to make and perfect for a weeknight dinner or a weekend cookout. Plus, it's a great way to introduce some Indian flavors to your regular chicken dish.
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Fried Rice – Indian style

Main Ingredients: Basmati Rice, Cinnamon Stick, Cloves, Peppercorns
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Who doesn't love a good fried rice? This Indian-style version takes it to a whole new level with the addition of fragrant spices and vegetables. The result is a colorful and flavorful dish that pairs perfectly with a juicy beer can chicken. The best part? You can customize it with your favorite veggies and protein for a personalized twist on this classic dish.
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Braised Indian Chickpea Stew

Main Ingredients: Green Cardamom Pods, Ground Cardamom, Cloves, Cumin
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This hearty and comforting Indian chickpea stew is the perfect accompaniment to your beer can chicken. It's packed with protein and a medley of spices that will warm you up from the inside out. Make a big batch and enjoy it as a main dish or as a side to your chicken. Either way, your taste buds will thank you.
Main Ingredients: Cooked Rice, Small Onion, Ginger, Garlic, Cabbage
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If you're looking for a quick and easy side dish for your beer can chicken, look no further than this Indian fried rice recipe. It's a simple yet flavorful dish that can be whipped up in no time. Plus, the addition of fragrant Indian spices takes this dish to a whole new level of deliciousness.
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Indian Style Vegetable Fried Rice

Main Ingredients: Basmati Rice, Cabbage, Medium Carrot, Zucchini, Diced
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Vegetarians, rejoice! This Indian-style vegetable fried rice is the perfect pairing for your beer can chicken. Packed with colorful veggies and aromatic spices, this dish is a feast for both the eyes and the taste buds. It's a great way to add some extra nutrition to your meal without compromising on flavor.
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Vegan Masala Pakora (Indian Spiced Chickpea-Flour...

Main Ingredients: Chickpea, Rice Flour, All Purpose Flour, Onions, Bread
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Looking for a tasty and unique way to enjoy your beer can chicken? These vegan masala pakoras are the answer. They're crispy, spicy, and packed with flavor thanks to the addition of fragrant Indian spices. Serve them as an appetizer or as a side dish to your chicken for a satisfying and flavorful meal.
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Sauteed Indian Cabbage with Carrot & Peas (V+GF)

Main Ingredients: Cabbage, Large Carrot, Frozen Peas, Fresh Cilantro
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This sauteed Indian cabbage dish is a great way to add some veggies to your beer can chicken dinner. It's a simple and healthy side dish that's packed with flavor thanks to the addition of carrots, peas, and aromatic Indian spices. Plus, it's gluten-free and vegan-friendly, making it a crowd-pleaser for all dietary preferences.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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Take your beer can chicken to the next level with this flavorful Indian fried cabbage recipe. The combination of tender cabbage, fragrant spices, and juicy chicken is a match made in heaven. It's a simple yet satisfying dish that's perfect for a weeknight dinner or a weekend barbecue.
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Super Quick 10 Min. Indian Vermicelli Stir-Fry (Semiya...

Main Ingredients: Vermicelli, Oil, Carrots, Peppers, Broccoli, Cabbage
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If you're short on time but still want to enjoy a tasty and flavorful meal, this Indian vermicelli stir-fry is the perfect solution. It takes just 10 minutes to make and is bursting with the flavors of India. Serve it alongside your beer can chicken for a quick and easy meal that will impress your taste buds.
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MEAT SAMOSA

Main Ingredients: Pastry, Beef, Chilli Powder, Turmeric Powder, Pepper
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Add some crunch to your beer can chicken with these delicious meat samosas. They're filled with a flavorful and spicy meat mixture and wrapped in a crispy pastry shell. These savory treats are perfect for snacking on while your chicken is cooking and make a great addition to any beer can chicken feast.
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Vegetable Frankie – Kathi Roll

Main Ingredients: All Purpose Flour, Whole Wheat Flour, Salt, Oil, Water
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Get ready to wrap your taste buds in a flavor explosion with this vegetable frankie recipe. These delicious Indian wraps are filled with a medley of vegetables and fragrant spices. They're a great way to add some extra nutrition to your beer can chicken dinner and make for a fun and unique meal experience.
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Indian slaw

Main Ingredients: Yoghurt, Mayonnaise, Coriander Powder, Cumin Powder
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Add some crunch and freshness to your beer can chicken feast with this Indian slaw recipe. It's a colorful and flavorful dish that combines crunchy vegetables, tangy dressing, and aromatic Indian spices. It's the perfect accompaniment to your chicken and will add a refreshing twist to your meal.
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Indian Cabbage Salad

Main Ingredients: Green Cabbage, Red Pepper, Green Pepper, Carrots, Red
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This Indian cabbage salad is a great way to add some light and refreshing flavors to your beer can chicken dinner. It's a simple yet flavorful dish that combines tender cabbage with juicy tomatoes, crunchy cucumbers, and a tangy dressing. It's a great way to balance out the rich and flavorful chicken dish.
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Latcho Drom & Indian Fried Noodles

Main Ingredients: Skinless Chicken Thighs, Greek Yoghurt, Coriander
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Take your taste buds on a journey with this fusion dish that combines Latcho Drom (a traditional Indian dish) with fried noodles. The result is a flavorful and unique dish that's perfect for pairing with your beer can chicken. The mix of Indian spices and Asian-style noodles is a match made in culinary heaven.
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Indian-ish Coconut Cabbage Salad

Main Ingredients: Coconut Oil, Brown Mustard Seeds, Green Chilies
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This Indian-ish coconut cabbage salad is a refreshing and flavorful side dish that's perfect for a hot summer day. The combination of crunchy cabbage, creamy coconut, and fragrant Indian spices is a winning combination that pairs perfectly with your beer can chicken. It's a great way to add some tropical flavors to your meal.
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Cabbage Rolls filled with Stir-fry Veggies (Low...

Main Ingredients: Cabbage, Carrots, Beans, Baby Corn, Corn Kernels, Green
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If you're looking for a low-carb alternative to traditional cabbage rolls, this recipe is for you. These cabbage rolls are filled with a delicious stir-fry vegetable mixture and baked to perfection. They make a great side dish for your beer can chicken and are a great way to add some extra nutrition to your meal.
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The Hirshon British Indian Restaurant Curry Base

Main Ingredients: Onions, Large Carrot, Green Bell Pepper, Red Bell
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Take your beer can chicken to the next level with this British Indian restaurant curry base. It's a flavorful and versatile sauce that can be used as a base for any curry dish. Simply pour it over your chicken for a spicy and flavorful twist on your regular beer can chicken recipe.
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Vegetable Kofta Curry

Main Ingredients: Flour, Garlic, Ginger, Green Chillies, Turnip, Carrot
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Add some variety to your beer can chicken dinner with this vegetable kofta curry. These delicious vegetable balls are cooked in a flavorful and spicy sauce and make a great accompaniment to your chicken. Plus, they're a great way to sneak in some extra veggies into your meal.
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Light & Refreshing Indian Cabbage Curry on Lower East...

Main Ingredients: Oil, Cabbage, Frozen Peas, Onions, Ginger Paste, Garlic
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If you're in the mood for some light and refreshing flavors, this Indian cabbage curry is the perfect dish for you. It's a simple and healthy curry that's bursting with the flavors of India. Serve it alongside your beer can chicken for a satisfying and flavorful meal.
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Curried Noodles with Vegetables

Main Ingredients: Noodles, Onion, Carrots, Celery, Fresh Tomatoes, Bell
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Add some variety to your beer can chicken feast with this curried noodles with vegetables recipe. It's a flavorful and satisfying dish that combines tender noodles with a medley of vegetables and fragrant Indian spices. It's a great way to add some extra nutrition and flavor to your meal.

The Perfect Combination

When it comes to Indian recipes, the use of cabbage and carrots together is a match made in heaven. Both vegetables are readily available and affordable, making them a popular choice in Indian households. The combination of cabbage and carrots not only adds texture and flavor to a dish, but it also offers a range of health benefits. Cabbage is known to be rich in antioxidants and is a great source of vitamin C, while carrots are packed with beta-carotene and fiber. Together, they make for a healthy and tasty addition to any meal.

A Flavorful Sabzi

The cabbage and carrot sabzi is a simple yet flavorful dish that is a staple in Indian homes. It is a dry curry dish that is made with shredded cabbage and carrots, cooked with aromatic spices and herbs. The dish is usually served as a side dish alongside rice or roti, but it can also be enjoyed as a main dish on its own. The key to making a delicious sabzi is using the right combination of spices, such as cumin, coriander, turmeric, and garam masala, to enhance the flavors of the vegetables.

Easy to Make at Home

One of the best things about this Indian recipe is that it is incredibly easy to make at home. All you need are some basic ingredients and a few simple steps, and you'll have a delicious and nutritious dish ready in no time. Begin by heating oil in a pan and adding in some mustard seeds and cumin seeds. Once they start to sizzle, add in chopped onions and sauté until they turn golden brown. Next, add in the shredded cabbage and carrots, along with all the spices. Cook until the vegetables are tender, and your sabzi is ready to be served. In conclusion, the cabbage and carrot sabzi is a must-try Indian recipe that showcases the perfect combination of two versatile vegetables. Not only is it easy to make, but it is also packed with flavor and nutrition. So, why not give it a try and add this delicious dish to your next meal plan? HTML Code: <h2>The Perfect Combination</h2> <h3>A Flavorful Sabzi</h3> <h3>Easy to Make at Home</h3>
15 cabbage and carrots indian recipe Ignite your passion for cooking!

Indian Cabbage

yield: 4 total time: 30 minutes
4.5 Stars (4 reviews)
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Ingredients

  • 4 tablespoons unsalted butter
  • 1/2 teaspoon cumin seed whole
  • 1 jalapeno seeded and cut into 1/8″ strips, julienned
  • 2 ounces yellow onion thinly sliced
  • 1 carrot grated
  • 2 1/2 cups cabbage ¼” shred with a knife, it’s too fine with a food processor
  • 1 pinch salt
  • 1 pinch ground turmeric
  • 1/2 teaspoon nigella seeds I order from Penzey’s Spices
  • 1/2 teaspoon spice Garam Masala, blend
  • 1 tablespoon lemon juice

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 30 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 1 grams
  • SaturatedFat : 7 grams
  • Sodium : 95 milligrams
  • Sugar : 2 grams
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